Public

Public Menu

(616) 741-9772
131 East Main Avenue, Zeeland, MI 49464

Snacks


Beer Cheese and Pretzels
$8.00
Trio of cheeses and hard pretzels.
Angels on Horseback
$7.00
Garlic Rosemary Frites
6.00
Roasted garlic aioli.

$Small Plates


Jumbo Lump Crab Rangoon Plate
$10.00
Sweet and sour sauce and lime zest.
Mozzarella Sticks Plate
$8.75
House-made buttermilk ranch.
Bang-Bang Shrimp Plate
$12.00
Sweet and spicy, scallions, citrus zest.
Avocado Egg Rolls Plate
$9.75
Sweet and spicy citrus créma.
Warm Goat Cheese Plate
9.50
Balsamic-onion jam and crisp focaccia.

$Salads and Such


House Caesar
$5.00-10.00
Polenta croutons and Parmesan cheese.
Leroy St
$6.00-12.00
Crumbled bleu, pine nuts, red onions, dried cherries and poppy seed dressing.
Public Chop Chop
$12.00
Roasted corn, black beans, avocado, tomato, crispy wontons and creamy chipotle dressing.
California Cobb
$15.00
Turkey, bacon, avocado, bleu, tomato and bleu cheese dressing.
Creamy Tomato Soup
5.00

$Our House Specialties


Public Mac and Cheese
$14.00
Creamy mascarpone, Parmesan ritz crunch.
Mom's Meatloaf
$15.00
Comes with mashed potatoes and mushroom gravy.
Caramel and Black Pepper Crispy Chicken
$16.00
Toasted peanuts and sesame and ginger rice pilaf.
Parmesan Crusted Chicken Cutlet
16.00
Lemon butter sauce, pine nuts and cauliflower and squash salad.

$Seasonal Large Plates

All include a house salad.
Maple Glazed Bay of Fundy Salmon
$20.00
Butternut squash hash, caramelized onions and goat Cheese.
Lake Michigan Perch Fish and Chips
$20.00
Hand-cut fries, house tartar sauce and grilled lemon.
Blackened Shrimp and Grits
$18.00
Creamy grits, andouille, tomato jam and creole gravy.
Beef and Broccoli
$18.00
Shaved beef tenderloin, hoisin glazed and fried rice.
Maple Glazed Pork Chop
$19.00
Michigan maple-brown butter and mayonnaise potatoes.
Whiskey Glazed Hanger Steak
$23.00
Caramelized onions and rosemary-Parmesan mashed.
Cajun Jambalaya Pasta
$15.00
Andouille, bell pepper, caramelized onions and Cajun cream.
Pretzel Crusted Lake Michigan Whitefish
$21.00
Beer cheese mashed and stone ground mustard remoulade.
Blackened Shrimp and Grits
$18.00
Creamy grits, andouille, tomato jam and creole gravy.
Whiskey Glazed Hanger Steak
$23.00
Caramelized onions and rosemary-Parmesan mashed.
Pan Seared Beef Tenderloin Medallions
24.00
Shallot home fries, wild mushrooms and cognac cream.

$2 Handed Burgers


Public Burger
$12.00
Pretzel bun, lettuce, tomato and pickle.
The Olive Burger
$13.00
Creamy olive sauce, beefsteak tomato and pepper-jack.

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