Appetizers (Lunch)
Pulled Pork Tacos Lunch
$9.00
Flour tortillas, slow roasted pork butt, queso fresco cheese, fresh cilantro, marinated carrots and onions, avocado cream, served with a lime wedge.
Bruschetta Lunch
$8.00
6 toast points with basil pesto, tomato bruschetta mix, Parmesan cheese and pine nuts served of romaine lettuce.
Buffalo Chicken Dip Lunch
$9.00
Pulled chicken in spicy Buffalo sauce mixed with cream cheese and herbs, topped with melted bleu cheese. Served with celery sticks and tortilla chips.
Smoked Whitefish Dip Lunch
$12.00
House smoked whitefish, flaked in a creamy, horseradish-caper citrus blend of cream cheese. Served with crostinis and assorted crackers.
Sesame Crusted Sashimi Tuna Lunch
$9.00
Sesame seed crusted pan seared served rare with a wasabi ball, lemon caper remoulade, diced onion and tomato.
Spinach & Artichoke Dip Lunch
$9.00
Served with tortilla chips and toasted baguettes.
Seasonal Chicken Wings Lunch
$12.00
Inspired by the best each season has to offer, our chef changes this often.
Loaded Potato Skins Lunch
$8.00
Crispy cheesy potato skins filled with whipped garlic potato and topped with melted cojack cheese, bacon and chives. Served with roasted garlic ranch for dipping.
Bang Thai Shrimp Lunch
9.00
Lightly breaded shrimp flash fried and tossed in a Thai chili sauce. Served with shredded lettuce and rice noodles.
$Salads (Lunch)
Dressings: ranch, honey mustard, French, 1, 000 island, bleu cheese, cherry vinaigrette, balsamic.Asian Sesame Tuna Salad Lunch
$9.00
Sesame seed crusted pan seared served rare, cucumbers, carrots, hard boiled egg, red onion, tomatoes, rice noodles served with wasabi remoulade and ginger soy dressings.
Chef Salad Lunch
$9.00
Oven roasted turkey, ham, carrots, cucumber, red onion, tomatoes, eggs, co-jack cheese and croutons on top of mixed greens. Dressings: ranch, honey mustard, French, 1000 Island, bleu cheese, cherry vinaigrette, balsamic.
Southwest Salad Lunch
$9.00
Black bean, corn, peppers, onions and co-jack cheese on a bed of mixed greens with your choice of grilled or crispy chicken. Served with tortilla strips and spicy ranch.
Traverse City Chicken Salad Lunch
$9.00
Sun-dried traverse city cherries add a unique flavor to this chicken salad with celery, red onions and tossed with mayonnaise and stone ground mustard. Served on a bed of mixed greens, fresh fruit and cherry vinaigrette.
Cajun Walnut Salad Lunch
8.00
Cajun seasoned walnuts, crumbled bleu cheese, diced pears, red onions and tomatoes on a bed of mixed greens. Served with balsamic vinaigrette.
$Sandwiches (Lunch)
California Reuben Sandwich Lunch
$9.00
Oven roasted turkey with coleslaw, Swiss cheese, French dressing on grilled light rye.
Salmon Bahn Mi Sandwich Lunch
$9.00
Grilled salmon, marinated carrots and onion, cucumber, jalapeno and sriacha-lime aioli served on a grilled Kaiser bun.
Prime Rib French Dip Sandwich Lunch
$9.00
Slow-roasted prime rib thinly sliced with melted provolone cheese and sauteed onions on French bread. Served with au jus.
Smoked Gouda Chicken Wrap Lunch
$9.00
Your choice of char grilled or crispy chicken, pancetta, smoked Gouda, lettuce, tomato and homemade Barbeque ranch wrapped in a tomato tortilla.
Corned Beef Reuben Sandwich Lunch
$8.00
Braised corned beef with sauerkraut, Swiss cheese and 1000 Island dressing on grilled light rye.
Cascade Club Lunch
$9.00
Oven roasted turkey, ham, bacon, Swiss, cheddar, lettuce and tomato on multi-grain bread.
Santa Fe Wrap Lunch
$9.00
Grilled chicken breast wrapped in a tomato tortilla with black bean, corn onions, peppers, shredded co-jack cheese, lettuce and cayenne ranch.
Smoked Meatloaf Sandwich Lunch
9.00
Smoked pork and beef meatloaf, served on a pretzel bun with jalapeno cherry chutney and leaf lettuce. Homemade potato chips and a pickle served on the side.
