Ramen
Ramen and Fried Rice
$8.00
Ramen noodles in your choice of a soy sauce, miso or pork based broth served with fried rice.
Mabo Ramen and Fried Rice
$9.00
Ramen noodles in a miso based broth topped with stir fried tofu and ground beef and served with fried rice.
Karamiso Ramen and Fried Rice
$9.00
Ramen noodles in a miso based broth broth topped with spicy meat sauce and served with fried rice.
Tempura Soba and Inari Sushi
$8.00
Japanese buckwheat noodles served hot with shrimp tempura and inari (marinated bean curd) sushi.
Tempura Udon and Inari Sushi
8.00
Japanese white wheat noodles served hot with shrimp tempura and inari (marinated bean curd) sushi.
$Teishoku
Served with rice, miso soup and an assortment of small side dishes.Tonkatsu
$8.00
Deep fried breaded pork cutlet.
Sashimi
$25.00
An assortment of our chef's choice selection of fresh raw sashimi.
Teriyaki Salmon
$8.00
Grilled salmon topped with our home-made teriyaki sauce.
Shokado Bento
$14.00
Our lunch box that includes sashimi, tempura, grilled fish and a variety of other traditional items.
Teriyaki Chicken
$8.00
Chicken topped with our home-made teriyaki sauce.
Saba Shioyaki
$8.00
Grilled fresh mackerel.
Tempura
$8.00
Tempura battered deep fried shrimp and vegetables.
Sake Shioyaki
8.00
Grilled fresh salmon.
$Cold Appetizers
Aguro Natto
$9.50
Fermented soybeans over raw tuna.
Ika Natto
$7.50
Fermented soybeans over raw squid.
Mozukusu
$6.00
Thin seaweed served in a special vinegar sauce.
Edamame
$4.00
Boiled soybeans.
Gyu-Niku Tataki
$9.00
Lightly seared beef topped with home-made ponzu sauce.
Saketo Ikurano-Mizoreae
$8.50
Marinated fresh salmon and salmon roe tossed with grated daikon radish.
Jikasei Shiokara
$5.50
Home-made squid "shiokara.
Hiyayakko
$5.00
Cold tofu served with a ginger and bonito soy sauce.
Oshinko
$5.00
Pickled vegetables.
Tako-Sunomono
$8.50
Octopus and cucumbers marinated in vinegar.
Uzaku
$9.50
Eel on a bed of cucumbers and seaweed topped with vinegar.
Shirasu Tomato
$6.50
Jyako fish and tomatoes tossed with graded daikon radish.
Kani-Sunomono
$9.50
Crab and cucumber marinated in vinegar.
Yamakake
9.50
Grated Japanese yam over raw tuna.
$Hot Appetizers
Petite Tempura
$9.50
Fresh shrimp and vegetables tempura battered and delicately fried.
Salmon Teriyaki
$9.50
Grilled salmon topped with teriyaki sauce.
Sanmano Umeshiso Tempura
$7.50
Fried ocean pike filled with plum paste and shiso leaf.
Ebi-Chili Sauce
$8.50
Lightly fried shrimp stir fried in a chili sauce.
Ebi-Mayonnaise
$8.50
Fried shrimp tossed in mayonnaise sauce.
Saba Shioyaki
$7.50
Grilled mackerel.
Wakadorino-Karaage
$7.50
Marinated and deep fried chicken.
Softshell No-Karaage
$12.00
Deep fried soft shell crab served with home-made ponzu sauce.
Agedashi-Tofu
$7.00
Deep fried tofu in a traditional broth.
Yakisatsumaage
$7.50
Grilled fishcakes served with daikon radish and ginger.
Chawan-Mushi
$8.00
Vegetables and seafood steamed in egg custard.
Sabano Oroshini
$7.50
Lightly fried mackerel simmered in a broth with grated daikon.
Tofu-Steak
$6.50
Deep fried tofu tossed with home-made teriyaki sauce.
Kushi Katsu
$7.00
Breaded deep fried pork and onions on a skewer.
Kaki-Fry
$8.50
Deep fried breaded oysters.
Torino Misozukeyaki
$7.50
Miso marinated grilled chicken.
Saba Shioyaki
9.50
Grilled fresh salmon.
