Dish American

Dish Menu

(313) 886-2444
18441 Mack Avenue, Grosse Pointe, MI 48236
$$$$$

Soup


Corn & Seafood Chowder
$5.00
Gazpacho Soup
5.00
Cold Veg. and bread on the side.

$Salads

Dressings are served on the side.
Roasted Red Bell Pepper & Feta Salad
$10.50
Mixed greens, basil calamata olives, red onion, cucumber, rice wine vinaigrette.
Portobello & Chevre Salad
$10.50
Mixed greens, caramelized onions, scallions, capers, grape tomatoes, balsamic vinaigrette.
Maurice Salad
$12.50
Iceberg lettuce, chicken, ham, swiss cheese, red onion, sliced tomato, ground gherkin pickles, maurice dressing.
Chicken & Chevre Salad
$12.50
Mixed greens, pine nuts, sun -dried cherries, grape tomatoes, balsamic vinaigrette.
House Mixed Greens Salad
$5.00
Red onion, cucumber, grape tomatoes, herb vinaigrette.
Steak & Gorgonzola Salad
$13.50
Medium rare tenderloin, romaine, red onion, red seedless grapes, walnuts, grape tomatoes, herb vinaigrette.
Fresh Mozzarella Salad
$11.50
Mixed greens, herb croutons, red onion, pine nuts, cucumber, grape tomatoes, Parmesan, herb vinaigrette.
Motor Martini Salad
$5.00
Mixed greens, blue cheese, cocktail onions, green olives, capers, grape tomatoes, vodka vinaigrette.
Sesame Caesar Salad
5.00
Romaine, herb croutons, Parmesan, caesar dressing made with tahini (no egg).

$Sandwiches

Wheat, sourdough, multi-grain breads or wrapped in lavosh served cold with lettuce and tomato/pickle and tiny salad are on the side.
Muffaletta
$10.00
Ham, salami, provolone cheese, olive-pepperoncini blend, herbed vinaigrette on the side.
Havarti & Beef
$12.50
Med-rare with horseradish cream, waldorf salad.
Shrimp & Bacon
$12.50
Caper-dill cream cheese.
Vegetarian Mexican
$10.00
Roasted red bell pepper, red onion, cucumber, jack cheese, avocado, chipotle mayonnaise.
Salami & Fresh Mozzarella
$10.00
Roasted red bell pepper, fresh basil leaves, mayonnaise.
Chicken & Ham
$10.00
Swiss cheese, red onion, sweet pickle mayonnaise.
Roast Chicken Breast
$10.00
Gorgonzola cream, havarti cheese, red seedless grapes, red onion.
Genoa Salami & Brie
$10.00
Grainy French mustard.
Turkey & Bacon
$10.00
Mayonnaise, avocado.
Smoked Salmon
$12.50
Cucumber, red onion, caper-dill cream cheese.
Chicken & Brie
$10.00
With lingonberry (no tomato).
B-L-T
$9.00
Apple wood smoked bacon, mayonnaise.
Beef Tenderloin
$12.50
Med-rare with gorgonzola cream, caramelized onions.
Mediterranean Veggie
10.00
Hummus, feta, pine nuts, cucumber, beets, olive-pepperoncini blend.

$Quesadillas

Sour cream, salsa, and tiny salad are on the side.
Hummus & Artichoke
$11.00
Feta and jack cheeses, capers, olives.
Portobello Mushroom
$11.00
Havarti cheese, roasted red bell peppers, spinach, balsamic vinaigrette on the side.
Ancho Chicken
11.50
Cheddar and jack cheeses, tomatoes, scallions.

$Pasta Dishes

Tossed with linguine, topped with shredded Parmesan.
Pasta Puttanesca
$11.50
Tomato sauce, minced olives, garlic, fresh basil, anchovies, capers, crushed red pepper.
Mediterranean Pasta
$11.50
Extra virgin olive oil, oregano, garlic. Diced tomatoes, calamata olives, feta cheese (no Parmesan).
New Orleans Pasta
$11.50
Ground chorizo sausage, spices, cream, bell peppers.
Linguine Piccata
$11.50
Tomatoes, cream, lemon, white wine, capers, artichokes.
Pasta Marinara
$11.50
Tomato sauce, garlic, red wine, fresh basil.

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