Jensen's Food & Cocktails

Jensen's Food & Cocktails Menu

(651) 688-7969
3840 Rahn Road, Eagan, MN 55122
$$$$$

Kid's Menu

All kids meals are served with a garden salad and choice of French fries, mashed potatoes or fruit cup.
Kid's Filet Mignon
$16.00
Walleye Filet
$14.00
Hamburger
$8.00
Grilled Cheese
$7.00
Corn Dog
$7.00
Kid's Mac 'N Cheese
$7.00
Chicken Fingers
7.00

$Desserts


Home Made Cheesecake
$9.00
Rich vanilla cheesecake, choice of toppings.
Turtle Club Cheesecake
$9.00
Royal caramel, rich chocolate, cheesecake, chopped pecans.
Tiramisu
$10.00
Authentic italian dessert, covered with chocolate sauce
Crème Brûlée
$9.00
Classic egg custard, caramelized sugar.
Raspberry Bread Pudding
$9.00
Succulent bread pudding, raspberries, whiskey river sauce
Chocolate Flourless Torte
$9.00
Homemade chocolate flourless cake, raspberry sauce, whipped cream
Chocolate Brownie Sundae
$8.00
Homemade brownie, hot fudge sauce, vanilla ice cream
Ice Cream Sundae or Sorbet
$6.00
Vanilla ice cream, choice of hot fudge, chocolate or caramel, or sweet raspberry sorbet
Grasshopper
$9.00
Creme de menthe, creamy vanilla ice cream.
Classic Brandy Alexander
$9.00
Brandy, dark creme de cacao, rich vanilla ice cream.
Golden Cadillac
$9.00
Italian Galliano, creme de cacao, rich vanilla ice cream.
Pink Squirrel
9.00
Creme de Noya, creme de cacao, creamy vanilla ice cream.

$Sandwiches


French Dip
$17.00
Shaved prime rib served on a French roll with au jus
Reuben
$15.00
Shaved corned beef, sauerkraut, 1000 island dressing, swiss cheese, pumpernickel rye swirl
Fish Sandwich
$15.00
Fried walleye, lettuce, tomato, tartar sauce on a soft bun
BLT
$15.00
Lettuce, tomato, thick cut bacon, whole grain bread, mayo
Chicken Bacon Ranch Wrap
$14.00
Chicken breast with lettuce, tomato, bacon and ranch dressing
Jensen's Club
$15.00
Turkey, ham, and bacon with mayo, lettuce and tomato on whole grain bread
Grilled Chicken Sandwich
18.00
Chicken breast, lettuce, tomato, ranch dressing served on sour dough French roll

$chef burgers


The Q
$15.00
Smoked bacon, lettuce, gouda, bbq sauce and tomato
Jane’s Burger
$13.00
Lettuce and tomato
Patty Melt
$15.00
Pumpernickel rye swirl, grilled onions, tillamook cheddar
Veggie Burger
$12.00
ree grains with beans and roasted peppers
W’Sconnie
15.00
American, gouda and cheddar, best three cheese burger… ever!

$soups


French Onion Soup
Lobster Bisque

Salads


Cajun Shrimp Caesar
$16.00
Our classic Caesar served with four jumbo shrimp grilled with Cajun seasoning
Garden BLT
$14.00
Herb lettuce blend, smoke house bacon, grape tomatoes, cucumber, parmesan cheese, crouton, ranch dressing
Hazelnut Spring Mix
$14.00
Gorgonzola cheese, dried cranberries, hazelnuts, honey zest vinaigrette
Classic Chicken Caesar
$15.00
Romaine lettuce tossed in homemade dressing with parmesan cheese and croutons
Salmon Salad
17.00
Broiled salmon filet served with a honey zest vinaigrette salad, cucumbers, and tomato

$Appetizers


Crab Cakes
$15.00
Two cakes made with lump crab meat and snow crab. A longtime favorite here.
Blackened Tenderloin Tips & Dip
$17.00
Blackened seared tenderloin, grape tomatoes, béarnaise sauce and creamy horseradish.
Shrimp Cocktail
$16.00
Six jumbo shrimp, cocktail sauce .
Coconut Shrimp
$13.00
Six sweet and crunchy shrimp served with our apricot mustard dipping sauce .
Bob's Bread
Uncle Bob's secret family recipe. French bread slathered with garlic, butter, chervil and parmesan cheese. Wrapped and baked in fo

Entrées

Entrées include fresh popovers and choice of garlic mashed potatoes or seasonal vegetables
8 oz. Filet Mignon
$36.00
e tenderest of all steaks sought by steak lovers around the world
14 oz. Ribeye
$39.00
Classic steakhouse flavors power this lunch
14 oz. New York Strip
$39.00
Twin Filet Mignon g
$24.00
Sautéed Walleye
$22.00
Parmesan Walleye
$24.00
Canadian walleye with panko breading and a parmesan twist
Grilled Chicken Breast
$18.00
Chicken breast marinated and grilled
Coconut Shrimp
$17.00
Six pieces of sweet crunchy shrimp served with our apricot mustard dipping sauce
Broiled Shrimp
$18.00
Five shrimp, broiled with sun-dried tomato butter
Cedar Plank Salmon
26.00
Enjoy this farm raised Atlantic salmon

