It's Greek To Me

It's Greek To Me Menu

(612) 825-9922
626 W Lake St, Minneapolis, MN 55408

Beverages


Soft Drinks
$2.35
Milk
$2.15
Coffee
$2.15
Hot Tea
$2.15
Iced Tea
$2.35
Greek Coffee
$2.35
Mineral Water
$2.35
Juices
2.35

$Mezedes and Orectica Cold


Taramosalata Cold
$7.65
Delicate spread of pureed fish roe and potatoes with olive oil, lemon juice, and seasonings.
Melitzanosalata Cold
$7.25
A puree of roasted eggplant and bell peppers with fresh parsley, garlic, olive oil, and red wine vinegar, lemon and seasonings.
Htipiti Cold
$8.25
Feta and cream cheese smoothly blended together with roasted hot peppers, garlic, lemon juice, and seasonings.
Skordalia Cold
$6.85
For all garlic lovers. Fresh garlic, blended with potatoes, oil, red wine vinegar and seasonings.
Tzatziki Cold
$6.85
Home made yogurt, blended with fresh garlic, grated cucumbers, fresh dill and seasonings.
Yielantzi Cold
$7.65
Sauteed rice with green and yellow onions, parsley, dill and seasonings wrapped in grape leaves and steamed. Served cold with tzatziki.
Octapodi Riganato Cold
$9.95
Cooked octopus marinated with fresh vegetables in a blend of olive oil, red wine vinegar and seasonings.
Pikilia Kria 1 Cold
$13.95
A sampler of taramosalata, eggplant dip, hot pepper feta and olives, peppers and cheese.
Pikilia Kria 2 Cold
14.95
Pick 3 items and cheese.

$Mezedes and Orectica Hot


Saganaki Hot
$7.65
Kasseri cheese dipped in egg batter and cooked to a golden brown and served flaming at your table with a lemon.
Spanakopita Hot
$7.65
Spinach cheese pie.
Tiropita Hot
$7.65
Cheese pie.
Loukaniko Hot
$7.25
Sauteed with bell peppers, onions, garlic, wine and lemon sauce.
Kalamari Hot
$8.65
Lightly battered squid, fried and seasoned with herbs and lemon.
Marides Hot
$7.65
Fried smelts.
Shrimp Saganaki Hot
$10.45
Sauteed shrimp with scallions, hot peppers, feta cheese and garlic in a mustard wine sauce.
Pikilia Zest 1 Hot
$13.65
Broiled loukaniko, souvlaki and gyros garnished with raw onions and tomatoes.
Pikilia Zest 2 Hot
15.65
Sauteed loukaniko, marinated chicken breast strips and pork loin with hot peppers and garlic in a wine and lemon sauce.

$Salates


Greek Salad
$6.55-20.95
Lettuce, tomatoes, onions topped with feta cheese, Greek olives and salonica peppers.
Horiatiki Salad
$7.25-22.95
Tomatoes, cucumbers, onions and bell peppers with feta cheese, Greek olives and salonika peppers.
Politiki Salad
$9.45-15.75
Lettuce, tomatoes, cucumbers and bell peppers with onions, olives, and feta cheese all mixed together and topped with broiled strips of chicken breast and sprinkled with kefalotyri cheese and herbs.
Dinner Salad
4.85
Lettuce, tomatoes, and onions.

$Soupes


Avgolemono Soup
3.65-4.85
A traditional Greek favorite. Homemade chicken broth with rice blended with fresh lemon and whipped eggs to make a thick, creamy soup.

$Parothosiaka Topica Elinika Entrees


Roast Leg of Lamb - Lemonato
$18.85
Spring domestic lamb, oven-roasted with spices and lemon. Served with bread and choice of rice, potato, or vegetable.
Tashkebob Regional to Northern Greece
$15.75
Tender pieces of lamb, braised with tomatoes, wine and vegetables. Served with bread and choice of rice, potato, or vegetable.
Gyros Plate
$13.95
Beef and lamb, mixed with spices and sliced hot from a vertical rotisserie with sweet onions and tomatoes. Served with bread and choice of rice, potato, or vegetable.
Mousaka
$15.75
Layers of eggplant and potatoes with seasoned ground beef mixture topped with a bechamel sauce and baked. Served with bread and choice of rice, potato, or vegetable.
Dolmades
$15.75
Grape leaves stuffed with a flavorful blend of seasoned ground beef and rice. Steamed and topped with an egg-lemon sauce. Served with bread and choice of rice, potato, or vegetable.
Spanakopita
$13.95
A mixture of fresh spinach, green onions, feta cheese, eggs, dill and other seasonings layered between lightly buttered sheets of filo dough and baked to a golden brown. Served with bread and choice of rice, potato, or vegetable.
Combination
$19.95
Mousaka, pastitsio, dolmades, spanakopita and rice and potato. Served with bread and choice of rice, potato, or vegetable.
House Specialty
$26.95
Family style dinner for 2 or more people. Saganaki, greek salad, roast leg of lamb, mousaka, pastitsio, dolmades, spanakopita, rice pilaf, potato, dessert and coffee. Served with bread and choice of rice, potato, or vegetable.
Pastitsio
15.75
Alternating layers of Greek macaroni noodles with eggs, cheese, and ground beef mixture topped with a bechamel sauce and baked. Served with bread and choice of rice, potato, or vegetable.

