Appetizers
Supatra's Egg Rolls
$4.95
Two eggroll wrappers are stuffed with chicken, veggies and spices, then deep-fried until golden brown and served with homemade sauce! Regular or veggie.
Chicken in Pandan Leaves (Gai Haw Baitoey)
$7.95
Chicken is marinated in spices, wrapped in pandan leaves, steamed and deep-fried. Served with Supatra's chili garlic sauce. 4 servings.
Supatra's Fresh Spring Rolls
$4.95
Rice paper is stuffed with shrimp, seasoned noodlesand fresh veggies and served with peanut sauce.
Thai Cashew Snack
$5.95
Cashews are roasted with kaffir lime leaves, Thai basil and Thai spices.
Chicken Satay
$7.95
Chicken breast is marinated in coconut milk, curry powder and spices, placed on skewers and cooked to perfection! Served with peanut curry sauce and cucumber. 6 servings.
Sarong
$6.95
Seasoned minced chicken and pork is wrapped with egg noodles, deep-fried and served with sweet and sour sauce. 4 servings.
Stuffed Chicken Wings
$7.50
Deboned chicken wings are stuffed with clear noodles and vegetables, then deep-fried and served with a sweet and sour dipping sauce. 2 servings.
Thai Chicken Wings
$7.95
Seasoned chicken wings are deep-fried and served with dipping sauce.
Coconut Shrimp
$7.95
Shrimp is rolled in a sweet coconut tempura batter and deep-fried until golden brown. Served with sweet and sour sauce and sriracha chili sauce.
Supatra's Appetizer Combo Plate
$12.95
Features 1 Supatra's Egg Roll, 1 Fresh Spring Roll, 3 Chicken Satay and 3 Cream Cheese Wontons.
Wonton with Cream Cheese
$5.95
6 cream cheese wontons are deep-fried and served with tamarind sauce.
Curry Rice Balls
$5.95
Rice is mixed with red curry, formed into balls and deep-fried.
Thai Fish Cakes (Tod Mun Pla)
$7.50
Minced featherback fish is mixed with red curry paste, garlic, green beans, lime leaves and spices, then deep-fried until golden brown. Served with cucumber relish sauce. 4 servings.
Thai Beef Jerky
$7.95
Beef is marinated in Thai spices, dried over a low heat, then deep-fried. Served with sriracha sauce.
Tofu Puffs
$5.75
Firm tofu cubes are deep-fried and served with sweet peanut sauce.
Mieng Kum
8.50
Assemble-yourself appetizer features ginger, peanut, pepper, lemon, roasted coconut and onion placed on a lettuce leaf and topped with our delicious sauce.
$Soups And Salads
Wonton Soup
$4.50
Thai comfort food in a bowl!
Vegetable Hot and Sour Soup
$4.95
Delightful Thai vegetable soup.
Tom Kha Gai (Chicken Coconut Soup)
$6.50
Classic Thai chicken and coconut milk soup made with lemon grass, galanga and lime juice.
Tom Yum
$5.95
A famous Thai soup featuring lemon grass, galanga and lime leaves in a sour, spicy and sweet broth.
Thai Noodle Soup (Kuaytiaw)
$8.95
A big bowl of rice noodles in a steaming, richly-spiced broth served with bean sprouts,Thai basil leaves and lime.
Siam Seafood Soup (Potaek)
$14.95
Shrimp, squid, scallops and mussels in a rich broth featuring lemon grass, lime leaves, Thai chili and spices. Served with rice. A classic Thai dish!
Waterfall (Laab Nam Toke)
$8.95
A classic Thai salad featuring grilled beef tenderloin, mint, cilantro, shallot, kaffir lime leaf, Thai chili and roasted rice powder. Called Laab Nam Toke in Thai!
Crispy Rice Noodle Salad
$8.95
Crispy rice noodles, lettuce, red onion, cilantro, tomato and cucumber with Thai dressing.
Som Tum (Papaya Salad)
$7.95
One of the most famous Thai dishes, Som Tum features shredded green papaya mixed with Thai chilies, garlic, tomatoes, lime, roasted peanut and your choice of fish sauce or pla ra. Goes great with sticky rice!
Thai Steak Salad
$8.95
Thai steak salad features beef tenderloin, tomatoes, cucumbers, onions and cilantro and lime juice on a bed of lettuce.
Laab Isaan
$7.95
Classic Northeast Thai salad featuring your choice of chopped chicken or beef with lemon juice, cilantro, Thai chili, green onions and roasted rice powder. Served with cucumber slices and lettuce.
Silver Thread Noodle Salad
8.95
Called Yum Woon Sen in Thai, this salad features silver thread noodles, chicken and shrimp, spiced with lemon juice, Thai chili and crushed peanuts (available w-o meat).
$Curries
Served with steamed rice.Country Style Red Curry (Gang Dang)
$10.95
Coconut milk, red curry and fresh vegetables combine to create a tasty Thai curry.
Green Curry (Gang Kiowan)
$10.95
Green Curry features young green peppers along with Thai herbs simmered in coconut milk with sweet peas and seasonal vegetables.
