O'Briens Public House

O'Briens Public House Menu

(952) 217-5490
338 1st Ave E, Shakopee, MN 55379

Starters


House Chips
$6.00
Seasoned salt and truffle aioli.
Seasoned Fries
$5.00
Natural cut fries, seasoned salt
Sriracha Curds
$12.00
Sriracha spice and Sriracha ketchup.
Pub Pretzel Bites
$12.00
Served with Traitor IPA cheese sauce.
Classic Poutine
$10.00
Seasoned fries smothered in cheese curds & brown gravy
Classic Poutine
$9.00
Cheese curds, fries, brown gravy
Boneless Wings
$14.00
Breaded and fried. Served with choice of sauce.
Chicken Tenders
$14.00
5 hand breaded chicken tenders, served with choice of dipping sauce
Smokehouse Wings
$14.00
1 lb. applewood smoked and grilled. Served with choice of sauce.
Smoked Drummies
$14.00
7 apple wood smoked & grilled chicken legs, tossed in choice of sauce.
Veggie Wings
$14.00
Fresh cauliflower, breaded and fried. Served with choice of sauce.
Brussels
$11.00
Brussels sprouts, bacon, shallots, garlic, cream and aged Parmesan.
Pow Pow Cauliflower
$11.00
Grilled cauliflower, garlic, shallots, Gochujang glaze, Pow Pow sauce, sesame seeds, scallions
Hummus Trio
$14.00
House made, smoked chipotle pepper, peppadew, curried sweet potato, vegetable crudites and grilled naan bread.
Sweet Potato Fries
$7.00
Served with brown sugar and smoked ketchup.
MN Stuffed Mushrooms
$11.00
Wild rice & potato stuffed, parmesan panko, truffle oil
Lobster Poutine
$14.00
Lobster chunks, lobster mac sauce, cheese curds, fries, scallions
Belfast Rolls
$12.00
2 banger sausage rolls and 2 reuben rolls served with 1000 Island dressing.
Loaded Leek Bites
$10.00
Potatoes, prosciutto, cheddar and leek bites breaded and fried and served with seasoned sour cream.
Ploughman's
$15.00
Cured meats, local and imported cheeses, house pickles, soda bread and tomato jam.
Zucchini Bruschetta
9.00
Roasted zucchini, tomatoes, onion, basil, garlic, balsamic, truffle oil, aged Parmesan and toasted crostinis.

$Soup


Loaded Potato Leek Soup
Signature house soup topped with crispy prosciutto, potato croutons, cheddar, scallions and creme fraiche.
New England Clam Chowder
Creamy clam chowder made fresh for Good Friday!
Beef Chili
Angus beef, pinto beans, tomatoes, peppers, spices
Chicken Wild Rice
Roasted chicken, vegetables, MN wild rice, cream

Starter Salads


House Greens Salad
$4.00
Cucumber, tomato, radish, mixed greens and herb vinaigrette.
Wedge
$5.00
Bacon, grape tomatoes, scallions, smoked bleu cheese and peppercorn ranch.
Side Caesar Salad
$5.00
Aged Parmesan, smoked anchovy salt, croutons and Caesar dressing.
Kale & Bacon Salad
6.00
Kale, bacon, MN apples, craisins, goat cheese, pecans, balsamic vinaigrette

$Entree Salads & Power Bowls


Beet and Quinoa Salad
$14.00
Roasted seasonal beets, quinoa, arugula, MN apples, roasted root vegetables, brussel sprouts, craisins, goat cheese, balsamic vinaigrette.
Cobb Salad
$13.00
Grape tomatoes, spring peas, smoked bleu cheese, bacon, avocado, scallions, mixed greens, brown butter vinaigrette.
Autumn Chicken Chop Salad
$14.00
Grilled chicken breast, roasted acorn squash, pears, pomegranate arils, shaved fennel, spinach, smoked bleu cheese, pepitas, bacon and brown sugar vinaigrette.
Chipotle Salad
$13.00
Grape tomatoes, avocado, black bean & corn salsa, queso fresco, peppers, tortilla strips, cilantro, mixed greens, chipotle ranch
Large Caesar Salad
$10.00
Romaine, aged Parmesan, smoked anchovy salt, croutons, caesar dressing.
Grilled Shrimp Caesar Salad
$14.00
Grilled shrimp skewer, aged parmesan, romaine, smoked anchovy salt, Caesar dressing
Buddha Bowl
$12.00
Ancient grains, kale, avocado, carrots, jalapenos, broccoli, bean sprouts, cilantro, chia seeds, Gochujang vinaigrette
Minnesota Bowl
$13.00
Ancient grains, MN wild rice, kale, apples, roasted brussels, root vegetables, carrots, craisins, almonds, chia seeds, lemon yogurt vinaigrette
Adobo Bowl
$12.00
Ancient grains, kale, avocado, carrots, black bean corn salsa, jalapenos, tomatoes, cilantro, chia seeds, Chipotle lime vinaigrette
Pub Chopped Salad
14.00
Roasted chicken, ditalini pasta, grape tomatoes, peas, bleu cheese crumbles, smoked bacon, scallions, cabbage, carrots, romaine, mixed greens, herb vinaigrette

