Soups & Side Salads
Homemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.Today's Soups
$3.00-4.00
Server will describe today's homemade cream
Crab & Corn Chowder
$4.00-6.00
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
Baked French Onion
$4.00-6.00
House Salad
$5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
Caesar Salad
$5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing
Smokehouse Salad
$7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salad
7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Supper Salads
Georgia Pecan-Crusted Chicken Salad
$13.00
Sliced georgia pecan-crusted chicken breast atop mixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and gorgonzola cheese; raspberry-maple vinaigrette.
Warm Chopped Salad
$10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
Warm Chopped Salad with Grilled Chicken
$13.00
Warm Chopped Salad with Salmon
$14.00
Warm Chopped Salad with Skirt Steak
$15.00
Smokehouse Steak Salad
$14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salmon Salad
$14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
Classic Caesar Salad
$10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
Classic Caesar Salad with Grilled Chicken
$13.00
Classic Caesar Salad with Salmon
$14.00
Classic Caesar Salad with Skirt Steak
15.00
$Entrees
Includes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetableRatatouille Vegetable Ravioli
$18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
Ratatouille Vegetable Ravioli with Grilled Chicken
$21.00
Ratatouille Vegetable Ravioli with Grilled Salmon
$22.00
Sweet Grilled Salmon
$21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
Black Bean & Barbecue Chicken Breast
19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
$Small Plates
Malaysian Beef Satay
$10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
Asparagus Crab Salad
$9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
Mantoro Cheese Bruschetta
$8.00
Toasted sourdough slices topped with roasted tomatoes, Mantoro cheese, olive oil, and a balsamic drizzle.
Parmesan Calamari
$9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
Asian Sampler
$8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
Shrimp Cocktail
$9.00
With traditional cocktail sauce.
Homemade Black Bean & Tomato Queso Dip
$7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
Baked Brie
$11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
Breaded Bone-in Chicken Wings
$8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
Spinach Artichoke Dip
$8.00
Fresh spinach, artichokes, red peppers, and Boursin, goat, and cream cheeses; baked and served with toast rounds.
Chicken Tostadas
8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked Gouda, and cheddar cheeses. Add: Guacamole $2
$Burgers, Sliders & Sandwiches
Add a side salad: $2Classic Angus Beef Burger
Herb-Seasoned Turkey Burger or Vegetarian Burger
$10.00
On a sesame Kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each
Greek Herb Chicken Sandwich
$11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut French fries.
Michigan Grilled Cheese Sandwich
$10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
Michigan Grilled Cheese Sandwich With Turkey
$12.00
Michigan Grilled Cheese Sandwich with Ham
$12.00
Reuben Sandwich
$11.00
Corned beef, sauerkraut and swiss cheese on marble rye; served with a side of thousand island dressing and natural cut french fries.
Slider of The Day
$11.00
Server will describe today's special.
Smoked Beef Brisket Sandwich
$12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
Club Sandwich
11.00
Sliced roast turkey breast, lettuce, tomato, crisp applewood smoked bacon, and mayonnaise on choice of bread; served with kettle chips.
$From the Grill
Includes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.8 oz Top Sirloin
$19.00
8 oz Filet Mignon
$25.00
10 oz New York Strip
22.00
Add: optional steak rub: Sweet or savory
$Signature Dishes
Includes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetableBlack Bean & Barbecue Chicken Breast
$19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
Sauteed Whitefish with Corn & Pepper Relish
$20.00
Sauteed lake superior whitefish topped with roasted corn and red pepper relish; served with lemon basmati rice.
Ratatouille Vegetable Ravioli
$18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
Ratatouille Vegetable Ravioli with Grilled Chicken
$21.00
Ratatouille Vegetable Ravioli with Grilled Salmon
22.00
$Desserts
Michigan Warm Apple Tart
$8.00
Sweet pastry shell lined with cream cheese custard and fresh michigan apples; sauteed in cinnamon sugar and nutmeg; paired with msu dairy vanilla ice cream, and a caramel drizzle.
Fall Harvest Torte
$7.00
Moist and flavorful carrot cake and spice cake layered with cream cheese icing; garnished with candied walnuts.
RumChata Creme Brulee
$7.00
A rich and creamy vanilla bean and cinnamon custard flavored with rumchata liquor and topped with a thin layer of caramelized sugar.
Four Layer Chocolate Mousse Cake
$8.00
A layer of rich chocolate cake, dark and white chocolate mousse topped with chocolate ganache; surrounded by a drizzle of white and dark chocolate syrup.
Michigan Cherry Chocolate Parfait
$7.00
Layers of michigan cherry compote, white chocolate mousse, and Oreo-macadamia nut crust in a sundae dish with a dollop of whipped cream.
