Brunch Soup
Butternut Squash Soup
6.00-10.00
Rosemary, ginger, turmeric, maple, pepitas, cranberries.
$Brunch Classics
Wild Rice Porridge
$7.00-12.00
Blueberries, Honeycrisp apple, whipped cardamom butter, walnuts.
House-Made Granola
7.00
Dried blueberries, sunflower seeds, pepitas, house-made yogurt, lingonberries.
$Brunch Buckwheat Waffles
Maple Syrup Buckwheat Waffles
$10.00
Sea salt whipped butter, powdered sugar.
Apple-Cranberry Compote Buckwheat Waffles
$12.00
Caramel sauce, spiced walnuts, maple butter.
Roasted Ham Buckwheat Waffles
12.00
Gruyere, mustard crème, over-easy egg, pea shoots.
$Brunch Sandwiches
Scrambled Egg Sandwich
$14.00
Prairie Breeze cheddar, bacon, brown butter, maple sea salt biscuit.
Smoked Salmon Sandwich
$14.00
Caper-chive cream cheese, pickled onion, mixed greens, dill, seasoned rye bun.
Chopped Egg Sandwich
9.00
Garlic-mustard aioli, crispy shallots, cornichons, chives, open-faced sourdough.
$Brunch Greens and Grains
Mixed Greens
$7.00-11.00
Great Northern beans, smoked beets, sheep's milk feta, basil, candied seeds.
Northern Grains
8.00-12.00
Smoked chicken, pickled apple, Brussels, charred cabbage, pepitas, lemon-herb vinaigrette.
$Mornings
Wild Rice Porridge
$7.00-12.00
Blueberries, Honeycrisp apple, whipped cardamom butter, walnuts.
House-Made Granola
7.00
Dried blueberries, sunflower seeds, pepitas, house-made yogurt, lingonberries.
$Breads
Housemade Cow's Milk Cheese Toast
$19.00
Herb salad, pickled peppers, pine nuts, preserved tomato vinaigrette.
Whipped Red Wattle Pork Fat Toast
$12.00
Smoked shallot jam, honey, thyme.
Upland Rush Creek Reserve
$12.00
Candied pumpkin, sweet-pickled hop flower, toast.
Northern Cheeses
$19.00
Oat crackers, honey, hazelnuts, sunflower seed brittle, squash jam.
Groaning Board
29.00
House pates and charcuterie, preserved vegetables, mustards.
$Vegetables Plates
Salanova Lettuces Plate
$11.00
Shepherd's way friesago, toasted garlic, lemon vinegar, olive oil.
Charred Golden Beets Plate
$19.00
Shaved foie gras, apple butter, birch syrup, Siberian pine cone.
Baby Mokum Carrots Plate
$12.00
Housemade cow's milk cheese, carrot top pesto, candied walnuts.
Roasted Sweet Potatoes Plate
$13.00
Cilantro-mint pesto, pistachios, hidden springs feta.
Pork Fat-Fried Brussels Sprouts Plate
$12.00
Pork jowl, creme fraiche, chives, caves of Faribault amiable.
Great Northern Beans Plate
$13.00
Pheasant confit, rapini, cedar, breadcrumbs.
Wild Rice Plate
26.00
Roasted and marinated root vegetables, koginut squash, hazelnuts, sunflower seeds.
$Meats
Smoked Whitefish
$19.00
Hazelnuts, garlic, pain de mie, river grapes, sumac.
Shaved Honey-glazed Ham
$15.00
Pork fat-fried oats, pea tendrils, aged cider vinegar.
Braised Beef Neck
$17.00
Polenta, marinated mushrooms, mirepoix.
Pan-Seared Walleye
$31.00
Celery root cream, fennel confit, Honeycrisp apples, pickled fennel, golden raisins.
Grilled Pheasant Breast
$32.00
Sauteed oyster mushrooms, walnuts, fermented squash puree, oregano.
Chop Night
38.00-42.00
$Desserts
Vanilla Ice Cream Sundae
$10.00
Marshmallow cream, toasted hickory nuts, maple syrup.
Butterscotch Pudding
$9.00
Whipped creme fraiche, candied walnuts, smoked salt.
Apple Cake
$9.00
Candied ginger ice cream, cedar syrup, cranberry.
Chocolate Pie to Share
17.00
Graham cracker crust, toasted marshmallow.
$Lunch Soup
Butternut Squash Soup
$6.00-10.00
Rosemary, ginger, turmeric, maple, pepitas, cranberries.
Smoked Chicken Broth Soup
6.00-10.00
Mirepoix, great Northern beans, lacinato kale, thyme, Friesago, breadcrumbs.
$Lunch Toasts
Fresh Cow's Milk Cheese Toast
$8.00
Cider-braised butternut squash, rosemary, candied pepitas, red cabbage sprouts.
Chopped Egg Toast
$9.00
Garlic-mustard aioli, crispy shallots, cornichons, chives.
Smoked Salmon Toast
$9.00
Egg butter, pickled mustard seeds, dill aioli, rye toast.
Smoked Whitefish Toast
$9.00
Creme fraiche, Prarie breeze cheddar, pickled onion, chard sprouts, radishes.
Roasted Ham Toast
9.00
Fried egg, gruyere, mustard creme, pea shoots.
$Lunch Closed Sandwiches
Sauteed Mushrooms Sandwich
$10.00
Prairie breeze cheddar, gruyere, spinach, shallot jam.
Braised Pork Sandwich
13.00
Peppadew peppers, pickled cabbage, blue cheese, garlic aioli.
$Lunch Greens and Grains
Mixed Greens
$7.00-11.00
Great Northern beans, smoked beets, sheep's milk feta, basil, candied seeds.
Lacinato Kale
$7.00-11.00
Roasted delicata squash, bacon, torn rye, Friesago cheese, cider-caraway vinaigrette.
Northern Grains
$8.00-12.00
Smoked chicken, pickled apple, Brussels, charred cabbage, pepitas, lemon-herb vinaigrette.
Menu for The Bachelor Farmer is provided by findrestaurantmenu.com
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