Poor Richards Common House

Poor Richards Common House Menu

(952) 808-6861
251 W Burnsville Pkwy, Burnsville, MN 55337

Starters


Calamari
$10.99
Fresh calamari flour dusted, fried golden brown and tossed with spicy giardiniera pepper mix. Served with lemon aioli and sweet chili sauce.
Captain's Chicken Tenders
$9.99
Hand-cut chicken breast strips rolled in Cap'n Crunch and fried golden brown. Served with zesty mustard dipping sauce.
Commonhouse Fries
$5.99-7.99
Served with Dijon truffle mayo.
Blackened Chicken Cheese Dip
$10.99
Blackened chicken and 3 cheeses melted. Served with fresh tortilla chips.
Walleye Fingers
$11.99
Fresh walleye ale battered and fried golden brown and served with tartar sauce.
Tex-Mex Queso Rolls
$9.99
Roasted chicken, caramelized onions, cheese and spices wrapped in a flour tortilla, deep fried and served with BBQ sauce, sour cream and tortilla chips.
Cajun Beef Bites
$12.99
Steak bites rubbed with Cajun spices, pan-seared and served with bleu cheese bacon fondue.
Bourbon Barbeque Wings
$9.99
Flash fried wings tossed in bourbon barbeque glaze and served with ranch dressing.
Flatbread Quesadilla
$8.99
Choice of ground beef or grilled chicken, with 3 cheeses and pico de gallo in Colonial flatbread. Served with sour cream and salsa.
Triple B Sliders
$9.99
Bourbon barbeque beef sliders topped with shredded cheddar cheese and fried onion straws.
Thai Peanut Wings
$9.99
Flash fried wings tossed in Thai peanut glaze and served with sweet chili sauce.
Boston Brown Bread
$5.99
Wheat flour, cranberries and a touch of molasses baked golden brown and served with whipped honey butter.
Poor Richard's Wings
$9.99
Flash fried wings tossed in Buffalo sauce and served with bleu cheese dressing.
Beer-Battered Onion Rings
$7.99
Pile of ale battered onion rings fried golden brown and served with buttermilk ranch dressing.
Nachos
$10.99
Fresh tortilla chips smothered with 3 cheeses, black olives, jalapenos, pico de gallo, refried black beans and choice of beef or chicken.
White Cheddar Cheese Curds
8.99
Lightly battered, flash fried and served with marinara sauce.

$Soup and Salad


Chili
$4.99-6.99
Slow roasted braised beef with fresh chilies, tomatoes and spices topped with green onions, sour cream and shredded cheese.
Tomato Basil Soup
$4.99-5.99
Roasted tomatoes, fresh herbs and a touch of cream.
Chef's Choice Soup
$4.99-5.99
Call restaurant for daily soup selection.
Poor Richard's Chop Salad
$11.99
Roasted chicken, bacon, tomatoes and mozzarella cheese on a bed of iceberg lettuce tossed with balsamic vinaigrette.
The BLT Salad
$10.99
Slow-roasted chicken, crumbled bacon, tomatoes, red onion and croutons tossed in avocado ranch dressing.
The Waldorf Salad
$11.99
Roasted chicken, diced apples and red grapes, celery, cranberries and candied walnuts with Minnesota wild rice on a bed of romaine lettuce tossed with classic Waldorf dressing.
Black and Bleu Salad
11.99
Roasted Buffalo chicken, bacon, diced eggs and bleu cheese crumbles on a bed of mixed greens tossed with bleu cheese dressing.

$Entrees


Colonial Meatloaf
$15.99
Certified black Angus beef and ground pork mixed with fresh herbs, wrapped in thick-cut bacon, topped with red glaze and served with vegetable du jour, buttermilk mashed potatoes and a house salad.
Beef Pot Roast
$14.99
Beef chuck roast dry rubbed, slow roasted and served with Guinness brown gravy, stewed vegetables, horseradish mashed potatoes and a house salad.
Parmesan Crusted Walleye
$19.99
Hand-breaded walleye filet pan fried and topped with chardonnay cream sauce. Served with vegetable du jour, wild rice pilaf and a house salad.
Blackened Walleye
$19.99
Blackened walleye filet topped with bleu cheese butter and served on caramelized onion mashed potatoes. Served with vegetable du jour and a house salad.
Amish Chicken
$16.99
Brined, slow-roasted half chicken served with buttermilk mashed potatoes, chicken gravy, vegetable du jour and a house salad.
Fish and Chips
$12.99
Ale battered cod served with straight-cut fries, coleslaw and tartar sauce. Served with a house salad.
Honey Chipotle Salmon
$18.99
Atlantic salmon filet basted with honey chipotle sauce and pan seared. Served with cilantro rice, black beans and a house salad.
Chicken Pot Pie
13.99
Slow roasted chunks of chicken, fresh vegetables and creamy chicken gravy in a crisp pastry shell. Served with buttermilk mashed potatoes and a house salad.

