Small Plates
Truffle Brussel Sprouts Plate
$10.00
Fresh brussel sprouts blanched, fried crispy, then tossed in fruffle oil and topped with ground sumac and Balsamic glaze.
Chicken and Waffles Plate
$10.00
Crispy fried chicken, buttermilk waffles, vanilla bean creme anglaise, poached pears and local Michigan syrup.
Crispy Fried Pakora Plate
$8.00
An Indian style potato and vegetable dumpling fried and served with a sweet and spicy curried yogurt.
Curried Vegetable Plate
$10.00
Roasted chick peas, zucchini, yellow squash, red onions, cremini mushrooms, garlic, tomatoes, spinach sauteed olive oil, Indian spices and served with grilled roti paratha bread.
Burrata Caprese Plate
$9.00
Fresh mozzarella stuffed with ricotta cheese served with fresh basil, marinated tomatoes, Balsamic glaze and sliced baguette.
House Cut French Fries Plate
$7.00
Choice of sauce.
House Cut French Fries with Parmesan and Truffle Oil Plate
$8.50
Served with truffle aioli.
Sweet Potato House Cut French Fries with Chipotle-Lime Aioli
$8.50
Served with chipotle and lime aioli.
Eggplant Fries Plate
$8.00
Fresh eggplant cut into fries, breaded with panko crumbs, fried crispy, then tossed with Parmesan cheese and served with our truffle aioli.
501 Deviled Eggs Plate
$7.00
Egg filled with a Dijon yolk blend topped with pickled onion and bacon.
Trio of Spreads Plate
$12.00
Classic hummus, fiery Greek feta, fiesta black bean served with pita chips and bread.
Spinach and Artichoke Dip Plate
$11.00
House blend of cheese, fresh spinach and artichokes.
Szechuan Calamari Plate
$14.00
Flash fried, tossed with fresh jalapenos, red onions, carrots, red peppers and tangy Szechuan sauce.
Maryland Style Crab Cakes Plate
$14.00
Lemon caper sauce and arugula greens.
Sesame Crusted Ahi Tuna Plate
$16.00
Sesame crusted, soy sauce, pickled ginger, wasabi and seaweed salad.
Mushroom and Spinach Risotto
$12.00
Creamy risotto with roasted mushrooms and spinach.
Bacon Wrapped Dates Plate
$15.00
Locally sourced bacon, goat cheese stuffed dates and Balsamic reduction.
Blackened Tenderloin Tips Plate
$14.00
Blackened, seared on cast lron, served with Balsamic glaze and Dijon aioli sauce.
Lettuce Wraps Plate
$12.00
Pan seared chicken with poblano and red peppers, carrots, green onion and a house made Asian sauce served with crispy lettuce cups.
Lamb Chop Plate
$24.00
1/2lb lamb lollipops grilled to order, garnished with sauteed garlic shallots, kalamata olives, cherry tomatoes, then finished with Balsamic glaze and feta cheese.
501 Beer Cheese Plate
$11.00
Savory cheese and beer blend served with pretzel sticks.
Crispy Tofu Plate
$6.00
Fried tofu covered in yuzu dressing and fresh sticks.
Gravy Fries Plate
$17.00
Crispy french fries, blue cheese crumbles, fresh arugula, char grilled sirloin steak and demi glace.
Boneless Wings
$13.00
All white meat breast meat fritter battered and fried. Served with celery and blue cheese dressing. Tossed in a choice of Wracan BBQ sauce, House Buffalo Sauce, or Sweet and Spicy Asian sauces.
Cheese Curds
$8.00
Beer Battered and served with Sriracha Ranch dressing.
Fried Green Tomatoes
10.00
Cornmeal battered served with our Lemon-Caper Remoulade.
$Salad and Soup
Choice of protein.Cuban Black Bean Soup
Traverse City Cherry Salad
$13.00
House mix greens, dried cherries, blue cheese, Canadian walnuts and raspberry vinaigrette.
Mediterranean Chopped Salad
$13.00
Chopped Romaine, feta, beets, grape tomatoes, cucumbers, red onions, kalamata olives, garbanzo beans, roasted red peppers, crushed pita chips and Greek feta vinaigrette.
Pear and Goat Cheese Salad
$14.00
Spinach, arugula, Romaine with red onions, goat cheese, house poached pears, candied walnuts, and mango vinaigrette dressing.
