Appetizers
Island Shrimp Skewer With Crab Cakes
$7.50
Large shrimp marinated in our lemon lime sauce, brushed with butter and charbroiled. served with mini crab cakes and our homemade cocktail sauce.
Combination Platter
$7.35
Mushrooms, cauliflower and crisp zucchini sticks with marinara, meat sauce or ranch dressing. Also available separately.
Combination Platter - Mushrooms
$5.50
Combination Platter - Zucchini
$4.75
Combination Platter - Cauliflower
$4.99
Beer-Battered Mozzarella Cheese Sticks
$6.25
Spinach Artichoke Dip
$7.25
Fresh spinach, select seasonings, artichokes and a mixture of cheeses, baked to perfection. Served with chips.
Jalapeno Poppers
$6.65
Stuffed with cream cheese, lightly breaded and fried
Buffalo Wings
$6.65
Hot and spicy, served with celery sticks and ranch dressing
Grilled Eggplant & Zucchini
$6.65
Brushed with olive oil and lemon juice, presented with marinara sauce.
Portabella Mushrooms Sauteed
$5.75
Portabella mushrooms sautéed in olive oil and garlic with a splash of white wine.
Onion Rings
4.45
$Garden Greens
Choose from the following dressings: house italian, ranch, french, creamy italian, balsamic vinegar, raspberry vinaigrette, fat-free french, vinegar and oil, 1000 island, bleu cheese and honey dijon.Domani Dijon Chicken Salad
$9.45
Cheddar cheese, crunchy bacon and scallions atop lettuce and tomatoes, with a perfect finish of tangy honey-dijon dressing.
Cavatelli Seafood Pasta Salad
$6.65
A toss of crabmeat, shrimp and pasta colored with black olives, diced tomatoes, celery and onions all in a light creamy italian dressing seasoned with dill.
Antipasto Salad
$10.25-7.99
A bed of fresh garden lettuce topped with ham, salami, provolone cheese, tomatoes, olives, pickles, pepperoncini and onions.
Spinach Salad
$7.85
Fresh spinach leaves topped with croutons, cheese, crumbled bacon and mandarin oranges; served with orange marmalade dressing.
Grilled Chicken Caesar Salad
$9.45
Strips of charbroiled, marinated chicken served atop crisp romaine lettuce, seasoned croutons and grated Parmesan cheese; served with our special Caesar dressing. Blackened - $1.00 additional Without chicken
Grilled Chicken Caesar Salad with Salmon
$6.65
Grilled Chicken Caesar Salad with Steak
$10.45
Apple Walnut Salad
$7.65
A blend of spinach and lettuce with walnuts, dried cranberries and apples. Add Chicken -$2.90
Italian Salad
$5.50
Crisp bed of lettuce with green and black olives, pepperoncini, pickles, onions and tomatoes
Tossed Salad
2.50-3.65
Add Turkey - $7.25
$Soups
Minestrone
$2.60-3.95
Chicken Noodle
$2.60-3.95
Soup du Jour
2.60-3.95
$Pasta Fresca
Pollo con Pesto
$15.75
Al dente linguine tossed with chicken, sweet red peppers and portabella mushrooms in our freshly made pesto sauce. Dusted with fresh grated Romano
Bocci Bolognese
$14.99
Small homemade pasta stuffed with prosciutto, Grana Padano Parmesan and fresh ricotta cheese. Topped with bolognese sauce
Chicken Tortellini with Broccoli Sauce
$12.65
Chicken filled tortellini pasta lavished with our unique cream of broccoli sauce. Baked with cheese - $1.00 additional
Pasta al Pomodoro
$11.90
A perfect sauce of fresh diced tomatoes, hot or cold on a bed of steaming linguine with fresh basil and garlic in olive oil. Add grilled chicken breast - $2.90 additional. Add shrimp - $3.45 additional.
Pasta Primavera
$12.65
A light and bountiful entree. A combination of tender but firm vegetables served atop your favorite pasta. Zucchini, summer squash, broccoli, onions, peppers, mushrooms and diced tomatoes. Zesty jalapeno flavor - $1.00 additional. Add grilled chicken breast - $2.90 additional. Top it off with shrimp - $3.45 additional.
Fettuccine Alfredo
$12.00
Lots of rich cream, butter and fresh grated Parmesan cheese. Add Extras: mushrooms, ham or broccoli - $1.00 additional. Add grilled chicken - $2.90 additional. Add shrimp - $3.45 additional.
Linguine with Clam Sauce
$12.35
Choose red or white clam sauce, both are excellent. Add grilled chicken breast - $2.90 additional. Add shrimp - $3.45 additional.
Portabella Ravioli
$11.55
An exceptional dish of ravioli stuffed with portabella mushrooms and ricotta cheese presented with rich meat or marinara sauce.
Portabella Ravioli with Alfredo Sauce
13.15
$Vitello
Saltimbocca Florentine
$20.99
Tender veal layered with spinach, prosciutto, imported cheese and marinara sauce, baked to bubbling perfection.
Veal Piccata
$19.99
The perfect combination of flavors, tender medallions of veal sautéed with white wine, flavored with capers and fresh lemon juice.
Veal Marsala
$19.99
Tender veal simmered with plenty of fresh mushrooms and Marsala wine
Baked Veal Parmigiana
18.35
Veal cutlet smothered with meat sauce, topped with provolone and Parmesan cheeses.
$Pesce
Salmon with Dill Sauce
$17.89
Eight ounces of salmon brushed with lemon juice and olive oil, grilled and topped with a creamy dill sauce.
Orange Roughy
$16.35
This mild flavored fish fillet is baked or broiled as you wish.
Swordfish Steak
$16.75
Lightly seasoned and grilled to bring out the natural flavors of this fish.
Whitefish Fillet
$15.70
Brushed with olive oil and lemon juice, then carefully broiled.
Lake Perch
$14.99
Michigan lake perch lightly breaded and fried to perfection.
Mediterranean Cod Fillet
$13.99
Fresh cod fillet simmered in a delicate tomato wine sauce, enhanced with black olives and onions, topped with a blend of cheeses and baked.
Blackened Red Snapper
$15.50
A robust dish of red snapper seasoned with Cajun spices, lemon juice and olive oil, with braised red onions.
Shrimp Scampi
16.50
Large shrimp sautéed with lots of garlic butter, simmered with herbs, white wine and a splash of lemon juice.
$Carne
Filet Mignon
$23.99
An 8-oz. hand-cut melt-in-your-mouth tender filet
New York Strip
$19.99
A generous 12-oz. Choice cut of beef charbroiled to a juicy perfection.
Delmonico Steak
$17.50
A well-marbled 10-oz. tender Choice steak closely trimmed, charbroiled to order
Steak on a Skewer
$20.99
A mix of fresh vegetables skewered with a tender filet mignon, seasoned and charbroiled.
Steak Giovanni
$13.99
Grilled Choice sirloin steak, covered with crushed tomatoes in a garlic olive oil.
Chateau Bistro
12.99
A 8-oz. choice cut of beef smothered with a creamy peppercorn sauce.
$The Tastes of Italy
Antipasto Al Italiano
$17.25
A delectable presentation of suppresso salami, mortadella, genoa salami, capicola, prosciutto, along with fresh mozzarella, provolone and fontanella cheeses, accented with calamata olives. Serves up to 4 guests.
Fresh Mozzarella & Fresh Tomatoes
$6.25
Sliced tomatoes layered with creamy slices of fresh mozzarella, drizzled with virgin olive oil, accented with fresh basil leaves.
Fried Ravioli
$6.65
Beef filled ravioli, battered and deep-fried, served with your choice of meat sauce or marinara sauce.
Artichokes Sauteed
$7.35
Artichoke hearts sauteed in white wine with a splash of lemon juice.
Calamari Rings
7.25
A classic italian coast dish. rings of squid dipped in batter and quickly fried for that great crisp taste. Try them with a squeeze of lemon.
$From the Oven
Bruschetta
$5.50
This rustic dish is made with crusty Italian bread brushed with olive oil and topped with fresh tomatoes, basil and minced garlic. Drizzled with cheese and oven baked
Ruggeros Garlic Bread
$2.60
Crusty Italian bread brushed with our herbed garlic butter.
Ruggeros Garlic Bread with Melted Cheese
$4.20
Ruggeros Garlic Bread with Ham and Cheese
$5.25
Pizza Swirls
5.25-7.25
Our own creation! Fresh homemade pizza dough layered with pizza sauce, ground beef, sausage and cheese, tightly rolled, sliced and baked.
$Sides
Sauteed Mushrooms
$4.49
Deep-Fried Mushrooms
$5.50
French Fries
$3.15
Baked Potato
$2.15
After 4:00 p.m.
Onion Rings
$4.49
Bowl of Pasta
$3.95
Meat sauce, marinara or pesto sauce
Meatballs
$1.35
Bowl of Meat Sauce
$1.85
Coleslaw
2.20
$Pollo
Pollo Romano
$18.99
Delicious marriage of flavors... chicken breast and large succulent shrimp sauteed in olive oil with a colorful mix of red and green sweet peppers, simmered til tender in white wine and herbs. Served on a bed of pasta.
Rosemary Chicken
$16.75
Seasoned chicken breast sauteed with fresh basil, rosemary, onions, garlic, tomatoes and a dash of balsamic vinegar. Served on a bed of pasta.
Tuscan Chicken Florentine
$17.99
Spinach and proscuitto wrapped in tender chicken breast, baked with marinara sauce and imported romano.
Chicken Chardonnay
$17.99
A delightful dish of chicken breast simmered in a chardonnay wine, with fresh mushrooms, finished with a rich cream sauce.
Chicken Piccata
$16.75
Tender boneless breast of chicken lightly browned, simmered with white wine, artichokes, a hint of fresh lemon juice and delicate seasonings. Add portabella mushrooms - $3.45
Chicken On A Skewer
$16.75
Fresh vegetables and pineapple threaded with chicken breast then charbroiled to a perfect turn.
Chicken Marsala
$16.75
A saute of tender chicken breast and fresh sliced mushrooms in a rich Marsala wine sauce.
Grilled Chicken Breast
$12.35
Chicken breast brushed with lemon juices and olive oil, then simply grilled. Try it blackened with our Cajun spice blend or make it barbecue - $1.00 additional
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