Starters
Vodka Mussels
$12.95
Sauteed and steamed with garlic and our special vodka seafood sauce. Served with ciabatta bread. (Chef's suggestions).
Crispy Buffalo Shrimp
$11.95
Eight succulent shrimp tossed in our own spicy buffalo sauce.
Asian Glazed Shrimp
$11.95
Eight crispy jumbo shrimp tossed in our signature spicy asian glaze. (Chef's suggestion).
Spinach Artichoke Dip
$9.95
Spinach, green onions, garlic, spices, artichoke hearts, parmesan and mozzarella cheeses. Served hot with your choice of ciabatta or focaccia bread.
Idaho Nachos
$9.95
Waffle cut fries topped with colby jack cheese, bacon, tomatoes, sour cream and green onions.
Buffalo Chicken Wings
$9.95
Regular or boneless wings tossed in our own spicy buffalo sauce. Sauces, sticky, bbq or nuclear.
Pretzels With Northern Light Cheese Sauce
$6.95
Five soft pretzels topped with kosher salt and served with our own northern light cheese sauce.
Mini Tacos
10.95
Three smaller versions of our tacos in your choice of Korean, asian glazed shrimp or pepper jack chicken in a mini flour tortilla.
$Soups
Our soups and sauces are made fresh daily with the best ingredients.Northern Light Cheddar & Ale Soup
$4.29-5.79
Creamy cheddar cheese soup simmered with our northern light lager. (Chef's suggestions).
Baked French Onion Soup
$4.29-5.79
Caramelized onions in a rich beef and wine stock and smothered under melted provolone cheese.
Scratch Made Soup Features
4.29-5.79
Mon (broccoli and cheddar), tues (turkey wild rice almondine), wed (cream of potato bacon), thurs (cheesy chicken tortilla), fri (new england clam chowder), sat (cream of tomato basil).
$Salads
Add a cup of soup $3.39.Honey Rosemary Steak Salad
$17.59
Our 8 oz. honey rosemary steak and spring greens tossed in a balsamic dressing with bleu cheese crumbles, balsamic tomato onion relish and grilled herb focaccia croutons. (Chef's suggestion).
Bruschetta Salad
$12.95
Caesar bruschetta surrounds a mix of greens tossed in balsamic vinaigrette with grilled chicken, olives, and blue cheese crumbles. Finished with balsamic tomato onion relish and parmesan cheese. (Chef's suggestion).
Chop Salad With Chicken
$10.95
Grilled chicken, chopped bacon, diced tomatoes, banana peppers, green onions, parmesan, and avocado tossed with italian vinaigrette in iceberg lettuce.
Caesar Salad
$8.59
A traditional caesar with enough to share as a starter salad. Add chicken $2.00, add shrimp $4.00.
Greek Salad
$9.95
Spring greens and romaine lettuce tossed with vinaigrette, cherry tomatoes, diced cucumbers, red onions, kalamata olives, feta, pepperoncini's, chick peas and fresh oregano.
Grilled Asian Chicken Salad
$10.95
Pineapple marinated chicken breast tossed with lettuce, cilantro, cabbage, carrots, green onions, cucumbers, red peppers, crispy wonton strips and a fresh sesame lime dressing. Finished with a szechwan peanut sauce. (Chef's suggestion).
Salmon Caesar Salad
13.59
Cajun seasoned salmon served atop fresh romaine with our caesar dressing, croutons and parmesan.
$Sandwiches
All sandwiches include your choice of french fries, potato chips, coleslaw, garlic mashed potatoes or broccoli. Substitute a half order of waffle fries $1.59 or sweet potato fries $2.95.Roasted Prime Rib
$10.95
Sliced prime rib, sauteed onions, peppers, garlic aioli, mozzarella cheese on hearth loaf bread. Served with au jus for dipping.
Spinach Artichoke Chicken
$10.95
Chicken breast topped with our creamy spinach artichoke dip, melted provolone cheese, lettuce and tomato on grilled wheat bread.
Monterey Chicken Wrap
$9.59
Wheat tortilla wrapping spring greens, roma tomatoes, monterey jack cheese, ranch dressing and grilled chicken.
Granite City Reuben
$10.95
A half pound of thinly shaved corned beef and pastrami layered with fresh shredded cabbage slaw and thousand island dressing. Served on thick slices of grilled rye bread topped with melted swiss cheese and a dijon aioli.
The Overlake
$9.59
Smokehouse bacon, sliced tomatoes, mesquite smoked turkey, garlic aioli and monterey jack cheese on grilled wheat bread. (Chef's suggestion).
Granite City Cuban
$9.95
Pork loin, smoked turkey, swiss cheese, mustard, garlic aioli and dill pickles on toasted ciabatta bread.
