Soups, Salads and Appetizer Plates
Seasonal Organic Greens
$9.00
With sliced peach, basil, mozzarella fresca toasted almonds, peach basil vinaigrette
Salad with Roasted Beets
Organic mache and arugula shaved pickled fennel, goat cheese, toasted pistachios, citrus vinaigrette
Warm Spinach Salad
$9.00
With wholegrain mustard vinaigrette 10cafe smoked chicken, feta, bacon, sliced egg lobster bisque with lobster broth, tomato, cream, tarragon, brandy, truffle oil
Today's Soup
$8.00
Steamed Mussels & Clams
$13.00
In white wine, bacon, summer herbs, cherry tomato, butter, grilled bread
Whole Leaf Caesar Salad
$10.00
Topped with parmesan, herb parmesan crostini options: add grilled chicken $4.00 seared prawns $5.00 seared salmon $4.00
House Smoked Salmon Plate
$13.00
Horseradish creme fraiche, diced capers and onion, chopped egg, preserved lemon, fresh dill, toasts
Hawaiian Ahi Tuna Tartare
$13.00
With avocado, mango, ginger, sesame soy aioli, won ton crisps
Our Potato Ricotta Gnocchi
13.00
With corn, cherry tomatoes, red onion, basil, walnuts, parmesan, ricotta
$Main Course Plates
Crispy Skin Chicken Breast
$22.00
With dijon truffle jus roasted garlic mashed potatoes, seared spinach
Braised Lamb Shank
$25.00
With apricot and olive creamy polenta, summer squash, mint parsley gremolata
Seared Salmon
$24.00
With tarragon beurre blanc sauce scallion mashed potatoes, summer vegetable medley
Seafood Risotto with Scallops & Prawns
$27.00
Mussels, clams, fresh corn, peppers, grilled fennel, lemon zest, summer herbs, butter, fish fume, white wine, parmesan
All Seasons' Lasagna
$22.00
Layered with mushrooms, spinach, roasted red peppers, crushed tomatoes, housemade ricotta, fontina, fresh herbs, tomato tarragon sauce, parmesan
Grilled Rib Eye Steak
$27.00
Bandy peppercorn herb butter summer succotash, mashed potatoes with garlic and olive oil
Pasta Puttanesca
$22.00
In savory tomato sauce housemade fettuccine with mushrooms, mixed olives, tomato, fresh herbs, garlic, anchovy, onion, red wine, parmesan, truffle oil, garlic toast
Seared Duck Breast
$25.00
With "confetti" black rice dilled carrots n' green beans, cherry balsamic compote
Bacon Wrapped Pork Tenderloin
$23.00
Leek onion sauce, savory white beans, seared diced peppers
Grilled Angus Burger
14.00
With crispy fries, smoked onion aioli optional add ons: cheddar, gruyere, blue cheese, mushrooms, $1.00 each add: bacon, avocado, truffle aioli $2.00 each
$Desserts
Warm Dark Chocolate Torte
$8.00
Balsamic fig, vanilla ice cream, chocolate sauce
Classic Vanilla Bean Creme Brulee
$7.00
Burnt sugar crust
Cream Cheese Ricotta
$7.00
White chocolate cheesecake candied almonds, crumbled amaretti, kahlua, amaretto sauce
Apple-Spice Cake
$8.00
With popcorn, vanilla ice cream applejack, caramel sauce and "sweet jule's" heirloom apple, caramel candy
Banana Cream
$8.00
Pineapple tarte in chocolate almond crust bruleed pineapple & banana, banana pastry cream, whipped cream
Trio of Sorbets
$6.50
A seasonal selection
Appetizer Plates, Soups & Salads
Seasonal Organic Greens
$9.00
With sliced peach, basil, mozzarella fresca toasted almonds, peach basil vinaigrette
Salad with Roasted Beets
$9.00
Arugula and organic mache shaved pickled fennel, goat cheese, toasted pistachios, citrus vinaigrette
Warm Spinach Salad
$10.00
With wholegrain mustard vinaigrette cafe smoked chicken, feta, bacon, sliced egg
Steamed Mussels & Clams
$13.00
In white wine, bacon, summer herbs, cherry tomato, butter, grilled bread
Lobster Bisque Classic Puree
$9.00
With lobster broth, tomato, cream, tarragon, brandy, truffle oil
Today's Soup
$8.00
Whole Leaf Caesar Salad
$10.00
Topped with parmesan, herb parmesan crostini options: add grilled chicken $4.00 seared prawns $5.00 seared salmon $4.00
Our Potato Ricotta Gnocchi
$13.00
With corn, cherry tomatoes, red onion, basil, toasted walnuts, parmesan, housemade ricotta
House Smoked Salmon Plate
13.00
Horseradish creme fraiche, diced capers and onion, chopped egg, preserved lemon, fresh dill, crostini
$Main Courses, Salads and Sandwiches
Smoked & Braised Pulled Pork Sandwich
$12.00
Tangy bourbon barbecue sauce, house cole slaw, pickles, really good onion rings
Angus Beef Burger & Crispy Fries
$14.00
Half pound burger with smoked onion aioli add ons: white cheddar, gruyere, blue cheese, grilled onions or sauteed mushrooms $1.00 each item bacon, avocado, truffle aioli $2.00 each
All Seasons' Lasagna
$22.00
Layered with mushrooms, roasted red peppers, spinach, housemade ricotta, fontina, fresh herbs, crushed tomato tarragon sauce, parmesan
Seafood Risotto with Scallops, Prawns
$27.00
Mussels, clams, corn, peppers, grilled fennel, lemon zest, fish fume, herbs, butter, white wine, parmesan
Grilled Chicken Sandwich on Ciabatta Bun
$12.00
Fontina, prosciutto di parma, mixed greens, sundried tomato brandy cream cheese spread, french fries
French Dip Roast Beef Sandwich
$12.00
Creamed horseradish and caramelized onions on italian country roll, with crispy french fries warm beef jus
Chilled Turkey Breast "Banh Mi" Sandwich
$12.00
With vietnamese style sweet & tangy pickled vegetables, chili mayonnaise on french roll, tossed seasonal greens
Sesame Ginger Grilled Chicken Salad
$15.00
Grilled chicken on shredded cabbage and baby greens, carrot, orange, mango, jicama, coconut soy, sesame, ginger dressing, mint and cilantro
Pasta Puttanesca in Savory Tomato Sauce
$22.00
Housemade fettuccine with mushrooms, mixed olives, anchovy, tomatoes, fresh herbs, garlic, onion, red wine, parmesan, truffle oil, garlic toast
Seared Salmon "BLT" Sandwich
$14.00
Applewood bacon, rilled bun, baby greens, orange dill aioli, crispy french fries
Tostadas with Spiced Chick Peas
$11.00
Chick pea "fritters," romaine lettuce, spicy black beans, queso cotija, avocado, pico de gallo sauce, chipotle yogurt cream on crispy whole grain tortilla, side of chili lime cucumbers and jicama
Menu for All Seasons Bistro is provided by findrestaurantmenu.com
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