Kale and Quinoa Salad
$13.00
Baby Kale, Quinoa, Chick Peas, Roasted Red Peppers, Cucumbers, Red Onions, and Feta Cheese. Tossed in Lemon Ginger Dressing with Olive Oil and Lemon
Side Caesar Salad
$6.00
Side House Salad
$6.00
Caesar Salad
$11.00
Chopped Romaine, garlic crountons, Parmesan and house made Caesar dressing.
501 Cobb Salad
$12.00
Romaine Lettuce, Hard Boiled Egg, Avocado, Bleu Cheese Crumbles, Tomatoes, Ranch Dressing
Sweet Chili Salmon Salad
$22.00
Fresh Atlantic Salmon Glazed with Sweet Chili Sauce on Fresh Greens, Shredded Carrots, Red Onions, Cucumbers and Sesame Seeds. Served with Ranch Dressing.
Seafood Bisque
Comes with crackers.
Steak Tip Chili
Comes with crackers.
Burgers
Our burger are made from 100% Angus ground beef and served on a grilled brioche with house potato chips, substitute house cut, sweet potato, or Parmesan fries for an additional charge.501 Classic Burger
$12.00
Traditional style burger with lettuce, onion and pickle.
Jalapeno Burger
$15.00
Fire roasted jalapenos, caramelized onions, goat cheese, crispy onions, chipotle aoili and honey cup mustard.
Fried Green Tomato Sliders
$14.00
Two 4 oz. slider patties with blackening seasoning, cornmeal battered green tomatoes, arugula and remoulade sauce. Served on rolls.
Beer Burger
$13.00
Smothered in our sweet beer sauce with melted cheddar cheese spread and caramelized onions.
Cowboy Burger
$15.00
BBQ sauce, applewood smoked bacon, Cheddar jack cheese and crispy onion straws.
Olive Burger
$13.00
Green olives, smoked Gouda cheese and Dijon aioli.
Black Bean Burger
14.00
Vegetarian house made black bean patty, pepper Jack cheese, lettuce, tomato, onion and chipotle lime aioli.
$Flat Bread Pizza
Your choice of large, medium or small pizza with choice of white or whole wheat crust.Red Margherita Pizza
Fresh mozzarella, basil, marinated tomatoes and spinach.
Hawaiian Pizza
Red sauce, ham, bacon and pineapple.
Vegetable Pizza
Red onions, roasted peppers, mushrooms, tomatoes and spinach.
Goodfellas Pizza
Pepperoni, roasted peppers, sausage, banana peppers, ham, mushrooms and red onions.
Italian Sausage and Mushroom Pizza
mushrooms, caramelized onions and sausage.
BBQ Chicken Pizza
BBQ sauce, grilled chicken, bacon and red onions.
Godfather Pizza
Pepperoni, bacon, sausage and ham.
Buffalo Chicken pizza
Buffalo sauce, chicken, jalapenos and garlic.
Aloha BBQ Chicken
BBQ sauce, chicken, bacon and pineapple.
Chicago Classic
Italian Sausage, Marinated Tomatoes, and Spinach
The Smitty
Pepperoni, Goat Cheese, Jalapeño, and Roasted Garlic
Entrees
Chicken and Waffles
$17.00
2 crispy fried chicken breasts, buttermilk waffles, vanilla bean creme anglaise, poaches pears and local Michigan syrup.
Fish and Chips
$18.00
Perrin golden ale battered, fried cod, house cut fries and lemon caper remoulade.
Chipotle Fried Chicken
$19.00
Fresh chicken breast rubbed with southwestern seasonings, chipotle pepper puree, then breaded, fried, served with white cheddar mashed potatoes and covered house made chicken gravy.
Fish Tacos
$19.00
3 flour tortillas filed with beer battered cod, cabbage, jalapenos, feta cheese, cilantro and house made poblono aioli.
Yaki Soba Stir Fry
$18.00
Garlic, mushrooms, onions, organic carrots, green beans, red peppers, and egg sauteed with a spicy sweet dark sauce and yak soba noodle.
Blackened Salmon
$24.00
Cast iron seared salmon, citrus beurre blanc, lemon caper remoulade, arugula and citrus salad.
Dragon Noodle with Shrimp
$16.00
Fettuccine pasta, cabbage, mushrooms, green onions covered with a curried Sriracha sauce. Topped with seasoned shrimp.
Foie Gras Medallions
$36.00
2 tenderloin medallions grilled to your liking and topped with a seared foie gras medallion, then plated with white Cheddar mashed potatoes and grilled asparagus.
Bibimbap
$14.00
Korean style rice dish served in a hot stone bowl with sauteed vegetables, eel sauce, a raw egg, which cooks when you mix the ingredients together.
