Eggs + More
Egg Cocotte
$10.00
Baguette, mushroom duxelle, gruyere, tomato, lemon, chives; with greens.
Eggs Benedict - Classic
$12.00
Biscuit, ham, two poached eggs, hollandaise; with potatoes or greens.
Eggs Benedict - Trout
$12.00
Biscuit, smoked trout, two poached eggs, hollandaise; with potatoes or greens.
Egg Sandwich
$9.00
Croissant, ham, egg, cheddar, smoked tomato aioli; with hash browns or greens.
Simple Breakfast
$9.00
Two eggs any style, hash brown potatoes, breakfast sausage or bacon.
Farmer's Breakfast
$14.00
Two eggs any style, hash brown potatoes, breakfast sausage, bacon, buttermilk pancake.
Sweet Corn Cake Huevos Rancheros
$12.00
Sweet corn pancakes, chipotle crema, black beans, pico de gallo, avocado, sunnyside egg, crispy tortilla strips.
Corned Beef Hash
$12.00
Hash brown potatoes, red pepper, onion, grass-fed corned beef, two poached eggs, hollandaise.
Biscuits and Gravy
$12.00
Mushroom gravy, sausage, parm panna cotta.
Stuffed French Toast
$11.00
Apple bourbon filling, walnut butter.
Granola
6.00
Peanut butter banana bread granola, yogurt.
$Salads
Caesar
$6.00
Romaine, creamy Caesar dressing, parmesan, lemon zest, croutons, anchovy.
Farro
$9.00
Butternut squash, kale, apple, candied cranberry, pecans, pecorino, maple cider vinaigrette.
Roasted Beet Salad
$7.00
Tri-color beets, greens, orange thyme vinaigrette, orange segments, pumpkin seeds seeds, goat cheese.
Roasted Beet Salad
$7.50
Tri-color beets, greens, orange thyme vinaigrette, orange segments, pumpkin seeds seeds, goat cheese.
Farro
$10.00
Butternut squash, kale, apple, candied cranberry, pecans, pecorino, maple cider vinaigrette.
Caesar
6.50
Romaine, creamy Caesar dressing, parmesan, lemon zest, croutons, anchovy.
$Breakfast Plates
House-made Thick Hand-cut Bacon (Two Slices)
$3.50
Smoked Ham
$4.50
Breakfast Sausage (Two Links)
$4.00
Chorizo Sausage (Two Patties)
$4.00
Buttermilk Pancake
$3.50
Maple syrup.
Sweet Corn Pancake
$3.50
Chili honey.
Hash Brown Potato Cake
$4.50
Toast (Two Slices)
$2.50
Eggs
3.50
Two, any style.
$Snacks
Hand-cut Fries
$4.50
Parmesan, herbs.
Truffled Bacon Fat Popcorn
$3.00
House-made Varietal Pickles
$5.50
Olives & Nuts
$6.00
Trail mix with smoked olives.
Cheese Curds
$9.00
Sriracha glaze, chipotle crema.
Cheese Curds
9.50
Sriracha glaze, chipotle crema.
$Sandies + Such
Served with hand-cut fries.Bottineau Burger
$13.50
One-half pound of house-cut and ground grass-fed beef, pork belly, cheddar, compressed onion, smoked tomato aioli, toasted bun.
Cuban
$13.00
Pulled pork, ham, bacon dijonaise, mojo, Swiss, pickled jalapenos, compressed onions, baguette.
Classic Reuben
$13.00
Grass-fed corned beef, kraut, Swiss, Russian dressing, grilled dark rye.
BLT
$9.00
House-made thick hand-cut bacon, tomatoes, Mississippi greens, aioli, sourdough.
Warm Three Meatloaf
$12.00
Grass-fed beef, pork and bison, caramelized onions, cheddar, toasted sourdough.
Risotto
13.50
Red beets, mushrooms.
$Sandwiches & Such
Sandwiches served with hand-cut fries.Frittata
$9.00
Wild mushrooms, parmesan, arugula, tomato, served with Mississippi greens.
Warm Three Meatloaf
$12.00
Grass-fed beef, pork and bison, caramelized onions, cheddar, toasted sourdough.
BLT
$9.00
House-made thick hand-cut bacon, tomatoes, Mississippi greens, aioli, sourdough.
Bottineau Burger
$13.50
One-half pound of house-cut and ground grass-fed beef, pork belly, cheddar, compressed onion, smoked tomato aioli, toasted bun.
Chicken
$13.00
Brie, apple, red onion, rosemary and cranberry aioli, herb foccacia bun.
Cuban
$13.00
Pulled pork, ham, bacon dijonaise, mojo, Swiss, pickled jalapenos, compressed onions, baguette.
Classic Reuben
$13.00
Grass-fed corned beef, kraut, Swiss, Russian dressing, grilled dark rye.
Risotto
$13.50
Red beets, mushrooms.
Nordeast Fish & Chips
12.50
Nordeast tempura, remoulade, slaw, lemon zest.
$Lunch Plates
Warm Goat Cheese Croquettes
$7.00
Toasted breadcrumb coating, spicy romesco.
Cheese Board
$15.00
Chef's choice, three + amusements.
