Small Plates
Mac and Cheese
$9.00
Creamy beer cheese and Parmesan. Vegetarian.
Minnesota Sushi
$8.00
Pickles wrapped with prosciutto and ham, herbed cream cheese and bacon. Gluten free.
Truffle Fries
$7.50
Flat fries, white truffle Parmesan seasoning. Vegetarian. Gluten free.
Handmade Pretzels
$10.00
Stone ground mustard and creamy beer cheese. Vegetarian.
Northwoods Sliders
$12.00
Walleye cakes mixed with bacon and wild rice, creamy hop slaw on Hawaiian buns.
Deviled Eggs
8.00
Traditional deviled eggs, six pieces
$Shareable Boards
Grilled Sausage Platter
$18.00
Grilled, locally made, hand crafted sausages, crispy fried onions, house-made mustard, and a selection of artisan cheese
Charcuterie and Cheese Board
18.75
Daily selection of cheese and cured meats.
$Sandwiches
First Draft Burger
$17.50
Herbed cream cheese, pecan wood bacon, greens, heirloom tomato and local bun. Served with small Revol green salad with our FD vinaigrette.
Crispy Chicken Sandwich
16.25
House pickles, greens, Cry Baby Craig's aioli and local bun. Served with small Revol green salad with our FD vinaigrette.
$Large Plates
Garden Salad
$10.00
Revol greens, tomato, cheese, and house made ranch dressing
Menu for First Draft Taproom & Kitchen is provided by findrestaurantmenu.com
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