Small Plates
Artisan Cheeses
$18.00
Sour cherry compote, fig jam, stone ground mustard crackers & bread.
Chicken Wings
$14.00
Dry rub, sweet chilli sauce, blue cheese dip.
Grilled Vegetables
$13.00
Mushroom, asparagus, bell pepper, squash, aged balsamic.
Lobster Pie
$18.00
Claw meat, asparagus, leek, peas, morels, puff pastry.
Fish Tacos
$12.00
Walleye, pico de gallo, lettuce, radish, cilantro, chipotle aioli.
Twin Sliders
$12.00
Pulled pork, barbeque sauce, pretzel bun.
Sriracha-Citrus Shrimp
$13.00
Vegetable slaw, cream sauce, spicy citrus marinade.
Quesadilla
$13.00
Chicken, jalapeno, sweet pepper, red onion sour cream, guacamole.
Shrimp Cocktail
12.00
Jumbo shrimp, cocktail sauce.
$Flat Breads
Mediterranean
$15.00
Marinated artichoke, tomato, calamata olive fresh mozzarella, basil oil, aged balsamic.
Hawaiian Flatbread
$14.00
Smoked back bacon, pineapple, onion, mozzarella, bbq sauce.
Minnesota Duck
16.00
Duck breast, crimini, onion, baby spinach queso fresco, sweet chili sauce.
$Soups & Salads
Soup Feature
Chicken Tortilla Soup
Rice, avocado, tomato, tortilla chips, cheese.
Lobster Bisque
Roasted red pepper coulis.
Wild Acres Duck Salad
$15.00
Mixed greens, duck confit, saint peter's blue cheese roasted pecans, dried cherries, maple vinaigrette.
Spinach Salad
Strawberry, toasted walnut, Boursin cucumber, balsamic vinaigrette.
Caesar Salad
Romaine, white anchovy, crouton, parmesano reggiano.
Steak Salad
18.00
Field greens, grilled steak, fresh mozzarella, tomato basil oil, balsamic.
$Burgers & Sandwiches
Bacon Cheddar Burger
$16.00
Grass-fed beef, applewood smoked bacon, aged cheddar.
Grilled Chicken
$15.00
Herb marinade, tomato-basil gouda, bushel boy tomato.
Torta Cubana
$14.00
Shredded pork, ham, swiss, pickle, stone ground mustard.
Smoked Turkey & Brie
$15.00
Baby spinach, cranberry mayo, ciabatta roll.
Grilled Cheese & Tomato
$13.00
Brie, 4 year Widmer cheddar, granny smith apple whole wheat bread.
Clubhouse
16.00
Chicken breast smoked bacon, bushel boy tomato mixed greens, avocado, sourdough.
$Larger Plates
Duroc Pork Rib Chop
$26.00
Yukon gold potato, asparagus, bourbon honey demi-glace.
Wild Acres Duck Breast
$28.00
Basmati rice, baby carrot, asparagus, cherry demi.
New York Strip
$36.00
Fingerling potato, autumn vegetable, merlot demi.
Cavatappi
$20.00
Cherry tomato, sweet pepper, mushroom, onion sundried tomato pesto, Parmigiano Reggiano.
Wild Acres Chicken Breast
$26.00
Autumn vegetable, couscous, wild mushroom glaze.
Braised Short Ribs
$31.00
Mashed potatoes, seasonal vegetable morel lake superior stout reduction.
Canadian Walleye
$34.00
White earth wild rice, autumn vegetable ragout.
Atlantic Salmon
$32.00
Minnesota river valley rub, fingerling potato, red pepper onion, crimini, maple syrup glaze.
Menu for Blue Water Lounge is provided by findrestaurantmenu.com
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