Chef Specialities
Vijayawada Special Boneless Chicken Biryani
$19.99
Boneless Chicken cooked with chef’s secret sauces, cashews and mixed with saffron flavored aromatic basmati rice. Served with raitha and Salan.
Chicken Mandi Biryani
$19.99
Mandi biryani is the Latest sensation in biryanis that has its roots in Arabian Peninsula. Rice dish with chicken, nuts, raisins and served with raita, Salan, carrot and cucumbers
Chicken Mandi Biryani (4 people)
79.99
Rice dish with chicken, nuts, raisins and served with raita, salan, carrot and cucumbers (can be made nut free).
$Beverages
Mango Lassi
$4.99
Refreshing mango and yogurt drink.
Soft Drinks
$2.50
Coke, diet coke, sprite, ginger ale, lemonade, orange soda.
Masala Chai (Tea)
3.99
Indian tea from the Himalayan foothills, lightly spiced. Quite aromatic and very refreshing
$Vegetarian Appetizers
Gobi 65
$15.99
Battered cauliflower florets marinated and tossed in spiced yogurt sauce flavored with curry leaves.
Vegetable Samosas (2)
$6.99
Pastry puffs with potatoes and peas.
Vegetable Pakora (7)
$8.99
Sliced onions, potatoes mixed with chickpeas flour, fried until golden brown.
Paneer Pakora (4)
$9.49
Indian Cottage cheese stuffed with special sauce and dipped in mildly spiced chickpea batter and deep fried.
Cut Mirchi
$9.99
Cut chilli pakoras garnished with spiced onions.
Gobi Manchurian
$14.99
Battered cauliflower florets lightly tossed in manchurian sauce.
Veg Manchurian
$14.99
Vegetable balls made with finely chopped cauliflower, carrots, cabbage & green beans sautéed with ginger, scallions and garlic soy sauce.
Chilli Paneer
$15.99
Fried cottage cheese stir-fried with bell peppers, green chilies, onions, and special herbs.
Aloo Tikki
$7.49
Potato patties with robust flavor of ginger and cilantro.
Mirchi Bajji
$9.99
Stuffed green chilly fried crispy in spiced lentil batter.
Veg Spring Rolls
$6.99
Slender rolls stuffed with delicately flavored vegetables.
Veg Platter
13.99
Two samosas, two mirchi, two aloo tikki, two veg pakoras.
$Non-Vegetarian Appetizers
Chicken Lollipops (6)
$15.99
Chicken pulled back, coated in spicy red batter and deep fried. A popular item in Indo Chinese cuisines, served withSichuan sauce.
Chicken 65
$16.99
Boneless chicken cubes marinated and tossed in spiced yogurt sauce flavored with curry leaves.
Chili Chicken
$16.99
Stir-fried boneless chicken with sweet bell peppers, green chilies, onions, and aromatic Indian herbs.
Chicken Chatpatta
$16.99
Boneless chicken cubes fried with chili paste, soy sauce, and chef’s special sauce.
Pepper Chicken
$16.99
Spicy. Cubed chicken stir-fried with curry leaves and green chilies in a zesty pepper sauce.
Apollo Fish
$16.99
Tilapia fillet marinated in aromatic spices and deep fried.
Chicken Manchurian
$16.99
Deep fried spiced chicken tossed with soya sauce based gravy, cooked to chef’s perfection.
Mutton Sukka
$21.99
Fresh tender cuts of goat marinated in crushed peppercorns fried with chopped onions and curry leaves.
Pepper Shrimp
$18.99
Shrimp stir-fried with curry leaves and green chilies in a zesty pepper sauce.
Chili Fish
16.99
Fish stir-fried with bell peppers, green chilies, onions, and special herbs.
$Tandoor /Grill
Paneer Tikka
$16.99
Chunks of paneer marinated in spices and savored in tomato, onion and butter sauce.
Tandoori Pompret Fish
$22.78
Pompret fish marinated in a blend of spices and baked to perfection in clay oven
Tandoori Chicken
$17.99
Chicken marinated in yogurt, ginger garlic paste with special herbs and spices.
Tandoori Shrimp
$17.99
Jumbo prawns marinated in yogurt, ginger garlic paste with special herbs and spices.
Assorted Tandoor Sampler
$19.99
Assortment of chicken and shrimp grilled in tandoor.
