Appetizers
A2. Spring Rolls
$5.00
The best spring rolls in the Twin cities! Includes Iceberg lettuce, vermicelli noodles, shrimp and pork, cilantro, mints, carrots then tightly wrapped in rice paper served with a tangy-sweet sauce. Always served fresh! 2 per serving.
A3. Heavenly Beef
$6.95
Satisfyingly good our beef jerky is seasoned and deep-fried to perfection. 15 per serving.
A5. Sai Gok
$6.95
Thai pork sausage served with a side of spicy tomato salsa.
A6. Chicken or Pork Satay
$6.95
Seasoned chicken or pork satay on a skewer, served with a side of spicy peanut curry sauce and cucumber salad. 6 per serving.
A7. Stuffed Chicken Wings
$6.95
A8. Curry Puffs
$6.95
Delicately deep fried shell-shaped pastries come filled with chicken, onion, mashed potatoes, and curry. 3 per serving.
A9. Fried Tofu
$3.00
Deep-fried tofu served with sweet and sour sauce.
A10. Goong Hom Pha
$6.00
Shrimp wrapped in egg roll wrap and deep-fried. Served with a spicy sauce and fresh vegetables. 6 per serving.
A11. Calamari
$6.95
Lightly battered squid served with a side of homemade marinara sauce.
A13.Lettuce Wrap
$6.95
Thai lettuce wrap tossed together with chicken, dice water chestnuts, mushroomsand special hoisin sauce. With a side of jalapenos and 4 romaine lettuce. Now that's a wrap!
A14. King's Wings
$6.95
Chicken wings deep-fried and seasoned with a special spicy sauce. Finger licking good! 6 per serving.
A15. Cream Cheese Puffs
$4.00
Thai pastries filled with cream cheese and served with a side of sweet sauce. A delightful treat! 8 per serving.
A16. Deep Fried Taro, or Sweet Potatoes
$4.95
We call it our guilty pleasure. 6 per serving.
A18. Fried Wontons
$3.00
A19. Batter Fried Vegetables
4.95
Broccoli, mushrooms, carrots and baby corn. Served with sweet and sour sauce.
$Soups & Salads
S25. Kao Piek
$4.25
Rice porridge served with scallions and fried garlic.
S27. Tofu Soup
$3.95
Fresh tofu, shiitake mushrooms, onion, green onions, and cilantro.
S28. Tom Yum
$11.95
Our flavorful soup comes with straw mushrooms, lemongrass, galangal, bay leaves, Thai chili pepper, and lime zest.
S29. Gai Tom Kha (Lemon Chicken Soup)
$12.95
Chicken simmered in coconut broth, with galangal, lemongrass, bay leaves, straw mushrooms, and lime zest. Served with a side of rice.
S30. King's Thai Salad
$8.95
Our traditional yum salad comes with lettuce, lemongrass, thinly sliced onions, jalapeno peppers, roasted peanuts, green onions, lime juice, and special spices.
S57. Papaya Salad
$13.95
We dare you to try this dish! Grated green papaya mixed with Thai chili peppers, tomatoes, fish sauce, dried shrimp and peanuts. Served with beef jerky and sticky rice. Make it "HOT," sweet, sour, or all of the above.
S58. Khao Nam
$9.95
Crispy coconut rice, sour pork, peanut, lime, scallions, mint, and cilantro. Served with a side of lettuce.
S59. Laab
12.95
Indulge in our traditional lab. Mixed all together in fresh lime juice, roasted ground rice, mint leaves, cilantro, green onions, and hot Thai chili peppers. Served with soup, fresh vegetables, and sticky rice.
$Fried Rice
R62. Pineapple Fried Rice
$9.95
R63. Thai Fried Rice
$9.95
R64. Broccoli Fried Rice
$9.95
R65. Curry Fried Rice
$9.95
R66. Sriracha Fried Rice
$9.95
R67. Kao Pad Kra Pao-Sweet Basil and Onions
9.95
$Noodles
N68. Pad Thai
$10.95
A famous Thai dish that will leave you wanting more! stir fry rice noodles with eggs, bean sprouts, and green onions. Served with roasted peanuts and a side of lemon wedge.
N69. Rad Na
$10.95
Stir fry wide noodles (fresh eff noodles) topped with black bean sauce and Thai broccoli.
N70. Pad See Eew
$10.95
Stir fry noodles with egg and Thai broccoli.
N76. Pad Woon Sen
$10.95
Stir fry silver thread noodles with egg, celery, napa cabbage, onion, and carrots.
