Favorites & Skillets
Bird's Nest
$9.50
Grilled sourdough with 2 over-easy eggs. Served with breakfast potatoes and choice of sausage or bacon.
Alpenrose Skillet
$10.50
Hash browns topped with 2 poached eggs, 2 sausage patties and swiss cheese. Served with choice of toast.
Eggs Benedict
$10.95
Poached eggs, ham, English muffinand housemade hollandaise.
Mexican Scramble
$10.50
Pinto beans, 2 eggs scrambled, avocado, cilantro, grilled tomato, chorizo and pepper jack. Served with choice of toast.
Breakfast Croissant
9.25
Flaky gourmet croissant filled with scrambled eggs, bacon and melted cheddar cheese. Served with a fruit cup.
$Salads & Soups
Michigan
$6.50
Tuscan mixed greens, candied walnuts, dried cherriesand white cheddar.
Forest Mushroom Soup
$4.95
Cream soup with assorted mushroom blend.
Caprese Salad
$6.50
Tomato medley, fresh mozzarella and basil on a bed of tuscan mixed greens with fustini's basil oil and 18 year old balsamic vinegar.
Austrian Steak Goulash Soup
$4.95
Beef stew, onion, tomato, potatoand paprika.
Garden
$6.50
Tuscan mixed greens, cherry tomatoes, carrotsand cucumbers.
Chicken & Rice Soup
$4.95
Grilled Romaine
6.50
Bleu cheese, hardwood smoked bacon, tomato, croutonsand white balsamic vinaigrette.
$Soups
Chef-Inspired Soup
$4.95
Seasonal ingredients prepared fresh daily.
Austrian Steak Goulash
$4.95
Beef stew, onion, tomato, potatoand paprika.
Forest Mushroom Soup
$4.95
Cream soup with assorted mushroom blend.
Chicken & Rice Soup
4.95
$Entrée Salads
Dressing choices: ranch, French, house, Italian, Thousand island, bleu cheese, caesar, raspberry vinaigrette.Caprese
$13.95
Gluten-free. Tomato medley, fresh mozzarella and basil on a bed of tuscan mixed greens with fustini's basil oil and 18 year old balsamic vinegar.
Watermelon
$13.95
Tuscan mixed greens, diced watermelon, fresh mint, feta cheese crumbles with lime dressing.
Grilled Romaine
$13.95
Garnished with bleu cheese, hardwood smoked bacon, tomatoesand rustic croutons. Served with white balsamic vinaigrette.
Mixed Fresh Fruit
$13.95
Fresh seasonal fruit on a bed of spinach with raspberry vinaigrette. Served with choice of housemade banana bread or German pretzel.
Sesame Chicken
13.95
Sauteed chicken breast with lemon, soy and maple syrup sauce garnished with fresh pineapple and seasonal berries. Served with peanut-butter sesame dressing and fried wontons.
$Summer Salads
Grilled Romaine
$6.50
Garnished with bleu cheese, hardwood smoked bacon, tomatoesand rustic croutons. Served with white balsamic vinaigrette.
Watermelon Salad
$6.50
Tuscan mixed greens, diced watermelon, fresh mint, feta cheese crumbles with lime dressing.
Mixed Fresh Fruit
$6.50
Fresh seasonal fruit on a bed of spinach with raspberry vinaigrette. Served with choice of housemade banana bread or German pretzel.
Michigan
$6.50
Gluten-free. Tuscan mixed greens, candied walnuts, dried cherriesand white cheddar.
Garden
6.50
Gluten-free. Tuscan mixed greens, cherry tomatoes, carrotsand cucumbers.
$Frittatas & Omelets
Select open-face frittata or traditional fold omelet. Served with yukon breakfast potatoes and choice of toast.The Custom
$10.50
Choose any 3: smoked salmon, bacon, ham, olives, tomato, swiss, havarti, provolone, or cheddar cheese.
Italian
$9.75
Spicy Italian sausage, mushrooms, green onionsand buffalo mozzarella.
Avocado
9.75
Avocado and garden herb boursin cheese.
$Sandwiches
Select pickled red beets, potato salad, cole slaw, or French fries.Classic Deluxe Burger
$12.95
8 Ounces Angus chopped steak wood fired to order. Cheddar or swiss, lettuce, tomatoand onion.
Monte Cristo
$10.50
Texas toast, dipped in egg batterand griddles with ham, turkeyand swiss. Served with raspberry sauce.
Crab Melt
$12.95
Shrimp, real crab salad, whiting, tomatoand melted Muenster on an English muffin.