$Burgers (Lunch)
Traverse City Turkey Burger Lunch
$9.00
Homemade turkey burger topped with smoked Gouda, dried cherries and candied walnuts served on a pretzel bun.
Cajun Bleu Cheese Burger Lunch
$9.00
Cajun seasoned black Angus burger grilled to your desire topped with bacon, mushroom, crumbled bleu cheese on a Kaiser roll.
Roadhouse Classic Lunch
$10.00
Classic 1-2 lb. burger grilled to order topped with pancetta, bourbon onions, Barbeque sauce, garlic herb cheese spread and haystack onions served on a pretzel bun.
The Back 40 Lunch
$9.00
Classic 1-2 lb. burger grilled to order, bacon, fried egg, cheddar cheese and avocado cream served on a Kaiser roll.
Stuffed Portobello Burger Lunch
$9.00
Grilled balsamic -marinated Portobello burger, stuffed with spinach-Parmesan blend; topped with melted provolone, balsamic roasted tomatoes, bourbon-onions, leaf lettuce and garlic aioli on a Kaiser bun.
Byob Lunch
$8.00
Cooked to order. Choose 3 of the following toppings: lettuce, tomato, pickle, onion, sauteed mushrooms, sauteed bourbon onions served on a Kaiser.
Patty Melt Lunch
9.00
A black Angus burger with sauteed bourbon onions, Swiss cheese, on rye bread with 1000 Island dressing.
$Steaks, Entrees & Fish (Lunch)
Fried Perch Lunch
$10.00
Lightly battered and deep fried lake perch served with french fries, coleslaw and tartar sauce.
Mahi Tacos Lunch
10.00
Flour tortillas, grilled Cajun dusted mahi, mango salsa, chipolte ranch and avocado cream.
$Appetizers (Dinner)
Bruschetta Dinner
$8.00
6 toast points with basil pesto, tomato bruschetta mix, Parmesan cheese and pine nuts served over a bed of romaine lettuce.
Pulled Pork Tacos Dinner
$9.00
Flour tortillas, slow roasted pork butt, queso fresco cheese, fresh cilantro, marinated carrotsand onions, avocado cream, served with a lime wedge.
Seasonal Chicken Wings Dinner
$12.00
Inspired by the best each season has to offer, our chef changes this often.
Loaded Potato Skins Dinner
$8.00
Crispy cheesey potato skins filled with whipped garlic potatoes, topped with melted co-jack cheese, bacon and chives. Served with garlic ranch.
Sesame Crusted Sashimi Tuna Dinner
$9.00
Sesame see crusted pan seared served rare with a wasabi ball, lemon caper remoulade, diced onion and tomato.
Hummus Trio Dinner
$9.00
Roasted garlic, basil pesto and roasted red pepper served with pita chips and vegetable crudites.
Bang Thai Shrimp Dinner
9.00
Lightly breaded shrimp flash fried and tossed in a Thai chili sauce. Served with shredded lettuce and rice noodles.
$Salads (Dinner)
Northerner's Salad Dinner
$10.00
Roasted brussels sprouts, bleu cheese crumbles, candied walnuts, sliced apples, served over a bed of mixed greens and romaine. Served with grilled chicken and maple vinaigrette on the side.
Asian Sesame Tuna Salad Dinner
$10.00
Sesame seed crusted pan seared served rare, cucumbers, carrots, hard boiled egg, red onion, tomatoes, rice noodles served with wasabi remoulade and ginger soy dressings.
Cajun Walnut Salad Dinner
$9.00
Cajun seasoned walnuts, crumbled bleu cheese, sliced pears, red onions and tomatoes on a bed of mixed greens. Served with balsamic vinaigrette.
Caesar Salad Dinner
$7.00
Crisp romaine lettuce tossed in Caesar dressing, topped with croutons, tomatoes and Parmesan cheese. Anchovies upon request.
Traverse City Chicken Salad Dinner
$9.00
Sun-dried traverse city cherries add a unique flavor to this chicken salad with celery, red onions and tossed with mayonnaise and stone ground mustard. Served on a bed of mixed greens, fresh fruit and cherry vinaigrette.
Chef Salad Dinner
$9.00
Oven roasted turkey, ham, carrots, cucumber, red onion, tomatoes, eggs, co-jack cheese and croutons on top of mixed greens. Dressings: ranch, honey mustard, French, 1000 Island, bleu cheese, cherry vinaigrette, balsamic.
