Appetizers
Tavern Onion Rings
$11.00
Slices of sweet yellow onion dipped in batter and golden fried. Served with Seasoned Sour Cream.
Seasoned Waffle Fries
$10.00
Waffle cut potatoes fried to a golden crisp, dusted with our special blend of parmesan and spices. Served with seasoned sour cream.
Tavern Style Sliders
$11.00
Four mini beef burgers grilled then topped with Bourbon Red BBQ, melted smoked gouda, and crispy smoked bacon. Served on grilled slider buns with speared cornichon.
Chicken Littles
$11.00
House made fresh ground chicken patties with garlic aioli, shredded lettuce, melted Swiss, and sliced tomato. Served on grilled slider buns with speared cornichon.
Crispy Tuna Roll
$15.00
Tuna, salmon, avocado, cream cheese, asparagus, and rice, wrapped in a crunchy Nori wrap. Served with Asian slaw, spicy ginger sauce and avocado ranch sauce.
Lemon Basil Calamari
$14.00
Tender calamari lightly fried for a delicate crunch. Set on a bed of spring greens and finished with basil chiffonade and lemon. Accompanied by lemon aioli and sun dried tomato aioli.
Oven Toasted Bruschetta
$13.50
Sliced ciabatta topped with a special blend of seasonings and parmesan cheese then oven toasted. Accompanied by marinated tomatoes, olive tapenade, and bleu cheese crumbles.
Bang Bang Shrimp
$14.00
Succulent shrimp lightly dusted and golden fried. Tossed in our spicy Bang Bang sauce. Accompanied with Asian slaw, cilantro rice, and finished with fresh scallion.
Gyro Sliders
$11.00
Lamb beef gyro, shredded lettuce, tomato, cucumber planks, feta, and Tzatziki sauce. Served on grilled slider buns.
Tavern Seeded Pretzel
$10.00
Five warm pretzels brushed with butter and dusted with a seeded spice blend. Served with beer mustard and cheesy jalapeno sauce.
Sesame Stix
$12.50
Fresh chicken breast strips coated in our signature sesame breading then golden fried. Accompanied by four of our signature dipping sauces.
Boneless Chicken Wings
$12.50
Hand trimmed boneless chicken breast, seasoned and lightly breaded. Served with our spicy homemade dipping sauces, celery, and your choice of buffalo tossed, French quarter rub, or plain.
Crab Artichoke Dip
$15.00
Crab meat, artichoke hearts, fresh spinach, green onions, garlic, spices and parmesan. Topped with mozzarella then baked. Accompanied by grilled garlic bread.
House Made Cheese Curds
$12.00
A shareable portion of State Fair style cheese curds lightly battered and served with ranch dressing and choice of signature dipping sauce.
Thai Chicken Lettuce Wraps
$14.00
Our fresh Asian slaw tossed in sesame lime with Thai peanut chicken. Topped with crispy wontons, diced red peppers, cilantro, and served on fresh romaine hearts. Accompanied by a side of spicy ginger sauce.
Tavern Bleu Chips
10.50
A generous portion of house made potato chips dusted with our special blend of seasonings. Topped with crispy smoked bacon, mozzarella, bleu cheese crumbles, and fresh basil. Served with Seasoned Sour Cream and choice of one of our signature sauces.
$Soups & Side Salads
Soup
$4.00-6.00
Side House Salad
$4.00
Side Caesar Salad
5.00
$Chef Built Pizzas
Farmers Market
$12.00
Artisan crust topped with mozzarella cheese, marinated tomatoes, roasted red peppers, grilled portabella mushroom and fresh spinach.
Reuben Pizza
$13.00
Artisan crust brushed with garlic aioli, topped with shredded swiss, pepperjack, sauerkraut, and corned beef. Finished with a drizzle of 1000 Island dressing.
Classic Pepperoni
$12.00
Artisan crust brushed with off The Vine pizza sauce. Topped with sliced pepperoni, fresh basil, and mozzarella cheese.
Buffalo Chicken
$12.00
Artisan crust brushed with garlic aioli. Topped with julienne strips of crispy buffalo chicken, diced celery, mozzarella, bleu cheese crumbles and drizzled with house made buffalo sauce.
Tavern Brie Pizza
$13.00
Artisan crust brushed with a brie spread. Topped with shaved prosciutto ham, fire roasted artichoke, roasted tomato, mozzarella, balsamic red onion jam, and basil chiffonade.
