Small Plates
Olives
$8.00
A presentation of imported olives featuring; halkidiki olives marinated in Italian herbs, sundried tomato stuffed greek olivesand a medley of marinated kalamata, Mt. Pelionand Mt. Athos olives.
Traditional Bruschetta
$10.00
Chopped fresh roma tomatoes, garlicand basil on grilled tuscan bread. Served with balsamic dressed mixed baby greens.
Tuscan Garlic Cheese Bread
$8.00
Our housemade focaccia is brushed with garlic butter and topped with fontina cheese and baked. Topped with black pepper and parsley and served with our warm, housemade marinara.
Chicken Minestrone
$7.00
Our version of this classic Italian soup is made with rich chicken stock, chicken, fresh herbsand seasonal vegetables.
Pineapple Shrimp & Fried Green Tomato
$13.00
3 grilled jumbo marinated shrimp served alongside our signature fried green tomato that are topped with garlic aioliand marinated grilled pineapple.
Artisan Cheese Plate
17.00
A spectacular sampling of some of the mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flatbread. This platter features generous portions of Italian gorgonzola, the renowned creamy and smooth blue cheese from italy; pecorino toscano, a classic tuscan semi-soft cheese noted for its piquant flavor from sheep's milk, and St. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of brie, thick sour cream, and whipped sweet cream.
$Salads
Caesar Salad
$12.50
We use only hearts of romaine lettuce, blended with classic Caesar dressingand accented with imported parmigiano reggiano cheese and our housemade herb croutons.
Caprese Salad
$13.00
Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasonedand topped with modena balsamic vinegar, pure olive oiland fresh basil.
Tuscan Salad
$12.50
A fresh blend of diced tomato, cucumber, red pepper, romaine lettuce, red onion, capers, Italian parsley, fresh basil, pine nuts, plumped currants, and herb roasted croutons, tossed with a citrus vinaigrette. Topped with shaved imported parmigiano reggiano cheese.
Tenderloin & Spinach Salad
12.50
Fresh spinach tossed in our red wine vinaigrette with grilled tenderloin tips, herbed goat cheese, sauteed onionsand roma tomatoes. Served with tuscan toast.
$Fish Specialties
Walleye Milanese
20.50
A lightly breaded and sauteed Canadian walleye topped with a lemon butter caper sauce, served alongside seasonal vegetables.
$Accompaniments
Seasoned Roasted Potatoes
$5.50
Fresh Asparagus with Herb Butter
$7.50
Fettuccine with Alfredo
$6.50
Fresh Spinach with Lemon Butter
$6.50
Spaghetti with Marinara
$5.50
Tuscan Toast
1.50
$Lunch Pasta
All pasta dishes are available with our imported gluten-free penne pasta or Italian aborio rice for an additional costChicken Pancetta
$14.50
Al dente linguine tossed with tender sauteed chicken, imported pancetta, shallots, red pepper flakes, parsley, peasand a light sauce. Served with tuscan toast.
Spaghetti & Meatball
$14.50
Italian-made spaghetti tossed with homemade marinara, garlic, fresh basiland imported parmigiano reggiano cheese, topped with a large, Italian meatball. Served with tuscan toast.
Rigatoni Balsamico
$17.00
Rigatoni pasta cooked al dente and prepared with crumbled Italian sausage in a rich marinara sauce with modena balsamic vinegar reduction, chopped sauteed spinach, parmigiano reggiano cheese, garlic, saltand pepper. Served with tuscan toast.
Pasta Arrabbiata with Italian Sausage
$14.00
Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausageand imported parmigiano reggiano cheese. Served with tuscan toast.
Pappardelle alla Norcina
$17.00
A classic Italian pasta dish. Al dente pappardelle pasta ribbons sauteed with crumbled Italian sausage, pancetta, creamand sweet peas. Served with tuscan toast.
Bolognese alla Bellisio's
$17.00
Our thick and hearty meat sauce made with roma tomatoes, veal, porkand chicken tossed with rigatoni pasta and freshly grated imported parmigiano reggiano cheese. Served with tuscan toast.