Chicken Tikka
$17.99
Chunks of chicken marinated in spices and savored in tomato, onion and butter sauce.
Chicken Malai Kebab
$17.99
Boneless chicken cubes marinated in sour cream, cashew nut and ginger garlic paste.
Sheek Kebab
$18.99
Chicken Angaray Kebab (Spicy)
$17.99
Boneless chicken thigh marinated in tomato paste, basil leaves and cooked to perfection.
Chicken Pudina Pahari Kebab
17.99
Chef’s special creation char grilled chicken marinated with cilantro and mint flavored yogurt.
$South Indian
Plain Dosa
$12.99
Rice and lentil savory crepe. Served with lentil soup and chutney.
Masala Dosa
$13.99
Rice and lentil crepes topped with onion and herbed potato curry. Served with lentil soup and chutney.
Mysore Masala Dosa
$14.99
Dosa with roasted onion chutney spread topped with herbed potato curry. Served with lentil soup and chutney.
Ghee Roast Dosa
$13.99
Dosa with roasted onion chutney spread topped with butter. Served with lentil soup and chutney.
Paneer Dosa
$14.99
Rice and lentil crepes topped with Indian cottage cheese. Served with lentil soup and chutney.
Cheese Dosa
$13.99
Rice and lentil crepes topped cheese. Served with lentil soup and chutney.
Spicy Schezwan Dosa
$13.99
Rice and lentil crepes topped with Schezwan spices. Served with lentil soup and chutney.
Cone Dosa
$13.99
Dosa with roasted onion chutney spread topped with herbs and molded to Cone shape. Served with lentil soup and chutney.
Egg Dosa
$14.99
Rice and lentil savory crepe topped with egg. Served with lentil soup and chutney.
Veg Uthappam
$14.99
Rice and lentil pancake with cilantro. Served with lentil soup and chutney.
Lamb Kothu Parotta
$16.99
Lamb Curry Dosa
$15.99
Rice and lentil crepes topped with lamb. Served with lentil soup and chutney.
Chicken Kothu Parotta
$15.99
Street style Indian layered bread with chicken. Served with lentil soup and chutney.
Chicken Curry Dosa
$14.99
Rice and lentil crepes topped with chicken or lamb. Served with lentil soup and chutney.
Chili Kothu Parotta
$13.99
Street style Indian layered bread with chilies. Served with lentil soup and chutney.
Veg Kothu Parotta
$13.99
Street style Indian layered bread with vegetables. Served with lentil soup and chutney.
Egg Kothu Parotta
$14.99
Street style Indian layered bread with egg. Served with lentil soup and chutney.
Curd Rice
9.99
Rice mixed with yogurt and dry fruits. Served with lentil soup and chutney.
$North Indian Tiffins
Cholay Bhatura
$15.99
Seasoned garbanzo beans topped with onions and cilantro, served with a freshly fried bhatura
Poori Masala
14.99
2 Pooris (fried bread made from unleavened whole-wheat flour) with Potato curry
$Soups
Hot ＆ Sour Veg Soup
$6.99
Hot and sour slurps with mushrooms and crushed pepper.
Sweet Corn Chicken Soup
$8.99
Soup cooked with homemade cream corn and a hint of freshly crushed pepper.
Mulligatawny Soup
$6.99
Classic lentil broth seasoned with curry leaves ＆ coconut.
Tomato Soup
$7.49
Traditional Indian tomato soup with herbs.
Chicken Noodle Soup
$8.99
Chicken Broth with noodles and special Chinese sauce.
Sweet Corn Veg Soup
$8.49
Soup cooked with homemade cream corn and a hint of freshly crushed pepper.
Hot ＆ Sour Chicken soup
7.99
$Chaat Corner
Samosa Chaat
$11.99
Classic Indian street fare! Samosa topped with seasoned garbanzo beans with yogurt, chutney and spices. An adventure for the taste buds!
Aloo Tikki Chaat
$10.99
Potato patties spiced with seasoned garbanzo beans with yogurt, chutney and spices.
Papdi Chaat
10.99
A refreshing snack of roti chips topped with potatoes, chickpeas, onions, tomatoes, yogurt, mint and tamarind chutney, served cold.