BBQ Chicken
12.00
Artisan crust brushed with Bourbon Red BBQ. Topped with pulled chicken breast, sweet red onion, fresh chopped cilantro, smoked gouda and mozzarella cheese.
$Build-Your-Own Pizza
Build Your Own Pizza
12.00
$Chef Built Salads
Tavern's Chop Salad
$16.00
Chopped romaine and assorted spring greens tossed in Honey Lime dressing with grilled chicken, granny smith apples, cucumber, candied pecans, craisins, and bleu cheese crumbles.
All Thai'd Up Salad
$16.00
Crispy sesame chicken stix, cut and tossed in Thai Peanut sauce then served over a bed of iceberg lettuce, shredded carrots, pea pods, cilantro, cucumbers and mandarin oranges tossed in Sesame Lime dressing. Finished with crispy wontons and julienned scallions. Also available with our crispy shrimp.
Mediterranean Chicken Salad
$17.00
Grilled chicken breast julienned and set on a bed of mixed greens tossed in a lemon tahini dressing with harissa chickpeas, lentils, grilled artichoke, fire roasted tomatoes, Kalamata olives, cucumber, red onion, and feta cheese
Buffalo Chicken Salad
$16.00
Chopped romaine and assorted spring greens tossed in Avocado Ranch dressing with cucumber, diced celery and tomatoes. Finished with julienne strips of crispy buffalo chicken breast and bleu cheese crumbles.
Caesar Salad
12.00
Romaine, parmesan cheese, and garlic herb croutons with our signature Caesar dressing.
$Build-Your-Own Pizza
Build-Your-Own Salad
13.00
$Chef Built Burgers
Tavern Style Burger
$13.00
A half-pound fresh Angus beef seasoned and grilled to perfection. Topped with Bourbon Red BBQ, smoked gouda and crispy smoked bacon. Served on a grilled Stadium bun with shredded lettuce and garlic aioli.
The Widowmak
$16.00
1/2lb. fresh Angus beef seasoned and grilled to perfection. Topped with melted cheddar cheese, caramelized onion, Philly beef, sautéed mushrooms, cheesy jalapeño, and onion strings. Served on a grilled Stadium bun with leaf lettuce and garlic aioli.
Breakfast Burger
$14.50
1/2 fresh Angus beef seasoned and grilled to perfection. Topped with cheddar, smoked bacon, and a fried egg. Served on a butter toasted croissant bun.
Chicken Brie Burger
14.00
A fresh ground, seasoned chicken burger grilled to perfection. Topped with brie cheese, onion jam, bacon, and spring greens on a toasted pretzel roll.
$Build-Your-Own Pizza
Build-Your-Own Burger
12.00
$Sandwiches
French Dip
$15.00
Slow roasted beef shaved thin and stacked high on grilled French loaf with melted Monterey jack cheese and garlic aioli. Served with rosemary garlic au jus.
Tavern Fish Sandwich
$15.00
A generous filet of wild-caught Canadian haddock dipped in Tavern batter, served with shredded iceberg lettuce on grilled herb focaccia. Accompanied by tartar sauce.
Grilled Chicken Wrap
$13.50
Sliced grilled chicken breast, marinated tomatoes, spring greens, shredded mozzarella cheese and Avocado Ranch dressing in a warm honey wheat tortilla.
Pastrami on NY Rye
$14.50
Butter grilled NY rye with melted swiss and pepperjack, stacked high with shaved pastrami brisket, and Carolina cider vinegar slaw
Southern Fried Chicken Sandwich
$15.50
Southern?style breaded chicken breast, topped with habanero jack cheese. Served with shredded lettuce, tomato and house made creamy sriracha mayo
Reuben
$14.00
Thinly shaved corned beef topped with sauerkraut, Swiss cheese and house made Russian dressing. Served on grilled New York rye bread. Also available with shaved turkey.
Tavern's Grilled Club
$14.50
Roasted turkey and crispy smoked bacon with freshly sliced tomato, leaf lettuce, melted Monterey jack, American cheese and garlic aioli on grilled country white.
Tavern's Steakhouse Wrap
$14.50
Rosemary marinated filet grilled to perfection, sliced then tossed with balsamic vinaigrette, spring greens, marinated tomatoes, and creamy bleu cheese crumbles. Served in a warm honey wheat tortilla.