Old World Cannoli
$7.00
Fried sweet pastry dough edged with dark chocolate and toasted pistachios; filled with a house-made ricotta filling and dusted with cocoa powder.
Coconut Snowball
$6.00
MSU Dairy vanilla ice cream rolled in toasted coconut; served with hot fudge in a chocolate-coated graham cracker cookie cup.
Spartan Mile-High Pie
$7.00
MSU dairy vanilla ice cream layered with creme de menthe in a graham cracker crumb crust; topped with towering meringue and hot fudge.
MSU Dairy Ice Cream
$4.00
Ask about our current hand-scooped flavors.
Gluten-Free, Sugar-Free, Dairy-Free Desserts
6.00
Ask about our gluten-free, sugar-free, and dairy-free desserts.
$Beverages & Specialty Coffees
Fair Trade Organic French Roast
$2.00
Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks
$2.00
Cranberry
$2.50
Apple
$2.50
Orange
$2.50
Tomato Juice
$2.50
Tazo Chai
$4.00
Hot or iced
Espresso
$2.00-3.00
Cappuccino
$3.50
Cafe Latte
$3.50
Cafe Mocha
$3.50
White Chocolate Mocha
$4.00
Caramel Macchiato
$4.00
Omelets
All omelets include hash browns and an english muffin or toast (white, whole wheat, multi-grain, marble rye). Replace: Hash browns With: U-Club country hash Add: $2(hash browns with bacon, ham, red pepper, red onion, and cheese) Made with egg whites: Add: $1Omelet of the Day
Ask server about today's featured omelet.
Vegetarian Omelet
$5.50
Grilled summer vegetables and roasted tomato sauce.
Farmer's Omelet
$7.00
Ham, sausage, cheddar cheese, onions, peppers, and potatoes.
Create Your Own Omelets
5.00
Start with a basic omelet with choice of cheese (Cheddar, swiss, pepper jack, feta, american). Add: Bacon, ham, sausage, mushrooms, peppers, onions, tomatoes, spinach $.50 each
$Farm Fresh Eggs
Served with hash browns and an english muffin or toast (white, whole wheat, multi-grain, or marble rye). Replace: Hash browns With: U-club country hash Add: $2 (hash browns with bacon, ham, red pepper, red onion, and cheese)One Egg
$3.00
Any style
Two Eggs
4.00
Any style. Order scrambled egg whites or egg beaters: Add: $1
$Breakfast Menu
Waffles
$7.00
Four freshly made waffles served with michigan maple syrup and choice of bacon or sausage. Add: Fresh strawberries, blueberries, or sliced bananas $1.50 each
Lox & Bagel
$8.00
Toasted bagel and salmon lox with cream cheese, shaved red onion, capers, and chives.
Cereal
$2.50
Served with whole, skim or 2% milk. Add: Fresh berries or sliced bananas $1.50 each
Hot & Hearty Oatmeal
5.00
With fresh berries or sliced bananas, brown sugar, and whole, skim or 2% milk.
$Continental Breakfast
Choose own mix of breakfast favorites. Choice of any three items:Sweet Roll
$5.00
Toasted Bagel & Cream Cheese
$5.00
Homemade Muffin
$5.00
Seasonal Fresh Fruit Cup
$5.00
Coffee or Hot Tea
$5.00
Orange, Tomato, or Cranberry Juice
5.00
$Breakfast Specialties
Replace: Hash browns With: U-club country hash. Add: $2 (hash browns with bacon, ham, red pepper, red onion, and cheese)Quiche Special of the Week
$6.00
Chef's special homemade quiche selection made fresh daily; served with fresh fruit.
Eggs Benedict
$7.00
Poached eggs on a toasted split english muffin, topped with canadian bacon and hollandaise sauce; served with hash browns.
Breakfast Burrito
$6.00
Chorizo sausage and scrambled eggs with diced peppers, potatoes, and shredded cheese wrapped in a flour tortilla; served with salsa, sour cream, and a side of hash browns.
Cinnamon French Toast
$7.50
Cinnamon swirl bread topped with Grand Marnier strawberry syrup and powdered sugar; served with a choice of bacon or sausage links.
Salmon Skillet
$8.00
Scrambled eggs with poached salmon over chive hash browns, melted dill Havarti cheese, and grain mustard sauce.
Double-Up Breakfast Platter
8.00
Enjoy hash browns with two of each of the following: Eggs any style, bacon strips or sausage links, waffles, toast (white, whole wheat, multi-grain, marble rye) Add: Fresh strawberries, blueberries, or sliced bananas $1.50 each.