Ham, Brie & Apple
$10.50
Ham, melted Brie and fresh apple slaw on a telera roll.
Prime Rib Swiss Dip
$14.50
Thin sliced prime rib and swiss cheese on a hoagie bun. Served with au jus and fries.
Chicken Caesar Wrap
$11.50
Caesar salad, crispy chicken, Parmesan cheeseand red onions in a tomato wrap.
BLT & A
$10.50
Bacon, lettuce, tomatoand avocado on a flaky gourmet croissant.
Chicken Croissant
$10.50
Fresh house chicken salad, lettuce and tomato on a flaky gourmet croissant.
Turkey Club
11.50
Turkey breast, bacon, lettuce, tomato, and havarti on pretzel bread. Served with side of cranberry relish.
$Crepe
French
$10.75
Scrambled eggs, Brie, bacon, caramelized onions, fresh tomatoes and avocado. Topped with fresh apple slaw.
Farmer's Market
$10.75
Scrambled eggs, havarti, spinachand mushrooms. Topped with marinated artichoke salad.
Italian Summer
10.75
Scrambled eggs, mozzarella, Italian sausage, prosciutto lardons and fresh basil. Topped with fresh tomato slaw.
$Small Plates
The Ludwig
$9.50
Spatzle dumplings sauteed with hardwood smoked bacon, spinach and swiss cheese.
Cheese Fondue
$12.95
Warm Gruyere and cherry brandy. Served with pretzel, summer sausage and grapes.
Calamari
$9.50
Rings and tentacles dusted in seasoned flour. Fried and served with remoulade sauce.
Cheese Bread (5)
$8.25
French bread with 5 cheeses and herbs. Served with basil marinara sauce.
Small Plate Sampler
$24.95
Artichoke cheese bake, calamari and five cheese bread. Enough for four to share.
Cheesy Risotto Balls
$12.50
Breaded and served with marinara sauce.
Jumbo Sea Scallops
$13.95
Diver scallops, wrapped in hardwood smoked bacon. Served atop asparagus risotto.
Maryland Crab Cakes
$12.95
Crab claw meat with the perfect mix of the finest ingredients. Served with cucumber slaw.
Small Plates Sampler
$24.95
Artichoke cheese bake, calamari and 5 cheese bread. Enough for 4 to share.
Artichoke Cheese Bake
9.95
Artichoke and Neufchatel cheese. Baked and served with crisp sea salt pita chips.
$Pancakes & Such
Broccoli & Cheese Quiche
$9.95
Fresh broccoli and cheddar cheese. Served with a fruit cup.
Signature Pancakes
$8.95
Served with choice of bacon, sausage or ham. Choose from: buttermilk, blueberry, granola, pecan, strawberry, or gluten-free.
Quiche Lorraine
$9.95
Traditional quiche with bacon, ham and swiss. Served with a fruit cup.
French Toast
8.75
Texas toast plain or almond crusted. Served with choice of bacon, sausage or ham.
$Austria
Grilled Tafelspitz
$24.50
Gluten-free. Thin sliced New York strip. Horseradish cream sauce, spinach and yukon potatoes.
Wiener Schnitzel
$24.95
Breaded and pan-fried tender pork cutlet. Served with spatzle and braised red cabbage.
Whitefish Gremolata
$25.95
Gluten-free. Pan-fried whitefish in garlic-lemon butter. Served with yukon potatoes and seasonal vegetable.
Jager Schnitzel
24.95
Tender pork cutlet with bacon and mushroom demi-glace. Served wit spatzle and braised red cabbage.
$More Alpen Favorites
Farmer's Breakfast
$8.50
Eggs cooked any style with your choice of bacon, sausage or ham steak. Served with yukon potatoes and choice of toast.
Fresh Fruit Plate
$7.25
Served with plain or strawberry yogurt and banana bread.
Irish Oatmeal
$6.95
Steel-cut oats served with brown sugar.
Alpenrose Granola
5.50
Served with plain or strawberry yogurt and fresh seasonal fruit.
$Lunch Entrées
Bratwurst Plate
$17.95
Two beef and pork white brats. Served with house mashed potatoes, cotton onions, onion gravy, sauerkraut and cherry republic artisan mustard.
Chef Helmut's Meatloaf
$14.95
Served with mushroom gravy, house mashed potatoes and seasonal vegetable.
Chicken Shortcake
$12.95
Thick chicken veloute sauce mixed with vegetables and diced chicken. Served over herbed biscuit.
Whitefish Gremolata
$19.50
Pan-fried whitefish in garlic-lemon butter. Served with yukon potatoes and seasonal vegetable.
