Entradas
Cocktail De Camaron
$10.00
jumbo shrimp pickled in a lime tequila vinaigrette served in a traditional mexican cocktail sauce, drizzled with a morita oil.
Tostada De Ceviche
$8.00
a nayarita style crab ceviche served with a chipotle-tomato sauce on a crispy corn tortilla.
Pescador
$10.00
a mexican style shrimp-scallop ceviche served with fresh avocado and homemade corn tortilla chips
Huasteco
$5.00-8.00
made to order guacamole served with corn tortilla chips.
Sopes
$9.00
homemade tortilla boats served with a roasted tomatillo salsa, crema and queso fresco topped with a choice of wild mushrooms, cecina or, al pastor.
Tostaditas
$7.00
chicken tinga served on tortilla chips with crema, lettuce and pico de gallo.
Flauta
$6.00
flautas with a potato red onion epazote filling and a green tomatillo sauce, crema and queso fresco.
Queso Fundido
$7.00
melted oaxacan cheese served with a choice of wild mushrooms or chorizo topping served with homemade corn tortillas.
Taquitos
$8.00
a choice of al pastor, cecina, carnitas, or wild mushrooms served on homemade tortillas with onions, cilantro and salsa.
Tamal
$7.00
oaxacan style tamal filled with chicken tinga served with a mole sauce garnished with queso fresco and pico de gallo.
Chips & Salsa
4.50
corn tortilla chips served with a choice of roasted tomatillo salsa or a roasted tomato salsa.
$Ensaladas
Caesar
$7.00
hearts of romaine tossed with homemade croutons and tomatoes in a sour cream dressing topped with cojita cheese.
Xochi
$8.00
adobo marinated chicken breast served over spinach, with queso fresco and tomato in a chile de arbol dressing.
Cabra
$8.00
hearts of romaine tossed with avocado, grilled red onions, scallions, and goat cheese in a chipotle roasted tomato vinaigrette.
Tortilla
8.00
hearts of romaine and spinach tossed with roasted red peppers, corn, tomatoes, grilled onion and crispy tortilla strips, in a cilantro honey vinaigrette.
$Platos Fuertes
Huachinango
$21.00
oven-roasted whole red snapper served with a nopalito salad, charred green onions, parsley white rice, drizzled with a morita sauce.
Fajitas
a choice of chicken, steak or shrimp served with mexican rice, ranchero beans, pico de gallo, crema and guacamole.
Fajitas
$15.00
with chicken
Fajitas
$16.00
with steak
Fajitas
$17.00
with shrimp
Lechon
$16.00
lime-serrano marinated pork tenderloin served with a green tomatillo tamal, in a calabacita salsa garnished with pickled red onions.
Nayarita
$18.00
seared scallops served over roasted red pepper mashed potatoes, grilled asparagus, in an agave-ancho chile sauce and a pineapple salsa.
Quesadilla
$14.00
a crispy flour tortilla filled oaxacan cheese, sauteed anaheim peppers and onions, served with a choice of chorizo, al pastor, wild mushrooms or cecina, served with parsley rice, black beans and topped
Carne Asada
$17.00
cilantro tequila marinated petite beef tenderloin, sautéed onions, frijoles borrachos, black rice garnished with pico de gallo.
Camarones
$17.00
sauteed shrimp with lime tequila sauce, served with parsley rice and a tomato-cucumber-jicama salad. a la diabla or al mojo de ajo or a la mantequilla
Flautas
$15.00
chipotle-roasted chicken breast, roasted red peppers, carmelized onions, oaxacan cheese, cilantro wrapped in a crispy flour tortilla, served with black beans, mexican rice, pico de gallo and a morita
Pescado Maya
$16.00
achiote marinated corvina served with parsley rice, jicama-tomato-cucumber salad, morita chile sauce, garnished with pineapple salsa.
Chile Relleno
$13.00
an anaheim chile stuffed with queso enchilada topped with a morita tomato sauce served with a nopalito salad and parsley rice.
Huarache Azteca
$17.00
a huarache tortilla served with grilled steak, charred onions & anaheim chiles topped with a roasted tomato salsa, queso fresco and crema.
7 Mares
$18.00
a traditional fishermanâ??s stew, shrimp, scallops, mussels, fish, onions, peppers, potatoes, in a tomato guajillo broth served with a adobo roasted tortilla.
Salmon
$17.00
oven roasted salmon served with sour cream mashed potatoes, sauteed spinach in a guajillo butter sauce, topped with pico de gallo.
Enchiladas
$14.00
chicken enchiladas served in a choice of our homemade green or red mole sauce served with black beans and parsley rice garnished with pickled red onions.
Menu for Indio is provided by findrestaurantmenu.com
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