$Pastas


Lobster Mac “n” Cheese
$20.00
Creamy gouda cheese sauce with chunks of lobster meat and pasta radiatore
Steak Tip Pasta
$22.00
Tenderloin tips, sautéed mushrooms, and radiatore pasta noodles in a garlic cream sauce
Chicken Breast Pasta
15.00
Creamy parmesan sauce, seasonal vegetable medley, pasta radiatore

$Appetizers-Dinner


Shrimp Cocktail
$18.00
Six jumbo shrimp, cocktail sauce
Coconut Shrimp
$14.00
Six sweet and crunchy shrimp served with our apricot mustard dipping sauce
Crab Cakes
$18.00
Two cakes made with lump crab meat and snow crab. A longtime favorite here!
Blackened Tenderloin Tips & Dip
$17.00
Blackened seared tenderloin, grape tomatoes, béarnaise sauce and creamy horseradish
Bob's Bread
Uncle Bob's secret family recipe. French bread slathered with garlic, butter, chervil and parmesan cheese. Wrapped and baked in foil
Lobster Mac “n” Cheese
20.00
Creamy gouda cheese sauce with chunks of lobster meat and pasta radiatore

$Early dining menu


Petite Filet Mignon
$24.00
Two bacon wrapped fi let medallions served with a side of mushroom demi-glace
Lobster Mac “n” Cheese
$22.00
Creamy gouda cheese sauce with chunks of lobster meat and pasta radiatore
Broiled Shrimp
$20.00
Five shrimp, broiled with sun-dried tomato butte
Coconut Shrimp
$18.00
Six pieces of sweet crunchy shrimp served with our apricot mustard dipping sauce
Grilled Chicken Breast
18.00
Tender, juicy and marinated in classic Italian dressing

$Soups


Lobster Bisque
Rich and creamy traditional French soup fl avored with brandy, sherry and bits of lobster
French Onion Soup
Our twist on the classic. French onion soup topped with a mixture of gouda and Swiss cheeses
Soup of the Day

Crafty pastas

All entrées include fresh baked popovers, sweet pepper vinaigrette salad or caesar salad.
Steak Tip Pasta
$24.00
tenderloin tips, sautéed mushrooms, and radiatori pasta noodles in a garlic cream sauce
Chicken Breast Pasta
$18.00
hicken Breast Pasta Creamy parmesan sauce, vegetables, mushrooms, in pasta raditore
Lobster Mac “n” Cheese
28.00
Creamy gouda cheese sauce with chunks of lobster meat and pasta radiatore

$Dinner Steakhouse

All entrées include fresh popovers, sweet pepper vinaigrette salad or caesar salad
8 oz. Filet Mignon
$39.00
e tenderest of all steaks. Sought by steak lovers around the world. Served with béarnaise
8 oz. Filet Oscar
$45.00
8 oz. fi let topped with a juicy crab cake, asparagus and béarnaise.
12 oz. Top Sirloin
$28.00
Center cut sirloin we made famous at the Lodge.
14 oz. Ribeye
$44.00
ese steaks are hand picked center cuts. Enjoy
14 oz. New York Strip
$42.00
Classic center cut strip aged and marbled
Barbecue Ribs
Tender & meaty baby back ribs slathered in our house bbq sauce
Grilled Chicken Breast
$22.00
Chicken Breast topped with juicy crab cake, asparagus and béarnaise
Chicken Oscar
$28.00
Chicken Breast topped with juicy crab cake, asparagus and béarnaise
Pork Chop
28.00
Large bone-in Pork Chop both tender and juicy

$Dinner Supper club sides

Side dishes are large enough to serve 2-3 people
Garlic Mashed
$8.00
Au Gratin Potatoes
$8.00
Asparagus
$10.00
Hash Browns or Onion Hash Browns
$7.00
Sautéed Mushrooms
$7.00
Green Beans
$8.00
Loaded Baked Potato
7.00

$Dinner Seafood classics

All entrées include fresh popovers, sweet pepper vinaigrette salad or caesar salad.
Sautéed Walleye
$24.00
Canadian walleye with panko breading sautéed to perfection. A house favorite since 1996!
Parmesan Walleye
$26.00
Canadian walleye with panko breading twist
Walleye Oscar
$32.00
Sautéed Canadian walleye topped with a juicy crab cake, asparagus and béarnaise
Garlic Lemon Salmon
$28.00
Enjoy this farm raised Atlantic salmon
Twin Lobster Tails
$48.00
Two 5 oz. South African cold water lobster tails served with lemon and butter
Broiled Shrimp
$28.00
Enjoy ten shrimp broiled with sun-dried tomato butter
Coconut Shrimp
$24.00
Nine sweet and crunchy shrimp served with our apricot mustard dipping sauce
Snow Crab Legs
48.00
One pound of Canadian snap and eats! Served with drawn butter and lemon

$Dinner Surf & turf - 6 oz Filet Mignon

All entrées include fresh popovers, sweet pepper vinaigrette salad or caesar salad
One Lobster Tail
$44.00
Four Broiled Shrimp
$38.00
½ lb. Snow Crab
$46.00
Crab Cake
38.00

$Dinner Surf & turf -Sauteed walleye

All entrées include fresh popovers, sweet pepper vinaigrette salad or caesar salad
One Lobster Tail
$38.00
Four Broiled Shrimp
$32.00
½ lb. Snow Crab
$38.00
6 oz Filet Mignon
$39.00
Crab Cake
$32.00

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