Dinner Raw Bar n Appetizers
Charcuterie Board
$16.00
Aged chive cheddar, smoked cheddar, smoked gouda, fontina, goat cheese, giardiniera, prosciutto, hot capicola, salami, stone mustard, blueberry chutney and flatbread crackers.
Beet and Goat Cheese Tower
$11.00
Roasted beets, goat cheese, olive oil and balsamic glaze. Gluten-free.
Calamari
$13.00
Lightly breaded, flash-fried, rings and tentacles, lemon wine cream sauce, capers, tomatoes and grilled baguette.
Midtown Mussels
$13.00
Herb butter, garlic, white wine, lemon and baguette points.
Steak Tips
$14.00
Cajun seared, demi-glace and baguette points.
Smoked Wings
$10.00
Whole wing and dry-rubbed. Gluten free.
Southern Style Chicken Tenders
$11.00
Hand-breaded and crispy chicken breast tenders.
Pulled Pork Poutine
$12.00
House-cut fries, smoked Gouda, caramelized onions and peppercorn gravy.
Ahi Tuna
$12.00
Seared sushi grade, cajun ginger seasoning and wasabi aioli drizzle. Gluten-free.
Buffalo Cauliflower
$7.00
Hand-breaded, fried, house buffalo sauce and blue cheese.
House-made Onion Rings
$8.00
Chipotle dipping sauce.
House-made Seasoned Chips and Dip
$6.00
Gluten-free.
Baked Onion Soup
$6.00
White Chicken Chili
$7.00
Jalapeno, white beans, shredded mozzarella, scallions and sour cream.
Caprese
$10.00
Fresh mozzarella, basil, tomatoes and balsamic drizzle. Gluten free. Vegetarian.
House O-rings
$8.00
Chipotle dipping sauce.
Roasted Beet Tower
$12.00
Goat cheese spread, roasted beets and chive oil drizzle.
Seafood Napoleon
$14.00
Lump crabmeat, Ahi tuna, remoulade, avocado stacked high and tortilla chips. Gluten-free.
Fresh Oysters
$15.00-30.00
Gluten free.
Lobster Beignets
$12.00
Pesto cream sauce.
3 Oysters Rockefeller
$14.00
Spinach, crisp bacon, glacage, and Pernod. Gluten-free.
Shrimp Dip
$12.00
Red pepper, Gouda, mozzarella, fontina and pita point.
Lake Erie Smelt
$9.00
House tartar sauce.
Beef Tips
$15.00
Zip sauce, crumbled bleu cheese and baguette.
Calamari
$13.00
Flash-fried, artichokes, tomato and lemon-caper sauce.
5 Shrimp Cocktail
$15.00
Gluten-free.
Mussels, P.E.I.
$12.00
White wine, herb, garlic and baguette.
Baked Brie
$10.00
Cranberry mostarda and baguette.
Crab, Spinach and Artichoke Dip
$15.00
Pita points.
Maryland Crab Cakes
15.00
Lump crabmeat and rouille sauce.
$Dinner Soups and Salads
House Salad
$8.00
Mixed greens, cucumber, cherry tomatoes, red onions, shredded carrots, Parmesan cheese and lemon olive oil vinaigrette. Gluten-free. Vegetarian.
Antipasti Salad
$12.00
Mixed greens, capicola, salami, olives, red onion, tomato, pepperoncini, fontina cheese, shaved Parmesan and house Italian vinaigrette. Gluten-free.
Caprese Salad
$10.00
Fresh mozzarella, basil, tomatoes and balsamic drizzle. Gluten-free. Vegetarian.
Cheryl's Slaw
$5.00
Gluten free. Vegetarian.
Classic Caesar Salad
$7.00
Romaine, Parmesan cheese and house made croutons.
Onion Soup
$6.00
Cheese topped crouton.
White Chicken Chili
$6.00
Jalapeno white beans, shredded mozzarella, scallions and sour cream.
Boston Clam Chowder
$7.00
Fresh clams, potatoes and bacon.
Lobster Bisque
$8.00
Creme fresh, butter-poached lobster and sherry finish.
Cheryl's Slaw
$5.00
Gluten-free.
Cheryl's Slaw with Crumbled Bleu Cheese
$7.00
Detroit Fish House Salad
$8.00
Rocket greens, strawberries, red onions, candied walnuts and lemon poppy seed dressing. Gluten free.
