Appetizers
Salads & Soups
Cobb Salad
$13.00
Romaine tossed in your choice of dressing and garnished with boiled eggs, avocado, black olives, bacon, blue cheese crumbles, cucumber, tomato, green onions and turkey breast meat
Southwest Chicken
$13.00
Romaine tossed in chipotle ranch with mixed monterey and cheddar cheeses, black beans, roasted red peppers, scallions, tomato, avocado and crisp tortilla strips with seasoned grilled chicken breast
Oriental
$13.00
A blend of cabbage, carrots, cucumbers, snow peas and cilantro tossed in sesame vinaigrette topped with crisp wonton strips, fresh scallions and red peppers. Served with peanut sacue and choice of grilled teriyaki or seasoned chicken breast
Chopped
$12.00
Shredded lettuce, banana peppers, tomato, slivered red onion, cucumber, bacon, scallion and sopressata tossed in an italian vinaigrette and dusted with grated parmesan
Bowl of Soup and Half Salad or Sandwich
$10.00
House, caesar, chopped, clubhouse, TBLT wrap, deli style turkey or ham sandwich
Chicken Wild Rice or Soup Du Jour
$4.00-5.00
Steak Salad
$15.00
Blue cheese dressing tossed romaine with tomatoes, blue cheese crumbles, banana peppers, onion strings and steak grilled to order
Caesar
$10.00
Romaine tossed with creamy caesar dressing and topped with parmesan, croutons and garnished with a lemon
Caesar - Half
$5.00
Caesar - Chicken
$2.50
Caesar - Salmon or Shrimp
$5.00
House
$10.00
Mixed greens, bacon, boiled egg, mixed monterey and cheddar cheeses with your choice of dressing
House - Half
$5.00
House - Chicken
$2.50
House - Salmon or Shrimp
5.00
$Sandwiches
Substitute fries, coleslaw $1.00, soup or salad $1.75, waffle fries or onion rings or fruit for $2.50Grilled 4 Cheese
$10.00
Smoked gouda, american, aged swiss and cheddar, on toasted sourdough enhance this classic. Get creative try it with: Tomato $1.00, ham $1.00, bacon $1.50, pulled short rib $2.00
Club
$12.00
Toasted multi-grain bread holds layers of sliced turkey, tomatoes, lettuce, monterey jack, bacon, ham, mayo and cheddar cheese
Meatloaf
$12.00
House recipe BBQ'd meatloaf on multi-grained bread with cheddar cheese and hickory smoked BBQ
Italian Pork
$12.00
Shaved pork loin topped with sauteed peppers and onion on a baguette with pork jus
Reuben
$13.00
Slow cooked and pulled comed beef with house made thousand island and sauerkraut, melted swiss on griddled rye bread make this a contender for twin cities best
Cuban
$13.00
Thin sliced pork loin, deli ham, swiss cheese, on toasted ciabatta with yellow mustard, roasted garlic aioli and pickles
Chicken Breast
$12.00
Grilled seasoned chicken breast on a whole wheat bun with lettuce, tomato and onion
On Try One of Our Favorites
Cheddar and bacon $2.00, mushroom and swiss $1.00, jalapeno cheddar $1.00, buffalo tossed with blue cheese crumbles $1.00
Mikes Salmon
$14.00
Grilled salmon with lettuce, tomato, onion and a taken wedge on toasted ciabatta with lemon-dijon aioli
Portabella
$12.00
Balsamic marinated portabella cap grilled and topped with smoked gauda on toasted herb focaccia with balsamic vinaigrette tossed mixed greens and roasted red peppers
TBLT Wrap
$11.00
Shaved turkey, bacon, tomato, spring mix and monterey jack cheese all tossed together in avocado ranch dressing, rolled into a flour tortilla
Fried Chicken Sandwich
$13.00
Secret spice breaded, buttermilk marinated chicken breast, on a soft hamburger bun with shredded lettuce and ranch dressing
Patty Melt
$13.00
Perfectly seasoned beef patty grilled to order on multi-grained bread with sauteed onion and smoked gouda
Veggie Not Burger
$12.00
Mushrooms, braised kale, stewed tomatoes and chickpeas make a hearty vegetarian option, topped with roasted tomato jam, served on gluten free sandwich roll with mixed greens tomato and onion
