The Local

The Local Menu

(952) 698-2000
1607 Park Place Boulevard, St. Louis Park, MN 55416

Appetizers and Bites


Chicken Shots
$12.50
Bite-sized chicken breast, lightly breaded, tossed in our honey whiskey glaze.
Artichoke Dip
$13.50
Artichoke hearts, sundried tomatoes, bell pepper, garlic, smoked gouda, naan and crostini.
Bacon Tots
$12.50
Bacon, cheddar cheese, green onions, zesty tomato relish.
Corned Beef Poutine
$12.50
Fries, pulled corned beef, cheese curds, pickles, gravy.
Buffalo Chicken Flatbread
$13.50
Buffalo sauce, white cheddar, grilled chicken, celery, blue cheese, green onions.
Wee Burgers
$12.50
Bistro sauce, zesty tomato relish, sharp cheddar, balsamic onions.
Pub Pretzels
$12.50
Cheddar cheese sauce and spicy mustard.
Calamari and Veg
$13.50
Golden brown calamari, peppers, pickles, garlic aioli and cocktail sauce.
Mushroom Flatbread
$12.50
Wild mushrooms, roasted garlic cream sauce, white cheddar, pickled onion.
Cheese Curds
$12.00
Lightly breaded cheddar cheese, spicy tomato sauce.
Chicken Wings
13.00
One L.B of wings tossed in buffalo sauce, blue cheese dressing

$Soup and Salads


Burgers and Sandwiches

Choice of mixed greens, fries or mashed potatoes and gravy Substitute Cup of Soup or Sweet potato fries 2.00, Add Bacon.
Reuben Sandwich
$15.50
Slow roasted corned beef, sauerkraut, Swiss cheese, thousand island, caraway rye.
Chicken Sandwich
$15.00
Honey whiskey glazed chicken breast, pepper jack cheese, bacon, tomato, lettuce, onion.
Cara Club
$14.75
Candied bacon, pulled turkey, spinach, tomato and mayonnaise, toasted ciabatta.
Veggie Lucy Burger
$14.50
Quinoa, wild rice and vegetable patty stuffed with (or without) Havarti cheese, lemon-garlic aioli, Brussels sprout slaw, multi-grain bun.
Walleye Sandwich
$16.50
Lightly breaded, lettuce, tomato, tartar sauce, toasted hoagie.
Rachel Sandwich
$15.00
Slow roasted pulled turkey, sauerkraut, Swiss cheese, thousand island, caraway rye.
The Local Burger
$15.50
Caves of Faribault Fini cheddar, lettuce, tomato, onion and pickles.
Pub Club Burger
$13.00
Double smash patties, thousand Island dressing, American cheese, pickles.
Bison Burger
$16.50
Sharp cheddar, red onion, roasted tomato, pickles, shredded lettuce, garlic aioli.
Pot Roast Sandwich
15.50
Braised beef, Havarti, pickled vegetables and fresno pepper aioli on ciabatta.

$Pub Specialties


Fish and Chips
$16.75
Beer battered cod, chips and tartar sauce Sub Walleye.
Corned Beef and Cabbage
$17.50
Slow roasted corned beef, braised cabbage, carrots, potatoes, parsley sauce.
Steak and Vegetables Pie
$17.50
Braised beef, seasonal vegetables, mashed potato crust, wee greens.
Pub Curry
$15.00-17.00
Chickpeas, spinach, onions, carrots, cauliflower and basmati rice.
Pot Roast
$17.50
Braised beef, carrots, mushrooms, cipollini onions, mashed potatoes.
Mac and Cheese
$13.25
Gobetti pasta, bell peppers, peas, sharp cheddar, parmesan, breadcrumb.
Chicken Pub Pie
16.50
Roasted chicken, tarragon cream sauce, seasonal vegetables, topped with a pie crust puff pastry, wee greens.

$Entrees


Chicken Shots
$12.50
Bite-sized chicken breast, lightly breaded, tossed in our honey whiskey glaze.
Artichoke Dip
$13.50
Artichoke hearts, sundried tomatoes, bell peppers, garlic, smoked gouda, naan and crostini.
Wee Burgers
$12.50
Bistro sauce, zesty tomato relish, sharp cheddar, balsamic onions.
Bacon Tots
$12.50
Bacon, cheddar cheese, green onions, zesty tomato relish.
Pub Pretzels
$12.50
Cheddar cheese sauce and spicy mustard.
Cheese Curds
$12.00
Lightly breaded cheddar cheese, spicy tomato sauce.
Buffalo Chicken Flatbread
$13.50
Buffalo sauce, white cheddar, grilled chicken, celery, blue cheese, green onions.
Chicken Wings
$13.00
One LB of wings tossed in buffalo sauce, blue cheese dressing.
Fish and Chips
$16.75
Beer battered cod, chips, tartar sauce.
The Local Burger
$15.50
Caves of Faribault's Fini cheddar, lettuce, tomato, onion and pickles, served with fries.
Veggie Lucy Burger
14.50
Quinoa, wild rice & vegetable patty stuffed with (or without) Havarti cheese, topped with lemon-garlic aioli, Brussels sprout slaw, on multi-grain bun, served with fries.