$Sides
Fresh Fruit Cup
$3.00
Assorted Dannon Yogurt
$1.50
Yogurt Parfait
$3.50
Fresh fruit, vanilla yogurt, and granola
Hash Browns
$2.00
Country Hash
$4.00
Hash browns with bacon, ham, red pepper, red onion, and cheese
Baked Salmon
$4.00
Two Waffles & Michigan Maple Syrup
$3.00
Breakfast Meats
$2.00
Bacon, sausage links, country ham, canadian bacon
One Egg
$2.00
Two Egg
$3.00
Toast
$1.50
White, whole wheat, multi-grain, marble rye
Toasted English Muffin
$1.50
Toasted Bagel with Cream Cheese
3.00
Plain, cheese or everything
$Beverages & Specialty Coffees
Fair Trade Organic French Roast
$2.00
Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks
$2.00
Cranberry
$2.50
Apple
$2.50
Orange
$2.50
Tomato Juice
$2.50
Tazo Chai
$4.00
Hot or iced
Espresso
$2.00-3.00
Cappuccino
$3.50
Cafe Latte
$3.50
Cafe Mocha
$3.50
White Chocolate Mocha
$4.00
Caramel Macchiato
$4.00
Entree Salads
Classic Caesar Salad
$10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
Classic Caesar Salad with Chicken
$13.00
Classic Caesar Salad with Salmon
$14.00
Classic Caesar Salad with Skirt Steak
$15.00
Fresh Fruit Salad
$12.00
Seasonal fresh fruits and berries with choice of either tuna, chicken, or seafood salad, cottage cheese, or sherbet; served with sliced fruit bread.
Georgia Pecan-Crusted Chicken Salad
$13.00
Sliced georgia pecan-crusted chicken breast atopmixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and Gorgonzola cheese; raspberry-maple vinaigrette.
Warm Chopped Salad
$10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
Warm Chopped Salad with Grilled Chicken
$13.00
Warm Chopped Salad with Salmon
$14.00
Warm Chopped Salad with Skirt Steak
$15.00
Smokehouse Steak Salad
$14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salmon Salad
14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Soups & Side Salads
Homemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.Today's Soups
$3.00-4.00
Server will describe today's homemade cream and broth soups.
Crab & Corn Chowder
$4.00-6.00
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
Baked French Onion
$4.00-6.00
This u-club classic is always a favorite.
Soup & Side Salad
$7.00
A cup of today's soup with a house or caesar side salad.
Soup & Sandwich Duo
$9.00
A cup of soup served with half of a chicken, tuna, or seafood salad, deli turkey, or ham sandwich; on your choice of bread.
House Salad
$5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
Caesar Salad
$5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
Smokehouse Salad
$7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salad
7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Small Plates
Malaysian Beef Satay
$10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
Asparagus Crab Salad
$9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
Mantoro Cheese Bruschet ta
$8.00
Toasted sourdough slices topped with roasted tomatoes, mantoro cheese, olive oil, and a balsamic drizzle.
Parmesan Calamari
$9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
Asian Sampler
$8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
Shrimp Cocktail
$9.00
With traditional cocktail sauce.
Homemade Black Bean & Tomato Queso Dip
$7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
Baked Brie
$11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
Breaded Bone-in Chicken Wings
$8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
Spinach Artichoke Dip
$8.00
Fresh spinach, artichokes, red peppers, and boursin, goat, and cream cheeses; baked and served with toast rounds.
Chicken Tostadas
8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked gouda, and cheddar cheeses. Add: Guacamole $2
$Burgers, Sliders & Pizzas
Add a side salad: $2Special Flatbread Pizza of the Day
Slider of The Day
Quiche of The Day
Server will describe today's special.
Classic Angus Beef Burger
Herb-Seasoned Turkey Burger or Vegetarian Burger
On a sesame kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each
Sandwich Spread
Add a side salad: $2Reuben Sandwich
$11.00
Corned beef, sauerkraut and swiss cheese on marble rye; served with a side of thousand Island dressing and natural cut french fries.
Smoked Beef Brisket Sandwich
$12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
Greek Herb Chicken Sandwich
$11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut French fries.
Club Sandwich
$11.00
Sliced roast turkey breast, lettuce, tomato, crisp applewood smoked bacon, and mayonnaise on choice of bread; served with kettle chips.