Massamun Curry (Gang Massamun)
$10.95
Massamun Curry comes from the south of Thailand and features Thai spices, potatoes and peanuts.
Yellow Curry with Chicken
$12.95
Yellow curry simmered with chicken dark meat, coconut milk, roasted shallot, potato and green pumpkin.
Roast Duck Curry
13.95
Roasted duck meat is simmered with red curry, Thai herbs, bell pepper, pineapple, tomato and coconut milk.
$Entrees
Served with steamed rice.Holy Basil Supreme
$10.95
Stir-fry with Thai holy basil, onions, bell peppers and mushrooms.
Thai Stir-fry with Potato
$9.95
Your choice of chicken, tofu, or beef stir-fried with potatoes, scallions, mushrooms, carrots and seasonal vegetables in a savory sauce.
Cashew Stir-fry
$9.95
Roasted cashews, onions, mushrooms and water chestnuts are stir-fried to perfection.
Chicken and Lemon Grass
$11.95
Chicken dark meat is marinated with minced lemon grass, garlic, dried Thai chili and spices, then pan-fried until darkly carmelized and richly flavored. Served on a bed of wok-fried lettuce!
Vegetable Combination (Pad Pak)
$9.95
Stir-fried broccolli, cauliflower, mushrooms, onions, bok choy and tomatoes.
Sweet and Sour Stir-fry with Vegetables
$9.95
Homemade sweet and sour sauce stir-fried with fresh tomatoes, onions, green peppers and pineapple.
Peanut Curry Stir-fry (Pra Rahm Long Song)
$10.95
A dish fit for royalty! Peanut curry sauce, coconut milk and your choice of meats is served over steamed spinach.
Beef Tenderloin and Peapods
$13.95
Beef Tenderloin is stir-fried with fresh peapods, shiitake mushrooms, tomatoes and oyster sauce.
Ginger Stir-fry
$10.95
Fresh ginger with celery, mushrooms, onions and black mushrooms stir-fried with Thai spices.
Thai Lettuce Wraps
$13.95
Lettuce leaves are wrapped with seasoned grilled beef or shrimp, rice noodles and fresh herbs in this assemble-yourself Thai specialty. Served with a savory peanut tamarind sauce! Served with noodles, not rice.
Garlic and Black Pepper Stir-fry
$10.95
Minced fresh garlic and black peppercorn is stir-fried and served on a bed of smoky, stir-fried lettuce.
Sriracha Stir-fry
$10.95
Fresh vegetables and your choice of meat stir-fried in southern-style Sriracha chili sauce.
Bangkok Special Stir-Fry (Pad Prik)
$10.95
Green peppers, onions, garlic and mushrooms team up with your choice of meats to create a memorable feast!
Walleye Fillet
$14.95
Walleye fillet deep-fried and topped with your choice of ginger or 3 flavor sauce. Served with steamed fresh vegetables.
Thai Salmon Steak
$13.95
Salmon Steak is steamed to perfection and served with red curry sauce on a bed of steamed vegetables.
Shrimp or Squid in Garlic Sauce
$11.95
Your choice of shrimp or squid stir-fried in garlic sauce and served on a bed of steamed vegetables.
Thai Mussels
$12.95
Tender New Zealand mussels are sauteed in garlic, wine, green bell pepper, mushrooms, onion, Thai basil and spices.
Thai Catfish
$13.95
Crispy, deep-fried catfish fillet is smothered with Supatra's Thai curry sauce and served with a medley of steamed vegetables.
Shrimp and Scallops in Garlic Wine Sauce
$14.95
Seafood stir-fry with garlic wine sauce.
Hor Moke (Steamed Seafood with Red Curry and Coconut Cream)
13.95
A classic Thai dish, Hor Moke features seafood or fish steamed in banana leaves with red curry, vegetables, spices and coconut cream.
$From The Grill
Crying Tiger
$13.95
A classic Northeast Thai dish, tender beef is grilled and served with wok-fried lettuce, Supatra's special dipping sauce and sticky rice. Supatra's cookbook is named after this dish!
Grilled Chicken (Gai Yang Udon)
$13.95
Chicken dark meat is marinated, then grilled and served with wok-fried lettuce, dipping sauce and sticky rice. This dish is from Supatra's home town of Udon Thani, Thailand!
Grilled Calamari (Squid)
$13.95
Squid is grilled and served on a bed of veggies with chili garlic sauce.
Grilled Shrimp
13.95
Big, juicy shrimp are marinated with black peppercorn, fresh minced garlic and Thai spices, then grilled. and served with chili garlic sauce.
$Rice And Noodles
Crab Fried Rice
$13.95
White rice is fried with jumbo lump crab meat, egg, fresh minced garlic, onion, tomato and spices. Served with cucumber slices and homemade chili garlic sauce.
Thai Fried Rice
$9.95
White rice is fried with egg, fresh minced garlic, onion, tomato and spices.
Yellow Curry Fried Rice
$9.95
White rice is fried with yellow curry powder, egg, carrot, sweet pea, yellow onion and Thai spices.
Holy Basil Fried Rice
$10.50
White rice is stir-fried with Thai holy basil, bell pepper, onions and Thai spices.
