To Start
Shrimp Cocktail
$17.00
Spicy cocktail sauce, watercress puree.
Escargot
$13.00
Garlic herb butter, crostini.
"Crab Cake"
$20.00
Romesco, lump crab, garlic, shallots.
Goat Cheese
$12.00
Toasted Marcona almonds, local honey, crostini.
Bone Marrow
$16.00
Citrus salt, toasted baguette.
Caprese Salad
$14.00
Burratta, heirloom tomatoes, basil puree.
Smoked Duck Ravioli
$14.00
Sage double cream.
Bone Marrow
16.00
Citrus salt, toasted baguette.
$Soups and Salads
Shrimp Bisque Soup
$8.00
Creme fraiche, chive oil.
House Wedge Salad
$10.00
Blue cheese dressing, red onion, lardons.
Grilled Caesar Salad
$10.00
House dressing, garlic crouton, shaved Parmesan.
Seasonal Soup
8.00
$Prime
Add-ons are available for an extra charge.Kansas City
$41.00
Light marble, bone-in 18 oz.
Bone-In Filet
$51.00
Bold marbling 14 oz.
The Tomahawk
$89.00
Bone-in ribeye for two 36 oz.
Filet Mignon
$48.00
Soft marble, melt in your mouth 10 oz.
Cowboy Ribeye
51.00
Rich marbling, served bone-in, smooth texture 26 oz.
$The Main
Roast 1/2 Chicken
$24.00
Faroe Island Salmon
For Sharing
Brussels and Belly
$14.00
Au Gratin Potatoes
$12.00
Sauteed Garlic Spinach
$10.00
Lobster Mac
$30.00
Mushrooms
$12.00
Truffle Fries
$10.00
Seasonal Vegetables
Sauces
Bowdie's Sauce
$2.00
House Worcestershire Sauce
$4.00
Blue Cheese Crumbles Sauce
$2.00
Menu for Bowdies Chophouse is provided by findrestaurantmenu.com
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