$Donburi Set
Served with a choice of white or buckwheat noodles and an assortment of small side dishes.Mabodon
$8.00
Tofu and ground beef stir-fried in a spicy sauce and served over a bed of rice.
Katsudon
$8.00
Deep fried breaded pork, egg and onions simmered in a broth and served over a bed of rice.
Tendon
$8.00
Tempura battered deep fried shrimp and vegetables served over a bed of rice topped with our special donburi sauce.
Kakiagedon
8.00
Tempura battered deep fried thinly sliced vegetables and seafood served over a bed of rice topped with our special donburi sauce.
$Soups And Salads
Tofu, Wakame
$3.50
Tofu and seaweed white or red miso soup.
Wafu Salad
$7.50
Tossed salad topped with seaweed, chicken, daikon radish and tofu.
Gyokuaka
$5.50
Chef's special kansai style egg drop red miso soup.
Kaiso Salad
$7.50
Seaweed salad served with sesame dressing.
Clear Soup
$5.00
Chef's special clear soup.
Nameko Soup
$4.50
Tofu and nameko mushroom white or red miso soup.
Sashimi Salad
$9.50
Salad tossed with sashimi.
Garden Salad
4.50
Tossed salad.
$Curry
Katsu Curry
$8.00
Deep fried breaded pork on a bed of rice topped with our home-made hearty curry sauce.
Ebi Fry Curry
$8.00
Deep fried breaded shrimp on a bed of rice topped with our home-made hearty curry sauce.
Healthy Seafood Curry
8.00
Rice topped with our special healthy (non oil) seafood and vegetable curry sauce.
$Sushi
All dinners include miso soup.Chirashi
$18.00
Chef's selection of assorted raw fish served over sushi rice.
Higawari Lunch
$10.00
Daily special from the sushi bar served with your choice of white wheat or buckwheat noodles.
Sushi Regular
$16.00
Chef's choice assortment of raw fish over rice and 1 roll.
Tekkadon
$16.00
Fresh raw tuna served over sushi rice.
Sushi Tokusen
$25.00
Chef's special selection of exotic raw fish over rice and 1 roll.
Omakase Sushi Moriawase
$70.00
Chef's best assortment of sushi for two or more persons.
Battera
$13.00
Sushi pressed in a box (mackerel or shrimp).
Sushi Moriawase
$60.00
Chef's special assortment of sushi for two or more persons.
Sushi Delux
$24.00
Chef's choice assortment of raw fish over rice and 1 roll.
Sushi Tokujo
$34.00
Chef's best selection of raw fish over rice and 1/2 sharaku roll.
Sushi Regular
$19.00
Chef's choice assortment of raw fish over rice and 1 roll.
Sushi Tokusen
29.00
Chef's special selection of raw fish over rice and 1 roll.
$Sashimi
Sashimi Appetizer
$25.00
Choice assortment of sashimi.
Sashimi Moriawase
$35.00
Chef's special selection of sashimi.
Omakase Sashimi Moriawase
45.00
Chef's best daily selection of sashimi.
