Veg Appetizers
Gobi Manchurian
$9.99
Cauliflower marinated in corn our batter spices, deep-fried and tossed with spices and sweet soy sauce.
Veg Samosas
$4.99
Golden, crispy, and deep-fried pastry turnover filled with mas potatoes serves with tamarind and mint chutney.
Chilli Paneer
$9.99
Cheese cubes sauteed with onions, peppers, hot chili, and soy sauce.
Punugulu
$6.99
Spongy deep-fried dumpling of all purposes floor in Andra style.
Cut Mirchi
$5.99
Deep-fried crispy hot peppers in chickpea flour batter.
Mix Veg Pakora
$5.99
Seasoned veg in gram flour crust, deep-fried.
Gobi 65
$9.99
Battered cauliflower florets deep-fried to crisp delicious dry snack serve with mint chutney.
Samosa Chat
$5.99
Samosa crushed and layered with chickpeas sauce with tamarind, mint, yogurt, onion, tomato, and cilantro.
Chilli Bajji with Onions
6.99
Green chilies with besan deep-fried and stuffed with chopped onions and peanuts.
$Non Veg Appetizers
Chilly Chicken
$11.99
Boneless cubes of chicken marinated in corn flour batter, deep-fried, and tossed with chilly sauce and spices.
Kodi Vepudu
$12.99
Chicken fry. Boneless chicken cubes battered with sesame seeds and deep-fried in Andra style.
Chicken 65
$11.99
Boneless cubes of chicken marinated in corn flour batter with spices, deep-fried, and tossed in spices.
Pepper Chicken
$11.99
Boneless cubes of chicken marinated in corn flour, deep-fried, and mixed with fresh ground pepper and spices.
Chicken Manchurian
$11.99
Boneless cubes of chicken marinated in corn flour batter, deep-fried, and tossed with spices and soy sauce.
Chicken Lollipop
$14.99
Chicken wings marinated in corn flour batter, deep-fried with spices.
Apollo Fish
$13.99
Cubes of fish marinated in herbs, spices, and deep-fried and tossed in special spice grind.
Boneless Goat Pepper Fry
$16.99
baby goat marinated in corn flour batter, deep-fried, and tossed in spices and pepper.
Mutton Sukha
$15.99
Cubes of goat with bone cooked traditional Indian style.
Chilly Shrimp
$13.99
Spicy shrimp cooked in green chili, cilantro, and special herbs and spices.
Konaseema Royyala Vepudu
15.99
Shrimp fry. Jumbo prawn marinated in corn flour batter, deep-fried, and tossed in spices.
$Tandoori
Tandoori Chicken
$12.99
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, spices overnight, and then cooked in a tandoor clay oven.
Lamb Chops
$19.99
Lamb chops marinated in nutmeg, cinnamon, and aromatic Indian herbs.
Chicken Tikka
$14.99
Boneless chunks of chicken marinated in yogurt blended with ginger, garlic, herbs, and spices then grilled in a tandoor clay oven.
Mint Chicken Kabab
$14.99
Cubes of chicken marinated in green spice sauce, yogurt, and barbecued in tandoor oven.
Chicken Malai Kabab
$14.99
Boneless chicken cubes marinated in cream cheese, red vinegar and fresh green chili, ginger, black pepper, and cilantro.
Paneer Tikka
11.99
Cottage cheese cubes marinated in yogurt, blended with spices then grilled in a tandoor clay oven.
$Biryani
Veg Biryani
$11.99
Egg Biryani
$12.99
Chicken Biryani
$14.99
Goat Biryani
16.99
$Veg Entrees
Paneer Tikka Masala Veg Entree
$12.99
Indian grilled cheese and cooked in creamy sauce with bell peppers.
Aloo Gobi Masala Veg Entree
$10.99
Potatoes and cauliflower sauteed together in onion sauce and spices.
Bhindi Masala Veg Entree
$10.99
Fried okra cooked in onion and tomato sauce with spices.
Chana Masala Veg Entree
$10.99
A combination of chickpeas, onions, and tomatoes in a sauce with spices.
Malai Kofta Veg Entree
$11.99
Cheese and cashew dumplings simmered in mildly creamy onion sauce.
