Appetizers
Bhel Poori Chaat
$7.95
Bombay mix, onions, potatoes and tomatoes tossed in chutneys.
Papri Chat
$7.95
Garbanzo beans and crispy house-made papri tossed in a mildly tangy dressing with a blend of herbs and freshly ground spices.
Pani Puri
$7.95
Puri filled with potato and black peas served with chilled spicy water.
Lasooni Gobhi
$8.95
Crispy cauliflower florets in a zesty garlic tomato glaze.
Paneer Pakora
$8.95
Paneer fritters on a bed of greens with date tamarind chutney.
Chilli Paneer
$9.95
Homemade paneer cubes sauteed with sliced onion and green pepper and glazed in a tangy sauce.
Vegetable Samosas
$5.95
Spiced potatoes and petite pea patties.
Hara Bhara Kebab
$5.95
Delicately spiced potatoes and spinach patties.
Vegetable Sampler
$9.95
Vegetable samosa, paneer pakora, hera bhara kebab and vegetable pakora.
Chicken 65
$9.95
Spiced chicken sauteed with southern India spice mix and yogurt served with radish salad.
Chilli Chicken
$9.95
Tender chicken sauteed with sliced onion, green pepper and glazed in a tangy sauce.
Tandoori Sampler
$9.95
Assortment of lamb kebab, chicken tikka and mint chicken kebab.
Shrimp Koliwada
$10.95
Jumbo shrimp in a konkan style spiced batter.
Kachumber
$4.95
Cucumber, tomatoes and onion salad with lemon and herbs.
Salad
$5.95
Mixed greens with raisins, almonds and tomatoes tossed in homemade vinaigrette.
Vegetable Pakora
$5.95
Vegetables in a lightly seasoned lentil floured batter and deep fried.
Gobi Manchurian
$8.95
Cauliflower sauteed with cubes of onion and green peppers and glazed in a tangy sauce.
Chicken Manchurian
$9.95
Chicken balls sauteed with sliced onion and green bell peppers and glazed in a tangy sauce.
Palak Chaat
$6.95
Fried spinach with onions, potatoes and tomatoes tossed in chutneys.
Amritsari Fish
$9.95
A lightly battered fish fry in Indian spices and garlic ginger past.
Samosa Chaat
$9.95
Chickpea onion, tomato and fresh herb turnovers served over house tamarind.
Tikki Chaat
9.95
Chickpea onion, tomato and fresh herb turnovers served over house tamarind.
$Tandoori Entrees
All tandoori entrees are served with your choice of a sauce and sauteed vegetables. Sauce choices: Tangy mango (mild), tikka masala (medium) or spicy curry (hot).Garlic Herb Salmon
$18.95
Minced fresh garlic, masala, mint, methi and sesame.
Cumin Chili Prawns
$18.95
Creme fraiche, masala, cumin seed, methi and chilli powder.
Lamb Chops
$19.95
Season lamb chops with salt and pepper marinated with garlic, herb and olive oil.
Tandoori Chicken Tikka
$16.95
White meat chicken marinated with yogurt and mild masala.
Mint Chicken Kabab
$16.95
Fresh mint, cilantro, masala and sesame.
Garlic Anardana Lamb
$18.95
Seasoned mash of pomegranate seed.
Tandoori Chicken with Bone
$16.95
Bone in chicken marinated in yogurt and spices.
T. Mix Grill
$20.95
Mix of tandoori fish, tandoori chicken, lamb and shrimps.
Malai Kabab
$16.95
White meat chicken marinated in a creamy Indian sauce.
Paneer Tikka
$15.95
Traditional Indian cheese marinated in sour cream and Indian spices.
Fish Tikka
18.95
Salmon cooked in a tandoori marinated with chilli, cumin and coriander.
$Rice Entrees
Aromatic basmati rice with touch of saffron and toasted spices.Chicken Biryani
$15.95
Featuring tender makhni marinated chicken with red and green bell peppers and onion.
Lamb Biryani
$16.95
Served with succulent slow roasted lamb, red and green bell peppers and onion.
Goat Biryani
$16.95
Tender roasted local goal sauteed with red and green bell peppers and onion.
Seafood Biryani
$16.95
Fresh shrimp, scallops or salmon with cashews prepared with red and green bell peppers and onion.
Egg Biryani
$14.95
Prepared with fried egg, red and green bell peppers and onion.
Vegetable Biryani
$14.95
Petite pea, carrots, corn, beans, broccoli, cauliflower, red and green bell peppers and onions.
Vegetable Fried Rice
13.95
Stir rice cocked with mix vegetables and spices.
$Vegetarian Chicken
Panner Bhurji
$14.95
Grated panner cooked in spicy tomato gravy.
Malai Kofta
$14.95
Paneer dumplings stuffed with raisins in a aromatic cashew sauce.
Vegetable Korma
$14.95
Mixed vegetables in a light cream sauce.
Baingan Bahaar
$14.95
Eggplant cooked in a zesty tomato glaze.
Aloo Ghobi
$14.95
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic.
Matter Paneer
$14.95
Peas and homemade cheese cubes in a traditional onion, ginger and garlic sauce.
Paneer Makhni
$14.95
Homemade cheese cubes in a aromatic makhni sauce.
Panee Hariyali Korma
$14.95
Paneer slices in a creamy green curry.
Shahi Paneer
$14.95
Homemade cheese with onions, pepper and tomatoes in a spiced cream sauce.
Dal Tarka
$14.95
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.
Dal Makhni
$14.95
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.