N71. Pho King Good
$11.95
We are told we serve the best pho in the twin cities. Our pho comes with rice noodles, sliced beef, and meatballs. Served with a side of bean sprouts, basil and lime wedge. Try it pho yourself!
N72. Silver Thread Noodle Soup
$10.95
N73. Kao Poon
$10.95
Vermicelli noodles in a delicious coconut curry sauce. Served with a side of bean sprouts, cilantro, mints, and a lime wedge.
N74. Sukiyaki
10.95
Silver thread noodles, with napa cabbage and celery marinated with beef and squid. Served with fresh vegetables and sukiyaki sauce.
$Currys
Includes a side of white rice.C33. Red or Green Curry
$10.95
Our mouthwatering coconut curry dish comes with young bamboo shoots, red - green bell peppers, and sweet basil leaves.
C34. Roast Duck Curry
$12.95
Skinless roast duck sliced and simmered in coconut milk with red curry paste, peas, tomato, and sweet basil leaves.
C35. Gaeng Ped Pla (Fish Curry)
$11.95
Trout simmered in coconut milk, red curry paste, bay leaves, and basil.
C36. Masman Curry
$12.95
It comes with a special masaman curry paste with coconut milk, potatoes, and roasted peanuts. With your option of beef, chicken or tofu.
C37. Vegetarian Red Curry
$11.95
Red curry paste, coconut milk, tofu, broccoli, carrots, green beans, cabbage, potatoes, pea pods, and onions.
C38. Pra Ram Long Song
$10.95
Another Twin Cities favorite! This traditional Thai dish features a mild peanut curry sauce over steamed spinach.
C40. Goong Rad Prig
$14.95
Stir-fry shrimp with coconut chili sauce served on a bed of lettuce.
C42. Pad Prig King
12.95
Stir-fry green beans with prig king curry.
$Stir-Fry
Includes a side of white rice.E43. Pad King
$10.95
Stir-fry with fresh ginger, celery, carrots, onion, mushrooms, and carrots.
E44. Pad Pak
$10.95
Stir-fry vegetables with fresh mushrooms, celery, broccoli, cabbage, onion, pea pods, green beans, green and red bell peppers, and carrots.
E45. Pad Nam Man Hoi
$10.95
Stir-fry broccoli, red-green bell peppers sauteed in oyster sauce.
E46. Pad Prig
$10.95
Stir-fry hot chili peppers, onion, carrots, and celery.
E47. Pad Bai Kra Prao
$10.95
Stir-fry sweet basil leaves, onion, fresh mushrooms, jalapeno peppers, and bell peppers.
E48. Pad Med Mamuang Himaphan
$10.95
Stir-fry cashew nuts, onions, fresh mushrooms, and sliced water chestnuts.
E49. Tod Gratiam Prig Thai
$10.95
Stir-fry with fresh garlic and black pepper on a bed of lettuce.
E51. Pla Prew Waan
$14.95
Whole trout deep fried drizzled with sweet sauce topped with pineapple, onion, red-green bell peppers and tomatoes.
E52. Pad Preow Waan
$14.95
Our stir fry entree is served with pineapple, onion, bell peppers, tomatoes, and sweet sauce.
E53. Shrimp with Snow Peas
$14.95
Stir-fry shrimp with snow peas, tomatoes and oyster sauce.
E54. Pad Ped Pla Muk
$14.95
Stir-fry squid with chili peppers, baby corn, onion, lime leavesand sweet basil leaves.
E55. Pad Khao Pod Oone
$10.95
Our stir-fry comes with baby corn, pea pods, straw mushrooms, pineapple, onions, tomatoes, and green onions.
E56. Tilapia
14.95
Pan-fried tilapia sizzled with homemade tomato sauce with your option of chicken or pork for the tomato sauce.
$Additional Sides
White Rice
$2.00
Sticky Rice
$2.50
Veggies
$2.50
Tofu, Mock Dock or Mock Chicken
$3.00
Beef, Chicken, or Pork
$4.00
Shrimp or Squid
4.50
$Desserts & Drinks
D1. Thai Custard
$6.25
D3. Sweet Sticky Rice with Mango
$6.75
D5. Thai Tea
$3.00
D6. Thai Ice Coffee
$3.00
D7. Coconut Juice
$2.50
D8. Soybean
$2.50
D9. Hot Tea
$2.00
D10. Soda Pop
$1.50
D11. Bottled Water
$1.50
Menu for The King's Thai Cuisine is provided by findrestaurantmenu.com
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