Meat Board
$15.00
Chef's choice, three + amusements.
Combo Board
$19.00
Chef's choice, two cheese, two meat + amusements.
Fried Brussels Sprouts
$8.00
Bacon vinaigrette, hazelnuts, orange zest.
Roasted Beet Salad
$7.00
Tri-color beets, greens, pumpkin seeds, orange, goat cheese, orange thyme vinaigrette.
Steamed Mussels
$9.00
White wine, pesto, cream, cilantro.
Seared Scallops
$12.00
Quinoa, apple, bacon, butternut squash puree.
Beef Tartare
$8.50
Cornichones, shallot, herbs, truffle oil, beer mustard, ketchup, cured egg yolk.
Farro
$9.00
Butternut squash, kale, apple, candied cranberry, pecans, pecorino, maple cider vinaigrette.
Caesar
6.00
Romaine, creamy Caesar dressing, parmesan, lemon zest, croutons, anchovy.
$Cheese + Boards
Meat Board
$15.00
Chef's choice, three + amusements.
Warm Goat Cheese Croquettes
$7.50
Toasted breadcrumb coating, spicy romesco.
Combo Board
$19.00
Chef's choice, two cheese, two meat + amusements.
Warm Goat Cheese Croquettes
$7.00
Toasted breadcrumb coating, spicy romesco.
Cheese Board
15.00
Chef’s choice, three + amusements.
$Combo
Soup, Salad, 1/2 Sandwich
9.00
$Vegetable
Black Bean Fritter
$8.00
Candied fresnos, cilantro crema.
Sweet Corn Cakes
$8.50
Chipotle crema, black beans, pico de gallo, avocado, mojo.
Fried Brussels Sprouts
$9.00
Bacon vinaigrette, hazelnuts, orange zest.
Maple Glazed Carrots
$8.00
Ginger, turmeric.
Bruschetta
$8.00
Goat cheese, compressed tomato, Portobello, pesto, fontina.
Fried Brussels Sprouts
$8.00
Maple Glazed Carrots
$7.50
Ginger, turmeric.
Black Bean Fritter
$7.50
Candied fresnos, cilantro crema.
Bruschetta
7.50
Goat cheese, compressed tomato, Portobello, pesto, fontina.
$Sweets
Deep Dish Chocolate Chip Cookie
$7.00
Orange whipped cream.
Fall Cobbler
$7.00
Apple, pear, raisin, pecan and oat crumble, orange whipped cream.
Chocolate Mousse
7.00
Pistachio crumble.
$Brunch Bevs
Coffee
$2.25
Mrs. Kelly's Loose Leaf Teas
$2.75
Fresh Squeezed Orange Juice
$3.50
Virgin Mary
3.50
$Meat
Beef Short Rib
$16.00
Roasted butternut squash mash, carrots, celery, red wine reduction.
Beef Tartare
$8.50
Cornichons, shallot, herbs, truffle oil, beer mustard, ketchup, cured egg yolk.
Three Meat Meatloaf
$9.00
Grass-fed beef, pork and bison.
Nordeast Hotdish
$12.00
Shredded beef, mushrooms, peas, corn, carrots, truffle oil, hash browns, parmesan.
Beef Tartare
$9.00
Cornichons, shallot, herbs, truffle oil, beer mustard, ketchup, cured egg yolk.
Three Meat Meatloaf
$8.00
Grass-fed beef, pork & bison.
Nordeast Hotdish
$11.50
Shredded beef, mushrooms, peas, corn, carrots, truf e oil, hash browns, parmesan.
Mustard Butter Fried Chicken
13.00
Roasted parsnips, celery root, butternut squash, red onion, parsley.
$Lake & Seafood
Steamed Mussels
$9.50
White wine, pesto, cream, cilantro.
Seared Scallops
$12.50
Quinoa, apple, bacon, butternut squash puree.
Smoked Trout
$9.00
Potato crust, arugula, juniper aioli, lemon.
Smoked Trout
$8.00
Potato crust, arugula, juniper aïoli, lemon.
Steamed Mussels
$9.00
White wine, pesto, cream, cilantro.
Seared Scallops
12.00
Quinoa, apple, bacon, butternut squash pureÌe.
$Sandies
Sandwiches served with hand-cut fries.Classic Reuben
$13.50
Grass-fed corned beef, kraut, Swiss, Russian dressing, grilled marble rye.
Chicken
$13.00
Brie, apple, red onion, rosemary and cranberry aioli, herb foccacia bun.
Cuban
$13.50
Pulled pork, ham, bacon dijonaise, mojo, Swiss, pickled jalapenos, compressed onions, baguette.
Bottineau Burger
14.50
One-half pound of house-cut and ground grass-fed beef, pork belly, cheddar, compressed onion, smoked tomato aïoli, toasted bun.
$Pastas & Such
Beef Ragu Pappardelle
$14.00
Shredded beef, tomato sauce, rosemary, thyme, parmesan.
Risotto
$14.00
Red beets, mushrooms.
Nordeast Fish and Chips
$13.00
Nordeast tempura, remoulade, slaw, lemon zest.
Menu for The Sample Room is provided by findrestaurantmenu.com
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