Appetizers
Crab Rangoon [6]
$9.00
6 pieces. Imitation crab meat, green onions and cream cheese flash fried in a wonton shell.
Lettuce Wraps
$9.00
Minced chicken, water chestnuts and green onions stir fried in a light brown sauce.
Spring Roll [3]
$5.50
3 pieces. Shredded cabbage, carrots, transparent noodles wrapped in an egg roll shell.
Egg Rolls [3]
$5.50
3 Pieces. Ground chicken, bean sprouts, green onions, white onions, shredded cabbage, cilantro and transparent noodles.
Crispy Roll [6]
$8.00
6 pieces. Ground chicken, bean sprouts, black mushrooms, and transparent noodle.
Koong Houm Pa [6]
$9.00
6 pieces. Hot. Fried jumbo shrimp and pork wrapped in an egg roll shell, served with plum sauce.
Satay [6]
9.00
6 piece marinated chicken on a stick. served with cucumber sauce and peanut sauce
$Soup
Tom Yum Soup
Hot. Lemon grass, straw mushrooms, green onions, coriander leaves, lime juice, and chili paste.
Hot and Sour Soup
Hot. Chicken, bamboo shoots, water chestnuts and green onions.
Salads
Thai Style SaladsThai Salad
$8.00
Lettuce, cucumber, tomatoes, bean sprouts, tofu and green onions. Topped with peanut sauce.
Apple Salad
8.00
Shredded apple, roasted coconut, cashews, and chicken.
$Fried Rice
Kow Pad
$15.00
Fried rice with eggs, white onions, peas and carrots.
Kow Pad Gra Prow
$15.00
Hot. Fried rice with Thai basil leaves, string beans and green peppers.
Kow Pad Poung Garee
$15.00
Hot. Curry fried rice with green peas, onions and egg.
Kow Pad Kra Tiem
$15.00
Fried rice with garlic and egg.
Kow Pad Pineapple
15.00
Fried rice with pineapple, tomatoes, onions, and egg.
$Noodles
Pad Thai
$15.00
Sauteed rice noodles with eggs, beansprouts and green onions, topped with crushed peanuts. Gluten free.
Curry Noodle
$15.00
Hot. Thin rice noodles sauteed with eggs, bean sprouts and green onions in red curry.
Pad Se-Ew
$15.00
Sauteed thick rice noodles, eggs and broccoli.
Lard Na
$15.00
Thick rice noodles topped with broccoli and gravy.
Drunken Noodle
$15.00
Hot. Thick rice noodles with fresh Thai basil leaves and green peppers.
Pad Thai Woonsene
15.00
Transparent noodle with eggs, beansprouts and green onions, topped with crushed peanut. Gluten free.
$Seafood
Bangkok Seafood Curry
$18.00
Hot. Shrimp, scallops, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, napa, peapods, water chestnuts, carrots, and baby corn stir-fried in red curry and coconut milk.
Bangkok Seafood Combo
$18.00
Shrimp, scallops, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, napa, peapods, water chestnuts, carrots, baby corn and transparent noodles stir-fried in a brown sauce.
Pad Taray
18.00
Hot. Combination of shrimp, scallops, bamboo shoots, green peppers, and mushrooms stir-fried in red curry and coconut milk.
$Special Thai Taste
Pad Prik
$15.00
Hot. Green peppers, onions, bamboo shoots and mushrooms stir-fried in a brown sauce.
Pad Ped
$15.00
Hot. Eggplant, onions, green peppers, and mushrooms in red curry and coconut milk.
Pad Bai Gra Prow
$15.00
Hot. Fresh Thai basil leaves and green peppers stir-fried in a brown sauce.
Gang Keaw Warn
$15.00
Hot. Peas and green peppers, in green curry, and coconut milk.
Pad Prik Khing
$15.00
Hot. Thai hot curry and stir-fried string beans.
Pa Nang
$15.00
Hot. Pa-nang curry, coconut milk and green peppers.
Gang Dang
$15.00
Hot. Bamboo shoots, mushrooms, green peppers in a red curry and coconut milk.
Gang Garee
$15.00
Hot. Potatoes in yellow curry and coconut milk.
Pad Kee Mao
$15.00
Hot. Minced chicken, Thai basil leaves and green peppers.
Pad Prik String Beans
$15.00
Hot. Fresh Thai basil leaves and string beans stir-fried in a brown sauce.
Neau Yang Namprik Pow
$16.00
Hot. Thinly sliced barbecued beef in a Thai chili sauce.
Pra Ram Long Song
$15.00
Hot. Steamed broccoli topped with peanut sauce.
Masaman
$15.00
Hot. Peanuts, onions, potatoes in a masaman curry and coconut milk.
Vegetable Curry
$15.00
Hot. Broccoli, bamboo shoots, celery, mushroom, napa, peapods, water chestnuts, carrots, baby corn and eggplant in red curry and coconut milk.
Pad Broccoli
15.00
Sauteed broccoli in a brown sauce.
$Bangkok Cuisine Specialties
Pad Pak
$15.00
Peapods, broccoli, water chestnuts, napa, carrots, bamboo shoots, baby corn, celery, and mushrooms stir-fried in a brown sauce.
Pad Ma Kher
$15.00
Minced chicken , Sauteed eggplant with fresh Thai basil and garlic sauce.
Pad Khing
$15.00
Ginger, black mushrooms, water chestnuts, carrots and green onions stir-fried in a brown sauce.
Preaw Warn
$15.00
Pineapple, cucumber, tomatoes, green peppers, and onions stir-fried in a sweet and sour sauce.
Pad Kra Tiem Prik Tai
$15.00
Sauteed garlic, black pepper, green onions, and water chestnuts stir-fried in a brown sauce.
Pad Almond
$15.00
Almonds, celery, bamboo shoots, mushrooms, green onions, green pepper, and water chestnuts stir-fried in a brown sauce.
Bangkok Chicken
$15.00
Lightly breaded chicken sauteed with sweet and sour sauce, and topped with green onions and white rice
Pad Cashews
15.00
Cashew nuts, onions, bamboo shoots and green onions stir-fried in a brown sauce.
$Side Orders
Peanut Sauce
$3.00
Cucumber Sauce
$3.00
Shrimp Chips
$3.25
Extra Rice
$3.25
White Rice
Brown Rice
3.00
$Soft Drinks
Thai Iced Tea
$3.00
Soda
$3.00
Unsweetened Lipton Brisk Iced Tea
$3.00
Pepsi
$3.00
Diet pepsi
$3.00
Mountain dew
$3.00
Unsweetened Lipton iced tea
$3.00
Sierra Mist
$3.00
Tropicana Lemonade
$3.00
Menu for Bangkok Cuisine is provided by findrestaurantmenu.com
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