Starters
Chicken Quesadilla
$10.00
Grilled chicken, monterey jack cheese, green onions, salsa fresca
Parkway Hummus
$7.00
Served with toasted pita chips
Buffalo Wings
$11.00
Served with ranch or bleu cheese dressing and celery
Spinach and Artichoke Dip
$9.00
Served with toasted baguette
Fried Pickles
$7.00
Beer battered in bells amber ale, served with roasted red pepper remoulade
Fish Taco
$8.00
Flash fried alaskan cod, shaved cabbage, salsa fresca, and chipotle cream
Giant Onion Rings
$6.00
Beer battered in bells amber ale, served with roasted red pepper remoulade
Cajun Pizza
$11.00
Herb cheese, roasted red peppers, red onions, andioulle sausage, tasso ham and monterey jack cheese
Mediterranean Pizza
11.00
Kalamata olive tapenade, roasted red peppers, marinated artichokes, red onions and mozzarella cheese
$Greens
Cobb Salad
$12.00
Crisp romaine lettuce, crumbled blue cheese, chopped bacon, hardboiled egg and avocado
Caprese Salad
$9.00
Sliced red and yellow tomatoes, buffalo mozzarella, fresh basil and balsamic reduction
Steakhouse Salad
$14.00
Grilled flat iron steak, crumbled gorgonzola, vine ripened tomatoes, asparagus, sherry dijon vinaigrette
Caesar Salad
9.00
Crisp romaine tossed with parmesan, croutons and creamy caesar dressing add grilled chicken $3 add grilled salmon $4
$Sandwich
All sandwiches are served with fries unless otherwise notedMarriott Burger
$11.00
Fresh angus beef, cheddar cheese and crisp bacon on a toasted brioche bun
BBQ Pulled Pork
$10.00
Served on a toasted brioche bun
Italian Beef
$11.00
Shaved prime rib, topped with pepperonata and melted swiss, served on a toasted baguette with natural jus
Salmon BLT
$11.00
Grilled salmon, smoked bacon, tomatoes, baby greens on ciabatta bread
Chicken Salad Croissant
$8.00
Diced chicken, celery, traverse city cherries
The Classic Club
$9.00
Thick cut bread, sliced turkey, crisp bacon, romaine lettuce and mayonnaise
Grilled Vegetable Sandwich
$8.00
Portobello mushroom, squash, zucchini, roasted peppers, caramelized onion, provolone, red pepper aioli on crisp baguette
Reuben
$10.00
Marble rye, shaved corned beef, sauerkraut, swiss and thousand island dressing
Turkey Reuben
$10.00
Shaved turkey, house made slaw and swiss on marble rye
Slider Trio
$9.00
One marriott burger, one reuben sandwich, one pulled pork sandwich all served on miniature brioche buns
Fish and Chips
$10.00
Alaskan cod battered in bells amber ale and flash fried. served with house made coleslaw
Tasso Mac and Cheese
$10.00
Creamy five cheese sauce tossed with penne pasta and tasso ham
BBQ Baby Back Ribs
$22.00-15.00
Fork tender ribs served with french fries and creamy cole slaw
Starters
Crispy Fried Calamari
$11.00
Served atop fire roasted red pepper buerre blanc
Bruschetta
$8.00
Tomato, fresh mozzarella, basil, garlic, olive oil with grilled baguette
Crab and Portobello Stack
$12.00
Lump crabmeat, roasted portobello
Baked Brie
$12.00
Topped with traverse city cherry chutney over honey butter
Prosciutto Wrapped Shrimp
11.00
Topped with traverse city cherry chutney over honey butter
$Greens
Steakhouse Salad
$14.00
Grilled flat iron steak, crumbled gorgonzola, vine ripened tomatoes, asparagus, sherry dijon vinaigrette
Caprese Salad
$9.00
Sliced red and yellow tomatoes, buffalo mozzarella, fresh basil and basil oil
Caesar Salad
9.00
Crisp romaine, house made croutons, classic caesar dressing. Add grilled Chicken $3, grilled Salmon $4
$From The Grill
Flat Iron
$23.00
Grilled flat iron steak, asiago leek mashed potato, cilantro chimichurri sauce
Braised Short Rib
$38.00
Bells porter beer braised short rib, mushroom risotto
Filet Mignon
$38.00
8 oz grilled filet of beef tenderloin, asiago leek mashed potato, red wine demi glace
N.Y. Strip
$32.00
Grilled 12oz new york strip steak roasted fingerling potatoes, balsamic demi
Maple Mustard Pork Chop
$28.00
10 oz grilled bone-in pork chop with a stoneground mustard and maple glaze w/asiago leek mashed potatoes
Herb Roasted Half Chicken
$18.00
With rosemary glace de poulet, asiago leek mashed potatoes
Stuffed Chicken
22.00
Airline breast of chicken stuffed with herb cheese, spinach and sundried tomatoes w/wild rice pilaf
$From The Sea
Jumbo Lump Crab Cakes
$27.00
Served with vegetable chow chow
Coconut Shrimp
$26.00
Allspice and coconut battered fried shrimp with mango sweet chili sauce
Seared Salmon
$28.00
Pan seared and served over spinach, lump crab, tomato and chardonnay leek cream
Herb Crusted Grouper
$28.00
Filet of grouper with basil panko crust atop a light fresh tomato cream
Seafood Risotto
$32.00
Diver scallops and black tiger shrimp over saffron infused rissotto
Baked Whitefish
21.00
Lake superior whitefish, wild rice pilaf, vegetable of the day
$Pasta And Such
Grilled Chicken Alfredo
$16.00
Herb marinated grilled breast of chicken atop creamy fettuccini alfredo
Mushroom Ravioli
$16.00
Jumbo mushroom filled ravioli with roasted red pepper tomato cream
Spaghetti Puttenesca
$14.00
Diced tomato, onions, kalamata olives, capers and white wine
Mushroom Wellington
$17.00
Sauteed shitake, crimini, and portobello mushrooms with mascarpone cheese wrapped in puff pastry and baked until golden brown. served atop boursin cream
Menu for Parkway Grille at Auburn Hills Marriott is provided by findrestaurantmenu.com
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