Lunch Starters
Wood - Fired Flat Bread Lunch
$10.00
Fresh basil, roasted kumato tomatoes, fresh mozzarella, olive oil and balsamic reduction. Vegetarian.
Iron Skillet Cornbread Lunch
$7.50
Served with jalapeno honey butter. Vegetarian.
Filet Mignon Fancy Skins Lunch
$13.00
Beef tenderloin, queso fresco, garlic, basil, tomatoes, siracha aioli, creme fraiche and chives.
Monterey Bay Fried Calamari Lunch
$15.00
Pepperoncini and Parmesan.
Chicken Wings Lunch
$12.00
Spicy sweet glaze and house-made pickles.
Jalapeno Hushpuppies Lunch
$8.00
Sweet and spicy Thai sauce. Vegetarian.
NYE Firecracker Shrimp Lunch
15.00
Crispy wonton wrapped marinated shrimp and sweet Thai chili sauce.
$Lunch Salads
French Onion Soup Lunch
$9.00
Field Greens Salad Lunch
$9.00
Spring mix, shaved fennel, dried cranberries, shallots, toasted almonds and champagne vinaigrette. Vegetarian.
Ceasar Salad Lunch
$11.00
House-made Caesar dressing, fried capers, Parmesan crisp and crostini.
Cajun Basa Corn Salad Lunch
$18.00
Blackened basa, fire roasted corn, bell pepper, Fresno Chile, cilantro, red onion, avocado, queso fresco and cabbage spicy garlic lime aioli.
Fried Calamari Salad Lunch
$18.00
Kohlrabi, Brussels sprouts, broccoli, kale, red cabbage, carrots. Slivered almonds, mango, radish, cilantro, sliced apples, sweet and sour citrus dressing.
Wedge Salad Lunch
$11.00
Bleu cheese, apple-wood bacon, tomatoes and black pepper.
Crab Louie Salad Lunch
$21.00
Butter lettuce, tomatoes, snow crab, avocado, hard- boiled egg and green goddess dressing.
Chopped Salad Lunch
18.00
Natural chicken, bleu cheese, apple-wood bacon, tomatoes, white corn, avocado and champagne vinaigrette.
$Lunch Burgers and Sandwiches
Joe's Burger Lunch
$14.50
Angus ground beef mixed with fresh onions, wild mushrooms, crispy onion strings and Swiss cheese.
The American Burger Lunch
$9.50
Sharp cheddar, tomato, lettuce, onion and fancy sauce.
Beef Sliders Lunch
$12.00
Provolone, house-made pickles chipotle mustard.
Athena's BBQ Burger Lunch
$14.50
Cheddar, sauteed mushrooms, crispy onion strings, house- made BBQ sauce and apple-wood bacon.
Black and Blue Burger Lunch
$14.50
Cajun wood-fired burger, crispy bacon, crumbled blue cheese and caramelized onions.
Ribeye Cheese Steak Lunch
$15.00
House-made smoked cheese sauce, Broadway steak sauce, wild mushrooms, caramelized onion and baguette.
Demitri's Sloppy Joe Lunch
$13.50
House-made ground pork and beef blend, sweet molasses steak sauce, bell peppers, onions and cheddar cheese.
Snow Crab and Bay Shrimp Sandwich Lunch
$21.00
Butter lettuce, heirloom tomato, avocado, crispy apple wood smoked bacon, citrus aioli and toasted sourdough.
BWG French Dip Lunch
$15.00
Thinly sliced prime rib, Swiss cheese, baguette and au jus.
Wood - Fired Chicken Sandwich Lunch
$12.00
Lettuce, tomato, onion, pepper jack, avocado, mayo and ciabatta roll.
Hot Ham Melt Lunch
$9.50
Honey pit ham, house-made smoked cheddar cheese sauce and brioche roll.
BLT and Avocado Lunch
$12.00
Apple-wood smoked bacon, butter lettuce, tomato, avocado, mayo and honey wheat bread.
Cold Cut Dutch Crunch Lunch
9.50
Turkey, honey ham, salami, lettuce, tomato, onion, pickles, pepperoncini and roasted garlic mayo.
$Lunch Entrees
Fish and Chips Lunch
$14.50
Beer battered cod, French fries and tartar sauce.
Meatloaf Lunch
$18.00
Ground pork and beef, mashed potatoes, sauteed kale almondine, Brussels sprout leaves and crispy onion strings.
Steak Frites Lunch
$23.50
Wood-fired New York steak, Argentinian chimichuri, fries and Roquefort chive sauce.
Salmon Panzanella Lunch
$22.50
Tomatoes, kalamata olives, edamame, crostini, basil and champagne vinaigrette.
