Starters
Mango Spring Rolls
$8.00
Edamame
$7.00
Crab Avocado Rolls
$8.00
Pot Stickers
$7.00
Chicken Satay
$8.00
Crispy Squid
$8.00
Fried Tofu
$6.00
Thai Beef Jerky with Sticky Rice
$8.00
Charcoal Grilled Shrimp
$12.00
Shrimp and Vegetable Tempura
$13.00
Seafood Cocktail
26.00
$Soups
Tom Yum Chicken Soup
$17.00
Chicken, mushrooms, onions, and tomatoes, cooked in traditional Thai spicy-tangy lemongrass broth. Hot spice.
Tom Yum Seafood Soup
$21.00
Shrimp, scallops, mussels, calamari, mushrooms, onions, and tomatoes, cooked in a traditional Thai spicy-tangy lemongrass broth. Hot spice.
Tom Kha Coconut Chicken Soup
20.00
Chicken, mushrooms, onions, and tomatoes, cooked in spicy, and creamy coconut lemongrass broth. Medium spice.
$Salads
Mango Shrimp Salad
$12.00
Grilled shrimp, mixed greens, mangoes, red onions, and strawberries, tossed with a traditional roasted pepper and herb dressing. Medium spice.
Chicken Laab Salad
$11.00
Minced chicken blended with roasted peppers, fresh herbs, and lime, served with warm sticky rice. Medium spice.
Seafood Salad
$13.00
Shrimp, calamari, and scallops, tossed with chili lime dressing and fresh exotic herbs. Medium spice.
Yum Woon Sen Seafood Salad
$14.00
Cellophane noodles, shrimp, calamari, and scallops, mixed with a chili lime dressing. Hot spice.
Pan-Grilled Tuna Wasabi Salad
$14.00
Grilled tuna, mixed greens, red onions, strawberries, and mangos, tossed with a creamy wasabi dressing. Medium spice.
Tuna Tartare Mango Salad
14.00
Pan-seared tuna served on top a shredded mango salad tossed with spicy mayo sauce.
$Noodles
Pad Thai Shrimp Tempura
$16.00
Traditional Thai rice noodles stir-fried with tangy sauce, scallions, bean sprouts and topped with shrimp tempura, served with crushed peanuts.
Pad Thai Shrimp and Chicken
$14.00
Traditional Thai rice noodles stir-fried with tangy sauce, scallions, bean sprouts, shrimp, and chicken, served with crushed peanuts.
Pad Kee Mow Seafood
$17.00
Flat rice noodles with a variety of seafood, stir-fried with crushed garlic, onions, bell peppers, chillies, and Thai basil. Hot spice.
Pad Kee Mow
$15.00
Flat rice noodles with your choice of chicken, beef, or tofu, stir-fried with crushed garlic, onions, bell peppers, chillies, and Thai basil. Hot spice.
Pad Woon Sen Seafood
$17.00
Cellophane noodles, shrimp, scallops, and calamari, stir-fried with bean sprouts, scallions, onions, baby corn, and tomatoes.
Pad See Iew
$15.00
Flat rice noodles with your choice of chicken, beef, or tofu, stir-fried with sweetened black soy sauce, broccoli, and Chinese broccoli. Substitute seafood for an additional charge.
Raad Na Seafood
$17.00
Shrimp, scallops, and calamari, with broccoli and Chinese broccoli, in a light brown sauce served over smoky flat rice noodles.
Singapore Noodles
16.00
Flat rice noodles stir-fried with yellow curry, shrimp, bean sprouts, and scallions.
$Main Dishes
Cashew Chicken
$14.00
Chicken with roasted cashews, onions, bell peppers, baby corn, mushrooms, scallions, garlic, and chilies. Mild spice.
Shrimp and Chicken Basil
$16.00
Shrimp and minced chicken blended with crushed garlic, bell peppers, onions, hot chili peppers, and fresh Thai basil. Hot spice.
Mussel and Chicken Basil
$17.00
Mussels and minced chicken blended with crushed garlic, bell peppers, onions, hot chili peppers, and fresh Thai basil. Hot spice.
Basil Roasted Duck
$17.00
Boneless roasted duck with bell peppers, onions, and Thai chili-basil sauce, served over bok choy. Hot spice.
Ginger Roasted Duck
$17.00
Boneless roasted duck with fresh ginger, onions, bell peppers, shiitake mushrooms, and crushed garlic sauce served over bok choy.
Rama Spinach Peanut Curry
$14.00
Peanut curry sauce served over steamed young spinach and bean sprouts, with your choice of chicken, beef, or tofu. Mild spice.