Michigan Grilled Cheese Sandwich
$10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
Michigan Grilled Cheese Sandwich with Turkey
$12.00
Michigan Grilled Cheese Sandwich with Ham
12.00
$Mixx & Mingle Buffet
Choose own mix. Beverage not includedHomemade Soups & Specialty Salads
$13.00
Garden Fresh Greens
$13.00
Salad toppings & dressingsCheese crisps or seasoned toasts
Two Hot Entrees
$13.00
Paired with vegetables and potato, rice, or pasta
Signature Bread Pudding
$13.00
Fresh Fruits & Berries
$13.00
Baked Fruit Crisp
13.00
$Beverages & Specialty Coffees
Fair Trade Organic French Roast
$2.00
Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks
$2.00
Cranberry
$2.50
Apple
$2.50
Orange
$2.50
Tomato Juice
$2.50
Tazo Chai
$4.00
Hot or iced
Espresso
$2.00-3.00
Cappuccino
$3.50
Cafe Latte
$3.50
Cafe Mocha
$3.50
White Chocolate Mocha
$4.00
Caramel Macchiato
$4.00
Soups & Side Salads
Homemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.Today's Soups
$3.00-4.00
Server will describe today's homemade cream and broth soups.
Crab & Corn Chowder
$4.00-6.00
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
Baked French Onion
$4.00-6.00
House Salad
$5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
Caesar Salad
$5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
Smokehouse Salad
$7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salad
7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Supper Salads
Classic Caesar Salad
$10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
Classic Caesar Salad with Grilled Chicken
$13.00
Classic Caesar Salad with Salmon
$14.00
Classic Caesar Salad with Skirt Steak
$15.00
Fresh Fruit Salad
$12.00
Seasonal fresh fruits and berries with your choice of cottage cheese, sherbet, tuna, chicken, or seafood salad; served with sliced fruit bread.
Georgia Pecan-Crusted Chicken Salad
$13.00
Sliced georgia pecan-crusted chicken breast atop mixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and gorgonzola cheese; raspberry-maple vinaigrette.
Warm Chopped Salad
$10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
Warm Chopped Salad with Grilled Chicken
$13.00
Warm Chopped Salad with Salmon
$14.00
Warm Chopped Salad with Skirt Steak
$15.00
Smokehouse Steak Salad
$14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salmon Salad
14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Small Plates
Malaysian Beef Satay
$10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
Asparagus Crab Salad
$9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
Mantoro Cheese Bruschetta
$8.00
Toasted sourdough slices topped with roasted tomatoes, mantoro cheese, olive oil, and a balsamic drizzle.
Parmesan Calamari
$9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
Asian Sampler
$8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
Shrimp Cocktail
$9.00
With traditional cocktail sauce.
Homemade Black Bean & Tomato Queso Dip
$7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
Baked Brie
$11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
Breaded Bone-in Chicken Wings
$8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
Spinach Artichoke Dip
$8.00
Fresh spinach, artichokes, red peppers, and Boursin, goat, and cream cheeses; baked and served with toast rounds.
Chicken Tostadas
8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked gouda, and cheddar cheeses. Add: Guacamole $2
$Burgers & Sandwiches
Add a side salad: $2Classic Angus Beef Burger
Herb-Seasoned Turkey Burger
Vegetarian Burger
$10.00
On a sesame Kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each.
Michigan Grilled Cheese Sandwich
$10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
Michigan Grilled Cheese Sandwich with Turkey
$12.00
Michigan Grilled Cheese Sandwich with Ham
$12.00
Reuben Sandwich
$11.00
Corned beef, sauerkraut and Swiss cheese on marble rye; served with a side of thousand Island dressing and natural cut french fries.
Smoked Beef Brisket Sandwich
$12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
Greek Herb Chicken Sandwich
11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut french fries.
$Signature Dishes
Includes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetableSauteed Crab Cakes
$18.00-25.00
Sauteed lump crab cakes topped with roasted red pepper and tomato relish; served with leek and parmesan risotto.
Black Bean & Barbecue Chicken Breast
$19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
Sweet Grilled Salmon
$21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
Stuffed Fall Acorn Squash
$18.00
Half acorn squash stuffed with barley and quinoa risotto, roasted vegetables, and dried cranberries; drizzled with lemon-thyme beurre blanc.
Garlic & Rosemary Lamb Chops
$24.00-30.00
Frenched rack of lamb, grilled and rubbed with garlic and rosemary; served with cucumber and radish slaw, and goat cheese mashed potatoes.
Sauteed Whitefish With Corn & Pepper Relish
$20.00
Sauteed Lake Superior whitefish topped with roasted corn and red pepper relish; served with lemon basmati rice.
Chilean Sea Bass
$25.00
Sauteed chilean sea bass with red pepper puree, topped with a fennel, cucumber, and tomato mizuno salad; served with parmesan-leek risotto.