Fish & Chips
$13.95
Beer-battered cod fillets. Served with fries and housemade vinaigrette slaw.
Ren's Lasagna
$13.95
Classic lasagna. Served with garlic toast.
Signature Angus Prime Rib
22.95
12 oz. slow-roasted corn-fed beef. Served with house mashed potatoes and seasonal vegetable.
$France
Bourbon Grilled Duck Breast
$26.95
Gluten-free. With caramelized onion bacon jam. Served with truffled mushroom orzo and seasonal vegetable.
Seafood Pasta
$28.95
Sauteed shrimp, scallopsand Alaskan king crab bites in garlic oil with tomatoes, spinachand pesto.
Petite Filet Au Poivre
32.95
Gluten-free. 6 Ounces steak, hand-selected and trimmed, fire grilled. Served with peppercorn sauce.
$Quiche
Broccoli & Cheese Quiche
$9.95
Fresh broccoli and cheddar cheese. Served with a fruit cup.
Quiche Lorraine
9.95
Traditional quiche with bacon, ham and swiss. Served with a fruit cup.
$Italy
Sacchetti
$18.95
Cheese-filled pasta purses. Served with pesto cream sauce and garlic shrimp skewer.
Parmesan Crusted Chicken
$22.95
Pan-seared chicken breast with basil-Parmesan crust. Served with penne pasta in vodka cream sauce and seasonal vegetable.
Ren's Lasagna
$13.95
Classic lasagna served with garlic toast.
Almond Crusted Scallops
29.50
Parmesan risotto, blueberry balsamic reduction and seasonal vegetable.
$On The Side
Yukon Potatoes
$2.95
Egg (1)
$1.50
Ham
$3.25
Bacon
$3.25
Toast
$1.25
Sausage
$3.25
French Toast
$3.00
Fruit Cup
$3.95
Hash Browns
$2.95
Pancake
3.25
$Germany
Bratwurst Plate
$18.95
Two beef and pork white brats. Served with house mashed potatoes, cotton onions, onion gravy, sauerkraut and cherry republic artisan mustard.
Bavarian Salmon
$26.95
Salmon with Bavarian mustard crust. Baked and served with creamy bacon and leek sauce.
Grilled Pork Tenderloin
24.95
Smoked tomato-chimichurri sauce. Served with orzo pasta and seasonal vegetable.
$Crepes
French
$10.50
Scrambled eggs, Brie, bacon, caramelized onions, fresh tomatoes and avocado. Topped with fresh apple slaw.
Italian Summer
$10.50
Scrambled eggs, mozzarella, Italian sausage, prosciutto lardons and fresh basil. Served with fresh tomato slaw.
Farmer's Market
10.50
Scrambled eggs, spinach, havartiand mushrooms. Topped with marinated artichoke salad.
$Switzerland
Alpen Deluxe Burger
$12.95
8 Ounces Angus burger, cheddar or swiss, lettuce, tomatoand onion. Served with fries.
Prime Rib Swiss Dip
$14.50
Thin sliced prime rib and swiss cheese on a hoagie bun. Served with au jus and fries.
Pesto Chicken Pizza
$12.95
Grilled chicken and pesto sauce with fresh mozzarella and tomato. Topped with shredded mozzarella.
Margarita Pizza
12.95
Fresh mozzarella, basil and tomato on marinara sauce. Topped with shredded mozzarella.
$Schnitzels
Jager Schnitzel
$17.95
Tender pork cutlet with bacon and mushroom demi-glace. Served with spaatz and braised red cabbage.
Wiener Schnitzel Sandwich
$12.95
On a Kaiser roll with cherry republic mustard. Served with a cabbage slaw and French fries.
Wiener Schnitzel
17.95
Breaded and pan-fried tender pork cutlet. Served with spaetzle and braised red cabbage.
$Alpenrose Favorites
Parmesan Crusted New York
$29.95
Strip steak wood grilled and crusted with Parmesan-herb butter.
Chicken Shortcake
$14.95
Thick chicken veloute sauce mixed with vegetables and diced chicken. Served over herbed biscuit.
Signature Angus Prime Rib (12 oz.)
$31.50
Slow-roasted.
Rib Eye Steak (14 oz.)
$29.95
Hand-cut delmonico grilled over Michigan hardwood fire.
Chef Helmut's Meatloaf
$14.95
Served with mushroom gravy, house mashed potatoes and seasonal vegetable.
Fish & Chips
$14.95
Beer-battered cod fillets. Served with fries and housemade vinaigrette slaw.
Menu for Alpenrose Restaurant & Cafe is provided by findrestaurantmenu.com
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