Lobster Ravioli with Grilled Shrimp
37.00
Our large raviolis are stuffed with cold-water Maine lobster, tossed in our bellisio's signature lobster cream sauceand surrounded by 6 grilled jumbo shrimp. Served with tuscan toast.
$Fettuccine Alfredo
Fettuccine Alfredo
$12.50
This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, european style butterand authentic imported parmigiano reggiano from italy. Served with tuscan toast.
Fettuccine Alfredo with Shrimp
$17.50
With sweet sauteed shrimp.
Pasta Primavera
$13.50
With sauteed fresh seasonal vegetables.
Fettuccine Alfredo with Chicken & Asparagus
16.50
With tender sauteed chicken and fresh asparagus.
$Paninis
Fennel Pork & Arugula Panini
$12.00
Thinly sliced, fennel roasted pork, fontina cheese, arugulaand fennel mayonnaise on our tuscan bread and grilled in our panini press. Served with parmesan fries and our creamy italian dressing.
Italian Grilled Cheese
$11.50
Plump craisins and sweet onions are sauteed with balsamic vinaigrette, fontina cheeseand grilled on our tuscan toast. Served alongside our mixed baby greens salad.
Mixed Italian
12.00
Imported soppressata, prosciutto, kalamata olives, tomato concasse, garlic aioliand fontina cheese, grilled with our tuscan toast and served alongside our mixed baby greens salad.
$Main
Olives
$8.00
A presentation of imported olives featuring: halkidiki olives marinated in italian herbs, sundried tomato stuffed greek olivesand a medley of marinated kalamata, Mt. Pelionand Mt. Athos olives.
Traditional Bruschetta
$10.00
Chopped fresh roma tomatoes and basil on grilled tuscan bread. Served with balsamic dressed mixed baby greens.
Escargot
$13.50
6 tender burgundy snails are prepared in the traditional fashion, baked in a ceramic dish with fresh garlic and European style butter, then served with slices of crusty artisan bread.
Caprese Salad
$13.00
Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasonedand topped with modena balsamic vinegar, pure olive oiland fresh basil.
Fettuccine Alfredo
$24.00
This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, European style butterand authentic imported parmigiano reggiano from italy.
Pesto & Sausage Tortellini
$16.00
A classic italian dish featuring four cheese stuffed tri-colored tortellini pasta that are mixed with sautéed italian sausage and mushrooms in a creamy chef-prepared basil sauce, and topped with parmigiano reggiano cheese, diced tomatoes, and fresh basil. Served with tuscan toast.
Calamari
$15.00
Tender, lightly coated portions of premium squid quickly friedand served with a roasted red pepper aioli dipping sauce. Accompanied by citrus-dressed mixed baby greens.
Artisan Cheese Plate
$17.00
A spectacular sampling of some of the mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flatbread. This platter features generous portions of italian gorgonzola, the renowned creamy and smooth blue cheese from italy; pecorino toscano, a classic tuscan semisoft cheese noted for its piquant flavor from sheep's milk; and st. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of brie, thick sour cream, and whipped sweet cream.
Tenderloin & Balsamic Strawberries
$12.50
Sauteed beef tenderloin tips tossed with fresh strawberries, goat cheeseand a balsamic glaze. Accompanied by lightly dressed arugula.
Tenderloin & Spinach Salad
$12.50
Fresh spinach tossed in our red wine vinaigrette with sauteed tenderloin tips, herbed goat cheese, sauteed onions and roma tomatoes. Served with tuscan toast.
Chicken Pancetta
$21.00
Al dente linguine tossed with tender sauteed chicken, imported pancetta, shallots, red pepper flakes, parsley, peasand a light sauce. Served with tuscan toast.
Pasta Arrabbiata with Italian Sausage
23.50
Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausageand imported parmigiano reggiano cheese.
$Gluten Free Menu
Mixed Antipasto
$14.99
A combination of marinated asparagus, artichoke hearts, mixed baby greens, balsamic vinaigrette, shaved fennel pork, prosciutto, sopresseta, kalamata olives, fontina cheese, fresh mozzarella, parmigiano reggiano cheese, with extra virgin olive oil and cracked pepper.
