The Creole Burger Bar & Southern Kitchen

The Creole Burger Bar & Southern Kitchen Menu

(517) 371-1361
1218 Turner Road, Lansing, MI 48906

Appetizers


Pimento Cheese Jar
$9.00
Housemade pimento cheese, bacon jam, pickled red onion, crackers.
Buffalo Oysters
$13.00
Saltine- encrusted oysters, bliss hot sauce, scallion sauce.
The Board
$8.00
House pickles, artisanal cheese, Dijon mustard, served with crostini.
Andouille Corn Dogs
$8.00
Spicy jalapeno batter, mustard sauce.
Pickled Fried Green Tomatoes
$10.00
Pimento cheese, roasted garlic aioli.
Portobello Fries
$9.00
Malt vinegar aioli, fresh herbs, feta.
Barbeque Shrimp Skewers
$10.00
Chipotle vinaigrette, corn relish, lettuce cups.
Southern Cornbread
$5.00
Served in a crock with chipotle honey butter.
Smoked Salmon Dip
12.00
Mascarpone, dill, horseradish, capers, assorted breads.

$Greens


Dixie Chopped Salad
$8.00
Mixed greens, dilly beans, olive vinaigrette, shaved fennel, bleu cheese.
Southern "Caviar" Salad
8.00
Black-eyed peas, corn, tomatoes, red onion, jalapeno, arugula, scallion poppy dressing.

$Burgers & Sandwiches

All of our sandwiches come with our house-cut salt and vinegar fries.
The Impossible Burger
$15.00
Completely vegetarian, ridiculously delicious. White cheddar, crispy potatoes, tomato, olive vinaigrette.
Creole Burger
$16.00
Dry-aged beef patty, smoked cheddar, fried oysters, horseradish sauce.
Shrimp Burger
$12.00
Panko-encrusted shrimp cake, old bay, arugula, marinated fennel, pickled red onion.
Patty Melt
$12.00
House grind, caramelized onion, fried egg, horseradish cheddar, butter with white toast.
Bleu Cheeseburger
$13.00
Dry-aged beef patty, Roquefort, bacon, creamed leeks.
Pimento Cheeseburger
$12.00
House grind, red onion, housemade pimento cheese, peppered haystack potatoes, special sauce.
Mushroom Burger
$11.00
Leek and asparagus stuffed mushroom patty, sherry glaze, feta, romaine.
Classic Burger
$9.00
House grind, cheddar, lettuce, tomato, onion.
Oyster Po' Boy
13.00
Saltine-encrusted fried oysters, lettuce, tomato, horseradish sauce.

$Entrees

All of our entrees come a la carte unless noted, please take a look at our delicious made-from-scratch sides.
Jambalaya
$8.00
Chipotle rice with a trinity of vegetables.
Prime NY Strip
$36.00
28-day aged, Portobello fries, garlicky spinach, bourbon-onion butter.
Bone-In Pork Chop
20.00
Red beans, green tomato chow chow, fig-mustard sauce.

$Sides

Made from scratch.
House-Cut Fries
$4.00
Encrusted Pimento Mac & Cheese
$4.00
Roasted Brussels Sprouts
$4.00
Anson Mills Grits
$4.00
Red Beans & Bacon
4.00

$Desserts


Mini Ice Cream Cookies
$2.50
Vanilla bean or chocolate ice cream sandwiched between 2 chocolate chip cookies.
Beignets
$4.00
Powdered sugar.

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