Strawberry Salad Dinner
10.00
Spring and spinach mix, topped with fresh strawberries, blueberries, apples, candied walnuts, red onion, crumbled feta and grilled chicken with strawberry vinaigrette on the side.
$Sandwiches (Dinner)
Cascade Club Dinner
$9.00
Oven roasted turkey, ham, bacon, Swiss, cheddar, lettuce and tomato on a multi-grain bread.
Corned Beef Reuben Dinner
$8.00
Braised corned beef with sauerkraut, Swiss cheese and 1000 Island dressing on grilled light rye.
Prime Rib French Dip Dinner
$9.00
Slow-roasted prime rib thinly sliced with melted provolone cheese and sauteed onions on French bread. Served with au jus.
Sante Fe Wrap Dinner
$12.50
Grilled chicken breast wrapped in a tomato tortilla with balck bean, corn, onions, peppers, shredded co-jack cheese, lettuce and cayenne ranch.
Smoked Gouda Chicken Wrap Dinner
$9.00
Your choice of char grilled or crispy chicken, pancetta, smoked Gouda, lettuce, tomato and homemade Barbeque ranch wrapped in a tomato tortilla.
California Reuben Dinner
9.00
Oven roasted turkey with coleslaw, Swiss cheese, French dressing on a grilled light rye.
$Burgers (Dinner)
Roadhouse Classic Dinner
$10.00
Classic 1-2 lb. burger grilled to order topped with pancetta, bourbon onions, Barbeque sauce, garlic herb spread and haystack onions served on a pretzel bun.
Traverse City Turkey Burger Dinner
$9.00
Homemade turkey burger topped with smoked Gouda, dried cherries and candied walnuts served on a pretzel bun.
Cajun Bleu Cheese Burger Dinner
$9.00
Cajun seasoned black Angus burger grilled to your desire topped with bacon, mushroom, crumbled bleu cheese on a Kaiser roll.
Portobello Burger Dinner
$9.00
Grilled balsamic-marinated Portobello burger, stuffed with spinach-Parmesan blend; topped with melted provolone, balsamic roasted tomatoes, bourbon-onions, leaf lettuce and garlic aioli on a Kaiser roll.
Patty Melt Dinner
$9.00
A black Angus burger with sauteed bourbon onions, Swiss cheese, on rye bread with 1000 Island dressing.
Byob Dinner
$8.00
Cooked to order. Choose 3 of the following toppings: lettuce, tomato, pickle, onion, sauteed mushrooms, sauteed bourbon onions served on a Kaiser.
The Back 40 Dinner
9.00
Classic 1-2 lb. burger grilled to order topped with bacon, fried egg, cheddar cheese and avocado cream served on a Kaiser roll.
$Steaks, Entrees & Fish (Dinner)
Roadhouse Roast Dinner
$16.00
8 oz. roasted beef chuck, carrots, red onions, brussel sprouts, red skin potatoes. Served over a homemade beef gravy, toast points. Topped with chives.
Sesame Crusted Sashimi Tuna Steak Dinner
$17.00
Sesame crusted sashimi tuna steak served rare and accompanied with wild rice pilaf, vegetable medley with a ginger soy, wasabi remoulade.
Seasonal Mac 'n Cheese Dinner
$13.00
Gouda Chicken Pasta Dinner
$15.00
Sauteed chicken, pancetta, mushrooms and asparagus tips tossed in a smoked Gouda cream sauce with penne pasta.
Rosemary Half Chicken Dinner
$16.00
Sous vide half chicken, with a rosemary broth. Served with egg noodles and vegetable medley.
Sirloin Dinner
$18.00
An 8 oz. sirloin grilled to order and topped with sauteed mushrooms, bourbon onions and a cabernet demi-glace. Accompanied with garlic mashed potatoes and broccoli.
Fried Perch Dinner
$16.00
Lightly battered lake perch served with fries and coleslaw and tartar sauce.
Fettuccini Alfredo Diiner
$11.00
Roasted garlic alfredo over a bed of fettuccini topped with shredded Parmesan cheese.
Meatloaf Dinner
$14.00
2 slices of smoked pork and beef meatloaf, topped with jalapeno cherry chutney. Served with steamed broccoli and mashed potatoes.
Menu for Cascade Roadhouse is provided by findrestaurantmenu.com
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