Grilled Chicken Sandwich
$8.95-9.95
Chicken breast served on a toasted egg bun with lettuce and tomato. Make this a buffalo chicken sandwich for.
Crispy Buffalo Chicken Wrap
9.95
Lightly breaded chicken tenderloins tossed in buffalo sauce wrapped in a tortilla with tomatoes, lettuce, celery and bleu cheese. (Chef's suggestion).
$Sandwich & Burger Extras
Cup Of Soup
$3.39
Dinner Or Small Caesar Salad
$2.95
GC Dip
0.99
$Burgers
Each granite city burger is made from the freshest, ground angus beef. All burgers include your choice of french fries, potato chips, coleslaw, garlic mashed potatoes or broccoli. Substitute a half order of waffle fries $1.59 or sweet potato fries $2.95.Bleu Peppercorn Burger
$9.95
Our angus beef burger seasoned with cracked black peppercorns and topped with melted cheddar cheese, smokehouse bacon, creamy bleu cheese dressing and crispy onion strings. (Chef's suggestion).
Bedda Chedda Bacon Burger
$9.95
Topped with our own bbq sauce, shredded cheddar cheese and crispy smokehouse bacon. (Chef's Suggestion).
Napa Valley Burger
$9.95
Angus beef topped with mozzarella cheese, prosciutto ham and our signature avocado spread on grilled focaccia with balsamic tossed spring greens and hand sliced sun dried tomatoes.
GC Classic Cheeseburger
$8.95
Half pound of fresh ground angus beef charbroiled to perfection with your choice of cheese.
Turkey Burger
8.59
Our own granite city recipe turkey burger served with a side of our handmade coleslaw.
$Pastas
Add a cup of soup $3.39, add a dinner or small caesar salad $2.95.Blackened Chicken Linguini
$14.95
Cajun chicken over linguini tossed in a creamy parmesan cheese sauce and topped with tomatoes, bearnaise sauce and green onions.
Pasta Alfredo With Chicken
$12.59
Sauteed chicken tenderloins and pasta tossed in our creamy parmesan sauce. Substitute shrimp $2.00.
Tortellini With Chicken In Creamy Tomato Pesto
$13.95
Sauteed chicken simmered with either sun dried tomato pesto or our creamy marinara blend and tossed in cheese tortellini.
Adult Mac And Cheese
$13.59
Alfredo sauce, pepper jack and cheddar cheeses simmered with our brother benedict's bock then finished with rigatoni pasta, chicken, red pepper, bacon and toasted breadcrumbs. (Chef's suggestion).
Cajun Pasta
$14.95
Sauteed shrimp, italian sausage, red and green peppers and onions simmered in a creamy parmesan cheese sauce with a hint of bourbon.
Linguini Pomodoro
$9.95
Granite city's signature tomato sauce tossed with linguini, fresh tomatoes, basil, garlic, red pepper and parmesan cheese.
Grilled Chicken And Asparagus Linguini
15.59
Sauteed chicken breast, prosciutto ham, garlic, asparagus, sun dried tomatoes, oregano, onions and fennel tossed with linguini and chicken and herb broth. Topped with parmesan cheese, basil and toasted pine nuts. (Chef's suggestion).
$Signature Steak House
Our brother benedict's bock or broad axe stout pair nicely with any of our steaks. Add a cup of soup $3.39, add a dinner or small caesar salad $2.95.Center Cut Choice Filet
$32.95
8 Oz. center cut, usda choice filet with our reggiano hash browns and seasoned asparagus.
Ribeye
$25.95
14 Oz. center cut, usda choice ribeye topped with our garlic butter. With seasoned broccoli and garlic mashed potatoes.
Steakhouse Certified Angus Beef Top Sirloin
$22.95
10 Oz. center cut, angus beef top sirloin with garlic mashed potatoes and fresh broccoli. (Chef's suggestion).
Grilled Garlic Butter Sirloin
$18.95
10 Oz. usda choice sirloin steak marinated in garlic butter and served with onion strings and garlic mashed potatoes.
Honey Rosemary Filet
$18.59
An 8 oz. tenderloin marinated in honey, soy sauce, garlic, olive oil and fresh rosemary. Served with onion strings, garlic mashed potatotes and fresh broccoli.
Grilled London Broil
$18.59
12 Oz. london broil topped with caramelized onion bourbon sauce. Served with onion strings and your choice of waffle fries or garlic mashed potatoes.
Steakhouse Certified Angus Beef New York Strip
27.95
14 Oz. usda choice certified angus beef ny strip with onion strings, Reggiano hash browns and fresh broccoli.
$Steak Toppings
Crab And Hollandaise
$3.59
Horseradish Cream Sauce
$1.95
Sauteed Portabello Mushrooms
$1.95
With yellow onions.
