Soups & Salads
Moyashi Salad
$5.00
Gluten-free. Vegetarian. Blanched bean sprouts tossed with tamari, sesame oil, sesame seedand ichimi pepper.
Kabocha Soup
$6.75
Gluten-free. Kabocha squash, carrots, butter, sesame seed, aonori seaweedand tamari.
Homemade Kaiso Salad
7.25
Gluten-free. Vegetarian. Variety of seaweed with sesame dressing.
$Small Plates
Tara No Amazu-An Plate
$14.75
Gluten-free. Fried cod with amazu-an sauce, asparagus, cabbageand negi.
Vegetarian Kara-Age Plate
$5.75
Gluten-free. Marinated and fried extra-firm tofu with lemon and Japanese mayo.
Roasted Mekyabetsu Nishumori Plate
$7.50
Gluten-free. Vegetarian. Brussel sprouts served 2 ways, with curried sea salt and sesame sauce.
Ankake Agedashi Dofu Plate
$8.00
Gluten-free. Vegetarian. Fried tofu breaded with corn starch served with mushrooms and veggie sauce.
Gyoza Plate
$9.00
Homemade berkshire pork gyoza with soy dipping sauce.
Futofuki Daikon Plate
$7.50
Gluten-free. Vegetarian. Japanese daikon simmered in kombu broth and sweet apple miso sauce.
Ika Shogayaki Plate
$15.50
Gluten-free. Grilled flying squid marinated in soy and ginger.
Kara-Age Plate
8.75
Gluten-free. Marinated and fried chicken cutlets served with lemon and Japanese mayo.
$Noodles
Ramen Noodle
$14.00
Pork belly, egg, green onion, yellow onion, bamboo shootsand chicken broth.
Veggie Ramen Noodle
$12.50
Miso, sweet corn, wakame, bamboo, sesame seedsand vegetable broth.
Kaisen Yakisoba Noodle
$17.00
Japanese egg noodles with shrimp, scallops, cabbage, onion, poached egg, red ginger, Japanese mayoand seaweed flakes.
Kitsune Noodle
16.00
Vegetarian. Bonito broth, tofu, kaiware, poached egg, green onion and choice of udon or soba noodles.
$Rice
Tsukune Donburi
$17.50
Organic chicken meatballs, green onion and poached egg with teriyaki sauce.
Onigiri
$3.75
Gluten-free. Japanese rice ball, ume (pickled plum) (vegetarian), okaka (bonito with soy), sake (cooked salmon),ebi mayo (cooked shrimp with mayo).
Kinoko Curry
$15.00
Vegetarian. Yellow onion, carrot, shimeji and shiitake mushrooms, garlic and bamboo slices.
Tonkatsu
$18.50
Tonkatsu berkshire pork with rice, potato salad, cabbage, tomatoes, cucumbersand tonkatsu sauce.
Kinugasa Don
16.00
Sinari, negi, yellow onionand shiitake vegetables egg dropped over rice.
$Sushi Rolls
Hotate Yuzu Roll
$8.75
Gluten-free. Scallop with yuzu paste.
Kappa Roll
$4.50
Gluten-free. Vegetarian. Cucumber.
Ume Shiso Roll
$6.25
Gluten-free. Vegetarian. Pickled Japanese plum with shiso leaf.
Tai Shiso Roll
$11.50
Gluten-free. Red snapper, shiso, lemon juiceand sea salt.
Oshinko Roll
$5.25
Gluten-free. Pickled daikon.
Futo Maki Roll
$10.50
Gluten-free. Tamago, tofu, spinach, cucumber, kanpyoand oshinko.
Masunosuke Roll
$9.75
Gluten-free. King salmon.
Bincho Roll
$8.00
Gluten-free. Albacore tuna.
Ebi Mayo Roll
$6.50
Gluten-free. Cooked pink shrimp with Japanese mayo.
Avocado Roll
$6.00
Gluten-free. Vegetarian.
Kanypo Roll
$5.50
Gluten-free. Vegetarian. Homemade marinated calabash gourd.
Sake Roll
7.50
Gluten-free. Sockeye salmon.
$Oshizushi Pressed Sushi
Sake Sushi
$16.00
Gluten-free. Salmon, slice of lemon and tobiko.
