Starters
Flat Bread Pizza
$6.00
Pesto, tomato slices & goat cheese
Frog Legs
$8.00
Lighlty breaded and pan fried served with a garlic lemon butter sauce
Walleye Fingers
$7.95
Crusted and golden fried with our homemade tartar sauce
Maple Glazed Scallops
$12.50
Tangy & sweet, made with pure MN maple syrup
Mussels
11.95
A full pound of Prince Edward Island mussels, served in a garlic wine broth with bread for dipping
$Soups and Salads
Add grilled chicken $3.50, Add charbroiled sirloin $5.95, Add grilled shrimp $9.95, Add grilled fish $8.00Soup of the Day
$4.00-7.00
French Onion Soup
$5.00-8.00
Homemade & crusted with gruyere cheese
Garden Salad
$9.25
Garden vegetables on a bed of mixed greens, with bleu cheese crumbles and candied pecans
Spinach & Feta Salad
$8.75
Baby spinach tossed with feta cheese, craisins, walnuts & creamy balsamic dressing
Caesar Salad
$6.75
A bed of romaine, parmesan cheese & croutons
Mixed Greens Side Salad
3.50
$Entrees
Entrees include a cup of homemade soup or a mixed greens side salad. French onion soup also available.Twin Duck Confit
$25.00
Two duck leg quarters in a Bing cherry reduction, served with today's rice medley & fresh sauteed vegetables
BBQ Baby Back Ribs
$15.00-22.00
Slow cooked, slathered with our tangy BBQ sauce & served with today's vegetable & potato. add grilled jumbo prawns $4.00 each
Pork Loin Chops
$18.00
Two 6oz chops, charbroiled & served with a port wine reduction. With today's vegetable & potato
Walleye Filet
$19.00
Beer battered filet of walleye, deep fried until golden. Served with our handcrafted lemon-dill tartar, wild rice medley & today's vegetable.
Here's the Beef
All our steaks are aged & hand cut in house. Grilled over an open flame & seasoned with our house made steak butter
NY Strip
$24.00
14 oz. Sterling Silver NY cut grilled to order, served with today's vegetable & potato
NY Strip Au Poivre
$25.00
14 oz. crusted with mustard, green & black peppercorns, pan seared & finished with a shallot cabernet demi glace, today's vegetable & potato
Roasted Garlic & Goat Cheese Filet Mignon
25.00
8 oz. topped with roasted garlic cloves & goat cheese, today's vegetable & potato. Add sauteed mushrooms $3.00
$Entrees_A
served after 4:30 pm only. Handcrafted salad dressings: Red wine bleu cheese, creamy balsamic, maple dijon, raspberry vinaigrette, buttermilk ranchPaella
$25.00
Seafood medley of scallops, shrimp, mussels, seasonal fish, clams & andouille sausage in a saffron broth served over a bed of long grain & wild rice
Seafood Alfredo
$22.00
Prawns & scallops tossed with roma tomatoes & our pesto alfredo sauce. Served over egg fettuccini & topped with fresh parmesan cheese
Rustic Pasta Primavera
16.00
Sauteed in season vegetables in a white wine & tomato sauce, served over fettucini with fresh shaved parmeson cheese
$Sandwiches
Casual & hand crafted served with a mixed green side salad or roasted potato wedges.Harbor House Burger
$9.95
1/2 lb. hand pattied ground chuck, grilled & served with thick sliced tomato, romaine & aged cheddar cheese on a toasted ciabatta bun.
Walleye Sammie
$12.50
Tossed in a white cornmeal flour & sauteed until golden, served on a toasted ciabatta bun with hand crafted tartar sauce
Real McCoy Rueben
$9.75
Shaved pastrami with jarlsberg swiss, classic caraway kraut, chef ed's homemade sauce on thick sliced caraway rye bread
Walnut Burger
$9.75
Walnuts, cheddar cheese & potato, a vegetarian patty grilled with thick sliced tomato & romaine on a toasted ciabatta bun. Served with our handcrafted blueberry catsup
Turkey Burger
$9.50
1/3 lb. charbroiled with thick sliced tomato, romaine & our mustard aioli on a toasted ciabatta bun
Grand Grilled Cheese
$9.50
Thick sliced multi-grain bread smeared with roasted onion jam, wisconsin cheddar cheese & canadian bacon grilled golden
Tuscan Artichoke Grill
9.50
Artichokes, spinach and red peppers with swiss cheese, grilled on multi-grain bread
$Sandwiches_A
Served until 4:30 only. Gluten free bread $1.50Prime Rib Dip
$12.00
Prime rib shaved and piled high, smothered with swiss cheese and served on a toasted hoagie with au jus for dipping
D B L T
8.75
Lean crispy Maple Leaf Farms duck bacon, leafy greens, thick sliced tomato on toasted multi-grain bread
$Wood Fired Oven Pizza
Basic 12" Pizza
$12.00
Classic red, pesto alfredo or pesto sauce. Choose a sauce & toppings: pepperoni $2.00, italian sausage $2.00, andouille sausage $2.00, canadian bacon $2.00, chicken $2.00, olives, black or green $1.00, mushrooms $1.00, red or green peppers $1.00, onion $1.00, basil $1.00, gluten-free crust $2.00
Margherita
$13.00
Pesto Sauce, torn basil, fresh sliced tomato & our custom blend cheese
The Marais
$13.00
Red sauce, custom blend cheese & torn basil
BBQ Chicken
$14.00
Our homemade BBQ sauce, red onion, grilled chicken & gouda cheese
Blonde Chicken
$14.00
Alfredo sauce, grilled chicken, caramelized onions, cilantro & custom blend cheese
Veggie Lovers
$14.00
Red sauce, red & green peppers, onions, mushrooms, black olives, basil, custom blend cheese
Blue Fungi
14.00
Mushrooms, caramelized onions & blue cheese
$Kids Menu
Cheese Pizza
$4.50
Classic red sauce & cheese
Spaghetti
$4.50
Classic red or pesto alfredo sauce
Cheeseburger & Fries
$5.25
Mac n Cheese
4.50
$Desserts
Hersheys Chocolate Cake
$5.50
Rich, moist dark chocolate layers
Pretzel Crusted Cheesecake
$5.00
Sweet & salty. Add seasonal fruit topping $2.00
Maple Bacon Creme Brule
$6.00
Pure minnesota maple syrup & caramelized bacon
Chocolate Fudge Lava Cake
$5.50
Vanilla Bean or Java Chunk Ice Cream
4.00
$Beverages
Soda with Pure Cane Sugar
$2.25
Orange fanta, mango, boylan's root beer
Shelley
$2.50
Orange & cranberry juices, splash of 7-up
Coke, Sprite, Diet Coke
$2.00
Blackberry Lemonade
$2.00
Iced Tea
$2.00
Orange Juice
$2.00
Coffee
$2.50
Farmer bros, organic
Decafe Coffee
$2.00
Milk (1%)
$2.00
Hot Tea
$2.00
Hot Cocoa
$2.00
Fentimen's
$3.25
Naturally fermented mandarin soda
Menu for Harbor House Grille is provided by findrestaurantmenu.com
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