Caprese Salad
$9.99
Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasonedand topped with modena balsamic vinegar, pure olive oiland fresh basil.
Shrimp & Asparagus Risotto
$19.99
A lobster broth infused italian arborio rice with sauteed shrimp, asparagusand finished with fresh cream. Garnished with ground black pepper and roma tomatoes.
Chicken Marsala
$19.99
Thin scaloppine of chicken quickly sauteed, topped with sliced fresh mushrooms and a light marsala wine sauce. Served with imported parmigiano reggiano mashed potatoes and chef's choice fresh seasonal vegetables.
Filet Mignon alla Bellisio's
$39.99
12 Ounces center cut choice filet mignon lightly seasoned and char-grilled to your specifications. Served with parmigiano reggiano mashed potatoes and fresh asparagus.
Mixed Baby Greens
$8.99
A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported parmigiano reggiano cheese.
Caesar Salad
$14.99
A fresh blend of diced roma tomatoes, cucumber, red pepper, romaine lettuce, red onion, capers, italian parsley, fresh basil, toasted pine nuts, plumped currants, tossed with a citrus vinaigrette. Topped with shaved imported parmigiano reggiano cheese.
Italian Sausage Risotto
$17.99
Italian arborio rice and crumbled fennel sausage combined with fresh spinach, diced sweet peppersand imported parmigiano reggiano cheese in a creamy chicken broth. Topped with freshly ground black pepper.
Italian Roasted Chicken
$19.99
One-half, slow-roasted chicken seasoned with lemon, garlic, served with our roasted potatoes and chef's choice fresh seasonal vegetables.
Fennel Roasted Rack of Pork
$24.99
Center-cut pork loin slowly roasted with fennel, garlicand fresh herbs, served with seasoned roasted potatoes and chef's choice fresh seasonal vegetables.
Beef Tenderloin
31.99
8 Ounces center-cut filet mignon lightly marinated in lemon, pepperand olive oil. Then char-grilled and served with parmigiano reggiano mashed potatoes and fresh asparagus.
$Desserts
Chocolate Espresso Raspberry Cake
$8.99
Chef made espresso chocolate cake is a perfectly paired combination of chocolate cake with a hint of espresso and a creamy, sweet raspberry mascarpone.
Italian Carrot Cake
$10.99
4 layers high! Moist and flavorful with grated carrots and with a delicious cream cheese frosting and finished with chopped walnuts.
Artisan Cheese Plate
$16.49
This platter features generous portions of italian gorgonzola - the renowned creamy and smooth blue cheese from italy; pecorino toscano, a classic tuscan semi-soft cheese noted for its piquant flavor from sheep's milk; and st. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of brie, thick sour cream, and whipped sweet cream.
Chocolate Torte
$8.59
A rich chocolate flourless torte served with blood orange liqueur zabaglione.
Tiramisu with Amaretto Cream
$8.99
A traditional luxurious italian dessert consisting of alternating layers of imported creamy mascarpone cheese and ladyfingers delicately soaked in espresso with a hint of coffee liqueur. Served in a pool of amaretto cream, drizzled with a special dark chocolate sauce.
Abdallah Truffles (1 Pc)
1.69
We are proud to offer these Minnesota made since 1909 truffles; irish cream, creme de menthe, champagne, raspberry, grand marnier, amaretto, double chocolate.
$Children'S Menu
Children's Fettuccine Alfredo
$8.59
A smaller portion of our fettuccine - cream, sweet butterand imported parmigiano reggiano cheese.
Children's Grilled Cheese with Fries
$8.59
Fontina cheese and fresh tuscan bread brushed with sweet butter and grilled in our italian sandwich press. Served with shoestring fried potatoes.
Children's Rigatoni alla Bolognese
$9.59
A smaller portion of our thick and hearty meat sauce made with roma tomatoes, veal, porkand chicken is tossed with rigatoni and fresh imported parmesan cheese.
