Dinner Starts
Smorgasbord
$16.00
Smoked whitefish rillette, chicken liver pate, pickles, pimento cheese, garlic crostini.
Gumbo
$10.00
Shrimp, hot link, Carolina gold rice.
Crab Cake
$12.00
Lump crab, artichoke, lemon aioli, tarragon, spinach.
Head Cheese Torchon
$16.00
Crispy fried pork, mustard sauce, pickled watermelon rind.
Steamed Mussels
$14.00
Ham, fennel, garlic, lemon, chili flakes.
Calamari
12.00
Dry rub, giardiniera, potato, Manhattan sauce, lemon.
$Dinner Salads
Beet Salad
$10.00
Hushpuppies, roasted gold beet, frisee, honey, smoked blue cheese, red beet dressing.
Winter Caesar Salad
$10.00
Romaine, radicchio, spinach, watermelon and breakfast radish, black pepper Parmesan and garlic dressing.
Lobster Salad
16.00
Crispy potato, garlic oil, napa cabbage, watercress, black pepper and honey vinaigrette.
$Dinner Share
Cold Seafood Sampler
49.00
Raw. 1/2 shrimp, 6 oysters, scallop ceviche.
$Dinner Shell
Oysters
$3.75
Raw. On the half shell.
Oyster Flight
$14.00
Raw. Selection of four of today's oysters on the half shell.
Dozen Oysters
$39.00
Raw. Your choice of today's selection on the half shell.
Oysters Bienville
$16.00
Shrimp stock, mushrooms, Parmesan cheese, bread crumbs.
Oysters Rockefeller
$14.00
Roasted garlic, spinach, nutmeg, pecorino.
Scallop Ceviche
$14.00
Raw. Orange, mint, sumac, shallot.
Snapper Carpaccio
$16.00
Raw. Green tomato relish, onion ash, lemon.
Peel and Eat Shrimp
$14.00
Creole seasoned, delta sauce.
Gulf Shrimp
$16.00
Tabasco marinated, cucumber, cabbage, green tomato.
King Crab Leg
$39.00
Grilled or cold.
1/2 Lobster
32.00
Grilled or cold.
$Dinner Fish
Scallops and Pork Belly
$29.00
Bay scallop rice porridge, pimento, pickled celery, thyme, mustard seed.
4 Bells Boil
$23.00
Shrimp, snow crab, bay scallop, tomato, potato, smoked sausage.
Catfish
$24.00
Fried catfish, mustard marinade, Creole fried potatoes, Alabama white slaw.
Broiled Walleye
$28.00
Carolina gold rice, peas, piquant pepper sauce.
Shrimp and Grits
$24.00
Tasso ham, crawfish butter, cheddar corn grits, peppadew peppers.
Hot Seafood Sampler
59.00
1/2 lobster, oysters Bienville, 1/2 Creole shrimp.
$Dinner Farm
Meat and Three
$32.00
Grilled pork long bone, baked beans, cornbread cake, mac and cheese.
Porketta
$28.00
Warm sweet potato salad, chicory, guanciale, shallots.
Steak and Egg
$38.00
10 oz. ribeye, fried egg, fried potatoes, duck confit, sauce Colbert.
Southern Fried Chicken
$25.00
Honey lavender butter, delta and hot honey sauce, buttermilk biscuits, pickles.
Nashville Fried Chicken
$26.00
Honey lavender butter, delta and hot honey sauce, buttermilk biscuits, pickles.
Smoked 1/2 Chicken
27.00
Roasted, black trumpet mushroom and poppyseed bread pudding, dried cherry gastrique.
$Dinner Sides
Carrots
$9.00
Walnut butter, pickled mirliton.
Roasted Mushrooms
$9.00
Tabasco butter.
Mustard Greens with Ham Hock
$9.00
Collard greens, mustard, onion, chicken stock.
Red Beans and Rice
$8.00
Jerk spice, Carolina gold rice.
Maque Choux Mac and Cheese
$9.00
Sweet corn, peppers, onion.
Cauliflower Gratin
$9.00
White cheddar.
Brussels Sprouts
$9.00
Salsa verde, lemon, Parmesan.
Cornbread Cake
$5.00
Lavender honey buttercream.
Garlic Butter Pull Aparts
6.00
$Brunch Apps and Starters?
Oysters
$3.00
Raw. On the half shell, horseradish, tabasco, lemon.
Peel and Eat Shrimp
$12.00
Creole seasoned, delta sauce.
Beignets and Cafe Au Lait
$9.00
Bread Pudding
$5.00
Apples, creme Anglaise.
Biscuits and Jam
5.00
$Brunch Main
Porchetta Till It's Gone
$14.00
Twelve hours roasted, cornbread, pickles.
Shrimp and Grits
$16.00
Cheddar white grits, tasso ham, peppadew pepper.
Crab Cake Benedict
$12.00
Poached eggs, hollandaise, English muffin.
Eggs Sardou Benedict
$12.00
Poached eggs, hollandaise, English muffin, artichoke, lemon, tarragon.
Eggs Florentine
$10.00
Spinach, cream cheese, mushrooms.
Smoked Brisket Hash
$12.00
Beef brisket, potatoes, garlic, eggs.
Chicken and Waffles
$12.00
Cornmeal waffles, pickles, honey lavender butter, honey maple syrup.
Shrimp Etouffee
$14.00
Gulf shrimp, peppers, onions, gold rice, red peas.
Chicken Fried Steak
$15.00
Texas toast, eggs, red-eye gravy.
Oysters Foch
12.00
Fried oysters with toast, chicken liver pate, sauce Colbert.
$Brunch Family Style
A collection of our favorites. Serves 2.Beignets, Biscuits and Jam
$49.00
Eggs Florentine
$49.00
Chicken and Waffles
$49.00
Porchetta
$49.00
Grits and Gravy
$49.00
Red Beans and Rice
49.00
$Brunch Sides
Add 2 Eggs
$3.00
Cornmeal Waffle
$6.00
Honey lavender butter, honey maple syrup.
Sausage
$8.00
House-made, smoked.
Red Beans and Rice
$5.00
Carloina gold rice, red pea beans.
Grits and Red Eye Gravy
$5.00
White corn grits, white cheddar.
Maque Choux Hash
5.00
Sweet corn, peppers, onion.
$Desserts
Maple Budino
$9.00
Blueberry, pomegranate.
Coca-Cola Cake
$10.00
Chocolate, cola glaze, salted peanuts.
Blueberry Frangipane
$9.00
Graham cracker crust, sweet corn ice cream.
Pineapple Upside Down
$9.00
Olive oil cake, vanilla, pineapple, cinnamon cream.
Banana Bread Pudding
$9.00
Apple butter, smoked pork vanilla Anglaise (served on the side).
House Made Ice Cream
$3.00
Sorbet Scoop
$3.00
Affogato
$9.00
Menu for 4 Bells is provided by findrestaurantmenu.com
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