$Pastas


Cajun Chicken Pasta
$15.99
Blackened chicken, red and green peppers, onions, fresh garlic and rotini noodles in Cajun cream sauce.
Shrimp Scampi
$18.99
Sauteed black tiger shrimp, fresh squeezed lemon and linguini in a sauvignon blanc sauce.
Adult Mac and Cheese Pasta
$14.99
Chopped bacon, tomatoes, red onions and penne noodles tossed in a creamy Nordeast beer cheese sauce.
Pesto Tortellini
14.99
Roasted tomatoes, mushrooms, red onions and cheese stuffed tortellini tossed in basil pesto cream sauce.

$Sandwiches


Reuben Sandwich
$9.99
Sliced corned beef with sauerkraut, Swiss cheese and Long Island dressing on toasted caraway rye bread. Served with a pickle and choice of side.
Barbeque Brisket Sandwich
$9.99
Smoked beef brisket smothered with barbeque sauce, caramelized onions and thick-cut bacon on a toasted bun. Served with a pickle and choice of side.
Walleye Wrap
$11.99
Fresh walleye ale-battered and fried golden. Served in a Colonial flatbread with shredded lettuce, tomatoes, cucumbers and garlic sauce. Served with a pickle and choice of side.
Chicago Roast Beef Sandwich
$10.99
Slow-roasted prime rib thinly sliced and topped with spicy giardiniera pepper mix and mozzarella cheese on a toasted hoagie bun. Served with a pickle and choice of side.
Chicken Caprese Sandwich
$9.99
Lightly floured, flash fried chicken breast, served with basil aioli, marinated tomatoes, lettuce and mozzarella cheese on a toasted hoagie bun. Served with a pickle and choice of side.
French Dip Sandwich
$9.99
Slow-roasted prime rib, Swiss cheese and caramelized onions on a toasted hoagie bun with a side of au jus. Served with a pickle and choice of side.
Jamaican Pepper Chicken Sandwich
$9.99
Grilled chicken breast, roasted red peppers, pepper jack cheese and spicy island jerk sauce on a toasted hoagie bun. Served with a pickle and choice of side.
Fire Gobbler Sandwich
$9.99
Honey-roasted turkey breast, thick-cut bacon, fresh jalapenos, pepper jack cheese, lettuce, onion and Sriracha mayonnaise on a toasted whole wheat bread. Served with a pickle and choice of side.
Poor Richard's Chicken Sandwich
$9.99
Marinated grilled chicken breast, cheddar and Swiss cheeses, thick-cut bacon and Sriracha mayonnaise on a toasted hoagie bun. Served with a pickle and choice of side.
Roasted Chicken Club Sandwich
$10.99
Slow-roasted chicken, Swiss cheese, thick-cut bacon, lettuce, tomato and smoked tomato aioli on a toasted whole wheat bread. Served with a pickle and choice of side.
Barbeque Chicken Sandwich
$9.99
Marinated grilled chicken breast, thick-cut bacon, cheddar cheese and barbeque sauce on a toasted bun. Served with a pickle and choice of side.
Hot Beef Sandwich
10.99
Braised beef served open-faced on toasted whole wheat bread with buttermilk mashed potatoes and Guinness brown gravy. Served with a pickle and choice of side.