Chicken Pot Pie Lunch
$18.00
Yukon gold potato, green peas, carrots, onion, celery and flaky buttery pie crust.
Mushroom Lasagnettes Lunch
$18.00
Cremini and portabello, spinach, pesto, San Andre triple cream and roast cauliflower bechamel. Vegetarian.
4 Cheese Rigatoni Lunch
$19.00
Fresh basil, pecorino Romano, Parmesan, mozzarella, ricotta cheese, marinara and rigatoni noodle. Vegetarian.
Cajun Pasta Lunch
$24.00
Bell pepper, red onion, mushroom, basil, sausage and Cajun butter sauce.
Filet Stroganoff Lunch
$25.00
Pappardelle, tender filet Mignon, creamy red wine mushroom sauce, topped with sour cream and chives.
Fish Tacos Lunch
$18.00
Corn tortillas, panko crusted cod, mango radish relish, shredded cabbage, chipotle pink sauce, cilantro, queso fresco, rice and avocado.
Stuffed Bell Pepper Lunch
19.00
Black beans, cous cous, quinoa, onion, carrot, potato, cheddar cheese, chimichurri sauce and rice. Vegetarian.
$Lunch New Items
Pulled Pork Sandwich Lunch
$12.00
Tender pulled pork, mee maw's kansaas city BBQ sauce, coleslaw and toasted ciabatta roll.
Tri - Tip Flat Bread Sandwich Lunch
$15.00
Herb crusted tri-tip, arugula, champagne vinaigrette, horseradish creme fraiche, tomatoes, chimichurri and naan flat bread.
Crab Melt Lunch
$19.00
Snow crab, grilled tomato, lemon-garlic aioli, cheddar cheese, Swiss cheese and toasted sourdough.
Wood - fired Mahi Sandwich Lunch
19.00
Butter lettuce, tomato, avocado, house-made tartar sauce and ciabatta roll.
$Dinner Appetizers
Chicken Wings Dinner
$12.00
Spicy sweet glaze with side of house made pickles.
Wood-Fired Caprese Flat Bread
$12.00
Fresh basil, roasted organic tomatoes, fresh mozzarella, balsamic reduction, garlic oil and sea salt. Vegetarian.
Jalapeno Hushpuppies
$8.00
Served with sweet and spicy Thai sauce. Vegetarian.
Monterey Bay Fried Calamari
$17.00
Pepperoncini and Parmesan.
Caprese Salad
$9.00
Organic tomato, fresh mozzarella, basil, kalamata olives balsamic reduction, extra virgin olive oil. Vegetarian.
Crab Stuffed Mushrooms
$17.00
Mushroom caps stuffed with fresh crab meat, mushroom duxelle, chives, jack cheese and panko.
NYE Firecracker Shrimp
$15.00
Crispy wonton wrapped marinated shrimp with sweet Thai chili sauce.
Filet Mignon Fancy Skins
$15.00
Angus beef tenderloin, farmer?s cheese, garlic, basil, tomatoes, drizzled with siracha aioli and creme freche.
Ahi Tuna Nachos
$15.00
Ahi tuna tossed with spicy mirin hunan vinaigrette and diced avocado, topped with cilantro lime aioli, served with crispy wontons.
Prime Rib Eggroll
$12.00
Slow roasted prime rib, caramelized onions, garlic, horseradish and blue cheese rolled in a crispy wonton.
Cornbread Ironskillet Style
9.00
Served with jalapeno honey butter. Vegetarian.
$Dinner Salad
French Onion Soup
$9.50
Field Green Salad
$10.00
Shaved fennel, dried cranberries, shallots and toasted almonds in a champagne vinaigrette. Vegetarian.
Wedge Salad
$12.00
Bleu cheese, applewood smoked bacon, tomatoes and crushed black pepper.
Caesar Salad Classic
$12.00
Fried capers, Parmesan crisp and crostini.
Fresh Crab Louie
$25.00
Butter lettuce, crab, avocado, tomatoes hard-boiled egg and green goddess dressing.
Fried Calamari Salad
$19.00
Kohlrabi, Brussels sprouts, broccoli, kale, red cabbage, carrots. Slivered almonds, mango, radish, cilantro, sliced apples and sweet-n-sour citrus dressing.
Salad Chopped
$18.00
Bleu cheese, apple wood smoked bacon, diced tomatoes, roasted white corn, avocado, natural chicken and champagne vinaigrette.
Cajun Basa Corn Salad
20.00
Blackened basa, fire roasted corn, bell pepper, Fresno Chile, cilantro, red onion, avocado and shredded cabbage tossed in a spicy garlic lime aioli.