Grilled Shrimp Kabob
$22.00
A grilled shrimp and fall vegetable skewer drizzled with lemon-herb olive oil; served with garlic & roasted tomato risotto.
Ratatouille Vegetable Ravioli
$18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
Ratatouille Vegetable Ravioli with Grilled Chicken
$21.00
Ratatouille Vegetable Ravioli with Grilled Salmon
$22.00
Veal Saltimbocca
22.00
Sauteed veal medallions with prosciutto, sage, wild mushrooms, marsala demi-glace, and garlic mashed potatoes.
$From the Grill
Includes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.8 oz Top Sirloin
$19.00
8 oz Filet Mignon
$25.00
10 oz New York Strip
22.00
Add: optional steak rub: Sweet or savory
$Beverages & Specialty Coffees
Fair Trade Organic French Roast
$2.00
Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks
$2.00
Cranberry
$2.50
Apple
$2.50
Orange
$2.50
Tomato Juice
$2.50
Tazo Chai
$4.00
Hot or iced
Espresso
$2.00-3.00
Cappuccino
$3.50
Cafe Latte
$3.50
Cafe Mocha
$3.50
White Chocolate Mocha
$4.00
Caramel Macchiato
$4.00
Beverages
Fair Trade Organic French Roast
$2.00
Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks
$2.00
Cranberry
$2.50
Apple
$2.50
Orange
$2.50
Tomato Juice
$2.50
Tazo Chai
$4.00
Hot or iced
Espresso
$2.00-3.00
Cappuccino
$3.50
Cafe Latte
$3.50
Cafe Mocha
$3.50
White Chocolate Mocha
$4.00
Caramel Macchiato
4.00
$Side Salads
Homemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.House Salad
$5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
Caesar Salad
$5.00
Romaine lettuce with grape tomatoes, and parmesan cheese; caesar dressing.
Smokehouse Salad
$7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salad
7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
$Soups & Sandwiches
Today's Soups
$3.00-4.00
Server will describe today's broth soup.
Baked French Onion
$4.00-6.00
Classic Angus Beef Burger or Herb-Seasoned Turkey Burger
$10.00
On a gluten free roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut French fries. Add: Mushrooms, bacon, sauteed onions, or peppers $.50 each
Greek Herb Chicken Sandwich
11.00
Grilled chicken breast, fried onion straws, greek relish, and feta cheese on a white bun; served with natural cut french fries.
$Entree Selections
Classic Caesar Salad
$10.00
Romaine lettuce with grape tomatoes and parmesan cheese; caesar dressing.
Classic Caesar Salad with Grilled Chicken
$13.00
Classic Caesar Salad with Salmon
$14.00
Classic Caesar Salad with Skirt Steak
$15.00
Fresh Fruit Salad
$12.00
Seasonal fresh fruits and berries served with your choice of either tuna, chicken, or seafood salad, cottage cheese, or sherbet.
Smokehouse Steak Salad
$14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
Sweet Potato & Pear Salmon Salad
$14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
Warm Chopped Salad
$10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and Roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
Warm Chopped Salad with Grilled Chicken
$13.00
Warm Chopped Salad with Salmon
$14.00
Warm Chopped Salad with Skirt Steak
15.00
$Dinner Selections
Available for dinner only. Includes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetableBlack Bean & Barbecue Chicken Breast
$19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
Sweet Grilled Salmon
$21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
Grilled Shrimp Kabob
$22.00
A grilled shrimp and fall vegetable skewer drizzled with lemon-herb olive oil; served with garlic & roasted tomato risotto.
Chilean Sea Bass
$25.00
Sauteed chilean sea bass with red pepper puree, topped with a fennel, cucumber, and tomato mizuno salad; served with parmesan-leek risotto.
Garlic & Rosemary Lamb Chops
24.00-30.00
Frenched rack of lamb, grilled and rubbed with garlic and rosemary; served with cucumber and radish slaw, and goat cheese mashed potatoes.
$Small Plates
Malaysian Beef Satay
10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
$From the Grill
Includes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.8 oz Top Sirloin
$19.00
8 oz Filet Mignon
$25.00
10 oz New York Strip
22.00
$Mixx & Mingle Lunch Buffet
Choose own mix. Beverage not includedHomemade Soups & Specialty Salads
$13.00
Garden Fresh Greens
$13.00
Salad toppings & dressings
Cheese Crisps or Seasoned Toasts
$13.00
Two Hot Entrees
$13.00
Paired with vegetables and potato, rice, or pasta
Signature Bread Pudding
$13.00
Fresh Fruits & Berries & Baked Fruit Crisp
$13.00
Menu for University Club of Michigan State University is provided by findrestaurantmenu.com
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