$Sandwiches


Gyros Sandwich
$7.25
Beef and lamb, mixed with spices and sliced hot from a vertical rotisserie. Served on grilled pita bread with tomatoes, onions and tzatsiki.
Chicken Gyros Sandwich
$7.55
Marinated chicken breast char-broiled and sliced. Served on grilled pita bread with tomatoes, onions and tzatsiki.
Souvlaki Sandwich
$7.25
Tender pieces of pork loin marinated in lemon and spices and char-broiled. Served on grilled pita bread with tomatoes, onions and tzatsiki.
Loukaniko Sandwich
$7.25
Our homemade pork sausage char-broiled. Served on grilled pita bread with tomatoes, onions and tzatsiki.
Cheeseburgerpoulos Sandwich
$5.85
1 quarter pound patty char-broiled and topped with lettuce, tomato, grilled onions and a choice of feta or American cheese. Served on grilled pita bread with tomatoes, onions and tzatsiki.
Vegetarian Pita Sandwich
5.85
Lettuce, tomatoes, and grilled onions on a warm pita bread with feta cheese and sprinkled with kefaloteri cheese and herbs. Served on grilled pita bread with tomatoes, onions and tzatsiki.

$Tiganies


Chicken Tigania
$15.95
Marinated chicken breast. Tiganies are marinated meats lightly sauteed in olive oil with fresh cut red and green peppers, mushrooms, onions and garlic and finished with a wine sauce and seasonings.
Loukaniko Tigania
$15.95
Greek sausage. Tiganies are marinated meats lightly sauteed in olive oil with fresh cut red and green peppers, mushrooms, onions and garlic and finished with a wine sauce and seasonings.
Combination Tigania
19.95
Chicken, pork and loukaniko. Tiganies are marinated meats lightly sauteed in olive oil with fresh cut red and green peppers, mushrooms, onions and garlic and finished with a wine sauce and seasonings.

$Nistisima and Lahanika


Vegetarian Mousaka
$15.75
Slices of eggplant, zucchini and potatoes layered in a mixture of onions, peppers, mushrooms, tomatoes, parsley, celery and garlic. Topped with bechamel sauce and cheese baked.
Vegetarian Stuffed Peppers
$13.95
Bell peppers stuffed with rice and vegetables and baked, topped with feta cheese.
Iman Baildi
$13.95
Eggplant stuffed with vegetables and baked with a topping of melted kasseri cheese.
Satyricon
$17.95
Vegetarian Mousaka, stuffed pepper, spinach pie and vegetarian dolmades.
Spanakopita
13.95
A mixture of fresh spinach, green onions, feta cheese, eggs, dill and seasonings, layered between lightly buttered sheets of filo dough and baked to a golden brown.

$Souvlakia


Souvlaki
$13.95
Tender pieces of pork loin marinated in olive oil and lemon with spices. Char-broiled and served with sweet onions and tomatoes.
Lamb Kebob
$18.45
Tender chunks of lamb, marinated with olive oil, lemon, wine and spices, skewered with bell peppers and onions char-broiled.
Chicken Kebab
$17.65
Boneless breast of chicken marinated with olive oil, lemon, and spices, skewered with red and green bell peppers and onions and char-broiled.
The Broiler
21.95
A generous sampling of gyros, souvlakia, loukaniko and chicken, garnished with tomatoes, sweet onions and satziki.

$Paidakia and Britzoles


Loin Lamb Chops
$17.65-24.65
Tender prime cut loin lamb chops, char broiled and delicately seasoned with seasonings, lemon, and oregano.
Rib Lamb Chops
$27.95
Char-broiled rib lamb chops delicately seasoned and finished with wine-lemon sauce.
Pork Chops
$12.55-15.65
Center cut pork chops, char-broiled and seasoned with spices, lemon and oregano.
New York Steak
23.95
Choice U.S.D.A. New York center cut strip, char-broiled and seasoned with spices, lemon and oregano.

$Kotopoula


Chicken Gyro
$13.95
Marinated chicken breast broiled, sliced and garnished with onion, tomato and tzatziki.
Chicken Breast Lemonado
$13.95
Breast of chicken marinated in olive oil, lemon and garlic with spices and char-broiled.
Mediterranean Chicken
15.95
Breast of chicken marinated with wine, lemon, garlic, and spices, sauteed with peppers, onions, tomatoes, and then topped with melted feta and kasseri cheeses.

$Thalasina


Shrimp Santorini
$18.65
Large gulf shrimp broiled in an aromatic tomato sauce and topped with feta cheese, bell peppers, and onions, served on a bed of rice.
Shrimp Ekati
$18.65
Gulf shrimp sauteed with garlic, scallions, peppers, and feta cheese in a wine-lemon sauce.
Kalamari
$14.65
Lightly battered baby squid fried and seasoned with herbs and lemon.
Marides
13.95
Lake Superior smelts lightly battered and fried, served with garlic sauce.

$Side Dishes


Rice Pilaf
$3.25
Oven Browned Potatoes
$3.25
Green Beans Athenian Style
$3.95
French Fries
$6.55
Meat Sides
$6.55
Feta Cheese
$6.55
Kasseri Cheese
$6.55
Kalamata Olives
$3.25
Salonika Peppers
$3.25
Grilled Pita Bread
0.85

$Homemade Desserts


Baklava
$3.45
A traditional Greek pastry of chopped walnuts, sugar and cinnamon between layers of filo dough, baked to a crispy golden brown and topped with a honey-sugar syrup.
Galaktobouriko
$3.45
Sweet egg custard wrapped in filo dough, baked to a golden brown, and topped with a honey-sugar syrup.
Kadaifi
$3.45
Shredded filo dough rolled with finely chopped nuts and spices and baked. Topped with a honey-sugar syrup.
Rice Pudding
$3.85
Creme Caramele
$3.85
Gourmet Desserts
$5.65

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