Spinach Salad
$8.00
Baby spinach, bacon lardons, hard egg, onion confit, and warm bacon vinaigrette. Gluten-free.
Classic Caesar Salad
7.00
Romaine, Parmesan cheese and house-made croutons.
$Dinner Chicken Pastas
Served with your choice of cheryl's coleslaw or soup du jour.Chicken Airline Breast
$24.00
Grilled with natural jus, roasted vegetables and cous cous.
Cajun Chicken Linguine
$19.00
Mushrooms, asparagus and Cajun cream sauce.
Shrimp N' Scallop Pasta
$25.00
Shrimp, scallop, Alfredo and angel hair.
Lobster Macaroni N' Cheese
$25.00
Gruyere, fontina, sharp cheddar, Parmesan and panko crumbs.
Shrimp Linguine Primavera
$23.00
Shrimp, sautéed vegetables and light tomato sauce.
Seafood Pasta
27.00
Shrimp, salmon, mussels, scallops provencale sauce and linguine.
$Dinner Chops N' Steaks
Steaks served with smashed reskins, demi-glace. Served with your choice of cheryl's coleslaw or soup du jour.12 oz. Tomahawk Pork Chop
$23.00
Baked apple, fruit chutney and pork jus lie. Gluten free.
Filet Mignon
$28.00-36.00
Gluten-free.
14 oz. New York Strip
$38.00
Gluten-free.
16 oz. Rib Eye
39.00
Gluten-free.
$Dinner Fresh Fish N' Steak Toppings
Served with your choice of cheryl's coleslaw or soup du jour.Dynamite
$8.00
Lump crabmeat, kewpie mayonnaise, Sriracha and basil oil.
N' Awlins
$8.00
Shrimp and Cajun cream sauce.
Oscar
9.00
Lump crab, asparagus and bearnaise sauce.
$Dinner Chef's Creations
Ahi Tuna
$32.00
Seared rare, togarashi spice, vegetable spring roll, Asian BBQ sauce, and coconut Jasmine rice.
Georges Bank Scallops
$34.00
Butternut squash risotto and spinach. Gluten-free.
Lake Superior Whitefish
$23.00
Buerre blanc and rice pilaf. Gluten-free.
Asian Glazed Shrimp
$23.00
Sauteed vegetables and coconut Jasmine rice.
Salmon Rockefeller
$28.00
Spinach, bacon, Pernod, galcage and rice pilaf. Gluten-free.
Crab Stuffed Shrimp
$26.00
Lump crabmeat and rice pilaf.
Mama Bear's Steamer Bowl
$28.00
King crab, mussels, shrimp, garlic, redskins, and corn. Gluten-free.
Maryland Style Crab Cakes
$28.00
Lump crabmeat, classic rouille sauce and rice pilaf.
Great Lakes Perch
$26.00
Buerre blanc and rice pilaf.
Scottish Salmon
$26.00
Ginger glaze, asparagus, baby bok choy and mango sauce. Gluten-free.
Trio Shrimp Platter
$27.00
2 fried, 2 stuffed, 2 scampi and angel hair pasta.
Combo Platter
$28.00
Lump crab cake, fried shrimp and rice pilaf.
Fish N' Chips
$17.00
Hand-cut Atlantic cod fried and fries.
Alaskan King Crab Legs
$45.00
Gluten-free.
Maine Lobster Tail Dinner
$28.00
Gluten-free.
Twin Main Lobster Tails
$43.00
Gluten-free.
South African Lobster Tail Dinner
$42.00
Gluten-free.
Twin South African Lobster Tails
68.00
Gluten-free.
$Burgers and Sandwiches
Bu?resh daily from fairway meats, brisket blend,1/3 lb. ?urger patty. Add additional 1/3 lb. ?atties for an additional charge. Substitute a gluten-free bun to any sandwich for an additional charge.Boblo Burger
$12.00
Candied Cajun bacon, caramelized onions, smoked Gouda and brioche bun.
West Coast Burger
$11.00
Guacamole, pickled red onions, fontina cheese and brioche bun.
Hell-Fire Burger
$11.00
Ghost pepper jack, spicy giardiniera, siracha aioli and brioche bun.
Basil Gorgonzola Burger
$12.00
Fresh basil chiffonade, Gorgonzola and brioche bun.
Grille Pub Plain Burger
$8.00
Mesquite Grilled BBQ Turkey Burger
$12.00
Char-grilled, Cajun bacon, mushrooms, smoked cheddar, BBQ sauce and grilled ciabatta roll.