Guthi Vankaya Kura Veg Entree
$10.99
Stuffed whole eggplant cooked in spicy peanut and sesame sauce.
Daal Bhukara Veg Entree
$9.99
A perfect blend of kidney beans, black gram, and tomatoes with a touch of cream.
Kadai Paneer Veg Entree
$11.99
Fresh Cottage cheese cubes cooked with onions and bell peppers in Kadai sauce.
Veg Chettinadu Entree
$11.99
Fresh veg tossed in herbs, spices, onions, and cooked in chettinadu masala.
Mutter Paneer Veg Entree
$11.99
Cottage cheese gently cooked with tender garden peas, tomatoes, and fresh spices.
Navaratan Koorma Veg Entree
$11.99
Medley of vegetables cooked in light onion, cashew nut, and almond gravy.
Paneer Makhani Veg Entree
$11.99
Stuffed whole eggplant cooked in spicy peanut and sesame sauce.
Palak Paneer Veg Entree
$11.99
Fresh spinach and Cottage cheese cooked in garlic, ginger, onions, herbs, and spices.
Dal Tadka Veg Entree
8.99
Yellow lentil cooked with onions, tomatoes, ginger, and spices.
$Non Veg Entrees
Butter Chicken
$14.99
Succulent pieces of chicken cooked in rich tomato sauce with herbs spices and touch of butter then garnished with cream.
Chicken Tikka Masala
$13.99
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Chicken Chettinadu
$14.99
Tender chicken tossed in herbs, spices, onions, and cooked in chettinadu masala.
Gongura Mutton
$16.99
Tender goat cooked in house special gongura style sauce.
Chicken Mughalai
$14.99
Tender chicken cooked in mildly thick and creamy gravy made from almond paste, spice mix, ginger, and garlic.
Chicken Kadai
$14.99
Cubes of chicken cooked in whole Indian spices in onion and tomato gravy.
Andra Chicken Curry
$14.99
Chicken cooked in traditional South Indian curry sauce.
Chicken Vindaloo
$14.99
Tender pieces of seasoned chicken simmered in a curry sauce with potatoes.
Malabar Fish Curry
$14.99
Fish cubes simmered with Kerala Southern spices with coconut.
Nellore Fish Curry
$14.99
Fish cubes simmered with Southern Andra spices.
Mutton Masala
$16.99
Goat cubes cooked in a sauce of onion, tomato, ginger, garlic, and spices.
Lamb Pasanda
$16.99
Diced lamb cooked in fresh spices and puree of creamy cashew almond sauce.
Goat Vindaloo
$16.99
Tender pieces of seasoned goat simmered in a curry sauce with potatoes.
Shrimp Curry
15.99
Shrimp cooked in a traditional Indian curry sauce.
$Bread
Plain Naan
$2.99
Butter Naan
$2.99
Cheese Kulcha
$3.99
Roti
$2.99
Garlic Naan
$4.50
Aloo Parata
$3.99
Peshawari Naan
$3.99
Onion kulcha
$3.99
Lachha Parata
3.50
$Sides
Raitha
$1.99
Basmati Rice
1.99
$Desserts
Gulab Jamun
$4.99
Dumplings of fresh milk condensed and deep-fried in sugar syrup.
Rasmalai
$4.99
Indian cheese dumplings served in sweetened flavored milk, garnished with pistachio and almonds.
Carrot Halwa
4.99
Carrot simmered in sweet milk with almond and raisins and then garnished with pistachios.
$Beverages
Mango Lassi
$3.99
Traditional Indian drink with mango nectar and beaten yogurt, served cold.
Soda
1.99
American brands. Coke, Diet Coke, and Sprite.
$Lunch Featured Items
Vegetarian Lunch Box
$7.99
Vegetarian. 1 appetizer, 2 veg curry, veg biryani, 1 naan, and 1 dessert.
Non Vegetarian Lunch Box
9.99
Non-vegetarian. 1 appetizer, 1 veg curry and 1 non veg curry, non veg biryani, 1 naan, and 1 dessert
$Lunch Extras
Soda Lunch
$1.99
Coke, Diet Coke, and Sprite.
Naan Lunch
$2.99
Oven baked flatbread.
Roti Lunch
$2.99
Menu for Persis Biryani is provided by findrestaurantmenu.com
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