$Nigiri /Sashimi
#8. Mackerel
$3.00
#27. Silver Shad
$5.00
#21. BBQ Eel
$4.00
#26. Snapper
$5.00
#2. Avocado
$1.50
#11. Sardine
$3.50
#16. Sea Bass
$4.00
#4. Crab Cake
$2.00
#13. Shrimp
$3.50
#10. Salmon Belly
$3.50
#19. Salmon Roe
$4.00
#17. Yellow Fin Tuna
$4.00
#25. Yellowtail
$5.00
#32. Toro
$9.50
#18. Octopus
$4.00
#31. Medium Toro
$8.50
#28. Sweet Shrimp
$5.00
#24. Scallops
$4.50
#5. Flying Fish Roe
$2.50
#9. Fresh Salmon
$3.50
#3. Natto
$2.00
#22. Sea Eel
$4.00
#1. Egg
$1.50
#20. Spicy Tuna
$4.00
#23. Crab
$4.00
#6. Beef Tataki
$2.50
#14. Spicy Cod Roe
$3.50
#29. Blue Fin Tuna
$5.50
#7. Squid
$2.50
#30. Sea Urchin
$6.50
#15. Jack Mackerel
$4.00
#12. Bonito
3.50
$Hand Roll
#21. Eel & Avocado
$6.00
#13. California w/ Fish Roe
$5.00
#29. Crab Salad
$6.50
#12. California
$4.00
#23. Spicy Cod Roe & Cucumber
$6.00
#17. Sea Eel & Cucumber
$5.50
#28. California Special
$6.50
#3. Avocado
$2.50
#8. Burdock
$3.00
#22. Eel & Cucumber
$6.00
#25. Spicy Tuna
$6.50
#2. Cucumber
$2.50
#5. Natto
$3.00
#6. Pickles
$3.00
#26. Tuna & Avocado
$6.50
#20. Spicy Salmon
$6.00
#11. Vegetable
$4.00
#16. Salmon & Cucumber
$5.50
#19. Tuna
$6.00
#4. Ume Shiso
$2.50
#9. Mackerel w/ Ginger
$3.50
#18. Yellowtail w/ Sea Scallion
$6.00
#7. Dried Squash
$3.00
#1. Egg
$2.50
#14. Salmon Skin
$4.00
#10. Avocado & Cucumber
$3.50
#15. Salmon
5.50
$Combinations
All combinations served with miso soup, salad and dessert.Sushi & Salmon Teriyaki
$29.00
Chef's special combination of sushi and salmon teriyaki.
Sushi & Tempura Udon
$31.00
Chef's special combination of sushi and tempura udon.
Sushi & Chicken Teriyaki
$28.00
Chef's special combination of sushi and chicken teriyaki.
Sushi & Tempura
$28.00
Chef's special combination of sushi and tempura.
Sushi & Sashimi
33.00
Chef's special combination of sushi and sashimi.
$Cut Roll
#3. Avocado
$3.00
#2. Cucumber
$3.00
#28. California Special
$7.50
#13. California w/ Fish Roe
$5.50
#27. Chicken Teriyaki Roll
$7.00
#26. Tuna & Avocado
$7.00
#12. California
$4.50
#19. Tuna
$6.50
#30. Shrimp Tempura
$8.50
#22. Eel & Cucumber
$6.50
#4. Ume Shiso
$3.00
#23. Spicy Cod Roe & Cucumber
$6.50
#6. Pickles
$3.50
#17. Sea Eel & Cucumber
$6.00
#16. Salmon & Cucumber
$6.00
#21. Eel & Avocado
$6.50
#10. Avocado & Cucumber
$4.00
#5. Natto
$3.50
#15. Salmon
$6.00
#20. Spicy Salmon
$6.50
#18. Yellowtail w/ Sea Scallion
$6.50
#1. Egg
$3.00
#25. Spicy Tuna
$7.00
#7. Dried Squash
$3.50
#24. Vegetable Tempura
$6.50
#8. Burdock
$3.50
#11. Vegetable
$4.50
#14. Salmon Skin
$4.50
#9. Mackerel w/ Ginger
$4.00
#29. Crab Salad
7.50
$Entrees
All "teishoku" served with rice, salad and miso soup.Tonkatsu Teishoku
$22.00
Deep fried breaded pork served with soup, salad and rice.
Teppan Steak Teishoku
$34.00
8 Ounces ribeye steak grilled medium and served on a sizzling plate with vegetables.
Inaniwa Udon
$13.00
Japanese inaniwa white wheat noodles served hot or cold.
Shiromi Chazuke
$15.00
Fresh white fish marinated in sesame sauce on a bed of rice topped with hot tea.
Magurono Zukechazuke
$15.00
Spicy cod roe on a bed of rice topped with tea.
Tempura Teishoku
$24.00
Tempura dinner served with soup, salad and rice.
Soba
$12.00
Japanese buckwheat noodles served hot or cold.
Tempura Soba
$15.00
Japanese buckwheat noodles served hot or cold with shrimp tempura.
Salmon Teriyaki Teishoku
$22.00
Salmon teriyaki dinner served with soup, salad and rice.
Chicken Teriyaki Teishoku
$20.00
Chicken teriyaki dinner served with soup, salad and rice.
Menu for Sharaku is provided by findrestaurantmenu.com
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