$Biryani
Vegetable Dum Biryani
$14.99
Vegetables marinated in spices and herbs and cooked with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Vegetable Dum Biryani
$29.98
Vegetables marinated in spices and herbs and cooked with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Egg Biryani
$15.99
Eggs cooked with chef’s secret sauces and mixed with with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Egg Biryani
$31.98
Eggs cooked with chef’s secret sauces and mixed with with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Paneer Biryani
$16.99
Paneer cooked with special spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Paneer Biryani
$33.98
Paneer cooked with special spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Boneless Chicken Biryani
$18.99
Boneless Chicken cooked with chef’s secret sauces and mixed with with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Boneless Chicken Biryani
$37.98
Boneless Chicken cooked with chef’s secret sauces and mixed with with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Vijayawada Special Boneless Chicken Biryani
$19.99
Boneless Chicken cooked with chef’s secret sauces, cashews and mixed with saffron flavored aromatic basmati rice. Served with raitha and Salan.
BUCKET Vijayawada Special Boneless Chicken Biryani
$39.98
Boneless Chicken cooked with chef’s secret sauces, cashews and mixed with saffron flavored aromatic basmati rice. Served with raitha and Salan.
Chicken 65 Biryani
$18.99
Boneless chicken cooked with chef’s special 65 sauce and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Chicken 65 Biryani
$37.98
Boneless chicken cooked with chef’s special 65 sauce and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Goat Biryani
$20.99
Goat cooked with chef’s secret sauces and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Goat Biryani
$41.98
Goat cooked with chef’s secret sauces and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Lamb Biryani
$39.98
Boneless Lamb chunks cooked with special spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Lamb Biryani
$19.99
Boneless Lamb chunks cooked with special spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
Shrimp Biryani
$17.99
Shrimp marinated in spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
BUCKET Shrimp Biryani
35.98
Shrimp cooked with special spices and herbs and mixed with saffron flavored aromatic basmati rice. Spiced to order and served with whipped yogurt sauce blended with herbs and finely grated cucumbers. Served with raita and salan.
$Vegetarian Entrées
Vegetable Chettinad
$15.99
Mixed vegetables simmered in black pepper sauce, coconut and mild spices.
Paneer Tikka Masala
$15.99
Mouthwatering creamy tomato curry infused with fresh herbs and ground spices.
Palak Paneer
$15.99
Spinach cooked in a creamy sauce with Indian cottage cheese.
Malai Kofta
$15.99
Vegetable balls (potatoes, carrots, cabbage, paneer, peas, cauliflower) cooked in a tomato-onion cream sauce).
Daal Makhni
$14.99
Black lentils slowly cooked with garlic, ginger and diced tomatoes, and finished with cream.
Tarka Daal
$13.99
Yellow lentils cooked with Indian spices and finished with an aromatic tarka of onions, tomatoes, cumin and coriander.
Chana Masala
$13.99
Zesty garbanzo bean curry with sautéed onions, tomatoes, garlic and ginger, garnished with cilantro.
Aloo Gobi
$14.99
Braised cauliflower and potatoes cooked with a fragrant blend of spices.
Bhindi Masala
$14.99
Crispy fried cut okra cooked with onion, tomato and spices.
Bagara Baingan
$14.99
Oven baked eggplant simmered in a pan with tomato, onion, fresh herbs and spices
Navratan Khorma
$15.59
Typical mughalai special dish cooked with nine vegetables and special spices.
Mutter Paneer
$15.99
Cottage cheese cubes and green peas cooked in a creamy tomato and onion sauce.
Paneer Kadai
$15.99
Spicy tomato sauce mixed with freshly grounded spices along with bell peppers.
Paneer Butter Masala
15.99
$Non - Vegetarian Entrées
Egg Masala
$15.99
Eggs cooked with onions and tomatoes in a curry sauce
Butter Chicken
$17.99
Boneless chicken tenders cooked in a touch of butter and creamy tomato sauce.
Chicken Tikka Masala
$17.99
Tandoori chicken chunks cooked in rich red creamy tomato lightly spiced sauce.
Kadai Chicken
$17.99
Spiced chicken cooked in kadai with special masala and freshly grounded spices.
Lamb Curry
$19.99
Boneless lamb cooked in tomatoes, onions, fresh herbs and spices.
Goat Curry
$20.99
Goat (with bone) cooked in tomatoes, onions, fresh herbs and spices.
