Two Tonys Italian Kitchen & Wine Bar

Two Tonys Italian Kitchen & Wine Bar Menu

(616) 844-0888
723 East Savidge Street, Spring Lake, MI 49456

Appetizers


Italian Eggrolls
$11.00
Italian sausage, ground veal, basil, peppadew pepper, Italian cheeses, spicy tomato coulis, basil oil.
Two Tonys Meatballs
$12.00
House marinara, fresh mozzarella, basil, rustic crostini, Asiago cheese.
Brussels Sprouts
$11.50
Crispy sauté, applewood smoked bacon, roasted garlic, basil, peppadew pepper, asiago cheese, balsamic reduction.
Lamb Lollipops
$17.00
Parmesan-panko encrusted, arugula, balsamic Cabernet vinaigrette.
Pepper Jam Bruschetta
$10.00
Garlic-herb crostini, goat cheese, house-made sweet & spicy pepper jam.
Spinach-Artichoke Dip
$11.00
Served with house pita chips.
Saganaki
$9.50
Kasseri cheese, pita, tableside flambé.
Chef Michel's Calamari
$14.00
Peppadew pepper, caramelized onion, garlic, pepperonicini, balsamic reduction.
Coconut Shrimp
$14.00
Jumbo coconut-encrusted shrimp, pineapple-mango chutney.
Crab Cakes
$12.50
Chiffonade greens, house rémoulade.
Lobster Bada Bing
13.00
Dusted langostino lobster, flash fried, sweet & spicy aioli.

$Soup


New England Clam Chowder
$4.00-8.00
French Onion Au Gratin
4.00-8.00

$Greens


Two Tonys Chopped
$15.00
Crisp greens, applewood smoked bacon, Roma tomato, gorgonzola, hardboiled egg, peppadew pepper, house Italian dressing.
Classic Caesar
$11.00
Romaine, creamy caesar dressing, asiago, warm croutons.
Wedge
$14.00
Iceberg wedge, applewood smoked bacon, hard-boiled egg, Roma tomato, Fromage bleu dressing.
Cherry Almond Arugula
$16.50
Arugula, fire-grilled chicken, applewood smoked bacon, gorgonzola, honey roasted almond, dried cherry, grape tomato, Luxardo cherry vinaigrette.
The Steakhouse
$17.50
Baby spinach, panko-encrusted sirloin, caramelized onion & crimini mushroom, balsamic-cabernet vinaigrette, gorgonzola crumble, warm croutons.
Santa Fe Chicken
$15.00
Gourmet greens, fire-grilled chicken, Roma tomato, smoked gouda, avocado, cilantro, tortilla strips, chipotle ranch dressing.
Thai Chili-Peanut
$15.00
House greens, sesame-chicken satay, chili-peanut sauce, cucumber, red onion, carrot, crisp wonton, pickled ginger, sesame dressing.
Caprese
$10.00
Roma tomato, fresh mozzarella, fresh basil, balsamic reduction, basil oil.
The Greek
12.00
Gourmet greens, tomato, kalamata olive, Greek feta, bell pepper, red onion, feta vinaigrette.

$The Classics Fish House


Two Tonys Salmon
$23.00
Fresh north Atlantic fillet; grilled, blackened, wood-fired or secory style ? herb-parmesan panko encrusted, pan-seared.
Walleye
$25.00
Blackened, gorgonzola cream, house mashed potatoes, haricots verts.
Great Lakes Perch
$21.50
Lightly dusted, flash-fried, rémoulade.
Sea Scallops
28.00
Pan-seared, crimini mushroom risotto, bourbon-bacon jam.

$The Classics Chop House


Delmonico Cut Ribeye
$33.50
House-cut, cabernet reduction, house mashed potatoes.
Filet Mignon Au Poivre
$32.00
Peppercorn-encrusted, cognac pan sauce.
Center Cut Top Sirloin
$21.50
8 ounces, wet-aged twenty-one days.
Rack of Lamb
$35.00
Parmesan panko-encrusted, seared medium-rare.
Crispy Chicken Thighs
20.00
Potatoes au gratin, garlic green beans.

$The Classics Risotto

Served with a cup of soup or caesar or greek salad. Substitute two Tonys chopped salad for an additional charge.
Risotto Del Giorno
14.00
Arborio rice, Italian cheeses, chef's selection of herbs and spices.

$The Classic Sides

A la carte.
Caesar or Greek Side Salad
$4.00
Market Vegetable
$4.00
Baked Potato
$4.00
House Mashed Potatoes
$4.00
Truffle Fries
4.00

$The Classic Premium Sides


Chopped Salad
$4.00-7.00
Potatoes Au Gratin
$4.00-7.00
Risotto
$4.00-7.00
Buttered Crimini Mushrooms
$4.00-7.00
Garlic Green Beans
4.00-7.00

