Signature Appetizers
Buffalo Wings
$11.99
Boneless or traditional. Served with celery and Bleu Cheese or Ranch dressing. Sauces: Tennessee Barbeque, Garlic Parmesan, Buffalo or Scorching Hot.
Crispy Green Bean Fries
$8.99
Breaded and fried golden brown. Served with a Cucumber-Wasabi Ranch dip.
Loaded Potato Skins
$9.99
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream.
Mozzarella Sticks
9.39
Golden mozzarella blended with Asiago, then topped with Parmesan and Romano cheeses. Served with marinara sauce.
$Starters
BBQ Chicken Flatbread
$10.99
Crispy flatbread topped with tender, pulled all-natural chicken breast in a chipotle barbecue sauce and baked with Monterey Jack cheese, cheddar, cilantroand hand-cut red peppers and red onion.
Tuscan Spinach Dip
$11.49
Spinach, artichoke hearts, sauteed onions and bell peppers blended with Parmigiano and Romano cheeses. Served hot with crisp tostada strips.
Nachos Grande
$11.29
Warm, crisp tostada chips piled high with diced chargrilled chicken, spicy jalapenos and pico de gallo, smothered with melted cheeses. Served with a side of sour cream and guacamole atop fresh shredded lettuce.
Spinach Florentine Flatbread
$9.99
Crisp, oven-baked flatbread topped with spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano.
Pan-Seared Pot Stickers
$10.99
Steamed, pan-seared pork dumplings. Served with a Szechwan dipping sauce.
Sesame Jack Chicken Strips
$12.99
Panko-crusted chicken breast strips tossed in a Jack Daniel's® glaze topped with toasted sesame seeds.
Jack Daniel's Sampler
$15.99
Crispy Cajun-spiced shrimp, Sesame Jack? Chicken Strips and Jack Daniel's® glazed baby back pork ribs.
Warm Pretzels with Craft Beer-Cheese Dipping Sauce
8.99
Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy applewood-smoked bacon and green onions.
$Jack Daniel's Grill
Our legendary glaze seasoned with hickory-smoked sea salt to bring out more of that smoky Jack Daniel's flavor. Fresh USDA Choice steaks or all-natural chicken, fire-grilled and topped with our Jack Daniel's glaz. Served with two sides.Jack Daniels Chicken
$22.99
Two all-natural chicken breasts. Served with 2 choice sides.
Jack Daniels Chicken & Shrimp
$27.99
All-natural chicken breast paired with crispy shrimp.
Jack Daniels Ribs
$23.99
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with classic fries and ginger-lime slaw.
Jack Daniels New York Strip & Shrimp
$31.99
The quintessential American cut, lightly marbled and exceptionally tender paired with crispy cajun-spiced shrimp.
Jack Daniels Flat Iron & Ribs
$32.49
A hand-trimmed 8-ounce top blade steak with deep, rich flavor paired with half-rack of ribs.
Jack Daniels Rib-Eye
$23.99
10 ounces of our most tender cut with generous marbling and succulent flavor.
Jack Daniels Ribs & Shrimp
$28.99
Full-rack of ribs paired with crispy cajun-spiced shrimp.
Jack Daniels Rib-Eye & Shrimp
$31.99
10 ounces of our most tender cut with generous marbling and succulent flavor paired with crispy shrimp.
Jack Daniels New York Strip
24.99
$From The Grill
Fresh USDA Choice steaks, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with two choice sides. That's how we do steaks the Fridays way.10 oz. New York Strip
$24.99
Flat Iron & Langostino Lobster Topping
$27.99
A hand-trimmed 8 ounce top blade steak with deep, rich flavor topped with sauteed langostino lobster and cremini mushrooms in a roasted alfredo sauce.
Sizzling Chicken & Spinach
$17.99
Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad. UNDER 500 CALORIES.
Flat Iron Steak
$17.99
10 oz. New York Strip & Baby Back Ribs
$31.99
The quintessential American cut, lightly marbled and exceptionally tender paired with half-rack of baby back ribs.