LightLife Burger
$14.00
Meatless patty, 100% plant-based, non-GMO, soy-free and grilled ciabatta bun. Vegetarian. Vegan.
Salmon Burger
$14.00
Salmon patty, lemon caper remoulade and grilled brioche bun.
Grilled Chicken Club Sub
$12.00
Sliced grilled chicken breast, candied Cajun bacon, fontina cheese, pesto mayo and grilled hoagie roll.
Cod Roll
$10.00
Beer-battered cod, horseradish, remoulade and grilled hoagie roll.
Reuben Sandwich
$9.00
Shaved corned beef brisket, sauerkraut, Swiss cheese, 1000 Island dressing and grilled deli rye.
Black Bean Burger
$12.00
House-made grilled black bean patty, onion chive, white cheddar, zesty aioli and grilled brioche bun. Vegetarian, vegan.
Imposible Burger
14.00
Meatless patty, 100% plant-based, lettuce, tomato and grilled brioche bun. Vegetarian and Vegan
$Entrees
All entrees include Cheryl's coleslaw and house-made rolls tossed in seasoned garlic butter.Hanger Steak N' Frites
$19.00
Marinated grilled hanger steak, house-cut fries and peppercorn sauce.
Filet Mignon
$23.00
6 oz. filet, demi-glaze and garlic whipped mashed. Gluten-free.
Braised Short Ribs
$18.00
Stout braised short ribs, garlic whipped mashed and pan sauce gravy.
Bacon-Tomato Basil Pork Chop
$17.00
12 oz. center-cut bone-in chop, bacon-tomato basil relish and roasted vegetable medley.
Slow Roasted Pulled Pork
$15.00
In-house smoked pulled pork and house-cut seasoned fries. Gluten-free.
Bourbon Chicken
$16.00
Panko sauteed chicken, buffalo trace bourbon cream sauce, mushrooms, basil and garlic whipped mashed.
Peach Glazed Grilled Chicken
$15.00
Grilled chicken breasts, peach jalapeno glaze and zucchini noodles.
Fish and Chips
$15.00
Beer-battered cod loins and house-cut seasoned fries.
Whitefish Almandine
$18.00
Toasted almonds, lemon butter sauce and cherry pecan rice pilaf.
Raspberry Salmon
$18.00
Raspberry BBQ glaze and cherry pecan rice pilaf. Gluten-free.
Award-Winning Macaroni and Cheese
$15.00
Penne pasta noodles, rich creamy cheese sauce and toasted bread crumbs.
Michigan Cherry Chicken Pasta
$16.00
Penne pasta, dried Michigan cherries, fresh spinach and white wine cream sauce.
Pasta Primavera
$14.00
Penne pasta, cherry tomatoes, spinach, zucchini, onion, garlic, mushrooms, extra virgin olive oil and red pepper flakes. Vegan. Vegetarian.
Shrimp Pasta
18.00
Sauteed shrimp, prosciutto, capers, golden raisins, garlic, onion, red pepper, basil, olive oil, white wine tomato sauce, linguine pasta and toasted bread crumbs.
$Sides
Macaroni and Cheese
$9.00
Sweet Potato Fries
$5.00
Gluten-free.
House-Cut Seasoned Fries
$5.00
Gluten-free.
Bacon Brussels Sprouts
$6.00
Gluten-free.
House Sauteed Vegetables
$5.00
Garlic Whipped Mashed Potatoes
$5.00
Cherry-Pecan Rice Pilaf
$6.00
Asparagus with Bearnaise
$9.00
Gluten-free.
Butternut Squash Risotto
$8.00
Spinach
$8.00-9.00
Sauteed or creamed.
King Crab Legs
$22.00
Half pound, steamed. Gluten-free.
Smashed Potatoes
$6.00
Herb Redskins
$6.00
Rice Pilaf
$6.00
Primavera Vegetables
$8.00
Sauteed Mushrooms
$8.00
Main Lobster Tail
$15.00
Gluten-free.
South African Tail
$35.00
Gluten-free.
Maryland Style Crab Cake
$11.00
Stuffed Shrimp
10.00
2 pieces.
$Lunch Raw Bar and Appetizers
Fresh Oysters Lunch
$15.00-30.00
Gluten free.
Shrimp Dip Lunch
$12.00
Pita point.
Calamari Lunch
$13.00
Flash-fried, artichokes and lemon-caper sauce.
