Breakfast Eye Openers
Served with choice of potato hash, fresh fruit or hash brown, breakfast beverage.Buttermilk Pancakes
$7.00-10.00
Add banana or strawberries for an extra charge.
Brioche French Toast
$13.00
Fruit compote, whipped cream.
Chicken and Waffles
$16.00
Sweet potato waffle, buttermilk fried chicken breast.
BLT Croissant
$15.00
Scrambled eggs, crispy bacon, tomato, avocado, bibb lettuce, smoked mozzarella.
Bistro Eggs Benedict
$16.00
Hollandaise, Canadian bacon, English muffin.
2-Eggs Any Style Skillet
15.00
Choice of meat, breakfast potatoes, toast.
$Breakfast Buffet
Buffet
17.00
Seasonal fruit plate, waffle, short stack, breakfast potatoes, 2 eggs (any style), bacon, turkey, sausage links, pork sausage links or veggie sausage, cereal and milk, toast or English muffin.
$Breakfast Beverages
Coffee
$3.00
Hot Tea
$3.00
Milk
$3.00
Orange Juice
$3.00
Per glass.
Apple Juice
$3.00
Per glass.
Cranberry Juice
$3.00
Per glass.
Soda
3.00
$Dinner Appetizers
Calamari Fritti
$16.00
Artichoke hearts, shishito peppers, avocado aioli.
Crispy Brussels Sprouts
$9.00
Dried cranberries and Gorgonzola.
Korean BBQ Bao Taco
$12.00
Steamed bao buns, bulgogi beef ribeye, cilantro kimchi, chili garlic sauce.
Wings Your Way
$10.00
Choice of sauce.
Roasted Beets
$12.00
Tender greens, pistachio, yogurt ricotta, salata cheese.
Roasted Pear Flatbread
14.00
Onion jam, baby ruccola, fontina cheese, poached pear reduction.
$Dinner Leafy Greens
Add chicken or shrimp for an extra charge.Mixed Greens Salad
$10.00
Fuji apple, pumpkin seeds, blue cheese, cranberry vinaigrette.
Chicory Pear Salad
$10.00
Gorgonzola, roasted pears, Medjool dates, yogurt ranch.
Bistro Cobb Salad
18.00
Grilled chicken breast, ham, bacon, boiled egg, avocado, tomato, blue cheese, Dijon vinaigrette.
$Dinner Hands On
San Fernando Burger
$14.00
Char-broiled Angus patty, melted cheese, lettuce, tomato, brioche bun.
Beyond Burger
$15.00
1000 Island dressing, cured pickles, lettuce, tomato, french fries or onion rings.
Steak "Banh Mi" Sandwich
$16.00
Sweet and spicy quick-seared filet, cucumber, carrot, cilantro, jalapeno, bean sprouts, sambal aioli, mirin vinaigrette.
Rosemary Chicken Sandwich
$15.00
Ciabatta roll, arugula, brie, fig spread, sweet potato fries.
Truffle Chicken Wrap
$15.00
Apple, walnut, onion, crispy romaine, truffle aioli, tomato tortilla, organic green salad.
Pacific Fish and Chips
18.00
Tempura-battered white fish, house tartar sauce, Kennebec chips, slaw.
$Dinner Mains
8 oz. Filet Mignon
$29.00
Parsnip puree, rainbow baby carrots, bordelaise butter.
Braised Short Ribs
$26.00
Fingerling potatoes, winter vegetables, horseradish gremolata.
Free-Range Chicken
$24.00
Cremini mushrooms, broccoli rabe, fingerling potatoes, lemon thyme au jus.
Bistro Chicken Pasta
$18.00
Garlic butter shells, grilled chicken breast, green peas, bacon buerre blanc sauce.
Jambalaya Bucatini
$25.00
Andouille sausage, chicken, shrimp, scallions, sofrito cream sauce.
Spanish Octopus
$16.00
White beans, andouille sausage, charred lemon garlic streusel.
Glazed Salmon
26.00
Braised lentils du puy, romanesco, pomegranate glaze.
$Dinner Dessert
Monster Cheesecake with Berry Compote
$9.00
Apple Tart a la Mode
$8.00
Midnight Chocolate Cake
8.00
$Dinner Beverages
Iced Tea
$3.00
Soda
$3.00
Evian Water
$3.00-6.00
Badoit Sparkling Water
$3.00-6.00
Menu for Kitchen on San Fernando is provided by findrestaurantmenu.com
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