Channa Masala
$14.95
Chickpeas and diced potatoes cooked in a delectable Punjabi sauce.
Khubtilka
$14.95
Paneer chunks and shiitake mushroom simmered in curry and flavored with sesame seeds.
Vegetable Patia
$14.95
Tangy curry with mango, ginger and scallions.
Baingan Bhartha
$14.95
Tandoori baked eggplant sauteed with onion, tomatoes and Indian herbs.
Chicken Tikka Masala
$15.95
Tandoori chicken tikka in an aromatic makhni sauce.
Kalonji Pudhina Chicken
$15.95
Chicken, peppers and onions sauteed with spice paste, nigella and mint.
Chicken Saffron
$15.95
Tandoori chicken breast in a delicately spiced saffron sauce.
Achari Chicken Ka Korma
$15.95
Morsels of achari marinated chicken in a delicately spiced cashew sauce.
Chicken Jhalfrazie
$15.95
Chicken juliennes stir-fried with fresh vegetables in a zesty glaze and ginger.
Korma Chicken
$15.95
Aromatic cashew-almond sauce with hint of saffron and cardamom.
Chicken Chettinadu
$15.95
A traditional southern Indian style spicy curry.
Chicken Sabjiwala
$15.95
Fresh mixed vegetables prepared in a garlic ginger sauce.
Chicken Kadhaiwala
$15.95
Tomato cumin masala with ginger, garlic and coriander seeds.
Chicken Patia
$15.95
Tangy curry with mango, ginger and scallions.
Chicken Saag
$15.95
Creamy spinach, slow simmered and fragrant.
Chicken Madras
$15.95
Tender roasted chicken breast in a savory sweet goan style curry with hints of coconut and masala.
Butter Chicken
15.95
Tandoori chicken and onion in an aromatic tomato based makhni sauce finished with fresh ground spices and cream.
$Lamb and Goat
Lamb Tikka Masala
$16.95
Lamb morsels simmered in an aromatic makhni sauce.
Lamb Jhalfrazie
$16.95
Lamb juliennes stir-fried with fresh vegetables in a zesty glaze and ginger.
Lamb Mushroom Curry
$16.95
A hearty curry of lamb with mushrooms.
Goat Curry
$16.95
Goat meat on the bone braised in a hearty traditional curry sauce.
Lamb Sabjiwala
$16.95
Fresh vegetables prepared in a garlic ginger sauce.
Lamb Kadhaiwala
$16.95
Tomato cumin masala with ginger, garlic and coriander seeds.
Lamb Rogan Josh
$16.95
Tender lamb in a traditionally savory Kashmiri curry sauce.
Lamb Patia
$16.95
Curried lamb in a mildly tangy mango glaze with fresh ground spices.
Lamb Saag
$16.95
Slow roasted lamb finished in a traditionally spiced Indian style creamed spinach.
Lamb Vindalho
$16.95
Tender strips of lamb or local goat in a spicy goan curry flavoured with garlic and ginger.
Coconut Curry Leaf Lamb
$16.95
Lamb cooked in coconut milk with delicious Indian herbs.
Lamb Chop Curry
$18.95
Tandoori cooked lamb chops simmered in traditional sauce.
Goat Kadhai
16.95
Tomato cumin masala with ginger, garlic and coriander seeds.
$Seafood
Seafood Masala
$17.95
Choice of salmon, shrimp or scallops in an aromatic makhni sauce.
Seafood Kadhai
$17.95
Tomato cumin masala with ginger, garlic and coriander seeds.
Crabmeat Curry
$17.95
Jumbo lump crab meat simmered in tomato cream sauce.
Coastal Shrimp Curry
$17.95
A shrimp coconut curry inspired by the coastal region of Western India.
Scallop Baingan Kadhai
17.95
$Breads
All of our breads are freshly baked in our clay oven upon order.Naan
$2.50
Roti
$2.50
Garlic Naan
$3.50
Peshwari Naan
$3.95
Methi Paratha
$3.50
Paratha
$2.95
Aloo Paratha
$3.95
Puri
$2.95
Keema Naan
$3.95
Chapati
$2.50
Bhature
$2.95
Kulcha
3.95
$Accompaniments
Raita
$1.95
Classic yogurt sauce with cucumber and herbs.
Mango Chutney
$1.95
Achar
$1.95
Spicy Indian pickles.
Papadum
$1.95
Onion Chutney
1.95
$Kids Menu
Kids menu comes with fries, rice and 1/2 naan.Kids Grilled Chicken Dinner
$6.95
Kids Fried Chicken Dinner
$6.95
Kids Vegetarian Dinner
6.95
$Beverages
Mango Lassi
$2.95
Rose Lassi
$2.95
Sweet Lassi
$2.95
Salt Lassi
$2.95
Mango Juice
$2.95
Mango Shake
$2.95
Chai
$2.95
Coffee
$2.95
Sodas
$1.95
Juice
2.95
$Dessert
Malai Kulfi
$5.95
Traditional Indian ice cream.
Gulab Jamun
$5.95
Light pasty balls in cardamom infused.
Mango Pudding
$5.95
Served with fresh fruit.
Kheer
$4.95
Traditional Indian rice pudding with nuts, rose water and cardamom.
Mango Mousse Cake
$6.95
Mousse cake with saffron mango sauce and cardamom sugar.
Chocolate Torte
$6.95
Chocolate torte with cocoa chai syrup an cocoa dusting.
Molten Brownie with Ice Cream
$6.95
Menu for Pind Indian Cuisine is provided by findrestaurantmenu.com
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