Soup & Salad
House Salad
$6.75
lettuce, tomato, mozzarella cheese and dressing
Romaine Heart Caesar Salad
$8.00
Baby Spinach Salad
$10.75
spinach, goat cheese, dried cherries, glazed pecans served with a raspberry vinaigrette
Grilled Chicken Breast Salad
$13.25
breast of chicken, spinach, gorgonzola, pears, candied pecans tossed in dressing of your choice
Ahi Salad with a Cinnamon Plum Sauce
$18.50
Cobb Salad, Classic
$12.75
Grilled Vegetable Salad
$11.75
mixed greens, feta cheese, avocado, fresh basil tossed in a balsamic vinaigrette and topped with lightly grilled seasonal vegetables
Grilled Vegetable Salad
$14.00
add chicken
Grilled Vegetable Salad
$16.00
add shrimp
Grilled Salmon Salad
$14.50
salmon filet with mixed baby greens, cucumber tomato and bermuda onions
Home made Soup of The Day
4.00-6.50
$Pasta
Angel Hair Pasta with Fresh Chopped Tomato, Garlic & Basil
$9.50
Ravioli
$9.50
home made ricotta cheese, herb tomato, basil and roasted garlic sauce
Rigatoni
12.75
veal & beef w/tomato ragu & parmesan cheese
$Entrees
Ask for Our Dinner Menu for Additional OptionsChicken Picatta
$11.50
Chicken Marsala
$11.50
Veal Marsala
$14.50
Veal Picatta
$14.50
Chicken Breast In White Wine Sauce
$12.50
Maple Balsamic Atlantic Salmon
15.25
$From The Grill
Grilled Vegetarian
$10.25
bell peppers, eggplant, zucchini and feta cheese with a basil dressing served on a french roll
Marinated Strips of Tender Flank Steak
$13.75
w/ caramelized onions
Grilled Chicken Breast Burger
$12.25
Classic Burger
$7.75
with all the toppings
Applewood Smoked Bacon Cheese Burger
$9.50
served with tomato, avocado, bacon and cheddar cheese
Mushroom Burger
$8.75
Portobello Mushroom Burger
10.75
$Sandwiches
Tuna Salad Sandwich
$9.25
two scoops of tuna, celery, shallots, slivered almonds, in a light dijon dressing served with mozzarella cheese
Chicken Parmesan
marinara sauce, melted mozzarella on a french roll
Veal Parmesan
marinara sauce, melted mozzarella on a french roll
Eggplant Parmesan
marinara sauce, melted mozzarella on a french roll
Starters
New Zealand Mussels In a White Wine
$12.75
garlic and tomato broth
The Perfect Date
$9.25
5 halawy dates stuffed with goat cheese & pine nuts then wrapped in apple-smoked bacon and broiled
Scallops
$9.75
with a mango relish
Buffala Mozzarella Cheese
$8.75
with beef steak tomatoes
Portobello Mushroom
$9.50
served with a vinaigrette reduction or stuffed with spinach & topped with cheese
Bruschetta
$7.25
served on a toasted baguette
Carpaccio
$13.50
thinly sliced filet mignon with parmesan cheese, arugula and olive oil
Crab Cake
$9.25
served with a chunky mango salsa
Charcoal Jumbo Shrimp
$12.75
marinated with a lime & mint vinaigrette
Jumbo Shrimp Scampi Atop Straw Potatoes
$14.75
Baked Eggplant & Sliced Tomato
$8.50
topped with smoked mozzarella
Calamari
11.50
sautéed in a light tomato broth with capers and white wine or fried with a light herb batter
$Soup & Salad
Organic mixed Baby Greens Roma Tomatoes
$6.75
served with an italian dressing and topped with pine nuts
Organic Spinach & Pear Salad
$10.75
served with gorgonzola cheese and glazed pecans or toasted pine nuts
Native Cafe Signature Salad
$12.75-7.75
organic mixed greens lightly tossed in a raspberry balsamic dressing with roma tomatoes, cucumber, avocado, goat cheese, organic seasonal berries topped with caramelized pecans
Organic Grilled Chicken Breast Salad On Romaine Lettuce
$13.25
served with gorgonzola cheese, pears or green apples (which ever is in season) and topped with candied pecans
Seasonal Fresh Organic Berries/ Fruit
$8.75
Organic Classic Caesar Salad
$8.50
w/home made croutons
Fresh Home made Soup(s) of The Day
6.50
$Entrees
Beef, Pork, Veal, Lamb, PoultaryMarinated Strips of Lean Tender Flank Steak
$19.50
Rib-eye Steak marinated and Grilled to Perfection
$28.50
N. Y. Steak
$27.00
with a peppercorn sauce
Filet Mignon
$29.50
with shallots in a full bodied cognac sauce
Beef Tenderloin
$27.50
with apple bourbon sauce
Bison N. Y. Steak In a Cherry - Port Sauce
$32.00
bison is leaner and has less fat than fish and skinless chicken breast!
Pomegranate Glazed New Zealand ( Grass Fed ) Lamb Chops
$28.50
Veal Scaloppini
$24.50
with lemon capers or marsala wine sauce
Cinnamon Laced Thick
$26.75
cut pork chop chop with glazed sour apple sauce in an apple jack brandy sauce
Veal Chop
$29.50
with three mushroom sauce
Veal Picatta
$24.50
Veal Marsala
$24.50
Veal Milanese
$24.50
Ossobucco
$25.50
braised veal shank with saffron risotto
Sesame Crusted Organic Chicken Breast In White Wine Sauce
$18.75
Organic Chicken Picatta
$18.75
Organic Chicken Parmesan
$18.70
Organic Chicken Marsala
$18.75
Organic Chicken Breast
18.75
w/artichokes, mushrooms in a white wine sauce
$Seafood
Scampi In a Spicy Tomato Broth
$24.50
Jumbo Shrimp
$24.50
served with an apple chipotle sauce
San Dabs In a Lemon, Butter and Caper Sauce
$18.50
Lake Superior Whitefish In An Almondine Sauce
$26.75
Chef's Famous Sea Bass
$28.00
with a lemon white wine sauce
Cedar Plank Wild Atlantic Salmon marinated In a Light Lemon Oil
$24.75
Maple Glazed Balsamic Wild Atlantic Salmon
$24.75
Seared Ahi Tuna Salad
22.50
with a cinnamon plum sauce
$Pasta
Gnocchi
$13.75
with gorgonzola cheese
Linguine
$16.25
with fresh baby clams in a red or white sauce
Angel Hair Pasta
$12.00
with fresh chopped tomato, garlic and basil
Rigatoni Bolognese Sauce
$14.25
Tortellini
$14.50
with a ham, pea and mushroom sauce
Eggplant Slices
$13.75
stuffed with angel hair pasta
Eggplant Parmesan
13.25
$Side Dishes
Choice with EntreeGreen Beans
with a champagne vinaigrette dressing
Braised or Steamed Asparagus
Sautéed and Roasted Fingerling Potatoes
Seasonal Organic Vegetables Sautéed In Fresh Herbs and Spices
Homemade Mashed Potatoes
Eggplant Lightly Brushed
with olive oil and grilled to perfection
Shoestring French Fries
regular or seasoned
Menu for Native Cafe & Gathering Grounds is provided by findrestaurantmenu.com
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