Battera Sushi
$16.50
Gluten-free. Mackerel and clear kombu seaweed.
Suzuki Sushi
16.50
Gluten-free. Sea bass, shiso leaf, black pepper and a side of yuzu ponzu.
$Nigiri & Sashimi
Nigiri 1 Piece. Sashimi three pieces.Masunosuke
$4.75
Gluten-free. King salmon.
Iwana
$4.00
Gluten-free. Arctic char.
Suzuki
$4.00
Gluten-free. Sea bass.
Hotate
$4.00
Gluten-free. Scallop.
Inari
$3.50
Gluten-free. Vegetarian. Homemade deep fried tofu.
Uni
$8.50
Gluten-free. Sea urchin.
Tobiko
$3.50
Gluten-free. Flying fish roe.
Botanebi
$4.75
Gluten-free. Spot prawn.
Tamago
$3.75
Gluten-free. Egg custard.
Bincho
$4.00
Gluten-free. Albacore tuna.
Saba
$4.00
Gluten-free. Mackerel.
Hamachi
$4.50
Gluten-free. Yellowtail.
Tai
$4.50
Gluten-free. Red snapper.
Sake
3.75
Gluten-free. Sockeye salmon.
$Platters
Yasai No Barachirashi
$17.00
Gluten-free. Vegetarian. Cucumbers, avocado, tomato, takuwanand asparagus, diced and tossed with negishio sauce.
Chef's Nigiri
$25.50
Gluten-free. Sake, hotate, iwana, hamachi, bincho, tobiko, suzuki and a maki roll.
Chirashi
$27.50
Gluten-free. Variety of sashimi and vegetables over sushi rice.
Chef's Vegetarian
$18.50
Gluten-free. Inari, kanpyo, ume shiso, oshinko, asparagus, avocado rolland cucumber roll.
Chef's Sashimi
28.50
Gluten-free. Sake, hotate, iwana, hamachi, bincho, tobikoand a side of rice.
$Hot Dogs
Each of our limousin beef hot dogs comes with Japanese potato salad.Avocado & Egg Dog
$11.25
With avocado, chopped egg and Japanese mayo.
Yakisoba Dog
$10.25
Stir-fried soba noodles, onion, red gingerand Japanese mayo.
Kinoko Dog
$11.25
Sauteed mushrooms with soy butter and Parmesan cheese.
House Dog
10.25
Yuzu mayo and grilled shishito peppers.
$Kushimomo
Skewers. 1 skewer per order. Yakitori sauce or sea salt. All chicken is organic.Butabara
$5.50
Berkshire pork belly.
Negi
$3.75
Vegetarian. Japanese green onion.
Gyuhire
$7.75
Limousin beef tenderloin.
Shiitake
$3.50
Vegetarian. Shiitake mushroom.
Momo
$4.25
Chicken thigh.
Shishito
$3.00
Vegetarian. Japanese chili pepper.
Tsukune
5.50
Chicken meatball.
$Specialty Rolls
Portlandia
$13.25
Gluten-free and vegetarian. Outside: cucumber. Inside: asparagus, kaiware, avocado, shiso, yuzu paste.
Iwana Roll
$16.00
Gluten-free. Outside: arctic char, fresh squeezed lemon juice. Inside: inari, kanpyo, shiso and avocado.
Hamachi Tataki Roll
18.50
Outside: seared hamachi with negishio sauce. Inside: cucumber, avocado, shisoand asparagus.
$Kids Menu
Kids Hot Dog
$7.00
Kids Combo 2
$10.00
1/2 avocado roll, 1/2 cucumber roll, 2 pieces nigiri (ebi and inari), fruit.
Kids Ramen
$6.00
Chicken broth and noodles.
Kids Combo 1
$10.00
Onigiri, egg custard, potato salad, chicken skewer, fruit.
Kids Tsukune Donburi
6.00
3 organic chicken meatballs and rice with teriyaki sauce.
$Dessert
Ginger Panna Cotta
$8.50
Gluten-free. Homemade with candied ginger.
Orange Rolled Cake
$9.00
Rolled cake with navel oranges, whipped cream, orange reduction, sake whipand black sesame powder.
Donna's Cheesecake
$7.75
Homemade New York vanilla cheesecake with chocolate or miso caramel.
Menu for Kyatchi is provided by findrestaurantmenu.com
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