$Burgers


Bleu on Black Burger
$10.99
Cajun seasoned patty, bleu cheese bacon fondue and thick-cut bacon. Served with a pickle and choice of side.
Bacon Cheese Burger
$9.99
Thick-cut bacon and cheddar cheese. Served with a pickle and choice of side.
Early Bird Burger
$10.99
Thick-cut bacon, American cheese and fried egg. Served with a pickle and choice of side.
California Burger
$9.99
Lettuce, tomato, onion and mayonnaise. Served with a pickle and choice of side.
Steakhouse Burger
$12.99
House patty blend of beef chuck steak and short rib topped with provolone cheese, lettuce, tomato, onion and creamy horseradish. Served with a pickle and choice of side.
Bacon Nutter Burger
$9.99
Peanut butter, red onion and thick-cut bacon. Served with a pickle and choice of side.
The Franklin Burger
$15.99
Two 8 oz. pattys covered with American cheese and thick-cut bacon. Served with a pickle and choice of side.
Holy Guacamole Burger
$11.99
Fresh guacamole, lettuce and tomato. Served with a pickle and choice of side.
Cavalry Burger
$10.99
Barbeque sauce, thick-cut bacon, cheddar, pepper jack cheese and an onion ring. Served with a pickle and choice of side.
Buffalo Bleu Burger
$10.99
Buffalo sauce, thick-cut bacon and sliced red onion. Served with a pickle and choice of side.
Harvest Veggie Burger
$9.99
Black bean, corn and bell pepper patty topped with tomato, onion, mixed greens and smoked tomato aioli on a toasted ciabatta bun. Served with a pickle and choice of side.
Fire and Ice Burger
$10.99
Chopped fresh jalapeno, peppadew peppers and cream cheese. Served with a pickle and choice of side.
Summit Burger
$10.99
Summit Pale Ale steamed mushrooms, Swiss cheese and caramelized onions. Served with a pickle and choice of side.
Patty Melt Burger
$10.99
Cheddar, Swiss cheese and caramelized onions on toasted caraway rye bread. Served with a pickle and choice of side.
4-Pepper Burger
$10.99
Roasted jalapenos, banana peppers, pepper jack cheese and Sriracha mayonnaise. Served with a pickle and choice of side.
Sour Cream and Chive Burger
9.99
Dollop of sour cream and fresh chives. Served with a pickle and choice of side.

$Commonhouse Flats


Thai Chile Flatbread
$9.99
Roasted chicken, bell peppers, green onions, mozzarella cheese and Thai peanut sauce on fresh Colonial flatbread.
Napa Flatbread
$10.99
Roasted garlic, bleu cheese, mozzarella, roasted chicken, red grapes and red onions on fresh Colonial flatbread.
Italian Flatbread
$9.99
Marinara, pepperoni, Italian sausage, banana peppers, mozzarella cheese and fresh basil on fresh Colonial flatbread.
Mushroom Flatbread
$10.99
Grilled portabellas, roasted red peppers, mozzarella cheese, fresh basil and drizzled with balsamic glaze and truffle oil on fresh Colonial flatbread.
Buffalo Chicken Flatbread
9.99
Roasted chicken, red onions, celery, bleu cheese crumbles, 3 cheeses and Buffalo sauce on fresh Colonial flatbread.

$Steaks and Chops


Blackened Pork Chop
$17.99
Frenched 10 oz. cut topped with bleu cheese butter. Served with a house salad, vegetable du jour and choice of side.
New York Strip Steak
$26.99
Marinated 12 oz. cut served with pan butter jus. Served with a house salad, vegetable du jour and choice of side.
St. Louis Spare Ribs Steak
$15.99-19.99
Brined, braised, grilled and smothered with sweet barbeque sauce. Served with a house salad, vegetable du jour and choice of side.
Top Sirloin Steak
18.99
Marinated 10 oz. cut served with pan butter jus. Served with a house salad, vegetable du jour and choice of side.

$Lunch Salads


Poor Richard's Chop Salad Lunch
$7.99
Roasted chicken, bacon, tomatoes and mozzarella cheese on a bed of iceberg lettuce tossed with balsamic vinaigrette.
The BLT Salad Lunch
$7.99
Slow-roasted chicken, crumbled bacon, tomatoes, red onion and croutons tossed in avocado ranch dressing.
The Waldorf Salad Lunch
$7.99
Roasted chicken, diced apples, red grapes, celery, cranberries and candied walnuts with Minnesota wild rice on a bed of romaine lettuce tossed with classic Waldorf dressing.
Black and Bleu Salad Lunch
7.99
Roasted Buffalo chicken, bacon, diced eggs and bleu cheese crumbles on a bed of mixed greens tossed with bleu cheese dressing.

$Lunch Pastas


Cajun Chicken Pasta Lunch
$10.99
Blackened chicken, red and green peppers, onions, fresh garlic and rotini noodles in Cajun cream sauce.
Shrimp Scampi Lunch
$10.99
Sauteed black tiger shrimp, fresh squeezed lemon and linguini in a sauvignon blanc sauce.
Adult Mac and Cheese Pasta Lunch
$10.99
Chopped bacon, tomatoes, red onions and penne noodles tossed in a creamy Nordeast beer cheese sauce.
Pesto Tortellini Lunch
$10.99
Roasted tomatoes, mushrooms, red onions and cheese stuffed tortellini tossed in basil pesto cream sauce.

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