Bleu Cheese
$1.95
Roasted Garlic Butter
1.95
$Signature Seafood
Our wag's american wheat pairs nicely with any of our fresh seafood. Add a cup of soup $3.39, add a dinner or small caesar salad $2.95.Grilled Salmon Oscar
$19.95
Atlantic salmon charbroiled and topped with steamed asparagus spears, lump crab meat, broccoli and hollandaise sauce on wild rice pilaf.
GC Walleye Dinner
$15.95
Lightly breaded canadian walleye served with coleslaw and your choice of waffle fries or garlic mashed potatoes.
Crispy Shrimp Taco Trio
$13.95
Shrimp tossed in our spicy oriental glaze with shredded lettuce, pico de gallo, scallions and cilantro and spanish rice finished with our santa fe cream sauce.
Simply Grilled Salmon
$14.59
Atlantic salmon charbroiled and served with wild rice pilaf and fresh sauteed asparagus.
Island Tuna
15.95
Albacore tuna in a special pineapple teriyaki marinade on a bed of wild rice pilaf. Finished with pineapple citrus salsa and steamed broccoli.
$Flatbread Pizzas
BBQ Chicken
$10.95
Diced chicken breast, bbq sauce, cheddar cheese, monterey jack cheese, cilantro and red onions. (Chef's suggestion).
Tomato Basil
$9.95
Freshly made marinara and basil pesto, tomatoes, fresh basil, mozzarella and parmesan cheeses.
Prosciutto Olive
$10.95
Prosciutto ham, fresh basil, provolone, mozzarella and parmesan cheeses served over a seasoned blend of roasted garlic aioli and olives.
Pepper Bacon And Tomato
$10.95
Maple pepper bacon, sliced tomatoes, fresh basil, mozzarella and parmesan cheese with our signature garlic aioli.
Classic Pepperoni
9.95
Fresh marinara sauce, sliced pepperoni, fresh basil, mozzarella and parmesan cheeses.
$Chef's Favorite Classics
Add a cup of soup $3.39, add a dinner or small caesar salad $2.95.Chicken Marsala
$16.95
Chicken breast sauteed in our roasted mushroom and marsala sauce with our signature roasted garlic mashed potatoes.
Stuffed Pork Chops
$18.95
Two bone in pork chops stuffed with crab, pepper jack cheese, roasted red peppers, tomatoes, onions and served over our signature creole sauce with our own roasted red potatoes.
GC Meatloaf
$15.59
Our special recipe meatloaf on ciabatta bread with bourbon onion sauce, garlic mashed potatoes and crispy onion strings.
Mediterranean Chicken
$11.59
Chicken breast on wild rice and fresh broccoli. With bruschetta tomatoes, onions and a balsamic reduction.
Korean Tacos
$11.95
Thinly shaved grilled pork coated in a spicy sweet korean sauce and wrapped with flour tortillas with a refreshing cucumber salad mix drizzled with sesame oil.
Grilled BBQ Bone In Pork Chops
17.95
Two 7oz center cut, pork chops basted with bourbon bbq sauce with garlic mashed potatoes and coleslaw.
$Signature Sides
Shrimp Scampi
$6.95
Garlic Mashed Potatoes
$3.95
Sweet Potato Fries
$4.95
Mac & Cheese
$3.95
Broccoli
$3.95
Asparagus
$3.95
Sauteed Mushrooms Or Onions
$0.59
Teriyaki Shrimp
$6.95
Roasted Red Potatoes
$3.95
Salads
Enjoy a lunch sized portion of a fresh, specialty salad including a cup of soup.Grilled Chicken And Bruschetta Salad
$9.95
Caesar bruschetta surrounds a mix of greens tossed in balsamic vinaigrette with grilled chicken, olives, and blue cheese crumbles. Finished with balsamic tomato onion relish and parmesan cheese.
Grilled Asian Chicken Salad
$9.59
Pineapple marinated chicken breast tossed with lettuce, cilantro, cabbage, carrots, green onions, cucumbers, red peppers, crispy wonton strips and a fresh sesame lime dressing. Finished with a szechwan peanut sauce.
Chop Salad With Chicken
9.59
Grilled chicken, chopped bacon, diced tomatoes, banana peppers, green onions, parmesan and avocado tossed in iceberg lettuce.
$Sandwiches
Enjoy a freshly prepared half sandwich along with a cup of soup, dinner salad or small caesar salad. Each comes with your choice of french fries, potato chips, coleslaw, garlic mashed potatoes or broccoli.Roasted Prime Rib
$9.59
Sliced prime rib, sauteed onions, peppers, mozzarella cheese, garlic aioli on hearth loaf bread. Served with au jus for dipping.
Chicken Salad Sandwich On Foccacia
$8.95
A half sandwich of our oven roasted chicken breast salad along with a cup of soup, dinner salad or small caesar salad.