$Appetizers and Bites Brunch


Chicken Shots
$12.50
Bite-sized chicken breast, lightly breaded, tossed in our honey whiskey glaze.
Cheese Curds
$12.00
Lightly breaded cheddar cheese, spicy tomato sauce.
Mushroom Flatbread
$12.50
Wild mushrooms, roasted garlic cream sauce, white cheddar, pickled onion.
French Toast Bites
$9.00
With cinnamon sugar and sweet cream.
Artichoke Dip
$13.50
Artichoke hearts, sundried tomatoes, bell pepper, garlic, smoked gouda, naan and crostini.
Bacon Tots
$12.50
Bacon, cheddar cheese, green onions, zesty tomato relish.
Buffalo Chicken Flatbread
$13.50
Buffalo sauce, white cheddar, grilled chicken, celery, blue cheese, green onions.
French Toast Bites
9.00
With cinnamon sugar and sweet cream.

$Brunch Plates


Side Plates


Smoked Bacon
$4.50
Irish Bacon
$4.50
Pork Sausage Links
$4.50
Creamy Hash Browns
4.50
Two eggs, any style Fresh Fruit.

$Salads Brunch


Burgers and Sandwiches Brunch


Reuben
$15.50
Slow roasted corned beef, sauerkraut,Swiss cheese, thousand island, caraway rye.
Chicken Sandwich
$15.00
Honey whiskey glazed chicken breast, pepper jack cheese, bacon, tomato, lettuce, onion.
Breakfast Burger
$16.50
Caves of Faribault Fini cheddar, lettuce, tomato, onion, pickles, bacon and fried egg.
Cara Club
14.75
Candied bacon, pulled turkey, spinach, tomato and mayonnaise, toasted ciabatta.

$Gluten Free Soup and Salads


Gluten Free Sandwiches


Reuben and Rachel
$13.50
Slow cooked corned beef (or turkey), sauerkraut, thousand island and melted Swiss.
Bison Burger
$15.00
Locally sourced bison with sharp cheddar, onion, grilled tomato, pickle, shredded lettuce and garlic aioli.
Minnesota Burger
$3.50
Fini sharp cheddar, LTO, pickles.
Club Local
13.50

$The Local's Specialties and Pub Classics


Chicken Pub Pie
$14.50
Roasted chicken in an herbed cream sauce with peas, leeks, and carrots.
Pot Roast Dinner
$16.99
Piled high with cipollini onions, carrots and mushrooms over mashed potatoes au jus.
Bangers and Mash
14.00
Bangers, mashed potatoes, seasonal vegetables and bigarade sauce.

$Gluten Free Appetizers


Corned Beef Poutine
$10.00
Fries, pulled corned beef, cheese curds, pickles, whiskey peppercorn sauce.
Artichoke Dip
$11.00
Artichoke hearts, sundried tomatoes, bell peppers, garlic, smoked gouda.
Hummus
$10.00
Roasted garlic, dukka, olive oil and vegetables.
Wee Burgers
10.00
Three sliders, sharp cheddar, smoked tomato jam, bistro sauce, and pickles.

$Dessert


Cappucino Creme Brulee
3.29

$Non-Alcoholic Specialty Beverages


James Cullen Collins
$4.00
Cucumber, lime, San Pellegrino Limon.
Theobald Mathew Fizz
4.00
Vanilla, lemon, soda and orange.

$Second Entrees


The Big Ginger And Skinny Ginger
$7.50
2 Gingers Whiskey, ginger ale (or diet), lemon and lime.
Cucumber Collins
$7.00
Greenall's Gin, lime, cucumber, and a hint of spice.
Boris and The Bean
$8.00
Vodka, vanilla bean, lemon zest, soda and orange.
Boulevardier
$10.00
Knob Creek Bourbon, Tempus Fugit, vermouth.
Blood and Sand
$11.00
Scotch, maraschino liqueur, orange juice, vermouth.
Negroni
$10.00
Greenall's Gin, Tempus Fugit, vermouth.
The Last Word
$10.00
Tattersall Gin, Chartreuse, maraschino lime cordial.
Magners Cider Original
$5.50
12 oz. bottle.
Crispin Cider
$6.50
Served over ice. 16 oz. can.
Omission Pale Ale
$6.00
12 oz. bottle.
Strongbow Cider
$6.50
Served over ice. 20 oz. draught

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