$Flatbreads


Cheese Flatbread
$10.00
House marinara & mozzarella cheese
Sausage flatbread
$11.00
Fennel sausage, marinara, mozzarella
Caprese Flatbread
$12.00
Tomatoes, mozzarella, basil, arugula, balsamic reduction
Madeline's Margherita Flatbread
$12.00
House mozzarella, tomatoes, fresh basil, peanut pesto and extra virgin olive oil.
Thai Chicken Flatbread
$14.00
Chili glazed chicken, jalapenos, peanut sauce, Asian slaw, cilantro and mozzarella.
Balsamic Sausage and Apple Flatbread
$14.00
Fennel sausage, seasonal apples, smoked provolone, pepper jack cheese and balsamic redux.
Fig and Prosciutto Flatbread
$14.00
Prosciutto, goat cheese, seasonal figs, arugula, pecans and lavendar infused honey.
Prime Rib Flatbread
$13.00
Smoked prime rib, peppers, onions, swiss, mozzarella, au jus
Wild Mushroom Flatbread
14.00
Roasted wild mushrooms, mozzarella, truffle aioli, arugula, finished with truffle salt & oil

$Burger and Sandwiches


Pub Burger
$13.00
Aged white cheddar, lettuce, tomato, red onion and brioche bun.
Dry Aged Steak Burger
$15.00
Dry aged steak burger patty, sautéed wild & tame mushrooms, caramelized onions, smoked bleu cheese, bacon, brioche bun.
Hot Headed Irishman
$15.00
Applewood smoked bacon, candied jalapenos, tobacco onions, smoked pepper jack cheese, house BBQ and brioche bun.
Allison's Beyond Burger
$15.00
Plant based patty, aged cheddar, bibb lettuce, tomato, red onion, brioche bun
Reuben
$13.00
Braised corned beef, house kraut, 1000 island, Swiss cheese and marble rye.
Rachel
$13.00
Roasted turkey breast, house kraut, 1000 island, Swiss and marble rye.
Pastrami
$13.00
House pastrami, Swiss cheese, stone ground mustard, pickled red onions, pretzel bun
Prime Dip
$15.00
Smoked prime rib, provolone, au jus, on a hoagie.
Pot Roast Sandwich
$15.00
Guinness pot roast, mash, cheddar, tobacco onions, brioche bun. Served with choice of side.
Meatloaf Commercial
$15.00
Bacon wrapped meatloaf, mash, brown gravy & tobacco onions served open-faced on grilled sourdough. Served with choice of side.
Walleye Sandwich
$15.00
Tempura battered Red Lake walleye filet, lettuce, tomato, malt vinegar tartar, hoagie bun. Served with fries or chips.
The Angry Burger
$15.00
Peanut sauce, cilantro slaw, jalapenos, pepperjack cheese, sweet chili glaze, sriracha spice, served with chips or fries
The Less Angry
$15.00
Grilled chicken breast, peanut sauce, cilantro slaw, jalapenos, pepperjack cheese, sweet chili glaze, sriracha spice, served with chips or fries
Pickled Grilled Cheese
$13.00
Pimento dill cheese spread, Tina's pickles, caramelized onions, slaw on sourdough bread. Served with choice of side.
The Jody O
$14.00
Buttermilk-fried chicken tenders, Swiss cheese, Tina's pickles, lettuce, tomato, honey mustard dressing on a brioche bun. Served with chips or fries.
Cubano
$13.00
Roasted pork, smoked ham, Tina's pickles, mustard spread, Swiss cheese, Cubano roll. Served with choice of side.
Pulled Pork Sandwich
$12.00
Roasted pork, coleslaw, bbq, tobacco onions, on a brioche bun. Served with choice of side.
Scotty O' Burger
$15.00
Fried egg, applewood smoked bacon, doughnut, Sriracha ketchup and sourdough.
Black Bean Burger
$13.00
House made black bean burger with quinoa & wild rice, smoked chipotle pepper hummus, fire-roasted peppers, queso fresco, mixed greens and sprouted grain bun.
PB and J Burger
$13.00
Jalapeno bacon, house jam, peanut butter and English muffin bun.
Turkey Barley Burger
$13.00
House made turkey, barley patty, brie, MN apples, tomato jam, arugula and sprouted grain bun.
Lobster Roll Duo
14.00
Twin lobster rolls, choice of side