Shrimp and Scallop Snow Peas
$18.00
Shrimp, scallops, snow peas, shiitake mushrooms, onion, bell peppers, and baby corn, stir-fried in a light brown sauce.
Chili Mint
$14.00
Your choice of chicken, beef, or tofu, stir-fried with chili peppers, onions, bell peppers, fresh mint leaves, and garlic. Substitute seafood for an additional charge. Hot spice.
Garlic Chicken
$14.00
Stir-fried chicken in garlic sauce, served over steamed broccoli and snow peas.
White Pepper and Garlic Seafood
$17.00
Shrimp and scallops with crushed garlic and white pepper, served over steamed broccoli and snow peas.
Ginger Black Bean
$14.00
Your choice of chicken, beef, or tofu, sauteed with mushrooms, baby corn, onions, bell peppers, scallions, and ginger, in black bean sauce. Substitute seafood for an additional charge.
Spicy Mussel
17.00
Stir-fried mussels in spicy Thai basil sauce with bell peppers and onions. Hot spice.
$Curry
Panang Curry
$14.00
Your choice of chicken, beef, or tofu, in Thai red curry and coconut milk with fresh Thai basil, bell peppers, chilies, and other exotic herbs. Substitute seafood for an additional charge. Hot spice.
Green Curry
$14.00
Your choice of chicken, beef, or tofu, simmered in our savory Thai green curry with coconut milk, bamboo shoots, bell peppers, eggplant, and Thai basil. Substitute seafood for an additional charge. Hot spice.
Massaman Curry
$14.00
Beef simmered in a southern Thai style curry with coconut milk, carrots, onions, potatoes, and roasted peanuts.
Duck Curry
$19.00
Boneless roasted duck in our panning curry sauce with sweet lynch fruit, pineapple, bell peppers, and Thai basil, served over bok choy. Medium spice.
Pineapple Shrimp Curry
$17.00
Shrimp simmered in our panning curry with pineapple, coconut milk, bell peppers, and Thai basil. Hot spice.
Green Curry Mussel
18.00
Fresh mussels in our savory Thai green curry sauce with Thai basil. Hot spice.
$Fried Rice
Pineapple Shrimp Fried Rice
$14.00
Fried white rice, pineapple, shrimp, tomato, white, and green onion.
Chicken Fried Rice
$12.00
Fried white rice, chicken, tomato, white, and green onion.
Beef Fried Rice
$12.00
Fried white rice, chicken, tomato, white, and green onion.
Spicy Basil Beef Fried Rice
$12.00
Fried white rice, beef, fresh basil, white onion, and red and green bell peppers. Hot spice.
Yellow Curry Chicken Fried Rice
12.00
Fried white rice, yellow curry powder, chicken, tomato, white, and green onions.
$Signature
Red Curry Sea Bass
$29.00
Pan-seared sea bass with herbs and spices served on a bed of grilled asparagus and topped with red curry and diced mango. Medium spice.
Walleye
$29.00
Walleye lightly battered and fried in tempura over a bed of steamed broccoli, mushrooms, and snow peas. Medium spice.
Green Curry Walleye
$29.00
Green Curry Salmon
$26.00
Seared Lamb Chop
$28.00
Pan-seared lamb chop served with a mint sauce over grilled broccoli, snow peas, asparagus, and white onion. Medium spice.
Green Curry Mahi Mahi
$26.00
Pan-seared mahi-mahi fillet with herbs and spices, served over wide rice noodles, bok choy, and topped with our green curry. Hot spice.
Seared Ginger Salmon
$26.00
Pan-seared salmon served with steamed broccoli and shiitake mushrooms with a savory ginger sauce. Hot spice.
Lobster Tail
38.00
Pineapple shrimp curry served with steamed vegetables. Medium spice.
$Sides
Side of Vegetables
$4.00
Side of Shrimp
$7.00
Side of Noodles
$3.00
Side of Rice
$3.00
Side of Tofu
$5.00
Side of Beef
$5.00
Side of Chicken
5.00
$Desserts
Seasonal Mango with Sweet Sticky Rice
$7.00
Sweet mangos, coconut milk, strawberries, sticky rice and sesame seeds.
Coconut Custard with Sweet Sticky Rice
$7.00
Homemade coconut custard, coconut milk, strawberries and sticky rice.
Fried Bananas with Cinnamon and Vanilla Ice Cream
$7.00
Bananas fried in wonton wrapper, cinnamon and vanilla ice cream.
Green Tea Ice Cream with Fresh Fruits
$7.00
Green tea ice cream, sweet mango and strawberries.
Menu for Mango Thai is provided by findrestaurantmenu.com
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