Children's Pasta Marinara
$8.59
A smaller portion of our spaghetti noodles cooked al dente and blended with fresh basil, garlicand chopped roma tomatoes.
Spaghetti & Meatball
9.59
Italian-made spaghetti tossed with homemade marinara, garlic, fresh basiland imported parmigiano reggiano cheese, topped with a large, italian meatball. Served with tuscan toast.
$Dinner - Small Plates
Olives
$8.00
A presentation of imported olives featuring; halkidiki olives marinated in italian herbs, sundried tomato-stuffed greek olivesand a medley of marinated kalamata, mt. Pelionand mt. Athos olives.
Bellisio's Traditional Bruschetta
$10.00
Chopped fresh roma tomatoes, garlicand basil on grilled tuscan bread. Served with balsamic-dressed mixed baby greens.
Tenderloin & Balsamic Strawberries
$12.50
Sauteed beef tenderloin tips tossed with fresh strawberries, goat cheeseand a balsamic glaze. Accompanied by lightly dressed arugula.
Pineapple Shrimp & Fried Green Tomato
$13.00
3 grilled jumbo marinated shrimp served alongside our signature fried green tomato that are topped with garlic aioliand marinated grilled pineapple.
Tuscan Garlic Cheese Bread
$8.00
Our housemade focaccia is brushed with garlic butter and topped with fontina cheese and baked. Topped with black pepper and parsley and served with our warm, housemade marinara.
Calamari
$15.00
Tender, lightly coated portions of premium squid quickly fried and served with a roasted red pepper aioli dipping sauce. Accompanied by citrus-dressed mixed baby greens.
Artisan Cheese Plate
$17.00
A spectacular sampling of some of the mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flatbread. This platter features italian gorgonzola, pecorino toscanoand st. Andre.
Escargot
$13.50
6 tender burgundy snails are prepared in the traditional fashion, baked in a ceramic dish with fresh garlic and European style butter, then served with slices of crusty artisan bread.
Lasagna Roll
$8.00
Lasagna pasta rolled and stuffed with portabella mushrooms, mozzarella cheese, ground italian sausageand ricotta, then topped with our housemade marinara, mozzarella cheeseand parsley.
Lobscargot
17.50
Wild caught lobster tail served in the traditional escargot fashion, baked in a ceramic dish with fresh garlic and European style butter, accompanied by a lemon wedge served with slices of crusty artisan bread.
$Dinner - Salads
Mixed Baby Greens
$10.00
A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported parmigiano reggiano cheese.
Caprese Salad
$13.00
Generously sliced fresh mozzarella cheese, beefsteak tomatoesand lightly seasoned mixed baby greens topped with modena balsamic vinegar, pure olive oiland fresh basil.
Tenderloin & Spinach Salad
$17.50
Fresh spinach tossed in our red wine vinaigrette with grilled tenderloin tips, herbed goat cheese, sauteed onionsand roma tomatoes. Served with tuscan toast.
Caesar Salad
$12.50
We use only hearts of romaine lettuce, blended with classic Caesar dressingand accented with imported parmigiano reggiano cheese and our housemade herb croutons.
Tuscan Salad
17.50
A fresh blend of diced roma tomatoes, cucumber, red pepper, romaine lettuce, red onion, capers, italian parsley, fresh basil, toasted pine nuts, plumped currants, and herb roasted croutons, tossed with a citrus vinaigrette. Topped with shaved imported parmigiano reggiano cheese.
$Dinner - Entree Specialties
Chicken Marsala
$24.00
Thin scaloppini of chicken quickly sauteed, topped with sliced fresh mushrooms and a light marsala wine sauce. Served with imported parmigiano reggiano mashed potatoes and chef's choice fresh seasonal vegetables.
Fennel Roasted Rack of Pork
$30.00
Center-cut pork loin slowly roasted with fennel, garlicand fresh herbs, served with seasoned roasted potatoes and chef's choice fresh seasonal vegetables (based on availability).