Tucson Melt
10.00
Flour tortilla, pepper jack cheese, pico de gallo, chipotle ranch and deli-sliced turkey served with shredded lettuce and pico de gallo
$Grilled Flat Breads
All glat breads are built upon a house made yeast flat breadBuild Your Own
Sauce: Marinara, garlic cream, BBQ. Proteins: Pepperoni, sausage, diced chicken, hamburger, chicken, tenders, turkey, ham, comed beef. Vegetables: Tomato, green peppers, red peppers, onion, black olive, green olive, red onion, cilantro, parsley, celery, spinach, mushroom, pineapple, jalapeno, pico de gallo. Cheese: Mozzarella, mixed cheddar & monterey, swiss, gauda, monterey, cheddar, american, blue cheese crumbles. Choice of sauce, 1 topping and cheese $8.00, additional protein $1.00 each, additonal vegetable $0.50 each additional cheese $0.75 each, add on salad $1.75
Margherita
$8.00
House recipe marinara, fresh diced tomato, mozzarella and basil
BBQ Chicken
$8.00
Hickory BBQ tossed diced chicken with monterey and cheddar cheeses topped with fresh red onion and cilantro
Scampi
9.00
Garlic cream base with spinach and sauteed scampi shrimp
$Heartier Fare
Tai Chicken Pasta
$13.00
Diced grilled chicken stir fried with sesame oil, garlic, mushrooms, broccoli squash, peppers and lemon juice then tossed with spaghetti noodles and a spicy peanut sauce
Open Face Pot Roast
$14.00
Beef pot roast with au jus over sourdough with mashed potatoes
Cajun Pasta
$13.00
Andouille sausage and chicken sauteed with zucchini, yellow squash, red onion and cajun spice tossed with penne in a garlic cream sauce
Baked Macaroni and Cheese
$11.00
Cavatappi noodles tossed in our house recipe cheese sauce then topped with seasoned bread crumbs and homestyle toasted. Chicken, bacon, ham or andouille $1.00, broccoli $0.50
Pasta Marinara
$10.00
Choice of noodles tossed in house made marinara. Try it with: Beef and pork meatballs, braised in marinara $2.00, parmesan breaded chicken breast $4.00, balsamic marinated and grilled portabella caps $3.00
Walleye Dinner
17.00
Shore lunch style breaded walleye fillet served with garlic redskin mashed potatoes and buttered broccoli
$Burgers
Burgers are served with lettucem, tomato, onion, pickle and house made chips. Substitute fries, coleslaw $1.00, soup or salad $1.75, waffle fries or onion rings or fruit for $2.50Park Cafe
$13.00-11.00
Our signature burger is topped with wisconsin cheddar, smoky bacon and house made BBQ sauce
Phoenix
$12.00
Mesquite seasoned with wisconsin cheddar, jalapeno slices and a side of seasoned sour cream
Tap House
$13.00
Topped with cave-aged bleu cheese from castle rock organic creamery and smoked bacon
8Th Street
$11.00
Classic hamburger cooked to order on a pub bun with lettuce, tomato, onion and mayonnaise. Choice of cheese $1.00
Godfather II
$13.00
Beef and house made italian sausage blended with herbs and spices topped with marinara, mozzarella and pepperoni. Served with a side of italian giardiniera
Turkey Burger
$11.00
Southwest seasoned with pepper jack cheese and fresh avocado, served with salsa
Salads & Soups
Cobb Salad
$13.00
Romaine tossed in your choice of dressing with boiled eggs, avocado, black olives, bacon, blue cheese crumbles, cucumber, tomato, green onions and turkey. Gluten free
Caesar
$10.00
Romaine tossed with creamy caesar dressing and topped with parmesan, croutons and garnished with lemon
Caesar - Half
$5.00
Caesar - Chicken
$2.50
Caesar - Salmon or Shrimp
$5.00
Southwest Chicken
$13.00
Romaine tossed in chipotle ranch with mixed monterey and cheddar cheeses, black beans, roasted red peppers, scallions, tomato, avocado and crisp tortilla strips with seasoned grilled chicken breast
Oriental
$13.00
