Homegrown Brewing Company

Homegrown Brewing Company Menu

(248) 800-4244
28 North Washington Street, Oxford, MI 48371

Appetizers


Beef Cheese and Pretzel Bites
$9.00
Cheese spread made with white cheddar, colby, Oxford Ale and horseradish. Served with warm pretzel bites.
Bacon Onion Dip
$10.00
House bacon, caramelized onion and cream cheese dip served with house breads.
Loaded Fries
$10.00
HGBC fries with bacon onion dip, and scallions
Brussel Sprouts
$10.00
Fried brussels served with carrol puree, and jalapeno glaze.
Wings
$12.00
One pound crispy whole wings.
Charcuterie
14.00
House sausage, rillene, cheese, mustard, assorted breads, pickles, and preserve.

$Salads


Beet Salad
$10.00
Baby greens with roasted beets, goat cheese, nuts, and dried cherries, and vinaigrette
Power Salad
$10.00
Arugula, red quince, cucumber, red onion, chickpea parsley, vinaigrette.
Roast Cauliflower
$10.00
Arugula, red quinoa, cucumber, red cnwn, chickpea parsley, and vinaigrette.
Roasted Cauliflower
$10.00
WIth quinoa, arugula, feta creme, and med shallots, and lemon vinaigrette.
Shrimp Salad
14.00
Poached shrimp, couscous, cucumbers, lemon, celery, parsley, and red wine vinaigrette.

$Sandwiches

Served on a brioche bun with fries.
HBBC Burger
$14.00
Signature 2 parry burger (hall lb, Iotal) with beer cheese, lettuce, and ring sauce.
Make it a Single HGBC Burger
$11.00
Hugwich Sandwich
$12.00
Homemade crispy chicken patty with slaw, and fancy sauce.
Chicken Salad Sandwich
$12.00
Dry rubbed chicken with marinated cherries, dijonnaise, and baby greens.
Pulled Pork Sandwich
12.00
Braised pulled pork with coleslaw, and sweet pickles.

$Entrees


HGBC Mac and Cheese
$11.00
Radiatore pasta with beer cheese. mornay sauce, and scallions. Cooked till caramelized, and crispy.
Rice Bowl
$13.00
Basmati rice, pulled pork, salsa verde, pickled pineapple, cilantro, and scallions.
HGBC Ramen
$12.00
Shaved carrots, ginger, scallions, cilantro, bamboo, and noodles a soft egg.
Falafel
$12.00
Served with feta creme, beet hummus, arugula, cilantro, and pita.
Scottish Salmon
$21.00
Pan-seared salmon with couscous, cauliflower, greens, pistcachio, and pickled cherry vinaigrette.
Spaetzla
$18.00
Hand-made spaetzle with roasted vegetables, house sausage, and carrot puree.

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