Tuna Kahuna

Tuna Kahuna Menu

(650) 731-4972
1117 Burlingame Avenue, Burlingame, CA 94010

Small Bites


Tuna Carpaccio
$12.00
Tuna carpaccio topped with arugula, parmesan cheese, black tobiko, yuzu truffle sauce, and a cured egg yolk.
Cured Egg & Ikura Over Rice
$6.00
Cured egg yolk, ikura, and furikake over kahuna rice.
Avocado Shrimp Ceviche
$14.00
Shrimp mixed in yuzu juice, diced jalapenos, diced avocado, cucumber, red onions, cherry tomatoes, and cilantro.
Egg Drop Miso Soup
3.00
Miso boiled in dashi broth topped with egg white, tofu, green onions, and shredded nori.

$Signature Salads


Tuna Mango Seaweed Salad
$11.95
House marinated tuna, mango, avocado, seaweed salad, sesame seeds over mixed greens.
Crab & Shrimp Salad
$14.95
Gluten free. Wild blue crab, shrimp, avocado, shredded carrots, cilantro, edamame, togarashi, pickled radish, red onions, and cherry tomatoes over romaine lettuce dressed in yuzu dressing.
Tofu Salad
9.00
Vegetarian. Tofu, edamame, carrots, sesame seeds, avocado, red and green onions, original sauce, topped with radish microgreens over mixed greens.

$Signature Poke Bowls


Spicy Seoul Bowl
$13.95
Salmon and tuna poke, cucumbers, sesame seeds, red and green onions marinated with Korean red pepper paste over romaine lettuce (dressed in sesame vinaigrette) and kahuna rice topped with a cured egg, shredded nori, pickled radish and radish microgreens.
Tuna Shiso Wasabi Bowl
$13.95
Tuna, diced shiso leaves, chopped wasabi root, Hawaiian sea saltand sesame seeds marinated in original sauce topped with cured egg yolk and shredded nori served over kahuna rice.
Yuzu Hamachi Bowl
$16.30
Gluten free. Hamachi, cilantro, togarashi, sesame seeds, Hawaiian sea salt, red and green onions with yuzu truffle sauce topped with black tobiko and radish microgreens served over kahuna rice.
Salmon Lover Bowl
$15.95
Salmon, edamame, avocado, sesame seeds, red and green onions marinated in ponzu sauce topped with ikura and shredded nori served over kahuna rice.
Yuzu Salmon Bowl
16.30
Salmon, togarashi, sesame seeds, Hawaiian sea salt, red and green onions with yuzu ponzu sauce topped with black tobiko and radish microgreens served over kahuna rice.

$Drinks


Pellegrino
$3.00
Green Tea
$3.00
Soda
$3.00
Water
$2.00
Spindrift
$3.00
Sparkling Water
4.00

$Create Your Own Poke Bowl


Create Your Own Poke Bowl
$12.95
Your choice of base, protein, sauce, toppings and garnish.

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