Starters
Fungus Humongous
Fresh mushrooms hand dipped in our seasoned batter and deep fried to a golden brown served with honey dijon sauce.
Buffalo Wings
Choose mild or blazing. Served with blue cheese dressing and celery sticks.
Onions Rings
Hand dipped beer battered and deep fried.
Artichoke Dip
Artichoke dip with spinach and parmesan cheese. Served golden brown with fresh tortilla chips.
Chicken Strips
A satisfying helping of our tender chicken strips, served with our tangy BBQ sauce.
Combo Basket
A sampling of your favorites. Battered mushrooms, mozzarella sticks and buffalo wings.
Potato Skins
Crispy tater skins topped with cheddar-jack cheese, bacon and chives with a side of sour cream.
Cheese Curds
Battered and deep fried.
Nachos Grande
Freshly made tortilla chips topped with lettuce, seasoned beef, cheese, tomatoes, sour cream, salsa & black olives. Substitute beef, add $1.00.
Rabbit Food
Salad dressings: Homemade bleu cheese, italian, french, ranch, thousand island, honey mustard and caesar.Chicken Chef Salad
Fresh iceberg lettuce, cheddar cheese, cucumber, baby carrots, tomatoes, hard- boiled egg, seasoned croutons and hot, grilled chicken.
Taco Salad
Fresh tortilla bowl, iceberg lettuce, shredded cheddar cheese, dice tomato, sliced black olives & seasoned beef. Served with picante & sour cream. Jalapenos available by request. Substitute beef, add $1.00.
Crispy Chicken Salad
Crispy chicken strips on top of fresh greens with tomatoes, cheese and choice of dressing. try it buffalo style $0.50.
Chicken Caesar Salad
Romaine lettuce, grated parmesan cheese, seasoned croutons, real crushed bacon, tossed with cardini original caesar dressing. Substitute sirloin $3.00.
Loaded Chicken Caesar
Hot grilled chicken, romaine lettuce, grated parmesan cheese, real crushed bacon, tomatoes, black olives and seasoned croutons tossed with cardini original caesar dressing. Substitute sirloin $3.00.
Entrees - Chicken
Broasted Chicken
Broasted potatoes are potato wedges that are cooked in the boaster with the chicken they are available only with broasted chicken orders.
Quarter Broasted Chicken
Add $1.00 for all white meat.
Marinated Breast Fillet
A boneless and skinless chicken breast, marinated with seasoning, grilled and topped with mozzarella cheese and sauteed mushrooms. One breast fillet, two breast fillet.
Half Broasted Chicken
Add $1.50 for all white meat.
Entrees - Beef and Pork
Add 4 shrimp $4.99.Cabin Steak
Our secret seasoned 10 ounce house sirloin.
Ribeye Steak
Our tender hand cut 14 ounce ribeye marinated and grilled to order.
Black Angus Sirloin
7 ounces or certified black angus sirloin taste the difference.
Chopped Sirloin
8 ounces of freshly chopped beef, hand pattied and topped with sauteed mushrooms and our homemade beef gravy.
Sirloin Tips
8 ounces of tender sirloin tips cooked with sauteed onions and mushrooms. Served au jus.
Pork Chops
Huge 10 ounce pork chops, lightly seasoned and grilled for a big juicy flavor. (1 - 10oz), (2 - 10 oz).
Entrees - Fish and Seafood
Broiled Walleye
Seafood Platter
An aquatic feast including broiled walleye & tiger shrimp, breaded butterflied shrimp & battered icelandic cod.
Deep Fried Cod
Broiled Shrimp
Seven large shrimp lightly sprinkled with our garlic blend seasoning. Served with lemon & prawns butter.
Breaded Shrimp
Deep fried and served with lemon & cocktail sauce these seven butterflied shrimp are filling.
Fish & Chips
Battered and deep fried icelandic cod served with cole slaw & fries.
Burgers
All burgers are 1/2 pound and cooked medium well served with french fries and a pickle.Plain Burger
Cheese, bacon and mushrooms are extra. 1/2 pound and 1/4 pound.
Sourdough
Topped with american cheese and thick, crisp bacon on a freshly grilled bun.
Alaskan
Topped with cheese, raw onions, tomato, lettuce & mayo. Served on grilled texas toast.
Kodiak
Topped with fried onions, jalapenos & mozzarella. Served on grilled texas toast.
Musher
Swiss cheese & mushroom gravy adorn this classic served on a grilled bun.
Sandwiches
Served with french fries and a pickle.Hot Prime Sandwich
Mashed potatoes & gravy accompany our tender prime rib on thickly sliced bread.
Grilled Chicken
A skinless, boneless breast filet is marinated overnight, then grilled & topped with mayo, lettuce & tomato.
Grizzly Chicken
A grilled chicken breast filet topped with tangy BBQ sauce, bacon and cheddar cheese.
Steak Sandwich
Tender 7 oz. sirloin steak served on texas toast. Served au jus.
French Dip
Hot sliced prime rib, served on french bread. Served au jus.
Trapper
Hot slices of prime rib, piled high on texas toast and served au jus.
Ptarmigan
Seasoned chicken fillet topped with artichoke dip and provolone cheese and served on a toasted bun.
Cottage Chicken
Tender breast filet covered with swiss cheese, onions, bacon & honey - dijon served on a fresh, grilled bun.
Log Jammer
Hot sliced prime rib, green pepper, onions and swiss cheese on a toasted french roll served au jus.
Fish Sandwich
Fresh- battered & deep- fried coo topped with cheese, mayo, lettuce and tomato.
Homemade Desserts
Carrot Cake
Strawberry Shortcake
Bread Pudding
Our famous homemade bread pudding, warmed a bit and topped with caramel sauce made from scratch and generous dollop of whipped cream.
Root Beer Float
1919 horse root beer and vanilla ice cream.
Beverages
Coffee
With free refills.
Hot Tea
With free refills.
Hot Chocolate
With or without whipped cream.
Soda Pop
Pepsi, diet pepsi or pepper, mountain dew, orange crush & sierra mist. Free refills.
Root Beer
Lemonade, Iced Tea
Milk
2%. Regular or chocolate.
Smoothies
Strawberry raspberry & chocolate.
Menu for The Old Log Cabin Restaurant & Bar is provided by findrestaurantmenu.com
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