10 oz. Gorgonzola Strip
$25.00
A 10 oz. dry aged strip steak from Farm Field Table in Lapeer County grilled to perfection and served with gorgonzola cream sauce, white cheddar mashed potatoes and grilled asparagus.
Cajun Chicken
$22.00
2 Blackened chicken breasts, chorizo sausage, cherry tomatoes and crispy potatoes covered in our Cajun cream sauce.
Vegetable Pasta
$13.00
Fettuccine noodle sauteed with seasonal vegetable and olive oil.
Apple Glazed Pork Chops
Your choice of 1 or 2char grilled bone in Frenched pork chops served with white Cheddar mashed potatoes and topped with caramelized onion and sweet cinnamon apples.
Fish and Chips (lunch portion)
$15.00
Craft Beer battered and fried cod, house-cut fries, and Lemon Caper Remoulade (2 pieces)
Smothered Sirloin
$26.00
An 8oz. Angus Sirloin Grilled to your liking, smothered with Grilled Onions, Cremini Mushrooms, and Demi Glace. Served with White Cheddar Mashed Potatoes and Grilled Asparagus
Smothered Petite Sirloin
$15.00
A Petite 4oz. version of our Smothered Sirloin served with White Cheddar Mashed Potatoes and Grilled Asparagus.
Steak Tip Stroganoff
$19.00
Pan Seared Sirloin Tips, Cremini Mushrooms, Carmelized Onions, Garlic and Shallots Tossed in a Brandied Demi Glace
Chicken Alfredo
$19.00
Grilled Chicken Breast, Cremini Mushrooms, Tomatoes, Spinach, Garlic, and Shallots Tossed in a House-Made White Wine Cream Sauce, Parmesan Cheese, and Fettuccine Noodles
Jalapeno Catfish
$19.00
Fresh 8oz. Catfish Filet dusted in flour and browned in a sautee pan and finished with a Roasted Jalapeno and Tomato White Wine/Butter Sauce. Served with White Cheddar Mashed Potatoes.
Large Lamb Chop Dinner
36.00
1lb Lamb "Lollipops" grilled to order and Garnished with Sautéed Garlic, Shallots, Kalama take Olives, and Cherry Tomatoes, then finished with Balsamic Glaze and Feta Cheese.
$Sandwiches
Served with House Chips. Substitute plain fries, sweet potato fries, or parmesan fries for an additional charge.Grilled Chicken Wrap
$12.00
Spinach Wrapper, Applewood Smoked Bacon, Cheddar-Jack Cheese, Guacamole, Lettuce, and Pico de Gallo
Chicken Club
$12.00
Grilled Chicken Breast, Applewood Smoked Bacon, Swiss Cheese, Guacamole, Chipotle-Lime Aioli, Lettuce, Tomato, and Onion.
Steak and Onion
$14.00
Shaved Ribeye, Carmelized Onions, Cremini Mushrooms, and Swiss Cheese served on a Hoagie Roll.
Roasted Vegetable Wrap
$11.00
Cremini Mushrooms, Asparagus, Roasted Red Pepper, Goat Cheese, Lettuce, Marinated Tomato, and Pesto Aioli in a Spinach Wrapper.
Cuban Dip
$14.00
Roasted Jerk Pork, Ham, Swiss Cheese, Pickles, and Mustard on a Hoagie Roll served with Cilantro Lime Au Jus
Smoked Brisket French Dip
$16.00
16 hour Smoked Brisket with Carmelized Onions on a Fresh Hoagie Roll served with House Au Jus.
Chipotle Chicken Sandwich
13.00
Chicken Breast Rubbed with Chipotle Peppers and Southwest seasonings breaded and deep fried, then served on a Brioche bun with melted Blue Cheese, Lettuce, Tomato, and onion and Hot Sauce on the Side
$Sushi
Tempura Shrimp Roll
$8.50
Tempura Shrimp, Red Pepper, Avocado
Spicy Crab Stick Roll
$11.00
Crab Stick, Spicy Tuna, Cucumber, Butterfly Shrimp, Sriracha Mayo, Eel Sauce
Smoked Salmon Roll
$8.50
Smoked Salmon, Cream Cheese, Cucumber, Yuzu Dressing
Spicy Tuna Roll
$8.50
Spicy Tuna, Cucumber, Sriracha Mayo
California Roll
$8.00
Crab Stick, Cucumber, Avocado
501 Roll
$9.00
Coconut Shrimp, Mango, Eel Sauce
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