Mussels, P.E.I. Lunch
$12.00
White wine, herb, garlic and baguette.
Lobster Beignets Lunch
$12.00
Pesto cream sauce.
Lake Erie Smelt Lunch
9.00
House tartar sauce.
$Lunch Sandwiches
Seafood Roll Lunch
$10.00
1 lobster shrimp roll, tarragon aioli brioche roll, and fries.
Shrimp Tacos Lunch
$10.00
Crispy shrimp, creamy slaw, cilantro cream sauce, and rice pilaf.
Scottish Salmon Burger Lunch
$10.00
Salmon patty, caper dill aioli tomato, brioche roll and fries.
Grouper Reuben Sandwich Lunch
$13.00
Swiss, Cheryl's slaw, Russian dressing, pumpernickel sourdough, and fries.
French Dip Sandwich Lunch
$12.00
Shaved prime rib of beef, sauteed mushrooms, caramelized onions, provolone, Swiss, baguette and fries.
Whiskey Glazed Burger Lunch
$10.00
Jack Daniels sauce, caramelized onions and peppers, Swiss, provolone, brioche roll, and fries.
Chicken Sandwich Lunch
12.00
Grilled, tomato, mozzarella, pesto mayo and fries.
$Lunch Chicken and Pastas
All entrees are served with your choice of Cheryl's coleslaw, side garden salad and soup du jour.Chicken Breast Lunch
$13.00
Grilled, natural jus and roasted vegetables cous cous.
Cajun Chicken Linguine Lunch
$13.00
Mushrooms, asparagus, and cajun cream sauce.
Lobster Macaroni N' Cheese Lunch
$14.00
Gruyere, fontina, sharp cheddar, Parmesan and panko crumbs.
Macaroni N' Cheese Lunch
$12.00
White cheddar, Parmesan and Swiss.
Shrimp Linguine Primavera Lunch
$15.00
Shrimp, sauteed vegetables and light tomato sauce.
Seafood Pasta Lunch
$20.00
Shrimp, salmon, mussels, scallops, Provencale sauce and linguine.
Shrimp and Scallop Pasta Lunch
17.00
Shrimp, scallop, Alfredo and angel hair.
$Lunch Salad and Soups
Served with house-made rolls.Detroit Fish House Chicken Salad Lunch
$12.00
Rocket greens, strawberries, red onions, candied walnuts, and lemon poppy seed dressing. Gluten-free.
Shrimp Spinach Salad Lunch
$14.00
Baby spinach, bacon lardons, hard egg, onion confit, and warm bacon vinaigrette. Gluten-free.
Salmon Nicoise Salad Lunch
$14.00
Mixed greens, redskin potatoes, hard egg, heirloom tomatoes, haricot verts, red onions, capers, balsamic maple vinaigrette. Gluten-free.
Marinated Steak Salad Lunch
$16.00
Greens, strawberries, onions, candied walnuts, and lemon poppy seed. Gluten-free.
Classic Caesar Salad and Soup Lunch
$12.00
Romaine, Parmesan cheese, house-made croutons and soup du jour.
Classic Caesar Salad Lunch
$9.00
Lobster Bisque Lunch
$8.00
Crème fresh, butter-poached lobster and sherry finish.
Boston Clam Chowder Lunch
$7.00
Fresh clams, potatoes and bacon.
Cheryl's Slaw Lunch
7.00
Cheryl's slaw with crumbled bleu cheese. Gluten-free.
$Lunch Chef's Creations
All entrees are served with your choice of cheryl's coleslaw, side garden salad and soup du jour.Lake Superior Whitefish Lunch
$16.00
Buerre blanc and rice pilaf.
Salmon Rockefeller Lunch
$19.00
Spinach, bacon, pernod, galcage and rice pilaf.
Maryland Style Crab Cakes Lunch
$18.00
Lump crabmeat, classic rouille sauce and rice pilaf.
Scottish Salmon Lunch
$16.00
Ginger glaze, asparagus and baby bok choy mango sauce. Gluten free.
Fish and Chips Lunch
$11.00
Hand-cut Atlantic cod fried and fries.
Great Lakes Perch Lunch
$16.00
Buerre blanc and rice pilaf.
6 oz. Filet Mignon Lunch
$28.00
Demi-glace and herb redskins. Gluten-free.
Menu for Detroit Grille House is provided by findrestaurantmenu.com
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