A blend of cabbage, carrots, cucumbers, snow peas and cilantro tossed in sesame vinaigrette topped with crisp wonton strips, fresh scallions and red peppers. Served with peanut sauce and choice of teriyaki or grilled chicken breast. Gluten free
Steak Salad
$15.00
Bleu cheese dressing tossed romaine with tomato, bleu cheese crumbles, banana peppers, onion strings and steak grilled to order
House
$10.00
Mixed greens, bacon, boiled egg, tomato, mixed monterey and cheddar cheeses with your choice of dressing. Gluten free
House - Half
$5.00
House - Chicken
$2.50
House - Salmon or Shrimp
$5.00
Chicken Wild Rice or Soup Du Jour
$4.00-5.00
Chopped
12.00
Shredded lettuce, banana peppers, tomato, slivered red onion, cucumber, bacon, scallion and sopressata tossed in an italian vinaigrette and finished with grated parmesan
$Entrees
Thai Chicken Pasta
$13.00
Chicken stir fried with sesame oil, garlic, mushrooms, broccoli, squash, peppers and lime juice then tossed with spaghetti noodles and a spicy peanut sauce
Boneless Short Ribs
$16.00
Braised beef short rib with mashed potatoes, pan jus and asparagus
Spaghetti and Meatballs
$12.00
Beef and pork marinara braised meatballs atop spaghetti tossed in our home made marinara sauce
Spaghetti and Meatballs with Mushroom Cap
$13.00
Chicken Parmesan
$14.00
Parmesan breaded chicken breast smothered in marinara and mozzarella atop marinara tossed cavatappi
Spaghetti Pomodoro
$10.00
A lighter sauce of bruschetta and marinara tossed with spaghetti and fresh basil. Try it with: Beef and pork meatballs, braised in marinara $2.00, parmesan breaded chicken breast $4.00, balsamic marinated and grilled portabella caps $3.00, grilled chicken breast $3.00
Cajun Pasta
$17.00
Andouille sausage and chicken sauteed with zucchini, yellow squash, red onion and cajun spice tossed with penne in a garlic cream sauce
Baked Macaroni and Cheese
$11.00
Cavatappi noodles tossed in our house recipe cheese sauce and topped with seasoned bread crumbs then homestyle toasted
Walleye Dinner
$17.00
Shore lunch style breaded walleye filet served with garlic redskin mashed potatoes and buttered broccoli
Bar-B-Que' d Meatloaf
$12.00
Homemade BBQ meatloaf atop onion strings with garlic mashed potatoes
Limousin Ranch Steak
$22.00
8 oz. Ranch steak grilled to order with fried potatoes and garlic spinach
Fried Chicken Dinner
$15.00
Secret spice breaded, buttermilk marinated breast and thigh with buttered corn and mashed potatoes
Limousin 16oz Bone-in Ribeye
$42.00
Grass fed 21 day dry aged rib eye steak grilled to order with your choice of potato and vegetable
Cajun Salmon
17.00
Pan seared salmon with andouille rice, asparagus and cajun hollandaise sauce
$Hors D'oeuvres
Waffle Fries
$9.00
A heaping basket of criss cut fries served with a side of seasoned sour cream
Wisconsin Cheese Curds
$9.00
Ellsworth creamery white cheddar curds lightly battered then fried golden brown and served with a side of ranch dressing
Wings
$13.00
Bone-in chicken wings tossed with your choice of sauce of spices buffalo, jerk, barbeque, teriyaki sauce, cajun spice or salt & pepper. Gluten free
Queso
$6.00
Creamy cheese sauce blended with jalapeno peppers served with crispy tortilla chips. Gluten free
Nachos
$12.00
Corn tortilla chips with queso sauce, mixed cheese, pico de gallo, green onion, black olives and shredded chicken
Quesadilla
$10.00
A grilled tortilla layered with cheese and peppers then garnished with lettuce, pico de gallo, sour cream, guacamole and salsa. Add chredded chicken $1.00
Cedar Plank Salmon
$11.00
Fresh salmon coated with brown sugar then baked on a cedar plank and served with herbed crostini
Spinach & Artichoke Dip
11.00
Baked spinach and artichoke dip served with toasted rosemary foccacia and tortilla chips