$Public House Seasonal


Public House Cod and Chips
$16.00
Tempura battered & fried Pacific Cod. Served with fries, slaw, Tina’s pickles and malt vinegar tartar.
Shepherd's Pie
$17.00
Red wine braised beef, wild mushrooms, root vegetables, demi-glace, mashed potato crust and house greens.
Beef Stroganoff
$16.00
Angus ground beef, mushrooms, egg noodles, served in a traditional sauce and finished with sour cream.
Corned Beef and Cabbage
$17.00
Slow cooked Corned beef brisket, mashed potatoes, cabbage, carrots, stone ground mustard, Au jus
Bangers & Mash
$16.00
Local Irish banger sausages, mashed potatoes, peas, pearl onions, Guinness mushroom gravy, tobacco onions.
Fish Tacos
$15.00
Tempura battered & fried Pacific cod, cilantro cabbage slaw, black bean and corn salsa, queso fresco, chipotle ranch, lime and flour tortillas.
Chicken & Chips
$16.00
4 hand breaded chicken tenders, fries, slaw, and choice of dipping sauce
Chicken Pot Pie
$15.00
Chicken & seasonal vegetables, puff pastry, house greens
Luke's Lobster Mac
$17.00
Fontina, aged Parmesan, lobster, trotolle pasta and toasted baguette.
Traitor Mac & Cheese
$10.00
Trotolle pasta tossed in our house Traitor IPA cheese sauce, topped with parmesan & toasted crostinis
Harvest Risotto
$14.00
Roasted root vegetables, kale, riced cauliflower, pumpkin cream, aged Parmesan
Allison Harvest Pasta
$13.00
Roasted beet, yam, and carrot noodles, pumpkin spice chevre, peach, arugula, pepitas and brown sugar vinaigrette.
Rotisserie Kinsale Chicken
$17.00
Brined and roasted all natural half chicken with seasonal vegetables, mashed potatoes with Guinness mushroom gravy, cheddar and chive popover.
Bangers and Mash
$16.00
Local Irish banger sausages, mashed potatoes, peas, pearl onions, Guinness mushroom gravy and tobacco onions.
Guinness Pot Roast
$17.00
Guinness-braised chuck, roasted carrots, mushrooms, pearl onions, mashed potatoes and pan jus.
Angel's Meatloaf
$17.00
Bacon wrapped, mash, seasonal vegetables, brown gravy, tobacco onions
Galway Bay Steak
$21.00
12oz dry aged NY Strip, mash, seasonal vegetables, compound butter
Smokehouse Bourbon Pasta
17.00
Smoked chicken, andouille sausage, peppers, onions, pasta & aged parmesan in a creamy bourbon sauce.

$Desserts


Cinnamon Bread Pudding
$5.00
Cinnamon roll, vanilla custard and caramel.
Irish Apple Cake
$5.00
Traditional Irish apple cake, whiskey caramel creme anglaise and whipped cream.
Desserts Trio
$9.00
Wee portions of our cinnamon bread pudding, goat cheese brownie and Irish apple cake.
Seasonal Cheesecake
$6.00
Seasonal inspirations and gluten free Cinnamon Chex crust.
Goat Cheese Brownie
$5.00
Chocolate fudge brownie, shipped goat cheese, chocolate ganache and sea salt.
SHS Cupcake
$5.00
Pistachio cupcake topped with cream cheese frosting and toasted pistachios. Proceeds from the sale of these cupcakes goes directly back to the Shakopee High School Culinary program!
Pina Colada Cheesecake
$6.00
Vanilla bean base, GF Chex crust, toasted coconut, caramelized pineapple jelly, coconut mousse, whipped cream, and a cherry on top
Milkshakes & Malts
$5.00
Homemade milkshakes and malts!
S'More Brownie
6.00
Fudge brownie topped with vanilla bean ice cream, toasted marshmallow fluff, graham crackers & chocolate sauce

$Beverages


16oz Fountain Soda
$2.50
Bottled Water
$2.00
Red Bull
4.00

$Kids Menu


Kid Flatbread
$6.00
Choice of topping. Served with choice of side
Kid Wings
$5.00
Boneless wings served with choice of side
Kid Hamburger
$5.00
Hamburger patty, Jr. bun. Served with choice of side.
Kid Cheeseburger
$5.00
American cheese, Jr. bun. Served with choice of side.
Kid Chicken Breast
$6.00
Grilled chicken breast. Served with choice of side.
Kid Mac & Cheese
$5.00
Served with choice of side.
Kid Fish & Chips
$6.00
Wee version of our famous fish fry!
Kid Chicken Tenders
6.00
2 hand breaded chicken tenders, served with fries or chips

$SPD MENU

Limited Menu during Saint Patrick's Day week!

Menu for O'Briens Public House is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu