Salads
Charred Caesar
$8.00
Crisp romaine, house made crostinis, imported parmesan tossed in our signature caesar dressing
Leelanau Harvest
$10.00
Fresh greens, apple wedges, dried cherries,toasted walnuts & blue cheese tossed in a late harvest michigan cherry vinaigrette
Napa Valley
10.00
Fresh greens, walnuts, crumbled blue cheese, red onions, dried cranberries & maple raspberry vinaigrette
$Pasta
Smoked Chicken Tortellini
$16.00
Smoked chicken sauteed with leeks & roasted red peppers in a garlic cream sauce
Penne Luca
$14.00
Imported penne pasta tossed in a tomato cream sauce topped with chopped bacon, fresh scallions & crumbled feta cheese
Pasta Pranvera
$12.00
Fettucine with fresh mixed vegetables, garlic, evoo, red pepper flakes, ginger toasted almonds & dried cranberries
Fettuccine Vata
$16.00
Pulled lamb, chopped apple wood bacon with pesto cream sauce
Gnocchi Montrachet
14.00
Potato dumplings tossed in our signature montrachet cheese sauce with fresh asparagus, corn & wild mushrooms
$Sandwiches
Boardwalk Sandwich
$12.00
A delicious maryland crab cake topped with melted swiss cheese, tomatoes & red pepper aioli
Bistro Chicken Piada
$12.00
Char grilled chicken sliced and topped with sauteed spinach, onions, mushrooms, corn salsa & goat cheese
Turkey Reuben
$10.00
Carved oven roasted turkey topped with italian slaw with melted swiss cheese on grilled sourdough
Old Fashioned Pastrami
$10.00
Succulent pastrami with melted swiss & thousand island on our signature rustic bun
Lamb Piada
12.00
Pulled lamb, tomatoes, cucumbers, red onions, oregano, chopped olives & creme fraiche
$Gourment Burgers
Smoked Gouda Burger
$10.00
Sauteed onions, smoked gouda cheese & mayonnaise
Veggie BBQ Burger
$9.00
House made veggie burger with spring mix, tomatoes, swiss cheese & BBQ aioli
Heritage Burger
$10.00
With chopped apple wood bacon, lettuce, tomatoes, mayonnaise & american cheese
Belmont Burger
$10.00
With chopped apple wood bacon, white cheddar & pesto mayo
Wild Mushroom & Swiss Burger
10.00
Sauteed wild mushrooms & melted swiss on house bun
$House Favorites
A soup, side salad or luca's lakna for $3.00 onlyFilet Mignon Petite
$22.00
6 oz. Served with chophouse mashed potatoes & vegetable du jour
Prime Rib
$20.00
Aged 12 oz. prime rib slow roasted in rock salt and herbs, served with chophouse mashed potatoes & vegetable du jour
Filet Mignon Grand
$30.00
9 oz. Served with chophouse mashed potatoes & vegetable du jour
Great Lakes Perch
$14.00
Dusted in seasoned flour & pan fried to a golden brown, served with rustic rice
Shrimp Luca
$22.00
Jumbo shrimp lightly breaded & flash fried, topped with a lemon garlic cream sauce, served with wild rice & vegetable du jour
Chophouse BBQ Baby Back Ribs
$15.00-20.00
Tender baby back ribs basted with our signature chophouse balsamic BBQ sauce
Pork Chop
$14.00
8 oz. All natural white marble farms pork chop char grilled to perfection & served with chophouse mashed potatoes & vegetable du jour
Oysters Rockefeller
14.00
Chesapeake bay oysters with apple wood smoked bacon, caramalized onions, baby spinach in a sambuca cream sauce
$Small Plates
Ahi Tuna with Apple Horseradish Slaw
$14.00
Portobello Parmesan Risotto
$8.00
Artichoke Dip
$8.00
A delicious baked blend of artichoke hearts, roasted red peppers, white cheddar, parmesan & mozzarella cheese
Sweet Potato Cinnamon Casserole
$8.00
Almond Encrusted Brie
$12.00
With a apple cherry port wine compote
Appetizers
Artichoke Dip
$8.00
A delicious baked blend of artichoke hearts, roasted red peppers, white cheddar, parmesan & mozzarella cheese
Shrimp Luca
$10.00
Jumbo shrimp lightly breaded with lemon garlic cream sauce
Chesapeake Bay Oysters Half Dozen
$10.00
Calamari
$10.00
Flash fried calamari with capers, banana peppers, tomatoes & a light citrus beurre blanc
Stuffed Portabello
$10.00
Mrinated & grilled portbello cap stuffed with jumbo lump crab & topped with a pesto cream sauce
Beef Tips Jubilee
$12.00
All natural beef tips sauteed with a red wine demi glace, mushrooms & blue cheese
Almond Encrusted Brie
$12.00
With a apple cherry port wine compote
Maryland Crab Cakes
$12.00
Famous scratch made maryland crab cakes served with black bean corn salsa & our signature remoulade
Chesapeake Bay Oysters Dozen
20.00
$Fresh Salads
Add-ons availableLuca's Lakna
$7.00
Shredded cabbage salad tossed with red onions & mediterranian vinaigrette
Charred Caesar
$8.00
Baby hearts of romaine, parmesan, herb crostinis
Wedge
$8.00
Fresh wedge of iceburg lettuce topped with crumbled blue cheese, bacon, & a hard boiled egg with our house dressing
Napa Valley
$10.00
Fresh greens, walnuts, crumbled blue cheese, red onions, dried cranberries & maple raspberry vinaigrette
Strawberry Spinach
$10.00
Fresh spinach, sliced strawberries, almonds, red onions & creamy balsamic dressing
Leelanau Harvest
10.00
Fresh greens, apple wedges, dried cherries,toasted walnuts & blue cheese tossed in a late harvest michigan cherry vinaigrette
$Pasta
Add-ons availableFettuccine Alfredo
$10.00
Imported fettuccine with a classic alfredo cream sauce
Pasta Pranvera
$12.00
Linguini with fresh mixed vegetables, garlic, evo, red pepper flakes, ginger toasted almonds & dried cranberries
Gnocchi Liguria
$12.00
Potato dumplings tossed in our signature pesto cream sauce
Penne Luca
$12.00
Imported penne pasta tossed in a tomato cream sauce topped with chopped bacon, fresh scallions & crumbled feta cheese
Smoked Chicken Tortellini
14.00
Smoked chicken sauteed with leeks & roasted red peppers in a garlic cream sauce
$Sandwiches
Served with your choice of hand cut potato wedges, luca's lakna or house saladLamb Piada
$12.00
Pulled lamb, tomatoes, cucumbers, red onions, oregano, chopped olives & creme fraiche
Lake Perch Sandwich
$12.00
Light battered michigan lake perch topped with our corn bacon aioli with shredded lettuce & tomato
Turkey Reuben
$10.00
Carved oven roasted turkey topped with italian slaw with melted swiss cheese on grilled sourdough
Chicken Angelina
$12.00
With chopped bacon, goat cheese & roasted red peppers on a rustic bun
Old Fashioned Pastarami
$10.00
Succulent pastarami stacked on a rustic bun with melted swiss cheese
Boardwalk Sandwich
$12.00
A delicious maryland crab cake topped with melted swiss cheese, tomatoes & red pepper aioli
Bistro Chicken Piada
12.00
Char grilled chicken sliced and topped with sauteed spinach, onions, mushrooms, corn salsa & goat cheese
$Flatbreads
Chophouse
$10.00
Chopped pastrami, swiss cheese, red onions & dijon mustard
Margherita
$10.00
Fresh mozzarella, roma tomatoes, basil & homemade marinara
Mediterranean
$10.00
Chopped bacon. fire roasted peppers, cucumbers, red onion, black olives, artichokes & feta cheese with mediterranean dressing
Caprese
$10.00
Fresh mozzarella, roma tomatoes, basil, aged balsamic reduction
Americano
$10.00
Chopped chicken, red onions, white cheddar with BBQ sauce & ranch
Highland
$12.00
Slow roasted lamb, smoked gouda cheese & red onions
Smoked Chicken
12.00
Smoked chicken, roasted red peppers, leeks & white cheddar cheese
$Steaks & Chops
All served with chophouse mashed potatoes & vegetable du jour; add-ons availableChophouse BBQ Baby Back Ribs
$15.00-20.00
Tender baby back ribs basted with our signature chophouse balsamic BBQ sauce
Filet Mignon Petite (6 oz.)
$22.00
Filet Mignon Petite (9 oz.)
$30.00
New York Strip (14 oz.)
$26.00
Rib Eye (12 oz.)
$20.00
Pork Chop (8 oz.)
$14.00
Lamb Chops
30.00
$Poultry
Chicken Madeira
$16.00
Suteed breast of chicken topped with fresh melted mozzarella cheese & grilled asparagus. smothered with our signature wild mushroom madeira wine sauce. Srved with our signature chophouse mashed potatoes
Chicken Florencia
16.00
Asiago breaded chicken over creamed spinach & topped with a white cheddar mornay sauce. Served with wild rice
$Risotto
Portobello Parmesan Risotto
$10.00
Risotto with Bacon & Spinach
$10.00
Rustic Risotto
$10.00
Corn, asparagus & wild mushrooms
Lemon Basil Chicken Risotto
12.00
$Gourmet Burgers
Served with your choice of french fries, lakna or house saladSmoked Gouda
$10.00
Sauteed onions, smoked gouda cheese & mayonnaise
Veggie BBQ
$10.00
Housemade veggie patty, grilled & served with spring mix, tomatoes, swiss cheese & BBQ aioli
Wild Mushroom & Swiss
$10.00
Heritage
$10.00
With chopped apple wood bacon, lettuce, tomatoes, mayonnaise & american cheese
Belmont
10.00
With chopped apple wood bacon, white cheddar & pesto mayonnaise
$Seafood
Served with wild rice & sauteed vegetables, add-ons availableGreat Lakes Perch
$14.00
Dusted in seasoned flour & pan fried to a golden brown
Chilean Salmon
$14.00
Available char grilled or blackened
Honeynut Walleye
$14.00
Walnut encrusted walleye topped with a honey butter sauce
Lemon Caper Whitefish
$14.00
Fresh whitefish broiled & topped with a lemon caper beurre blanc & japanese breadcrumbs
Sesame Seared Tuna
18.00
Ahi tuna encrusted with imported shyam sesame seeds, pan seared & drizzled with a cucumber wasabi sauce
$Sides
Baked Potato
$4.00
Sauteed Spinach
$4.00
Chophouse Mashed Potatoes
$5.00
Hand Cut Sweet Potato Fries
$5.00
Sweet Potato Cinnamon Casserole
$6.00
Char Grilled Asparagus
$6.00
Appetizers
Artichoke Dip
$8.00
A delicious baked blend of artichoke hearts, roasted red peppers, white cheddar, parmesan & mozzarella cheese
Stuffed Portabello
$10.00
Mrinated & grilled portbello cap stuffed with jumbo lump crab & topped with a pesto cream sauce
Chesapeake Bay Oysters Half Dozen
$10.00
Caprese Classic
$10.00
Fresh mozzarella cheese topped with sliced roma tomatoes, basil leaves & aged balsamic syrup.
Shrimp Luca
$10.00
Jumbo shrimp lightly breaded with lemon garlic cream sauce
Calamari
$10.00
Flash fried calamari with capers, banana peppers, tomatoes & a light citrus beurre blanc
Maryland Crab Cakes
$12.00
Famous scratch made maryland crab cakes served with black bean corn salsa & our signature remoulade
Almond Encrusted Brie
$12.00
With a apple cherry port wine compote
Beef Tips Jubilee
$12.00
All natural beef tips sauteed with a red wine demi glace, mushrooms & blue cheese
Mussles Anise
$14.00
Fresh prince edward island mussels steamed and sauteed in a light tomato sambuca sauce
Ahi Tuna
$14.00
With a horseradish apple slaw
Chesapeake Bay Oysters Dozen
20.00
$Fresh Salads
Luca's Lakna
$7.00
Shredded cabbage salad tossed with red onions & mediterranian vinaigrette
Wedge
$8.00
Fresh wedge of iceburg lettuce topped with crumbled blue cheese, bacon, & a hard boiled egg with our house dressing
Leelanau
$10.00
Fresh greens, apple wedges, dried cherries, toasted walnuts & blue cheese tossed in a late harvest michigan cherry vinaigrette
Napa Valley
$10.00
Fresh greens, walnuts, crumbled blue cheese, red onions, dried cranberries & maple raspberry vinaigrette
Charred Caesar
10.00
Charred romaine, parmesan, herb crostinis with our house caesar dressing
$Pasta
Pasta Pranvera
$14.00
Fettucine with fresh mixed vegetables, garlic, evoo, red pepper flakes, ginger toasted almonds & dried cranberries
Smoked Chicken Tortellini
$18.00
Smoked chicken sauteed with leeks & roasted red peppers in a garlic cream sauce
Fettuccine Vata
$20.00
Pulled lamb, chopped apple wood bacon with pesto cream sauce
Thai Shrimp Scampi
$22.00
Gnocchi Montrachet
$16.00
Potato dumplings tossed in our signature montrachet cheese sauce with fresh asparagus, corn & wild mushrooms
Pasta Rodoni
$24.00
Jumbo shrimp, fresh mussels and seared jumbo scallops in light palamino sauce, served over angel hair pasta
Portobello Parmesan
16.00
Breaded portobello caps flash fried & topped marinara and fresh mozzarella cheese. Served with angel hair pasta
$Steaks & Chops
All steaks are served with our signature zip sauce, parmesan mashed potatoes & vegetable du jourChophouse Sirloin (9 oz.)
$19.00
Twin Pork Chops (16 oz.)
$24.00
Lamb Shank Kastrioti
$26.00
Slow cooked lamb shank served with wild mushrooms, tomatoes & leeks. finished with a cognac demi-glace & fresh rosemary
Rib Eye (12 oz.)
$26.00
Petite Filet (6 oz.)
$27.00
New York (14 oz.)
$32.00
Lamp Chops
$34.00
Grand Filet (9 oz.)
$35.00
Porterhouse (24 oz.)
$44.00
Chophouse BBQ Baby Back Ribs - (Full Rack)
25.00
Tender baby back ribs basted with our signature chophouse balsamic BBQ sauce
$Signature Favorites
Filet Oscar
$34.00
All natural 6 oz. filet crowned with crab meat, asparagus & hollandaise sauce
Horseradish Encrusted Rib Eye
$30.00
All natural 12 oz. rib eye topped with horseradish crust & lemon creme fraiche
Salmon Atacama
$22.00
Fresh chilean salmon filet blackened and topped with a jumbo lump crab cake and a roasted red pepper cream sauce.Served with rustic rice & vegetable
Filet Diane
$32.00
6oz. All natural filet mignon topped with a rich sauce of butter, shallots, worcestershire sauce, dijon mustard, stock, a splash of cognac, and black pepper
Oysters Rockefeller
$20.00
Chesapeake bay oysters with apple wood smoked bacon, caramalized onions, baby spinach in a sambuca cream sauce
Michigan Maple Pork Chops
$26.00
Two all natural 8 oz. maple marinated pork chops topped with michigan apples, crumbled bacon & shitake mushrooms tossed in a candy peppercorn brandy sauce
Lobster Gnocchi
$20.00
Potato dumplings with lobster meat in a lobster cream sauce
Herb Encrusted Rack of Lamb
38.00
All natural frenched rack of lamb rolled in a dijon herb crust, & broiled to perfection
$Poultry
Chicken Florencia
$16.00
asiago breaded chicken over creamed spinach & topped with a white cheddar mornay sauce. Served with wild rice
Chicken Capri
$18.00
Char grilled breast of chicken topped with fresh mozzarella cheese, tomatoes & basil. finished with an aged balsamic reduction & served with our rustic chophouse rice
Chicken Madeira
16.00
Sauteed breast of chicken topped with fresh melted mozzarella cheese & grilled asparagus. Smothered with our signature wild mushroom madeira wine sauce. Served with our signature chophouse mashed potatoes
$Seafood
All seafood is served with wild rice & vegetable du jourChilean Salmon
$16.00
Available char grilled or blackened
Honeynut Walleye
$16.00
Walnut encrusted walleye topped with a honey butter sauce
Lemon Caper Whitefish
$16.00
Fresh whitefish broiled & topped with a lemon caper beurre blanc & japanese breadcrumbs
Great Lakes Perch
$20.00
Dusted in seasoned flour & pan fried to a golden brown
Shrimp Luca
$22.00
Jumbo shrimp lightly breaded with lemon garlic cream sauce
Sunburst Scallops
$26.00
Pan seared & topped with a citrus honey cognac glaze
Sesame Seared Tuna
$26.00
Ahi tuna encrusted with imported shyam sesame seeds, pan seared & drizzled with a cucumber wasabi sauce
Sea Bass Santiago
32.00
Baked chilean sea bass served atop sauteed spinach, wild mushrooms, asparagus & roasted corn
$Risotto
Risotto with Bacon & Spinach
$14.00
Lemon Basil Chicken Risotto
$16.00
Citrus Shrimp Risotto
22.00
Jumbo shrimp sauteed in white wine & garlic tossed with leeks, spinach & tomatoes in a light lemon sauce served over parmesan rissotto
$Side Dishes
Sauteed Spinach
$4.00
Baked Potato
$4.00
Hand Cut Sweet Potato Fries
$5.00
Sweet Potato Cinnamon Casserole
$6.00
Char Grilled Asparagus
$6.00
Breakfast Creations
Brunch Burger
$12.00
Our famous chophouse burger topped with canadian bacon, fried egg, lettuce, tomatoes & american cheese
New York Hash
$12.00
Chopped pastrami, potatoes, peppers & onions topped with 2 eggs
Canadian Bacon & Eggs
$12.00
Nitrate free canadian center cut bacon served with your choice of eggs & potato croquettes
Honey Nut Chicken & Waffles
$12.00
Belgian waffle with panko fried chicken topped with our signature honey nut sauce
Prime Rib & Eggs
20.00
12 oz. All natural prime rib slow roasted and served with your choice of eggs & potato croquettes
$Omelettes
Country Club
$12.00
Roasted turkey, bacon, spinach, artichokes, roasted peppers & asiago cheese
Prime Omelette
$16.00
Chopped prime rib with sauteed onions and white cheddar cheese
Gaforre
$14.00
Crab meat with leeks & tomatoes topped with a white cheddar mornay sauce
Meditteranean
$12.00
Ground lamb, spinach, garlic & feta cheese, topped with house ammoglio salsa
Wild Mushroom
$10.00
Sauteed mushroom medley, onions & swiss cheese
Strawberry Basil
10.00
This house specialty is a must; sliced strawberries tossed with turbinado sugar & fresh basil, served with whipped cream
$Breakfast Flatbreads
Topped with your choice of eggs & are made to order so please allow ample time for preparationChophouse Special
$12.00
Prime rib, smoked gouda cheese, leeks & wild mushrooms
Mediterranean
$10.00
Red peppers, black olives, spinach, red onions & feta cheese
TLG
$12.00
Roasted turkey, leeks & goat cheese
Rustic
12.00
Char grilled chicken, apple wood bacon, white cheddar, red onions & spinach
$Eggs Benedict
Steak & Eggs Benedict
$20.00
All natural filet medallions, poached eggs & hollandaise sauce
Crab Cakes Benedict
$12.00
Our famous crab cakes topped with poached eggs & hollandaise sauce
Lobster Benedict
$14.00
Succulent lobster meat with poached eggs & hollandaise sauce
Bene Luca
10.00
Nitrate free canadian bacon, poached eggs, sauteed spinach with our hollandaise sauce
$Griddle
Belgian Waffle
$8.00
With fresh strawberries
Creme Brulee French Toast
$10.00
Topped with our apple, cherry & port wine compote
Menu for Luca's Chophouse is provided by findrestaurantmenu.com
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