Grilled Gyro on Naan
$15.00
Lamb beef gyro on warm naan bread with shredded lettuce, tomato, red onion, cucumber planks, feta, and Tzatziki sauce.
Buffalo Chicken Wrap
$13.50
Grilled chicken tossed in buffalo sauce with shredded iceberg lettuce, bleu cheese crumbles, Jalapeno Ranch dressing, pepper jack cheese, crispy wonton strips and tomatoes in a flour tortilla.
Fish Tacos
15.50
Our cod filets, lightly battered and fried, served in warm flour tortillas with fresh cilantro cabbage slaw, chili lime sour cream and citrus salsa. Accompanied by jasmine rice and pico de gallo.
$Pastas
Baked Spaghetti
$17.00
talian sausage and pepperoni sautéed in olive oil then tossed with spaghetti in a blend of marinara and our creamy Alfredo sauce. Topped with mozzarella cheese then baked. Garnished with parmesan cheese and parsley
Baked Ravioli with Chicken
$17.00
Roasted, pulled chicken breast and sauteed in olive oil with roasted garlic. Finished in a blend of marinara and garlic parmesan sauce and tossed with cheese stuffed ravioli. Topped with mozzarella cheese then baked. Garnished with parmesan cheese and parsley.
Cajun Chicken Fettuccine Alfredo
$18.00
Fettuccine noodles tossed in our creamy Alfredo sauce, garnished with parmesan cheese and chopped parsley. Topped with a charbroiled Cajun chicken breast.
Chicken Fettuccine Alfredo
17.50
Fettuccine noodles tossed in our creamy Alfredo sauce with grilled chicken. Finished with shaved parmesan and parsley.Substitute Sauteed Shrimp.
$Entrees
Tavern Fish & Chips
$17.00
A generous portion of wild-caught filet of cod dipped in our Tavern batter and lightly fried for a crispy crust. Served with waffle fries, house made coleslaw, and house made tartar sauce.
New Orleans Shrimp Tchoupitoulas
$19.00
Jumbo shrimp skewered, crusted with Cajun spices and charbroiled. Set on a bed of crispy potatoes sautéed with andouille sausage, mushrooms, green onion and a blend of seasonings. Finished with Tavern bearnaise sauce.
Chicken Skewers
$19.00
Cilantro lime marinated chicken breast, skewered with fresh red onion, green pepper, and red pepper. Charbroiled and served over a bed of rice and topped with house made Alfredo sauce, diced red and green bell peppers.
Grilled Shrimp & Scallop Skewer
$20.00
Jumbo shrimp and scallops, skewered with fresh red onion, green pepper, and red pepper. Charbroiled and served over a bed of cilantro rice with a house made shrimp sauce, diced red and green bell peppers.
Pan Seared Teriyaki Salmon
$20.00
A generous filet of Norwegian salmon pan seared and finished with ginger orange teriyaki. Set on a bed of jasmine rice and topped with our pineapple citrus salsa.
Lamb Skewers
$22.00
Hand trimmed sirloin of lamb, skewered with fresh red onion, green pepper, and red pepper. Charbroiled and served over a bed of cilantro rice and finished with house made sumac sauce and a fresh pineapple citrus salsa.
Spicy Ginger Seared Tuna
$19.00
A wild-caught yellow fin tuna filet lightly coated in sesame seeds then pan seared rare. Sliced atop a bed of jasmine rice and accompanied by a spicy sesame ginger sauce and cool Asian coleslaw.
Naked Filet
27.00
Center cut 8 oz. tenderloin of beef seasoned and grilled to perfection. Served with maple bacon brussels sprouts and a choice of garlic mashed potatoes or oven roasted rosemary potatoes. Accompanied with Tavern bearnaise sauce.
$Desserts
Build?Your?Own S'mores
$8.00
Toasted marshmallows, Hershey's chocolate, and graham crackers. Build Your Own at your table over your own personal campfire.
Tavern Bread Pudding
$8.00
A warm, house made bread pudding with vanilla bean cremé anglaise topped with smoked bourbon maple pecan ice cream.
Key Lime Pie
$7.50
House made Key Lime pie served with fresh whipped cream.
Chocolate Cake
$10.00
House made chocolate cake with vanilla bean ice cream, whipped cream, and a warm house made caramel sauce.