$Pasta

Served with a cup of soup or caesar or greek salad. Substitute two Tonys chopped salad for an additional charge.
Lasagna
$16.50
Ten layer pasta, Italian cheese blend, classic meat sauce, rustic crostini.
Spaghetti with Meatballs
$16.00
House meatballs, marinara, asiago.
Pappardelle Alla Bolognese
$24.00
Sauce bolognese, asiago.
Shrimp Scampi
$23.00
Gulf Coast shrimp, baby spinach, grape tomato, fresh basil, garlic parsley linguine, garlic butter white wine sauce.
Linguine with Clam Sauce
$22.00
Clams, garlic parsley linguine, white wine sauce, garlic, shallot, crimini mushroom, fresh basil.
Tortellini Con Pollo
$21.00
Cheese-stuffed pasta, marinated chicken, crimini mushroom, Roma tomato, artichoke heart, herb cream, fresh basil.
Duck with Gnocchi & Mushroom Ragu
$25.00
Marinated duck breast with crispy skin, house-made ricotta gnocchi sautéed in brown butter, fresh sage, asiago cheese, mushroom ragu.
Pappardelle with Mushrooms
$23.00
Brown butter, crimini mushroom, fresh sage.
Italian Sausage Fra Diavolo
$16.50
Penne rigate, Italian sausage, bell pepper, onion, spicy tomato sauce.
Manicotti
$15.00
Pasta rolls, ricotta, mozzarella, Parmesan, baby spinach, basil, house marinara.
Chicken or Eggplant Parmigiana
$16.00
Veal Parmigiana
$18.00
Eggplant, chicken or veal scaloppine, angel hair pasta, house marinara, mozzarella, asiago.
Fettuccine Alfredo
13.50
Pasta, classic alfredo sauce.

$Chef's Table

From Baja to Bangkok, our chef's table features some of our street food favorites and culinary classics celebrated around the world.

Stone & Fire

Our award-winning pizzas are crafted from hand-tossed dough with only the freshest, hand-selected ingredients cooked in our wood-fired or traditional brick oven.
Signature
$14.95-25.95
Italian sausage, pepperoni, ham, salami, bacon, green pepper, onion, mushroom, green olive.
Two Tonys Classic
$13.95-24.95
Italian sausage, pepperoni, green pepper, mushroom.
The Sicilian
$12.95-23.95
House meatballs, pepperoni, Roma tomato, fresh basil.
Margherita
$12.95-23.95
Herb-infused olive oil, fresh mozzarella, Roma tomato, fresh basil, balsamic reduction.
Quattro Formaggi
$13.95-24.95
Garlic butter, Asiago, fontina, provolone, mozzarella, Italian sausage, crimini mushroom, truffle oil, fresh basil.
BBQ Chicken
$12.95-23.95
Garlic Chicken
12.95-23.95
Seasoned garlic buttered crust, grilled chicken, artichoke heart, fresh basil, red onion.

$Build Your Own


Cheese Pizza
9.95-15.95

$Sandwiches

All sandwiches served with house-made kettle chips. Substitute truffle fries for an additional charge.
The Sicilian
$10.00
Salami, ham, pepperoni, mozzarella, giardiniera, creamy Italian dressing, baked Italian herb baguette.
Gyros
$12.00
Sliced ground beef and lamb, grilled pita, feta, tzatziki sauce.
Gyros with Grilled Chicken
$12.00
Crab Cake Melt
$12.00
Crab cakes, avocado, provolone, tomato, remoulade, grilled bakery bun.
Salmon Quesadilla
$12.00
Blackened salmon, grilled flour tortilla, baby spinach, smoked gouda, peppadew peppers, chipotle-ranch dressing.
Great Lakes Perch
$12.00
Lightly dusted fillets, house-made remoulade, lettuce, tomato, grilled bakery bun.
Gourmet Grilled Cheese
9.00
Provolone, American & smoked gouda, Roma tomato, fresh basil, thick-sliced Paesano bread.

$Wraps

All wraps served with house-made kettle chips. Substitute truffle fries for an additional charge.
Southwest Shrimp
$13.00
Gulf shrimp, mixed greens, tortilla strips, smoked gouda, tomato, cilantro, chipotle ranch dressing.
Thai Chili Peanut Chicken
$11.00
Sesame chicken, mixed greens, red onion, carrot, cucumber, sweet & spicy peanut sauce.
Blackened Chicken Caesar
11.00
Blackened fire-grilled chicken, romaine lettuce, parmesan, caesar dressing.

$Burgers

All burgers served with house-made kettle chips. Substitute truffle fries for an additional charge.
The Classic Burger
$10.00
8-ounce sirloin burger, lettuce, tomato, onion, pickle, bakery bun.
Black & Bleu Burger
11.00
8-ounce sirloin burger, cajun seasonings, gorgonzola, lettuce, tomato, onion, pickle, bakery bun.

$After Dinner


Tiramisu
$8.00
Ladyfingers, espresso, dark rum, mascarpone, marsala zabaglione, whipped cream, cocoa.
Cannoli
$8.00
Pastry shells, sweet ricotta cream, dark chocolate, hazelnuts.
Key Lime Pie
$7.00
Macadamia nut crust, whipped cream, toasted coconut.
Carrot Cake
$8.00
Cream cheese icing, toasted coconut, honey-roasted almonds.
Molten Chocolate Brownie
$7.00
Warm brownie, vanilla bean ice cream, hot fudge.
Gelato
$7.00
Accompanied by delightful little cookies.
Affogato
$6.00
Vanilla bean ice cream "drowned" in espresso.
Chocolate Tower
$11.00
Six layers dark chocolate cake, chocolate fudge icing.

Menu for Two Tonys Italian Kitchen & Wine Bar is provided by findrestaurantmenu.com

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