The Overlake
8.95
Smokehouse bacon, sliced tomatoes, mesquite smoked turkey, garlic aioli and monterey jack cheese on grilled wheat bread.
$Burgers
All burgers include your choice of french fries, potato chips, coleslaw, garlic mashed potatoes or broccoli.Bleu Peppercorn Burger
$7.95
Our angus beef burger seasoned with cracked black peppercorns and topped with melted cheddar cheese, smokehouse bacon, creamy bleu cheese dressing and crispy onion strings.
Napa Valley Burger
$7.95
Angus beef topped with mozzarella cheese, prosciutto ham and our signature avocado spread on grilled focaccia with balsamic tossed spring greens and hand sliced sun dried tomatoes.
Bedda Chedda Bacon Burger
7.95
Topped with our own bbq sauce, shredded cheddar cheese, and smokehouse bacon.
$Favorites
Blackened Chicken Linguini
$8.95
Cajun chicken over linguini tossed in a creamy parmesan cheese sauce and topped with tomatoes, bearnaise sauce and green onions in a lunch sized portion.
Tortellini With Chicken In Marinara Cream Sauce
$7.95
Sauteed chicken simmered with either sun dried tomato pesto or our creamy marinara blend and tossed in cheese tortelli.
Pasta Alfredo
$6.95-7.95
Pasta tossed in our creamy parmesan sauce in a lunch sized portion. With sauteed vegetables. With sauteed chicken tenderloins.
Sante Fe Turkey Melt
$7.59
Mesquite smoked turkey and melted monterey jack cheese stuffed with lettuce and tomatoes into a grilled wheat tortilla. Served with fries.
Crispy Shrimp Tacos
9.95-13.95
Shrimp tossed in our spicy oriental glaze served in two flour tortillas with shredded lettuce, pico de gallo, scallions and cilantro and spanish rice finished with our santa fe cream sauce. Crispy shrimp taco trio.
$Lunch Extras
Add to any sandwich, burger or entree.Cup Of Soup
$3.39
Add.
Dinner Or Caesar Salad
$2.95
Add.
GC Dip
0.99
Add.
$Weekly Chef's Specials
Four Alarm Burger
A half pound of lean ground beef seasoned and charbroiled to order. Basted with buffalo sauce then topped with creamy blue cheese dressing, melted pepper jack cheese, and sliced jalapenos. Served with french fries and a pickle.
Quattro Rigatoni
Oven roasted italian sausage sliced and sauteed in olive oil. Finished with a cream reduction, bleu cheese, and a blend of ricotta, parmesan, mozzarella, and monterey jack cheese. Then tossed with rigatoni pasta.
Adobe Pork Sandwich
Tender juicy pork loin rubbed with spices and slow roasted. A generous portion of thinly shaved pork is then stacked open faced on grilled ciabatta. Smothered under roasted red chili sauce, melted colby jack cheese, pico de gallo, and sour cream. Accompanied with rainbow tortilla chips and salsa.
Grilled Shrimp And Bleu Cheese Vinaigrette Salad
Chargrilled shrimp served on top of a bed of fresh spinach tossed in a mixture of our signature italian vinaigrette and bleu cheese crumbles. Garnished with grilled red onion, gc maple pepper bacon, and fresh pecan pieces.
Sicilian Roasted Pepper And Sausage Pizza
A traditional favorite granite city's signature marinara spread over our own parmesan encrusted lavash flatbread, then topped with roasted red peppers, ground italian sausage, and a mix of fontina and mozzarella cheeses. Seasoned with crushed red pepper, fresh oregano, and fresh basil.
Saturday Brunch Buffet
Our chefs take great pride in preparing an unlimited buffet each saturday. We offer the following items. Handcrafted omelets with.Mushrooms
Diced Tomatoes
Green Peppers
Red Onions
Cheddar Cheese
Mozzarella Cheese
Bacon
Sausage
Diced Ham
Turkey
Thick Hickory Smoked Bacon
Sausage Links
Baked Reggiano Hash Browns Waffles
Biscuits And Sausage Gravy
Assortment Of Fruit & Pastries
Caramel Rolls
Prime Rib Sunday Brunch
All homemade prepared from the highest quality & freshest ingredients.Prime Rib
Chef's Entree Special
Eggs Benedict - Made Your Way
Baked Reggiano Hash Browns
Garlic Mashed Potatoes With Gravy
Fresh Caramel Rolls
Thick Hickory Smoked Bacon
Biscuits And Sausage Gravy
Chef's Special Scrambled Eggs
Fresh French Toast
Scrambled Eggs
Waffles
Sausage Links
Soup & Salads
Fresh Assorted Fruit, Pastries & Croissant
Menu for Granite City Food & Brewery is provided by findrestaurantmenu.com
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