$Grilled Flat Breads
All glat breads are built upon a house made yeast flat breadBuild Your Own
Sauce: Marinara, garlic cream, BBQ. Proteins: Pepperoni, sausage, diced chicken, hamburger, chicken, tenders, turkey, ham, comed beef. Vegetables: Tomato, green peppers, red peppers, onion, black olive, green olive, red onion, cilantro, parsley, celery, spinach, mushroom, pineapple, jalapeno, pico de gallo. Cheese: Mozzarella, mixed cheddar & monterey, swiss, gauda, monterey, cheddar, american, blue cheese crumbles. Choice of sauce, 1 topping and cheese $8.00, additional protein $1.00 each, additonal vegetable $0.50 each additional cheese $0.75 each, add on salad $1.75
Margherita
$8.00
House recipe marinara, fresh diced tomato, mozzarella and basil
BBQ Chicken
$8.00
Hickory BBQ diced chicken with monterey and cheddar cheeses topped with fresh red onion and cilantro
Scampi
9.00
Garlic cream sauce with spinach, mozzarella and sauteed scampi shrimp
$Sandwiches
Substitute fries, coleslaw $1.00, soup or salad $1.75, waffle fries or onion rings or fruit $2.50Grilled 4 Cheese
$10.00
Smoked gouda, american, aged swiss and cheddar on toasted sourdough enhance this classic. Try it with: Tomato $0.50, ham $1.00, bacon $1.50, pulled short rib $2.00
Club
$12.00
Toasted multi-grain bread holds layers of sliced turkey, tomatoes, lettuce, monterey jack, bacon, ham, mayo and cheddar cheese
Reuben
$13.00
Slow cooked and pulled corned beef with house made thousand island sauerkraut, melted swiss on griddled rye bread make this a contender for twin cities best
Italian Pork
$12.00
Shaved pork loin topped with sauteed peppers and onion on a baguette with pork jus
Chicken Breast
$12.00
Grilled seasoned chicken breast on a whole wheat bun with lettuce, tomato and onion. Try one of our favorites: Cheddar and bacon $2.00, mushroom and swiss $1.00, jalapeno cheddar $1.00, buffalo tossed with bleu cheese crumbles $1.00
Mikes Salmon
$14.00
Grilled salmon with lettuce, tomato, onion and a lemon wedge on toasted ciabatta with lemon-dijon aioli
Portabella
$12.00
Balsamic marinated portabella cap grilled and topped with smoked gouda on toasted herb focaccia with balsamic vinaigrette tossed mixed greens and roasted red peppers
Patty Melt
$13.00
Perfectly seasoned beef patty grilled to order on multi grained bread with sauteed onion and smoked gouda
Cuban
$13.00
Thin sliced pork loin, deli ham, swiss cheese on toasted ciabatta with yellow mustard, roasted garlic aioli and pickles
Veggie Not Burger
12.00
Mushrooms, braised kale, stewed tomatoes and chickpeas make a hearty vegetarian option, topped with roasted tomato jam, served on a gluten free sandwich roll with mixed greens, tomato and onion. gluten free
$Burgers
Burgers are served with lettuce, tomato, onion, pickle and house made chips. Substitute fries, coleslaw $1.00, soup or salad $1.75, waffle fries or onion rings or fruit $2.50Park Cafe
$13.00-11.00
Our signature burger is topped with wisconsin cheddar, smoky bacon and house made BBQ sauce
Phoenix
$12.00-10.00
Mesquite seasoned with wisconsin cheddar, jalapeno slices and a side of seasoned sour cream
Tap House
$13.00-11.00
Topped with cave-aged bleu cheese from castle rock organic creamery and smoked bacon
8Th Street
$11.00-9.00
Classic hamburger cooked to order with lettuce, tomato, onion and mayonnaise. Add cheese $1.00
Godfather II
$13.00
Beef and house made italian sausage blended with herbs and spices topped with marinara, mozzarella and pepperoni. Served with a side of italian giardiniera
Turkey Burger
$11.00
Southwest seasoned with pepper jack cheese and fresh avocado, served with salsa
Menu for 8th Street Grill is provided by findrestaurantmenu.com
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