Fresh Starts
Smoked Whitefish Pate
$9.00
Lake superior whitefish and water crackers.
Bacon Wrapped Shrimp
$12.00
Cajun seasoned, grilled and bearnaise sauce.
Bacon Wrapped Diver Scallops
$12.00
Twin divers, pan seared and lobster butter.
Lettuce Wraps
$10.00
Marinated chicken and thai ginger peanut sauce.
Beef & Asparagus Rolls
$12.00
Tenderloin of beef and bearnaise sauce.
Beer Battered Portobello Fingers
$8.00
Thai peanut sauce.
Calamari
11.00
Sweet spicy Asian sauce and marinara.
$Soup & Salad
Seafood Chowder
$5.00
House Salad
$5.00
Mixed greens, tomato, onion and olive oil croutons.
Baby Romaine Wedge
$6.00
Bleu cheese crumbles, cherry tomatoes and applewood bacon.
Classic Caesar
$6.00
House made dressing, parmesan and olive oil croutons.
French Onion
$5.50
Bowl.
Spinach Salad
6.00
Strawberries, red onion, almonds, goat cheese and sesame vinaigrette.
$Light Side Entrees
Prime Rib Dip
$12.00
Sliced thin, grilled baguette, au jus and truffle fries.
White Fish Quesadilla
$11.00
Lake superior white fish, tomato, scallion and house cheese blend.
Grilled Chicken Cordon Bleu Sandwich
$10.00
Ham, swiss, spicy aioli and truffle fries.
Beer Battered Cod
$15.00
Atlantic cod, lightly battered and truffle fries.
Grilled Mahi Tacos
$12.00
Twin tacos, shredded cabbage and green chili creme fraiche.
Fresh Whitefish Sandwich
$10.00
Lightly baitered, deep fried and truffle fries.
Mushroom Swiss Burger
11.00
Swiss, wine braised mushrooms and truffle fries.
$Rare & Well Done
All steaks served with baked potato.Sautéed Mushrooms
$3.00
Classic Rib Eye (14 Ounce)
$28.00
Oscar Style
$5.00
Onions & Mushrooms
$4.00
Gorgonzola Strip
$23.00
10 ounce crusted New York strip.
Maine Lobster Tai (4 Ounce)
$14.00
Bacon Wrapped Shrimp (3)
$8.00
Filet Oscar
$32.00
7 ounce crab meat, asparagus and bearnaise sauce.
Gorgonzola Crust
$3.00
New York Strip
$20.00
Filet Mignon
$35.00
Pan Fried Perch (4 Ounce)
9.00
$Land And Sea
Diver Scallops
$29.00
Caramelized, lobster herb butter, sauteed asparagus and lobster tarragon risotto.
Parmesan Whitefish
$19.00
Panko crust, great lakes whitefish and sweet potato mash.
Seafood Pasta
$21.00
Shrimp, halibut, salmon, clams and light cream sauce.
Lake Superior Walleye
$24.00
Potato crust, apple wood bacon and chive creme fraiche and asparagus.
Chipotle Orange BBQ Chicken
$17.00
Twin breasts, grilled polenta cake and seasonal vegetables.
Alaskan Salmon
$22.00
Sun dried tomato pesto, balsamic reduction and seasonal vegetables.
Pan Roasted Alaskan Halibut
$29.00
Grilled polenta, sauteed spinach and red pepper braised portabella mushroom and warm mushroom sherry brodo.
Mediterranean Chicken Pasta
$17.00
Artichoke, kalamata olive, sun dried tomato, goat cheese and garlic infused extra virgin olive oil.
Beef Stroganoff
$18.00
Fresh cut ribeye, sauteed mushrooms, rich cream sauce and linguini.
Pecan Crusted Whitefish
$20.00
Cherry compound butter, sweet potato mash and pinot noir syrup.
Beer Battered Shrimp
$21.00
1 pound of hand battered shrimp and truffle fries.
Pan Fried Lake Perch
$24.00
Lightly dusted, great lakes and truffle fries.
Chicken Alfredo
$17.00
Grilled chicken, parmesan cream and linguini.
Menu for Harrington's By the Bay is provided by findrestaurantmenu.com
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