Salads
Front Street Salad
$10.00-13.00
Mixed greens, cherry jalapeno glazed chicken breast, dried cherries, toasted pecans, fresh goat cheese and lemon cherry vinaigrette.
Greek Quinoa Salad
$9.00-12.00
Herded quinoa pilaf, mixed greens, tomato, Kalamata olives, red onion, roasted red bell peppers, feta and mustard balsamic vinaigrette. Vegetarian. Gluten free.
Up North Cobb Salad
$10.00-13.00
Mixed greens, diced cherry glazed chicken, maple pepper bacon, hard cooked egg, Gorgonzola, tomato, avocado and cider thyme vinaigrette.
Harvest Salad
$11.00-14.00
Mixed greens, sliced apples, dried cranberries, candied walnuts, apricot Stilton, pumpkin bread croutons, maple balsamic vinaigrette.
Warm Mushroom Artichoke Salad
$10.00-13.00
Spinach, sauteed mushrooms, artichokes, kale sprouts, red onion and red bell peppers, mustard balsamic vinaigrette. Vegetarian. Vegan. Gluten free.
Poppycocks Caesar Salad
$5.00-8.00
Crisp romaine, homemade herded croutons, shaved Parmesan tossed with our classic lemon garlic Caesar dressing.
House Side Salad
4.00
Mixed greens, carrots, tomatoes, choice of dressing. Vegetarian. Vegan. Gluten free.
$Soup
Try our famous tomato spinach Swiss or check the chalkboard for today's fresh, house made soups. Served with our freshly baked garlic herb rolls.Soup Trio
$4.00-6.00
Just can't decide.
Try a Trio of all 3
$7.00
Express Salad and Soup
12.00
Choose any small salad from our menu and pair it with a cup of soup for the perfect light bite.
$Appetizers and Small Plates
Poppycocks Pita Chips Plate
$11.00
Lightly fried Parmesan dusted pita points, homemade salsa, hummus, rich, bubbling Jarlsberg cheese. Vegetarian.
Veggie Tostadas Plate
$9.00
Blue corn tostadas, black bean puree, sweet potato poblano hash, avocado, cilantro, lime and house salsa. Vegan. Vegetarian. Gluten free.
Banh Mi Dirty Fries Plate
$12.00
5 spice rubbed pork belly, pickled daikon and carrot, fresh jalapeno, cucumber, cilantro, Sriracha aioli and sweet potato fries.
Sesame Tuna Plate
$14.00
Sesame crusted seared yellowfin tuna, crisp wontons, sweet soy reduction, spicy ginger mustard and wasabi. Gluten free.
Coconut Curry Mussels Plate
$13.00
Chilean blue mussels, red curry coconut broth, heirloom cherry tomato concasse, cilantro, chive and grilled baguette.
Whitefish Cakes Plate
11.00
Panko crusted whitefish cakes, roasted corn bacon soubise, house made green chili jam, microgreens.
$Pasta
Lamb Ragu
$18.00
Caramelized pancetta, ground lamb, Italian sausage, red wine, tomatoes, onions, garlic, rosemary, orange peel, cream, fettuccine and Parmesan.
Grilled Chicken and Broccoli
$17.00
Grilled chicken breast, broccoli, fettuccine, creamy Dijon brie Alfredo and Parmesan.
Creamy Pesto
$17.00
Fettuccine, spinach, sundried tomatoes, artichokes, fresh basil pesto cream, pine nuts and fresh goat cheese. Vegan.
Beef Brisket Stroganoff
$18.00
Slow braised beef brisket, shiitake, cremini and oyster mushroom cream, green peas, fettucine, scallions and Gorgonzola.
Key Lime Shrimp
19.00
Grilled shrimp, trottole noodles, heirloom cherry tomatoes, spinach, key lime butter sauce, Parmesan.
$Sandwiches
All sandwiches served with great lakes potato chips. Substitute side salad or cup of soup for an additional charge. Gluten free bread available for an additional charge.In and Out Sandwich
$10.00
House roasted turkey, bacon, avocado, provolone, lettuce, tomato, red onion, banana pepper, mustard mayo and toasted sourdough.
Cherry Chicken Salad Sandwich
$10.00
Grilled chicken, mascarpone honey goat cheese dressing, dried cherries, pecans, red onion, celery, basil, mixed greens and croissant.
Poppycocks Reuben
$11.00
House cured pulled corned beef, Swiss, quick kraut, bistro sauce and house made rye foccacia.
Brie Melt Sandwich
$10.00
Creamy brie, fig pear jam, apples, arugula, honey stone ground mustard on toasty whole grain.
Whitefish Po' boy
$11.00
Cajun buttermilk battered local whitefish, arugula, tomato, cilantro lime remoulade and ciabatta baguette.
Grilled 4 Cheese Sandwich
$9.00
Cheddar, Swiss, provolone, sliced tomato, basil pesto and Parmesan crusted sourdough. Vegetarian.
Half of A Grilled Cheese & Cup of Soup
$8.00
Charbroiled Burger
12.00
Ground Angus beef, lettuce, tomato, red onion and fries.
$Vegetarian Entrees
Fawaffle
$14.00
Chick pea quinoa falafel waffle, avocado heirloom cherry tomato salad, arugula, lemon sumac dressing, poblano cucumber crema. Vegetarian.
Acorn Squash Pot Pie
$17.00
Roasted acorn squash, caramelized fennel, onions, spinach, double cream brie, parsnips, sweet potatoes, mushroom Marsala cream, Parmesan herb puff pastry. Vegetarian.
Mango Curry
$15.00
Red coconut curry, fresh mangoes, bell peppers, onions, snow peas, cilantro, cashews, basmati rice, grilled tandoori flat bread. Vegetarian. Vegan.
Quinoa Stuffed Pepper
$16.00
Fire roasted poblano pepper, roasted root vegetable quinoa, black beans, sweet corn, smoked tomato chipotle sofrito, aged white cheddar, butternut squash achiote crema, avocado salad and cumin toasted pepitas. Vegetarian. Gluten free.
Menu for Poppycocks is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Papa John's Pizza
American, Pizza
Little Caesar's Pizza
Pizza
Applebee's
American, Burgers, Salads, Sandwiches
Outback Steakhouse
American, Steak