Chicken alla Milanese
$24.00
Thinly pounded chicken breast lightly breaded with fresh seasoned bread crumbs, pan sauteed with fresh lemon and caper sauce. Served with our roasted potatoes and chef's choice fresh seasonal vegetables.
Walleye Milanese
28.00
A lightly breaded and sauteed Canadian walleye topped with a lemon butter caper sauce. Served with parmigiano reggiano mashed potatoes and chef's choice fresh seasonal vegetables.
$Dinner - From The Grill
Beef Tenderloin
$37.50
8 Oz center-cut filet mignon lightly marinated in lemon, pepperand olive oil. Then char-grilled and served with parmigiano reggiano mashed potatoes and fresh asparagus.
Filet Mignon alla Bellisio's
45.50
12 Ounces center-cut choice filet mignon lightly seasoned and char-grilled to your specifications. Served with parmigiano reggiano mashed potatoes and fresh asparagus.
$Dinner - Pasta
All pasta dishes are available with our imported gluten-free penne pasta or Italian arborio rice for an additional costShrimp Scampi
$26.50
A traditional presentation of this classic italian dish, featuring sauteed shrimp, fresh garlic, butterand herbs tossed with linguine.
Bolognese alla Bellisio's
$24.00
Bellisio's thick and hearty meat sauce made with roma tomatoes, veal, porkand chicken with fresh imported parmigiano reggiano cheese. Served with rigatoni or gnocchi.
Rigatoni Balsamico
$24.00
Rigatoni pasta cooked al dente and prepared with crumbled italian sausage in a rich marinara sauce with modena balsamic vinegar reduction, chopped sauteed spinach, parmigiano reggiano cheese, garlic, saltand pepper.
Pappardelle alla Norcina
$24.00
A classic italian pasta dish. Al dente pappardelle pasta ribbons sauteed with crumbled italian sausage, pancetta, creamand sweet peas.
Lobster Ravioli with Grilled Shrimp
$37.00
Our large raviolis are stuffed with cold-water Maine lobster, tossed in our bellisio's signature lobster cream sauceand surrounded by 6 grilled jumbo shrimp.
Chicken Pancetta
$21.00
Al dente linguine tossed with tender sauteed chicken, imported pancetta, shallots, red pepper flakes, parsley, peasand a light sauce. Served with tuscan toast.
Pasta alla Arrabbiata With Italian Sausage
$24.00
Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausageand imported parmigiano reggiano cheese.
Tomato Fresca Gnocchi
$23.00
Bellisio's handmade potato pasta blended alla fresca with beefsteak tomatoes, shallots, olive oil, goat cheese crumblesand fresh basil.
Lobster Capellini
$33.00
A classic italian dish combines al dente cooked capellini pasta that is blended with sauteed shrimp and lobster, arugula, asparagus, garlic, lobster cream sauce, sherry, red peppersand garnished with fresh chives.
Linguine with Mussels Marinara
25.00
Fresh, sweet cultured mussels cooked with white wine, garlic, butterand fresh herbs, served over linguine and topped with our housemade marinara sauce.
$Dinner - Risotto
Shrimp & Asparagus Risotto
$25.00
A lobster broth infused italian arborio rice with sauteed shrimp, asparagusand finished with fresh cream. Garnished with ground black pepper and roma tomatoes.
Italian Sausage Risotto
22.00
Italian arborio rice and crumbled fennel sausage combined with fresh spinach, diced sweet peppersand imported parmigiano reggiano cheese in a creamy chicken broth. Topped with freshly ground black pepper.
$Dinner - Fettuccine
Fettuccine Alfredo
$24.00
This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, European style butterand authentic imported parmigiano-reggiano from italy.
Fettuccine Alfredo & Portobello
$28.00
With grilled portobello mushrooms.
Fettuccine Alfredo with Shrimp
$32.00
With grilled shrimp.
Fettuccine Alfredo with Chicken
$28.00
With grilled chicken.
Menu for Bellisio's Italian Restaurant & Wine Bar is provided by findrestaurantmenu.com
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