Starters
Beer Braised BBQ Duroc Pork Belly
$12.00
Slow cooked collard greens, basmati rice, black eyed peas
Bronzed Whole Grain Mustard Gnocchi
$12.00
Braised oxtail, hen of the woods mushroom, spaghetti squash, toasted chestnuts, sage cream
Charleston Crab Cake
$11.00
Goetz farms fried green tomato, crispy pancetta, frisee
Calamari
$12.00
Ice wine leek butter
Ginger Beef Wontons
$9.00
House ground tenderloin, marinated vegetables, citrus soy
Vialone Nano Risotto
$12.00
Duck confit, celery root, prosciutto di parma, parmesan reggiano
Panko Dusted Warm Brie
$9.00
Stewed strawberries, grilled ciabatta, balsamic reduction
Seared La Belle Farms Foie Gras
18.00
Brioche toast, michigan maple mascarpone, kapnick orchards apple butter
$Soups & Salads
Add: Grilled jumbo domestic shrimp $ 2.50 ea. Grilled amish chicken breast $ 6.50. Grilled scottish salmon $9.50Michigan Potato Chowder
$5.50
Crisp bacon, tabasco oil and chives
Seasonal Soup
$5.50
Eden Organic Quinoa & Kale Salad
$12.00
Grilled shrimp, caramelized butternut squash and cauliflower, goat cheese, toasted walnut, red wine vinaigrette
Rocket Salad
$10.00
White beans, broccoli, red onion, roasted pepper, sunchoke and lemon sherry dressing
Caesar Salad
$6.00
Parmigiano reggiano, radicchio, house made croutons, white anchovy
The Wedge
$8.00
Applewood smoked bacon, radish, scallion, cherry tomato, asiago, herbed buttermilk dressing
Petite Greens
6.00
Pear, pecans, parmigiano reggiano, brioche croutons, herbed balsamic vinaigrette
$Shareable Plates
Nosh
$24.00
Charleston crab cakes with caper cornichon remoulade, ginger beef wontons with sweet chile sauce, warm brie with stewed strawberries and grilled ciabatta
Antipasti
$22.00
Prosciutto di parma, nicoise olives, marcona almonds, soppressata, roasted red pepper, whole grain mustard, fresh mozzarella, olive oil, lemon
Cheese
22.00
Port salut, maytag bleu, manchego, spiced pecans, local apple chutney, fresh fruit, artisan crackers and house baked brioche
$From The Grill
Steaks served a la carte with our signature cabernet natural reduction 12 oz Hanger Steak
$26.00
1 lb Ribeye
$34.00
12 oz Teres Major
$21.00
1/2 lb Wagyu Burger
14.00
On toasted kaiser roll, hand cut parmesan rosemary fries
$Bigger Plates
Venison Osso Buco
$32.00
Crispy brussels sprouts, roasted garlic white cheddar polenta, lobster mushroom
Jumbo Sea Scallops
$26.00
Braised beets, local mcintosh apple, fresh grated horseradish, black quinoa, fennel cider puree
Roasted Duck Breast
$26.00
Swiss chard, michigan maple sweet potato pierogi, spiced green pumpkin seeds
Mustard Crusted Scottish Salmon
$26.00
Golden whipped potato, shallot, savoy cabbage roll, applewood bacon lardons, oyster mushroom
Berkshire Pork Tenderloin
$24.00
French green lentils, braised savoy cabbage, red bell pepper, cider reduction
Panko Dusted Whitefish
$24.00
Fingerling baked potatoes with scallion, creme fraiche and bacon, broccoli, mushroom butter
Bacon Wrapped Chicken Breast
$19.00
Creamy house made spaetzle, haricots verts, lemon thyme natural reduction, crispy parsnips
Char Crusted Beef Tenderloin
$34.00
Lemon thyme roasted garlic whipped potatoes, wild mushrooms, haricot vert, cabernet reduction
House Made Fettuccine
19.00
Forest mushrooms, roasted garlic, lemon thyrm, kale, parmesan cream
$Sides
Buttered Broccoli
$5.00
Haricots Verts
$6.00
Evans Street White Cheddar Mac & Cheese
$6.00
Crisp Tobacco Onions with Chili Remoulade
$6.00
Roasted Red Bliss Potatoes
$5.00
Sauteed Forest Mushrooms
$6.00
Creamy House Made Spaetzle
$6.00
Golden Whipped Potatoes
$5.00
Starters
Seasonal Soup
$5.50
Michigan Potato Chowder
$5.50
Crisp bacon, tabasco oil and chives
Petite Greens
$6.00
Shaved pear, pecans, parmigiano reggiano, sherry balsamic vinaigrette
The Wedge
$8.00
Applewood bacon, radish, scallion, cherry tomato, asiago cheese and herbed buttermilk dressing
Caesar Salad
$6.00
Parmigiano reggiano, radicchio and house made croutons
Rocket & Black Quinoa
$10.00
Yellow tomato, capers, scallion, pistachios, feta and lemon verjus dressing
Charleston Crab Cake
$11.00
Local green tomato confit, crispy pancetta and frisee
Warm Brie Cheese
$9.00
Dusted in panko crumbs and served with stewed strawberries, grilled ciabatta and balsamic reduction
Ginger Beef Wontons
8.00
Marinated vegetables, citrus soy
$Sandwiches
Full sandwiches served with hand cut parmesan rosemary fries or petite greensHalf Sandwich & Soup
$10.00
Your choice from those listed here
Smoked Turkey & Brie
$10.00
Whole grain honey mustard and apple on toasted avalon farm bread
Braised Brisket French Dip
$12.00
On a crispy baguette with melted gouda and natural jus
Grilled Gruyere
$9.50
Caramelized onion and arugula on avalon wheat
The Cuban
$10.00
Shaved salami and prosciutto, house made pickles, jarlsberg cheese and dijon mustard on avalon farm loaf
BBQ Pulled Pork
$9.50
Our special recipe topped with savoy slaw on a avalon roll
Wagyu Burger
12.00
Choice of cheese, lettuce, tomato and onion on an avalon roll
$Bigger Plates
Pawson's Farm Quiche
$9.50
Roasted red pepper, bacon, broccoli, onion, scallion, white cheddar, gouda and jarlsberg. Served with fresh cut fruit
Bacon Wrapped Roasted Chicken Breast
$12.00
Creamy spaetzle, haricots verts, lemon thyme natural reduction and crispy parsnips
Seared Scottish Salmon
$13.00
Sauteed zucchini, himalayan red rice, ice wine, taggiasca olive, tomato, cornichon
Evans Street Mac & Cheese
$9.50
Vermont white cheddar, crispy sweet potatoes, scallion
House Made Fettuccine Reggiano
$12.00
Forest mushrooms with lemon thyme, local kale and roasted garlic cream
Beef Tenderloin Tips
$14.00
Carnarolli risotto, broccoli, cabernet reduction
Entree Size Salad
$8.50
A larger incarnation of our petite greens or caesar
Entree Size Salad with Grilled
$12.00
All natural chicken or scottish salmon
Menu for Evans Street Station is provided by findrestaurantmenu.com
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