Tiramisu
$8.50
Coffee and Kahlua soaked ladyfingers layered with creamy mascarpone, dusted with cocoa. Topped with freshly whipped cream and a chocolate Kahlua ganache.
NY Style Cheese Cake
8.50
Accompanied by fresh, sliced strawberries and fresh whipped cream.
$Sunday Brunch
Fresh Carved Roast Beef
$17.00
Perfectly spiced and slow-cooked to perfection. Carved to order and served with fresh au jus
Pancake Bar
$17.00
Made-to-order buttermilk, blueberry and chocolate chip pancakes, served with maple syrup and various other fun toppings.
Build-A-Omelet
$17.00
Made-to-order omelets with your choice of cheese(s) and mix-ins.
Weekly Chef's Entree Special
$17.00
Our chefs take great pride in preparing a weekly entree special that fits the season and compliments your brunch with us
Baked Reggiano Hash Browns
$17.00
You'll enjoy our secret recipe of cream, spices and fresh Reggiano cheese, baked to a golden brown.
Biscuits & Gravy
$17.00
Spicy sausage gravy with house made butter biscuits.
Garlic Mashed Potatoes with Gravy
$17.00
Nobody beats our garlic mashed potato recipe. Served with house made grav y.
Thick Cut Hickory Smoked Bacon
$17.00
Crispy thick cut, hickory smoked bacon.
Sausage Links
$17.00
Breakfast pork sausage links.
Chef's Special Scrambled Eggs
$17.00
Special chef's recipe that changes weekly.
Scrambled Eggs
$17.00
Fluffy scrambled eggs pan cooked to perfection.
Fresh Skillet Caramel Rolls
$17.00
Our sticky caramel rolls served hot and fresh.
Fresh Assorted Fruit
$17.00
Fresh seasonal fruit.
Fresh Assorted Pastries & Croissants
17.00
Assorted baked scones, pastries, and croissants.
$Sunday Brunch Kid's
Kid's Fresh Carved Roast Beef
$8.00
Perfectly spiced and slow-cooked to perfection. Carved to order and served with fresh au jus
Kid's Pancake Bar
$8.00
Made-to-order buttermilk, blueberry and chocolate chip pancakes, served with maple syrup and various other fun toppings.
Kid's Build-A-Omelet
$8.00
Made-to-order omelets with your choice of cheese(s) and mix-ins.
Weekly Chef's Entree Special
$8.00
Our chefs take great pride in preparing a weekly entree special that fits the season and compliments your brunch with us.
Baked Reggiano Hash Browns
$8.00
You'll enjoy our secret recipe of cream, spices and fresh Reggiano cheese, baked to a golden brown.
Biscuits & Gravy
$8.00
Spicy sausage gravy with house made butter biscuits.
Garlic Mashed Potatoes with Gravy
$8.00
Nobody beats our garlic mashed potato recipe. Served with house made grav y.
Thick Cut Hickory Smoked Bacon
$8.00
Crispy thick cut, hickory smoked bacon.
Sausage Links
$8.00
Breakfast pork sausage links.
Chef's Special Scrambled Eggs
$8.00
Special chef's recipe that changes weekly.
Scrambled Eggs
$8.00
Fluffy scrambled eggs pan cooked to perfection.
Fresh Skillet Caramel Rolls
$8.00
Our sticky caramel rolls served hot and fresh.
Fresh Assorted Fruit
$8.00
Fresh seasonal fruit.
Fresh Assorted Pastries & Croissants
8.00
Assorted baked scones, pastries, and croissants.
$Specials
Mondays All You Can Eat Fish Fry
15.00
Our hand battered cod filets deep fried to crispy deliciousness with our house made coleslaw and seasoned waffle fries.
$Beverages
Pepsi
$2.95
Diet Pepsi
$2.95
Cherry Pepsi
$2.95
Sierra Mist
$2.95
Mt. Dew
$2.95
Diet Mt. Dew
$2.95
Dr. Pepper
$2.95
Lemonade
$2.95
Raspberry Lemonade
$2.95
Iced Tea (unsweetened)
$2.95
Raspberry Iced Tea (unsweetened)
$2.95
Juice
$3.00
Hot
$2.50
Milk
$2.50
Housemade Ginger Ale
$3.00
Refills
$1.00
Menu for The Tavern Grill is provided by findrestaurantmenu.com
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