Mezzaluna Ristorante Italiano Italian

Mezzaluna Ristorante Italiano Menu

(586) 268-7100
7750 Metropolitan Pkwy, Sterling Heights, MI 48312

Pasta Fresca - Fresh Pasta

served with choice of soup or salad
Lasagna Bolognese
$16.00
Layers of fresh pasta with ricotta, mozzarella, & parmigiano cheese, bushamela and meat sauce
Gnocchi Palomino
$16.00
potato dumplings tossed in tomato cream sauce and parmigiano reggiano cheese
Gnocchi Peasano
$18.00
ricotta and truffle dumplings, tossed with sausage & oven roasted tomatoes in alfredo cream sauce
Bacl Pappallna
$18.00
unique purse shaped pasta filled with four cheeses, lossed with prosciutto, peas and alfredo sauce
Tortelloni Gustose
$18.00
ring shaped pasta stuffed with smoked chicken and ricotta cheese tossed with doice vita mix in a white wine, cream, mascarpone cheese and porcini butter sauce
Tagliolini Monte Mare
$23.00
homemade very thin linguini tossed with jumbo shrimp, over roasted tomatoes, wild mushrooms, fresh spinach in a white wine tomato porcini butter sauce
Melanzane Sorrentina
16.00
layers of breaded eggplant, stuffed with ricotta, mozzarella, parmigiano reggiano, asiago and mascarpone cheese in a homemade tomato sauce

$Pasta Secca - Dry Pasta

served with choice of soup or salad
Spaghetti Ortolana
$16.00
oven roasted tomatoes, roasted peppers, calamata olives, fresh garlic, extra virgin olive oil
Linguine Con Vongole
$18.00
fresh ocean little neck clams in a white or red clam sauce
Linguine Pescatora
$25.00
jumbo shrimp, calamari, sea scallops, clams & mussels in a white wine fragrant tomato sauce
Penne Carciofi
$16.00
artichoke hearts, shirtake mushrooms, fresh tomato, garlic, pancetta in a white wine cream sauce
Penne Doice Vita
$25.00
jumbo shrimp, sea scallops, crab meat, doice vita mix, in a brandy tomato cream sauce
Rigatoni alla Vodka
$16.00
panceta, prosciutto, shallots, flambeu with vodka in a tomato cream sauce
Rigatoni Emigliana
$18.00
wild mushrooms, bolognese cream sauce, mascarpone cheese, truffle puree
Linguine Aragosta Fradiavolo
cold water lobster tail, in a spicy fragrant marinara sauce

Pollo - Chicken

served with choice of soup or salad, vegetable & potato
Pollo Siciliana
$18.00
chicken breast breaded, sauteed in extra virgin olive oil, served with side of ammoglio sauce
Pollo Piccante
$18.00
chicken breast sauteed with hearts of artichoke, caper berries, in a white wine, lemon butter sauce
Pollo Fedora
$18.00
chicken breast sauteed with wild mushrooms in a florio marsala wine and porcini butter sauce
Pollo Cremosl
$18.00
chicken breast breaded, sauteed in white wine, jemon cream sauce with hint of garlic
Pollo Rigoletto
$18.00
chicken breast sauteed with garlic, rosemary, pignoli, red peppers, in a white wine lemon sauce
Pollo Cacciatore
$19.00
chicken, breast, wild mushrooms, red peppers, shallots, in a white wine tomato sauce & truffle puree
Pollo Valentino
$19.00
chicken breast, wild mushrooms, peas, fresh mozzarella in a white wine sauce with touch of tomato
Pollo Caracciolo
23.00
chicken breast and jumbo shrimp sauteed with shiitake mushrooms, pignoli, garlic, fresh thyme in a white wine lingonberrie sauce

$Vitello - Veal Provimi (Top Round)

served with choice of soup of salad, vegetable & potato
Scaloppine di Vitello alla Siciliana
$21.00
veal lightly breaded sauteed in extra virgin olive oil, served with side of ammoglio sauce
Scaloppine di Vitello alla Piccante
$21.00
veal sauteed with hearts of artichoke & caper berries, in a white wine lemon butter sauce
Scaloppine di Vitello alla Fedora
$23.00
veal sauteed with wild mushrooms in a florio marsala wine and porcini butter sauce sauce
Scaloppine di Vitello Saltimbocca alla Romana
$23.00
veal topped with prosciutto, mozzarella, served over spinach in a white wine, sage & demiglaze
Scaloppine di Vitello alla Napofetana
$23.00
veal topped with eggplant, tomatoes, prosciutto, mozzarella in a white wine light tomato sauce
Scaloppine di Vitello alla Delicato
$23.00
veal sauteed with wild mushrooms in a fragrant tomato sauce and truffle puree
Scaloppine di Vitello alla Caronte
$23.00
veal sauteed with diced tomatoes, basil, shallots, shiitake mushrooms, topped with fresh mozzarella, red pepper flakes in a white wine and fragrant tomato sauce
Scaloppine di Vitello alla Michelangelo
25.00
veal, jumbo shrimp, sea scallops, crab meat, banana peppers, in a brandy tomato cram sauce

$Dalla Griglia - From the Grill

served with choice of soup or salad, vegetable & potato
Bistecca di New York - 14 oz Certified Angus Beef
$27.00
New York strip steak char-grilled to perfection served with zip sauce
Bistecca alla Siclliana - 14 oz Certified Angus Beef
$28.00
New York strip steak lightly breaded char-broiled to perfection served with a side of ammoglio sauce
Filetto di Manzo - 8 oz Certified Angus Beef
$30.00
Filet mignon char-broiled to perfection served with side of zip sauceand mushroom cap
Filetto di Manzo Siciliano - 8 oz Certified Angus Beef
$31.00
filet mignon lightly breaded char-broiled to perfection served with a side of ammoglio sauce
Costoletta di Vitello alla Ninfetta - 16 oz
$35.00
veal chop char-broiled to perfection topped with sauteed shitake mushrooms in a very light mustard madeira wine sauce
Surf & Turf - 8 oz Certified Angus Beef & 10 oz Cold Water Lobster
filet mignon char-grilled and broiled lobster tail to perfection

Pesce - Fish & Seafood

served with choice of soup or salad & vegetable or potato. cooked to order consuming raw or under cooked meats, poultry, fish and seafood increase your risk of food born illness.
Salmone Arcobaleno
$23.00
fresh salmone incrusted in black pepper com, served over spinach in a sauce of oven roasted tomatoes shiitake mushrooms, florio marsala wine and porcini butter
Pesce Spada al Salmorigllo
$27.00
center cut swordfish incrusted in porcini flour served over asparagus in a sauce of brandy, tomato cream and crab meat
Gamberi Oreganato
$23.00
jumbo shrimp sprinkled with bread crumbs, in a sauce of white wine lemon butter garlic
Gamberi Cremosi
$25.00
jumbo shrimp lightly breaded sauteed in a white wine lemon cream sauce with touch of garlic
Capesante alla Romagna
$25.00
fresh sea scallops sauteed with shiitake mushrooms, shallots, in a vecchia romagna brandy cream sauce, truffle puree, decorated with fresh scallions
Code Di Aragosta - 10 Oz Cold Water Lobster Tall
broiled lobster tail
Cesare Salad up Charge
$4.00
Tomato Salad up Charge
$4.00
Sharing Dinner
$5.00

Menu for Mezzaluna Ristorante Italiano is provided by findrestaurantmenu.com

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