Pineapple Fried Rice
$11.95
Steamed white rice is stir-fried with pineapple, cashews, raisins, carrots, sweet peas, yellow onion, garlic and egg!
Brocolli Fried Rice
$9.95
White rice is fried with beaten egg, fresh minced garlic, spices and fresh broccoli.
Khao Soy Noodles
$10.95
From the Northern region of Thailand comes this dish featuring fresh egg noodles in a creamy yellow curry sauce.
Noodles with Lemon Grass & Yellow Curry
$10.95
Rice noodles stir-fried with lemon grass, fresh vegetables and curry powder.
Pad Thai
$8.95
The national dish of Thailand! Rice noodles are stir-fried with egg, bean sprouts, green onions and delicious spices. Served with ground peanuts and lime wedge.
Pad Thai
$9.95
The national dish of Thailand! Rice noodles are stir-fried with egg, bean sprouts, green onions and delicious spices. Served with ground peanuts and lime wedge.
Pad Kee Mao (Spicy Noodles)
$9.95
Also known as Drunken Noodles, Pad Kee Mao features stir-fried rice noodles enhanced with onions, tomatoes, egg and Thai basil.
Pad See Yew (Rice Noodles with Black Soy)
$9.95
Rice noodles are stir-fried with black soy sauce, broccoli, egg and Thai spices.
Pad Woon Sen (Stir-fried Silver Thread Noodles)
$10.95
Silver bean thread noodles are stir-fried with bok choy, peapods, onions, tomatoes and spices.
Coconut Noodles
$11.95
Steamed rice noodles, green onions and bean sprouts are topped with a tasty Thai coconut peanut sauce.
Rad Na (Wide Rice Noodles with Gravy)
$10.95
Wide rice noodles are stir-fried with broccoli in a delightful brown sauce. A favorite Thai dish!
Goy See Mee (Stir-fried Egg Noodles)
10.95
Supatra's Thai-style Chow Mein features thin egg noodles that are cooked 2 ways: half are stir-fried with vegetables and sauce and the rest are deep-fried to give a crunchy texture to this delightful, unique dish!
$Desserts
Mango with Sticky Rice
$6.50
Fresh mango is served with coconut-flavored sticky rice.
Thai Custard
$4.95
Homemade steamed Thai custard is topped with coconut cream.
Sweet Black Sticky Rice with Coconut Cream
$4.95
Black sticky rice is steamed and served with a delightful coconut cream sauce.
Sweet Sticky Rice with Thai Custard
$5.95
Durian with Sticky Rice
5.95
Durian fruit is served with coconut-flavored sticky rice.
$Drinks
Iced Jasmine Green Tea
$1.75
Iced Thai Coffee
$2.95
Iced Thai Tea
$2.95
Thai Limeade
$2.95
Pop
$2.00
Goose Island Root Beer
$2.25
Milk
$2.00
Organic Vanilla Soy Milk
$2.00
Mango Nectar
$2.25
Juice
$2.00
Perrier Sparkling Water
$2.00
Thai Red Bull (Kratingdaeng)
$2.95
Thai Coconut Juice
2.25
$Additions
Rice
$1.00
Jasmine Rice
$1.50
Sticky Rice
$2.00
Brown Rice (Jasmine)
$2.00
Extra Vegetable
$1.75
Extra Protein
1.95
$Lunch Specials
L1 Supatra's Egg Rolls
$3.95
Two eggroll wrappers are stuffed with chicken, veggiesand spices, then deep-fried until golden brown and served with homemade sauce!
L2 Wonton with Cream Cheese
$4.75
6 cream cheese wontons are deep-fried and served with tamarind dipping sauce.
L3 Rice Soup with Chicken
$4.95
Thai comfort food in a cup! White rice is simmered in a vegetable broth featuring scallions, cilantro, onions, ginger, fried garlic and chicken white meat.
L4 Green Curry
$8.50
Green Curry features mild, young green peppers along with Thai herbs simmered in coconut milk with sweet peas and seasonal vegetables.
L5 Thai Stir-fry with Potato
$7.95
Delicious stir-fry made with potatoes, scallions, mushrooms, carrots and seasonal vegetables in a savory sauce.
L6 Sweet and Sour Stir-fry
$7.95
Homemade sweet and sour sauce stir-fried with fresh tomatoes, onions, green peppers and pineapple.
L7 Thai Fried Rice
$7.95
White rice is fried with beaten egg, fresh minced garlic, onion, soy sauce, tomato and spices.
L8 Spicy Noodles
$7.95
Stir-fried rice noodles enhanced with onions, tomatoes, egg and Thai basil. Also known as Drunken Noodles!
L9 Crispy Rice Noodle Salad
$7.95
Crispy rice noodles, lettuce, red onion, cilantro, tomato and cucumber with Thai dressing.
L10 Grilled Chicken Combo Meal
$8.95
Grilled Chicken (Gai Yang Udon) is served over steamed white rice with Supatra's dipping sauce and 3 Cream Cheese Wontons.
Menu for Supatra's Thai Cuisine is provided by findrestaurantmenu.com
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