$Dinner Pasta
Salmon Dill Fettuccine
$25.00
Chopped salmon, mushrooms, garlic, peas Parmesan, fresh lemon and smokey dill butter sauce.
Filet Mignon Stroganoff
$26.00
Parppardelle, tender filet Mignon, creamy mushroom sauce, topped with sour cream and chives.
Mushroom Lasagnettes
$22.00
Portabella and cremini mushroom, sauteed spinach, mozzarella, fresh basil pesto, ricotta, Parmesan and roast cauliflower bechamel. Vegetarian.
4 Cheese Rigatoni
$19.00
Fresh basil, pecorino Romano, Parmesan, mozzarella and house made ricotta cheese over rigatoni noodle. Vegetarian.
New Orleans Cajun Pasta
25.00
Bell pepper, red onion, foraged mushrooms, fresh basil and ouille sausage, browned Cajun butter sauce
$Dinner Prime Rib
Prime Rib
20.00-38.00
Served with loaded baked potato and a vegetable medley.
$Dinner Steaks
Ribeye
$38.00
Filet Mignon
$39.50
16 Oz. Cajun Ribeye
$38.00
12 Oz. New York Steak
$35.00
Petite Filet Mignon
33.00
$Dinner Classics
Salmon Panzanella
$25.00
Tomatoes, Mediterranean olives, fresh basil, champagne vinaigrette, edamame and crostin
Chicken Pot Pie
$19.00
Yukon gold potato, fresh green peas, carrots and nutmeg served in an iron skillet with a flaky buttery pie crust.
The Broadway Burger
$18.00
Pat Frieda beef patty, apple-wood bacon, avocado, tomatoes, lettuce, onion, choice of cheese and fancy sauce.
Steak Frites
$28.00
Wood-fired New York steak, with chimmichuri sauce and French fries smothered in a Roquefort chive bechamel.
Meatloaf
$23.00
Blend of house made chorizo, fresh ground pork tenderloin and ground beef, mashed potatoes, sauteed kale almondine with brussels sprout leaves and crispy onion strings.
Joe's Burger
$20.00
Pat lafrieda beef patty mixed with fresh onions, wild mushrooms, crispy onion strings, Swiss cheese on baguette.
Sliders MiniBurgers
16.00
3 petite burger with smoked provolone, house-made pickles and chipotle mustard.
$Dinner Entree
Stuffed Bell Pepper
$22.00
Roasted bell pepper stuffed with black beans, couscous-quinoa, onions, carrots, potatoes, cheddar cheese served with chimmichurri sauce, wild rice pilaf and sliced avocado. Vegetarian.
Coconut Battered Shrimp
$26.00
Vanilla scented beer batter, wild rice pilaf, sauteed vegetable medley and pina colada dipping sauce.
Tropical Mahi Mahi
$32.00
Macdamia nut crusted, fresh mango salsa, coconut chili soy glaze, warm couscous-quinoa salad with edamame and sauteed vegetable medley.
Stuffed Filet Mignon
$35.00
Fresh spinach, feta cheese, wild mushrooms, whiskey braised sweet pear sauce, goat cheese triple cream au gratin potatoes and heirloom carrots with dill butter.
Rootbeer Braised Tri-Tip
$28.00
Heirloom carrots with dill butter and Yukon mash.
Miso Glazed Basa
$22.00
Seasome roasted fried noodles, with stir-fry vegetables, fried egg and wilted bok choy.
Chicken Marsala
$25.00
Mushroom marsala demi-glace, Yukon mashed potatoes, and sauteed vegetable medley.
Lamb Chop
$32.00
Half rack lamb chops, goat cheese potato au gratin, heirloom carrots with dill butter and rosemary mint glaze.
Lemon Chicken Piccata
$25.00
Panko crusted natural chicken, angel hair pasta, fresh lemon butter sauce, caper berries, and sauteed vegetable medley.
Seared Ahi Tuna
$30.00
Sesame crusted ahi tuna seared rare with warm Asian slaw, soy butter sauce and wasabi whipped mashed yukon potato.
Crab Stuffed Salmon
35.00
Buttered panko, fresh crab with lemon aioli, wild rice pilaf, lemon butter dill sauce and sauteed vegetable medley.
$Dinner Side Dishes
Yukon Mashed Potatoes
$7.00
Loaded Baked Potato
$8.50
Sauteed Wild Mushrooms
$9.00
3 Cheese Au Gratin Potatoes
$9.50
Parmesan, goat cheese and ricotta.
Green Beans Almondine
$8.00
Baked Shells and Cheese
$9.50
Sauteed Kale
$8.50
Candied Brussel Sprouts
$9.00
Served with crispy shallots.
Menu for Broadway Grill is provided by findrestaurantmenu.com
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