Rib-Eye Steak
$23.99
10 ounces of our most tender cut with generous marbling and succulent flavor. (gluten sensitive)
Ribs
$13.99
Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Tennessee Barbeque sauce then fire-grilled. Served with seasoned fries and coleslaw.
Rib-Eye & Baby Back Ribs
$31.49
10 ounces of our most tender cut with generous marbling and succulent flavor paired with half-rack of baby back ribs.
Grilled Norwegian Salmon with Langostino Lobster
$22.49
Perfectly seasoned with hickory-smoked sea salt and topped with sauteed langostino lobster and cremini mushrooms in a roasted alfredo sauce.
Bourbon Barrel Mahi Mahi
$21.49
Bourbon Barrel Chicken
16.49
$Featured Entrees
Sizzling Chicken & Cheese
$15.49
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes. (gluten sensitive)
Fridays Shrimp
$15.99
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
Brushetta Chicken Pasta
$16.99
Multi-grain angel hair pasta tossed in garlic, basil and Roma tomato marinara. Topped with strips of fire-grilled all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.
Sizzling Chicken & Shrimp
$17.49
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes. (gluten sensitive)
Parmesan-Crusted Chicken
$16.99
All-natural chicken served with cheddar mac and cheese and a side of fresh tomato and mozzarella salad.
Crispy Chicken Fingers
$13.99
Crispy and golden brown on the outside, tender and juicy inside. Served with Honey Mustard dressing and seasoned fries.
Cajun Shrimp & Chicken Pasta
17.99
Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce. Finished with parmesan shavings.
$Handcrafted Burgers
Fresh burgers served on freshly baked buns. Grilled 100% USDA Choice burgers with crisp iceberg lettuce, vine ripened tomato, pickles and onion unless otherwise indicated. Served with seasoned fries. Substitute for sweet potato fries. Substitute a well-seasoned grilled ground turkey or black bean patty on any burger at no extra charge.Turkey Burger
$8.99
Seasoned ground all-natural turkey patty topped with classic garnishes. (gluten sensitive)
Jack Daniels Burger
$12.99
Signature Jack Daniel's® sauce, applewood-smoked bacon and melted provolone cheese.
New York Cheddar & Bacon Burger
$11.99
Sharp New York Cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish.
Classic Cheeseburger
$10.99
Classic fire-grilled burger topped with melted American cheese.
All-American Stacked Burger
$13.99
Melted sharp cheddar cheese, onion bacon jam and Asiago and Parmesan spread with Thousand Island dressing and peppered bacon.
Sedona Black Bean Burger
11.49
Spicy black bean patty topped with chipotle mayo, melted Monterey Jack and cheddar, balsamic-glazed onions and sliced avocado.
$Sandwiches
Served with your choice of classic fries or home-style potato chips.California Chicken Club
$13.49
Mesquite-smoked turkey breast, applewood-smoked bacon, ham and Monterey Jack cheese on a freshly baked toasted baguette with freshly chopped romaine, tomatoes, avocado and mayo.
Jack Daniel's Chicken Sandwich
$12.99
Mediterranean Mahi Mahi Nann 'Wich
$17.99
Grilled mahi mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil and roma tomato bruschetta and mixed greens with kale.
French Dip
14.99
Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.
$Soups & Salads
Pecan-Crusted Chicken Salad
$13.99
Warm, crispy pecan-crusted chicken breast served over mixed greens tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans and bleu cheese.
Caesar Salad
$4.99
Crisp Romaine lettuce and tomatoes tossed in our Caesar Vinaigrette dressing topped with Parmesan and Romano cheese and focaccia croutons.
French Onion Soup
$5.99
White Cheddar Broccoli Cheese Soup
$5.99
Chipotle Yucatan Chicken Salad
$12.99
Roasted pulled all-natural chicken breast over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. Drizzled with Avocado Vinaigrette and chipotle crema. (gluten sensitive)
House Salad
$4.99
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
Cobb Salad with Grilled Chicken
12.99
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Drizzled with balsamic glaze.
$Desserts
Tennesse Whiskey Cake
$6.99
Brownie Obsession
$6.99
Menu for TGI Fridays is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