Lamb Rogan Josh
$19.99
Tender and Juicy pieces of lamb tossed with fresh herbs cooked in low intense heat.
Saag
$16.99
Choice of meat and Spinach sautéed with garlic and onions, delicately spiced and enriched with cream.
Chettinad
$16.99
Choice of meat simmered in black pepper sauce, coconut and mild spices (famous dish in South Indian state of Tamil Nadu).
Korma Masala
$16.99
Choice of meat with Cashew nut based cream sauce, carrots, cauliflower and mixture of spices.
Vindaloo
$16.99
Choice of meat with Tangy onion and tomato sauce sautéed with potatoes.
Hyderabadi
$16.99
Chef’s specialty. Choice of meat cooked in authentic Hyderabadi spicy sauce.
Mango Chicken
17.99
$Seafood Entrées
Fish Hyderabadi
$17.99
Fish cooked in authentic Hyderabadi spicy sauce.
Fish Malabari
$17.99
Coconut poached white fish chunks with fresh curry leaves and fenugreek.
Shrimp Masala
$17.99
Chef’s specialty. Shrimp stir fried with curry leaves and green chilies in a house special sauce.
Kadai Shrimp
17.99
Shrimp with fresh peppers and onions napped in tomato gravy.
$Fried Rice/Noodles
Fried Rice
$12.99
Steamed rice wok tossed with a choice of veg or chicken or shrimp.
Hakka Noodles
$12.99
Noodles stir fried with vegetables and served with a choice of chicken or shrimp or vegetables.
Singapore Noodles
$12.99
Fine Rice noodles cooked in Singapore Style with a choice of Chicken or Shrimp or Vegetables.
Szechuan Fried Rice
12.99
Fiery in nature with chopped cabbage, carrots and bell peppers with a choice of chicken or shrimp or vegetables.
$Kids Menu
Kiddo Noodles
$7.99
Noodles stir-fried with sweet soy and tomato sauce served with a choice of veg, paneer, egg or chicken.
Chicken Tenders
$6.99
Golden fried all-white-meat chicken strips dipped in a flour batter.
Chicken & Cheese Kulcha
$4.99
Naan bread stuffed with fresh Mozzarella cheese and grilled chicken tikka or finely chopped veggies.
Chocolate Dosa
9.99
Dosa coated with Nutella spread
$Breads
Naan
$3.59
Unleavened bread baked in clay oven.
Garlic Naan
$4.59
Naan stuffed with fresh garlic.
Alu Naan
$4.59
Naan filled with potatoes.
Angaray Naan (Spicy with Chicken)
$4.99
Leavened oven-baked flatbread with stuffed tiny chicken pieces, cilantro, and green chilies.
Tandoori Roti
$3.39
Whole Wheat flat bread baked in clay oven.
Ajwaini Paratha
$3.99
Simple Indian flatbread made with whole wheat flour and carom seeds.
Lachha Paratha
$4.19
Layered bread made out wheat flour.
Onion Kulcha
$3.99
Diced onions and herbs stuffed in wheat flour flat dough baked in tandoor.
Panner Kulcha
$5.49
Indian cheese (paneer) and herbs stuffed in wheat flour flat dough baked in tandoor.
Peshawari Naan
$5.49
Cashews, raisins, almonds and tutti frutti stuffed in flat dough baked in tandoor.
Bhatura
$3.49
Traditional Indian raised dough, hand tossed and deeply fried.
Poori (2)
$5.99
Whole wheat bread deep fried until puffed up.
Butter Naan
2.99
Unleavened bread baked in clay oven.
$Sides
Mint Chutney/Sauce
$0.75
Salan
$0.99
Sambar 16 Oz
$4.99
Tamarind Chutney/Sauce
$0.75
White Rice
$3.99
Basmati rice
Plain Yogurt
$2.99
Papad (3)
$1.99
Raita
$1.25
Salad
1.99
$Desserts
Gulab Jamun
$5.99
A traditional milk based pastry balls served warm in a honey flavored syrup.
Ras Malai
$6.99
Fresh cheese patties served cold in sweetened milk.
Kheer
$4.59
Rice pudding served with raisins and nuts.
Gajar Ka Halwa
$6.99
An exotic preparation of carrots with milk garnished with raisins and nuts and raisins.
Menu for Bay Leaf Indian Cuisine - Eden Prairie is provided by findrestaurantmenu.com
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